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Journal : AGROMIX

Optimalisasi supply chain management produk olahan ikan hasil tangkap di era Industri 4.0 Achmad Misbah; Hikmatul Faizah Muyasaroh

Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (737.356 KB) | DOI: 10.35891/agx.v10i2.1663

Abstract

The UMKM which is the target of this research is the UMKM which is engaged in processing fish caught in Pasuruan Regency. There are several superior products of processed fish caught in Pasuruan Regency which are managed by UMKM so far so many and can be one alternative to improve the welfare of MSME entrepreneurs. However, from the processed fishery products to become a valuable product, a good management is needed so that the supply or availability of catched fish is sufficient in order to equalize and fulfill the desired demand. In supporting this inventory control activity, a management concept is needed that can regulate the flow of goods and information that is precise and accurate from the supply chain, namely the concept of Supply Chain Management (SCM). The focus of the research is on how to manage the supply chain of fish raw materials from captured products through research methods using Supply chain Management (SCM) with the Fuzzy Analytical Hierarchy Process (AHP) method, to then proceed with the implementation of a sales development strategy for MSME Coastal Superior Products. From the results of the analysis and discussion obtained in the determination of supplier selection criteria, a pairwise comparison between criteria, sub-criteria and alternatives using the Fuzzy AHP method to produce weights. Based on the criteria and sub-criteria in supplier selection, overall supplier A (UMKM in the Lekok District Region) was rated as the best supplier weighing 1,699, the second priority was supplier B (UMKM in the Nguling District Region) with a weight of 1,345, while supplier C (UMKM in the Region Kraton District) is the last priority with a weight of 1,098
Sustainability analysis of skipjack tuna catch based on multidimensional scaling (MDS) in the coastal area of Pasuruan Regency Munir, Misbach; Misbah, Achmad
AGROMIX Vol 16 No 1 (2025)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v16i1.5616

Abstract

Introduction: Indonesian tuna production holds significant economic value, yet Pasuruan Regency experienced a drastic decline from 21,391 tons in 2018 to only 467 tons in 2020. This downturn is attributed to multiple factors including deteriorating seawater quality, constrained distribution channels, price volatility, and various socio-environmental challenges. Issues such as potential overfishing, reliance on middlemen, and insufficient fisheries management further compromise the industry's sustainability. Methods: This study employed the RAPFISH technique, utilizing Multidimensional Scaling (MDS), to assess the sustainability of the tuna fishery across four key dimensions: ecological, economic, social, and institutional. Primary data collection involved surveys and interviews with principal stakeholders (fishers, collectors, micro-enterprises), complemented by secondary data analysis from relevant fisheries institutions to evaluate long-term trends. Results: The assessment indicated a 'fairly sustainable' overall status for the Pasuruan tuna fishery, although revealing considerable vulnerabilities and variations among stakeholders. Key challenges identified include ongoing environmental degradation, unstable market conditions, and socio-economic dependencies limiting fishers' long-term stability. Leverage analysis pinpointed critical factors with the highest impact on sustainability, primarily social aspects , economic factors, and market responsiveness. Conclusion: The moderate sustainability level necessitates targeted strategies focused on the identified leverage points. Enhancing work safety, fostering collaboration, improving operational cost management, and increasing customer responsiveness are crucial. These targeted actions, combined with improved resource management practices and stronger institutional support, offer the most promising pathway to ensure the long-term viability and resilience of the skipjack tuna fisheries sector in Pasuruan Regency.