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Endah Yulianingsih, Endah
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Aerospace Engineering Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Dentistry Electrical & Electronics Engineering Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Nursing Public Health Veterinary Other

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Effectiveness of Effleurage Massage in Reducing Blood Pressure among Hypertensive Pregnant Women Aged 20–35 Years in Gorontalo Podungge, Yusni; Suherlin, Ika; Sujawati, Sri; Yulianingsih, Endah; Kurniawati, Anik; Andriyani, Asti
JURNAL INFO KESEHATAN Vol 23 No 3 (2025): JURNAL INFO KESEHATAN
Publisher : Research and Community Service Unit, Poltekkes Kemenkes Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31965/infokes.Vol23.Iss3.2070

Abstract

Hypertensive disorders in pregnancy (HDP) remain a major contributor to maternal mortality, particularly due to complications such as preeclampsia and eclampsia. According to the World Health Organization (WHO), approximately 585,000 maternal deaths occur annually, with more than half related to HDP. This study aimed to analyze the effect of effleurage massage on blood pressure in hypertensive pregnant women in Gorontalo City, Indonesia. A pre-experimental design with a one-group pretest–posttest approach was applied. Sixty pregnant women aged 20–39 years, with gestational age 20–36 weeks and systolic blood pressure ≥140 mmHg, were recruited through purposive sampling. Participants received effleurage massage on the upper body for 20 minutes daily over five consecutive days. Blood pressure was measured before and after intervention. Data were analyzed using paired t-tests. The results showed significant reductions in mean systolic blood pressure (from 146.9 ± 3.7 to 132.0 ± 4.0 mmHg; p = 0.000) and diastolic blood pressure (from 88.3 ± 4.0 to 77.6 ± 4.1 mmHg; p = 0.000). Effleurage massage demonstrated a consistent lowering effect across all participants. This non-pharmacological intervention may serve as a safe complementary approach to antenatal care for mild HDP. Future randomized controlled trials are recommended to confirm its efficacy and to explore maternal–fetal outcomes.
The Effect of Kajauma Pudding (Green Bean Date Pudding) on Breast Milk Production for Postpartum Mothers Suherlin, Ika; Astuti, Siti Choirul Dwi; Yulianingsih, Endah
JURNAL KEBIDANAN Vol. 14 No. 1 (2024): April 2024
Publisher : Politeknik Kesehatan Kementerian Kesehatan Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jkb.v14i1.11266

Abstract

Breastfeeding mothers are one of the groups that are included in the nutritionally vulnerable group because breast milk is the main source that babies get from the mother. Therefore, mothers who are breastfeeding must pay attention to the nutritional intake they consume. Breast milk production is greatly influenced by the food the mother eats, even though a mother's regular and nutritious diet is very necessary to influence breast milk production, because the breastfeeding glands cannot work perfectly without sufficient food. To produce good breast milk production, the mother's diet must contain sufficient calories, protein, fat and vitamins and minerals. This research aims to determine the effect of kajauma (date nut) pudding on the production of postpartum women in Bone Bolango district. The type of research used was pre-testing with a pretest posttest control group design for 30 respondents. In this design there are two groups selected at random, one group is given green bean pudding and the second group is given kajauma (green date bean) pudding. From the difference in average breast milk production before and after the treatment, the biggest change in breast milk production was in the treatment group with kajauma pudding. The Independent T-Test obtained p=0.006 (<0.05), and the paired T Test carried out on changes in the two groups obtained p=0.000 (<0.05), so it can be concluded that the 2 treatment groups with kajauma pudding had an effect. which is better for breast milk production than treatment with green bean pudding.
Analisis Dampak Pemberian Edukasi Antenatal terhadap Kesiapan Psikologis Ibu Hamil dalam Menghadapi Persalinan Sujawaty, Sri; Oli, Nancy; Rasyid, Puspita Sukmawaty; Yulianingsih, Endah; Podungge, Yusni
Jurnal Cahaya Mandalika ISSN 2721-4796 (online) Vol. 5 No. 2 (2024)
Publisher : Institut Penelitian Dan Pengambangan Mandalika Indonesia (IP2MI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/jcm.v5i2.3935

Abstract

Penelitian ini bertujuan untuk menganalisis dampak pemberian edukasi antenatal terhadap kesiapan psikologis ibu hamil dalam menghadapi persalinan. Edukasi antenatal merupakan salah satu intervensi penting dalam meningkatkan pengetahuan ibu hamil, yang berkontribusi pada kesiapan psikologis mereka menjelang persalinan. Metode penelitian yang digunakan adalah kualitatif dengan pendekatan studi literatur atau library research. Data diperoleh dari berbagai jurnal ilmiah, buku teks, dan sumber-sumber akademik yang relevan dengan topik. Analisis dilakukan dengan menelaah secara kritis berbagai temuan penelitian yang membahas efek edukasi antenatal terhadap kesiapan mental dan emosional ibu hamil, serta faktor-faktor yang mempengaruhi efektifitas edukasi tersebut. Hasil analisis menunjukkan bahwa edukasi antenatal memiliki dampak signifikan dalam menurunkan kecemasan dan meningkatkan rasa percaya diri ibu hamil dalam menghadapi proses persalinan. Edukasi yang komprehensif, mencakup aspek fisik, mental, dan emosional, mampu memberikan pemahaman yang lebih baik kepada ibu hamil tentang proses persalinan, sehingga membantu mereka mempersiapkan diri secara psikologis. Namun, keberhasilan edukasi ini juga dipengaruhi oleh dukungan sosial, kualitas penyampaian materi, serta keterlibatan aktif ibu hamil dalam proses edukasi. Kajian ini menyarankan pentingnya pengembangan program edukasi antenatal yang lebih terstruktur dan interaktif untuk meningkatkan kesiapan psikologis ibu hamil.
Co-Authors Abdul, Nurnaningsih Ali Abdul, Salsabila Putri Aprilda Andriyani, Asti Anik Kurniawati Astuti, Siti Choirul Dwi Aswad, Yusrin Hasnawatty Surya Porouw, Hasnawatty Surya Hulawa, Dinda Ibrahim, Fatmawati Igirisa, Yusni Igirisa, Yusni Igirisa Ischak, Wenny Ino Loleh, Suwarni NANCY OLII Nurfaizah Alza, Nurfaizah Nurhidayah Nurhidayah Oli, Nancy Podungge , Yusni Podungge, Yusni Puili, Fira Rasyid, Puspita Sukmawaty Selvi Mohamad, Selvi Suherlin, Ika Sujawati, Sri Sujawaty, Sri Yanti, Febri Dwi