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Endah Yulianingsih, Endah
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Aerospace Engineering Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemistry Decision Sciences, Operations Research & Management Dentistry Electrical & Electronics Engineering Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Mathematics Medicine & Pharmacology Nursing Public Health Veterinary Other

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Effectiveness of Effleurage Massage in Reducing Blood Pressure among Hypertensive Pregnant Women Aged 20–35 Years in Gorontalo Podungge, Yusni; Suherlin, Ika; Sujawati, Sri; Yulianingsih, Endah; Kurniawati, Anik; Andriyani, Asti
JURNAL INFO KESEHATAN Vol 23 No 3 (2025): JURNAL INFO KESEHATAN
Publisher : Research and Community Service Unit, Poltekkes Kemenkes Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31965/infokes.Vol23.Iss3.2070

Abstract

Hypertensive disorders in pregnancy (HDP) remain a major contributor to maternal mortality, particularly due to complications such as preeclampsia and eclampsia. According to the World Health Organization (WHO), approximately 585,000 maternal deaths occur annually, with more than half related to HDP. This study aimed to analyze the effect of effleurage massage on blood pressure in hypertensive pregnant women in Gorontalo City, Indonesia. A pre-experimental design with a one-group pretest–posttest approach was applied. Sixty pregnant women aged 20–39 years, with gestational age 20–36 weeks and systolic blood pressure ≥140 mmHg, were recruited through purposive sampling. Participants received effleurage massage on the upper body for 20 minutes daily over five consecutive days. Blood pressure was measured before and after intervention. Data were analyzed using paired t-tests. The results showed significant reductions in mean systolic blood pressure (from 146.9 ± 3.7 to 132.0 ± 4.0 mmHg; p = 0.000) and diastolic blood pressure (from 88.3 ± 4.0 to 77.6 ± 4.1 mmHg; p = 0.000). Effleurage massage demonstrated a consistent lowering effect across all participants. This non-pharmacological intervention may serve as a safe complementary approach to antenatal care for mild HDP. Future randomized controlled trials are recommended to confirm its efficacy and to explore maternal–fetal outcomes.
The Effect of Kajauma Pudding (Green Bean Date Pudding) on Breast Milk Production for Postpartum Mothers Suherlin, Ika; Astuti, Siti Choirul Dwi; Yulianingsih, Endah
JURNAL KEBIDANAN Vol. 14 No. 1 (2024): April 2024
Publisher : Politeknik Kesehatan Kementerian Kesehatan Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31983/jkb.v14i1.11266

Abstract

Breastfeeding mothers are one of the groups that are included in the nutritionally vulnerable group because breast milk is the main source that babies get from the mother. Therefore, mothers who are breastfeeding must pay attention to the nutritional intake they consume. Breast milk production is greatly influenced by the food the mother eats, even though a mother's regular and nutritious diet is very necessary to influence breast milk production, because the breastfeeding glands cannot work perfectly without sufficient food. To produce good breast milk production, the mother's diet must contain sufficient calories, protein, fat and vitamins and minerals. This research aims to determine the effect of kajauma (date nut) pudding on the production of postpartum women in Bone Bolango district. The type of research used was pre-testing with a pretest posttest control group design for 30 respondents. In this design there are two groups selected at random, one group is given green bean pudding and the second group is given kajauma (green date bean) pudding. From the difference in average breast milk production before and after the treatment, the biggest change in breast milk production was in the treatment group with kajauma pudding. The Independent T-Test obtained p=0.006 (<0.05), and the paired T Test carried out on changes in the two groups obtained p=0.000 (<0.05), so it can be concluded that the 2 treatment groups with kajauma pudding had an effect. which is better for breast milk production than treatment with green bean pudding.
Analisis Dampak Pemberian Edukasi Antenatal terhadap Kesiapan Psikologis Ibu Hamil dalam Menghadapi Persalinan Sujawaty, Sri; Oli, Nancy; Rasyid, Puspita Sukmawaty; Yulianingsih, Endah; Podungge, Yusni
Jurnal Cahaya Mandalika ISSN 2721-4796 (online) Vol. 5 No. 2 (2024)
Publisher : Institut Penelitian Dan Pengambangan Mandalika Indonesia (IP2MI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/jcm.v5i2.3935

Abstract

Penelitian ini bertujuan untuk menganalisis dampak pemberian edukasi antenatal terhadap kesiapan psikologis ibu hamil dalam menghadapi persalinan. Edukasi antenatal merupakan salah satu intervensi penting dalam meningkatkan pengetahuan ibu hamil, yang berkontribusi pada kesiapan psikologis mereka menjelang persalinan. Metode penelitian yang digunakan adalah kualitatif dengan pendekatan studi literatur atau library research. Data diperoleh dari berbagai jurnal ilmiah, buku teks, dan sumber-sumber akademik yang relevan dengan topik. Analisis dilakukan dengan menelaah secara kritis berbagai temuan penelitian yang membahas efek edukasi antenatal terhadap kesiapan mental dan emosional ibu hamil, serta faktor-faktor yang mempengaruhi efektifitas edukasi tersebut. Hasil analisis menunjukkan bahwa edukasi antenatal memiliki dampak signifikan dalam menurunkan kecemasan dan meningkatkan rasa percaya diri ibu hamil dalam menghadapi proses persalinan. Edukasi yang komprehensif, mencakup aspek fisik, mental, dan emosional, mampu memberikan pemahaman yang lebih baik kepada ibu hamil tentang proses persalinan, sehingga membantu mereka mempersiapkan diri secara psikologis. Namun, keberhasilan edukasi ini juga dipengaruhi oleh dukungan sosial, kualitas penyampaian materi, serta keterlibatan aktif ibu hamil dalam proses edukasi. Kajian ini menyarankan pentingnya pengembangan program edukasi antenatal yang lebih terstruktur dan interaktif untuk meningkatkan kesiapan psikologis ibu hamil.
The Tempe Juice And Yogurt's Efficacy On Pregnancy Hypertension Yulianingsih, Endah; Sujawatty, Sri; Violentina , Yollanda Dwi Santi; Nurfaizah Alza; Ika Suherlin; Rahman Suleman; Miranie Safaringga; Rahma Dewi Agustini
Window of Health : Jurnal Kesehatan Vol 8 No 1 (January 2025)
Publisher : Fakultas Kesehatan Masyarakat Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/woh.vi.1461

Abstract

Hypertension is one of the non-communicable diseases that causes most deaths. In the last six months, there have been ten cases of hypertension in pregnant mothers in the South City Health Center. Age, genetic factors, and parity can cause hypertension in pregnant mothers. This study aims to determine whether tempe yogurt and tempe spice juice help reduce hypertension in pregnancies in the South Puskesmas Working Region. The quantitative study was conducted from April to September 2023 and used a quasi-experimental design of two groups of pretest and posttest. A purposive sampling of forty individuals was used to collect the samples. The results of the study showed that respondents in group A were over 35 years old (35%), group B was 20-35 years old (45%), and group A had a parity of between 2 and 4 years (55%), and group B had a Parity of 2 to 4 years (80%). No history of hypertension in groups A and B (75%, 70%). It can be concluded that consuming tempe yogurt and tempe spice juice regularly is shown as one way to reduce hypertension during pregnancy.
AKSI PREVENTIF ANEMIA PADA IBU HAMIL MELALUI EDUKASI DAN PEMBERIAN JUS BUAH NAGA Olii, Nancy; Alza, Nurfaizah; Yulianingsih, Endah; Wahyudi, Nanda; Nurhidayah, Nurhidayah; Abdul, Nurnaningsih Ali; Violentina, Yollanda Dwi Santi
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 3 (2024): Juni
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i3.22101

Abstract

Abstrak: Prevalensi anemia pada ibu hamil di Provinsi Gorontalo sebesar 22,9%. Anemia pada ibu hamil mengakibatkan perdarahan, persalinan prematur, dan bayi dengan BBLR. Tujuan pengabdian masyarakat ini adalah meningkatkan pengetahuan ibu hamil terkait anemia pada ibu hamil dan manfaat jus buah naga untuk mencegah serta meminmalisir prevalensi anemia pada ibu hamil, khususnya di Puskesmas Kota Selatan kota Gorontalo. Metode yang digunakan adalah penyuluhan dan tindakan pemberian jus buah naga. Mitra pelaksana kegiatan ini adalah bidan koordinator Puskesmas Kota Selatan sedangkan mitra sasaran adalah ibu hamil yang berada di Wilayah kerja Puskesmas Kota Selatan. Peserta pada kegiatan ini adalah 12 orang. Bentuk evaluasi berupa pengukuran pengetahuan peserta melalui kuesioner pretest dan posttest, diskusi, dan umpan balik dengan indikator keberhasilan kegiatan adalah adanya peningkatan pengetahuan, terjadi keaktifan peserta dalam diskusi, dan adanya umpan balik. Hasil dari kegiatan ini adalah adanya peningkatan rata-rata pengetahuan ibu hamil sebesar 29,66 dan pemberian edukasi terbukti efektif, serta adanya kegiatan pemberian jus buah naga pada setiap ibu hamil.Abstract: The prevalence of anemia in pregnant women in Gorontalo Province is 22.9%. Anemia in pregnant women results in bleeding, premature labor, and LBW babies. This community service aims to increase pregnant women's knowledge regarding anemia in pregnant women and the benefits of dragon fruit juice to prevent and minimize the prevalence of anemia in pregnant women, especially at the South City Health Center, Gorontalo City. The methods used were counseling and giving dragon fruit juice. The implementing partner for this activity is the coordinator midwife of the South City Health Center, while the target partners are pregnant women in the working area of the South City Health Center. There were 12 participants in this activity. The form of evaluation is in the form of measuring participants' knowledge through pretest and posttest questionnaires, discussions, and feedback, with indicators of activity success being an increase in knowledge, participants' activeness in discussions, and feedback. The results of this activity were an increase in the average knowledge of pregnant women by 29.66 and the provision of education, which was proven to be effective, as well as the activity of giving dragon fruit juice to every pregnant mother.
SKRINING DIABETES MELITUS GESTASIONAL MELALUI PEMERIKSAAN GLUKOSA DARAH PADA IBU HAMIL Olii, Nancy; Astuti, Eka Rati; Tompunuh, Magdalena M; Ibrahim, Fatmawati; Podungge, Yusni; Yulianingsih, Endah; Temenggung, Imran; Anjarwati, Putri; Mahmud, Putri Adinda; Malipi, Rahmatiya
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 2 (2024): April
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i2.21327

Abstract

Abstrak: Diabetes Melitus Gestasional (DMG) adalah kondisi dimana ibu hamil yang sebelumnya tidak pernah didiagnosa menderita diabetes melitus mengalami kesulitan dalam mengolah glukosa, menyebabkan peningkatan kadar glukosa dalam darah selama kehamilan. DMG menjadi salah satu faktor yang dapat memengaruhi Angka Kematian Ibu (AKI) karena jika tidak diatasi sejak awal, dapat menimbulkan komplikasi yang berdampak pada kesehatan ibu dan bayi. Tujuan pengabmas ini adalah untuk meningkatkan soft skill mitra dalam mendeteksi DMG pada tahap awal melalui pengujian kadar glukosa darah saat puasa pada ibu hamil di Kota Gorontalo. Kegiatan ini melibatkan 25 ibu hamil sebagai responden, dimana pengumpulan data dilakukan melalui pengujian kadar glukosa darah saat puasa menggunakan strip test. Pelaksanaan pengabmas yaitu pemeriksaan glukosa darah saat ibu hamil datang kemudian memberikan air gula kepada ibu hamil dan diukur kembali 2 jam setelahnya. Evaluasi yaitu dengan mengukur glukosa darah sebelum dan setelah diberikan air gula. Hasil pemeriksaan glukosa darah pada ibu hamil menjadi normal meningkat 12%. Hasilnya menunjukkan bahwa seluruh ibu hamil yang menjadi responden memiliki kadar glukosa darah dalam batas normal yaitu <126mg/dl.Abstract: Gestational Diabetes Mellitus (GDM) is a condition where pregnant women who have not previously been diagnosed with diabetes mellitus experience difficulty processing glucose, causing an increase in blood glucose levels during pregnancy. GDM is one of the factors that can influence the Maternal Mortality Rate (MMR) because if it is not treated early, it can cause complications that have an impact on the health of the mother and baby. The aim of this community service is to improve partners' hard skills in detecting GDM at an early stage by testing blood glucose levels during fasting in pregnant women in Gorontalo City. This activity involved 25 pregnant women as respondents, where data collection was carried out by testing blood glucose levels while fasting using test strips. The implementation of community service is checking blood glucose when the pregnant woman arrives, then giving the pregnant woman sugar water and measuring it again 2 hours later. Evaluation is by measuring blood glucose before and after being given sugar water. The results of blood glucose examinations in pregnant women became normal, increasing by 12%. The results showed that all pregnant women who were respondents had blood glucose levels within normal limits, namely <126mg/dl.  
OPTIMALISASI TERAPI NON FARMAKOLOGI SEBAGAI UPAYA DALAM MENINGKATKAN PRODUKSI ASI DAN DETEKSI DINI KOMPLIKASI PADA IBU NIFAS Wahyudi, Nanda; Sujawaty, Sri; Abdul, Nurnaningsih Ali; Olii, Nancy; Podungge, Yusni; Yulianingsih, Endah; Alza, Nurfaizah
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 2 (2024): April
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i2.21808

Abstract

Abstrak: Air Susu Ibu (ASI) merupakan asupan penting bagi bayi terlebih di bulan pertama kehidupan. Rendahnya cakupan pemberian ASI disebabkan oleh beberapa hambatan yang dapat menjadi kegagalan tercapainya pemberian ASI. Berdasarkan data Dinas Kesehatan Provinsi Gorontalo Kabupaten Gorontalo pada tahun 2020, cakupan pemberian ASI berada diurutan pertama terendah yaitu sebesar 11,30%, sebelumnya tahun 2019 sebesar 45,4%. Tujuan dilaksanakannya pengabdian masyarakat ini adalah untuk meningkatkan hard skill atau keterampilan ibu nifas terkait cara melakukan perawatan payudara, pijat oksitosin, dan cara deteksi dini komplikasi pada ibu. Metode yang digunakan adalah melalui penyuluhan dan demonstrasi. Mitra sasaran pada kegiatan ini adalah ibu nifas di Desa Tenggela berjumlah 15 orang. Pengukuran keberhasilan dari pemberian materi dan praktik pijat oksitosin melalui kuesioner pretest dan posttest serta observasi secara langsung. Hasil dari kegiatan ini adalah adanya perubahan rata-rata pengetahuan ibu nifas dengan antara sebelum dan setelah diberikan materi sebesar 13.74 dengan nilai p 0.000 dan peningkatan keterampilan 100%.Abstract: Breast milk (ASI) is an important intake for babies, especially in the first month of life. The low level of breastfeeding is caused by several obstacles that can hinder breastfeeding. Based on data from the Gorontalo Provincial Health Service, Gorontalo Regency, in 2020, the implementation of breastfeeding was in the first lowest position, namely 11.30%; previously, in 2019, it was 45.4%. This community service aims to improve the hard skills or skills of postpartum mothers regarding how to carry out breast care, oxytocin massage, and how to detect early complications in mothers. The method used is counseling and exposure. The target partners for this activity are 15 postpartum mothers in Tenggela Village. Measurement of implementation of oxytocin massage material and practice through pretest and posttest questionnaires and direct observation. The result of this activity was a change in the average knowledge of postpartum mothers between before and after being given the material of 13.74 with a p-value of 0.000 and an increase in skills of 100%.
EDUKASI DAN PELATIHAN IBU BAYI/BALITA RISIKO STUNTING MELALUI KELAS PARENTING HOLISTIK DAN TERAPI KOMPLEMENTER Porouw, Hasnawatty Surya; Yulianingsih, Endah; Abdul, Nurnaningsih A.; Suleman, Rahman
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 1 (2024): Februari
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i1.20484

Abstract

Abstrak: Permasalahan yang dihadapi mitra saat ini adalah sebanyak 11 bayi/balita yang sangat pendek, 42 bayi/balita sangat pendek atau mengalami status gizi kurang. Hal ini karena kurangnya pengetahuan, status sosial ekonomi, keterampilan orang tua melakukan stimulasi pertumbuhan dan perkembangan bayi/balita dan keterampilan mengolah bahan makanan baik untuk bayi/balita risiko stunting. Tujuan kegiatan ini adalah memberikan informasi terhadap masyarakat tentang gizi melalui edukasi dan penanganan nonfarmakologis untuk perbaikan status gizi pada bayi dan balita melalui pelatihan pijat bayi, stimulasi deteksi intervensi dini tumbuh kembang dan demontrasi makanan tambahan pada bayi/balita. Metode pelaksanaan kegiatan pengabmas ini adalah melalui pelatihan dan observasi tumbuh kembang, dengan sasaran kegiatan yaitu orang tua, melalui edukasi Setelah kegiatan dilaksanakan dan dievaluasi berat badan bayi/balita melalui pengukuran antopometri, dokumentasi dan upaya keberlanjutan program dengan memberikan pelatihan pijat bayi/balita, diperoleh hasil peningkatan BB dan TB setelah terapi komplementer sebesar 90%, peningkatan pegetahuan orang tua sebesar 100%, peningkatan pemahaman dan keterampilan orang tua dalam membuat makanan tambahan bayi/balita sebesar 100%.Abstract: The current issue faced is that 11 babies/toddlers are stunted, 42 babies/toddlers are stunted or in malnutrition status. This is due to lack of knowledge, socio-economic status, minimum of parents' skills in stimulating the growth and development and in processing good food for babies/toddlers at risk of stunting. The aim of this activity is to educate the public about nutrition through to improve the nutritional status of infants and toddlers through massage training, stimulation detection, early intervention for growth and development and demonstration of additional food for infants/toddlers. The method was used are training and observation of growth and development for parents, through education. After the activity is carried out, the baby/toddler's weight is evaluated through anthropometric measurements, documentation and program sustainability efforts by providing baby/toddler massage training. The results obtained that weight and height after complementary therapy were 90%, increased, parental knowledge by 100%, increased, understanding and skills in making additional food for babies/toddlers by 100% increased.
PENCEGAHAN STUNTING MELALUI PENGAPLIKASIAN BABY MASSAGE Mopangga, Nurfitri; Suherlin, Ika; Porouw, Hasnawatty Surya; Amu, Melisawati; Rasyid, Puspita Sukmawaty; Mohamad, Selvi; Yulianingsih, Endah; Violentina, Yollanda Dwi Santi; Olii, Nancy; Podungge, Yusni
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 1 (2024): Februari
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i1.20386

Abstract

Abstrak: Stunting adalah masalah yang menyebabkan gangguan pertumbuhan linear pada balita yang disebabkan oleh kekurangan gizi kronis. Berdasarkan data Survei Status Gizi Indonesia (SSGI) jumlah stunting di Kabupaten Gorontalo memiliki persentase yang tertinggi hingga mencapai angka 30,8. Pengabdian masyarakat ini bertujuan untuk Memberikan edukasi pada orang tua tentang pencegahan stunting melalui pengaplikasian baby massage terhadap pertumbuhan dan berat badan bayi. Kegiatan pengabdian masyarakat dilaksanakan dengan menggunakan metode penyuluhan dengan hasil koordinasi bersama mitra pendukung yang terkait dalam hal ini yaitu kader kesehatan, bidan desa dan kepala desa. Data yang diperoleh dari hasil koordinasi yaitu jumlah bayi sebagai sasaran yaitu 13 orang bayi yang bersedia mengikuti pengabdian masyarakat yang didampingi langsung oleh orang tua (ibu) yang menjadi sasaran kegiatan. Bentuk evaluasi yang dilakukan berupa tanya jawab secara langsung antara pemateri dengan sasaran. Hasil pengabdian masyarakat diperoleh peningkatan pengetahuan dari 61,5% menjadi 93% terhadap ibu yang memiliki bayi berusia satu hingga dua belas bulan tentang pijat.Abstract: Stunting is a problem that causes linear growth impairment in toddlers caused by chronic undernourishment. According to data for the Indonesian nutrition status survey (ssgi) the number of stfalls in gorontalo districts has a highest percentage to reach 30.8. The aim of this society is to educate parents about stunting prevention through a baby massage application for growth and weight. Community service is carried out by means of a method of counseling with coordination with the associated partners in this issue of the health of a village midwife and the village head. Data obtained from coordination indicates that the number of babies will be the target of 13 babies willing to participate in community service accompanied by a parent (mother) who is the target of activity. A direct evaluation takes place between a question and a target. The results of community dedication have increased knowledge from 61.5% to 93% of mothers with one-to twelve-month-old babies on massage.
SKRINNING DIABETES MELITUS DAN PEMBERIAN JUS ALPUKAT PADA IBU HAMIL UNTUK MENCEGAH DIABETES MELITUS GESTASIONAL Olii, Nancy; Wahyudi, Nanda; Yulianingsih, Endah; Alza, Nurfaizah; Nurhidayah, Nurhidayah; Abdul, Nurnaningsih Ali; Violentina, Yollanda Dwi Santi
JMM (Jurnal Masyarakat Mandiri) Vol 8, No 2 (2024): April
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jmm.v8i2.22091

Abstract

Abstrak: Angka kejadian Diabetes Mellitus (DM) di Puskesmas Kota Selatan tahun 2022 sebanyak 226 kasus. DM adalah suatu penyakit metabolik yang ditandai dengan adanya hiperglikemia yang terjadi karena pankreas tidak mampu mensekresi insulin, gangguan kerja insulin, ataupun keduanya. Ibu hamil yang menderita DM akan mengakibatkan gangguan kesehatan pada ibu dan janin. Alpukat merupakan tanaman yang tumbuh di daerah tropis dan mudah di dapat seperti di Provinsi Gorontalo. Kandungan senyawa didalam alpukat dapat mencegah penyakit DM pada ibu hamil sehingga dapat meningkatkan kesehatan ibu dan janin. Tujuan pengabdian masyarakat ini yaitu skrinning DM pada Ibu hamil dan meningkatkan pengetahuan ibu hamil mengenai DM pada Ibu hamil serta manfaat konsumsi jus alpukat untuk mencegah DM pada ibu hamil. Metode: berupa skrinning dan penyuluhan kepada ibu hamil di wilayah kerja puskesmas Kota Selatan yang berjumlah 13 orang, serta akan dilakukan pretest dan post test untuk menilai pengetahuan ibu hamil mengenai DM pada Ibu hamil serta manfaat konsumsi jus alpukat untuk mencegah DM pada ibu hamil. Pengabdian masyarakat dikatakan berhasil jika terjadi peningkatan pengetahuan ≥40%. Hasil: terjadi peningkatan 69,2% pengetahun ibu hamil setelah diberikan penyuluhan mengenai DM pada ibu hamil serta manfaat konsumsi jus alpukat untuk mencegah DM pada ibu hamil.Abstract: The incidence of Diabetes Mellitus (DM) in the South City Health Center in 2022 is 226 cases. DM is a metabolic disease characterized by hyperglycemia which occurs because the pancreas is unable to secrete insulin, insulin work is impaired, or both. Pregnant women who suffer from DM will cause health problems for the mother and fetus. Avocados are plants that grow in tropical areas and are easy to obtain, such as in Gorontalo Province. The compound content in avocados can prevent DM in pregnant women so that it can improve the health of the mother and fetus. The aim of this community service is screening for DM in pregnant women and increasing pregnant women's knowledge about DM in pregnant women as well as the benefits of consuming avocado juice to prevent DM in pregnant women. Method: in the form of screening and counseling, and a pretest and posttest will be carried out to assess pregnant women's knowledge regarding DM in pregnant women and the benefits of consuming avocado juice to prevent DM in pregnant women. Community service is said to be successful if there is an increase in knowledge of ≥40%. Results: there was an increase of 69.2% in pregnant women's knowledge after being given education about DM in pregnant women and the benefits of consuming avocado juice to prevent DM in pregnant women.
Co-Authors Abdul, Nurnaningsih A. Abdul, Nurnaningsih Ali Abdul, Salsabila Putri Aprilda Amu, Melisawati Anasiru, Mohamad Anas Andriyani, Asti Anik Kurniawati Anjarwati, Putri Astuti, Siti Choirul Dwi Aswad, Yusrin Eka Rati Astuti Hasnawatty Surya Porouw, Hasnawatty Surya Hulawa, Dinda Ibrahim, Fatmawati Igirisa, Yusni Igirisa, Yusni Igirisa Ika Suherlin Ischak, Wenny Ino Loleh, Suwarni Luawo, Herman P. Mahmud, Putri Adinda Malipi, Rahmatiya Miranie Safaringga Mopangga, Nurfitri NANCY OLII Nurfaizah Alza Nurfaizah Alza, Nurfaizah Nurhidayah Nurhidayah Oli, Nancy Podungge , Yusni Podungge, Yusni Puili, Fira Rahma Dewi Agustini Rahman Suleman Rasyid, Puspita Sukmawaty Selvi Mohamad, Selvi Suherlin, Ika Sujawati, Sri Sujawatty, Sri Sujawaty, Sri Suleman, Rahman Temenggung, Imran Tompunuh, Magdalena M Tompunuh, Magdalena Martha Violentina , Yollanda Dwi Santi Violentina, Yollanda Dwi Santi Wahyudi, Nanda Yanti, Febri Dwi Z, Sri Nurlaily