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All Journal Global Medical and Health Communication JURNAL IPTEKS PEMANFAATAN SUMBERDAYA PERIKANAN Jurnal Penelitian Pendidikan IPA (JPPIPA) Pendas : Jurnah Ilmiah Pendidikan Dasar Window of Health : Jurnal Kesehatan Jurnal Kesehatan Panrita Husada Jurnal Life Birth Jurnal Comprehensive Health Care Jurnal ABDIMAS Panrita Jurnal Pemberdayaan Sosial dan Teknologi Masyarakat Jurnal TLM Blood Smear ITQAN: Jurnal Ilmu-ilmu Kependidikan Omni Pengabdian Masyarakat Omni Nursing Journal Paradigma: Jurnal Filsafat, Sains, Teknologi, dan Sosial Budaya PharmaCine: Journal of Pharmacy, Medical and Health Science
Safruddin
Departemen Community And Family Nursing, Stikes Panrita Husada Bulukumba, Indonesia
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The Catch of Mackerel (Euthynnus affinis) in Relation to Oceanographic Conditions in Bulukumba Waters, Flores Sea Fajar Hidayat Fajar; Safruddin; Mukti Zainuddin
Jurnal IPTEKS Pemanfaatan Sumberdaya Perikanan Vol. 11 No. 2 (2024)
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20956/jipsp.v11i2.19760

Abstract

This study aims to describe the relationship between mackerel (Euthynnus affinis) catch and oceanographic conditions in the Flores Sea. This research was conducted from September to December 2020 in the waters of Bulukumba, Flores Sea. This research uses two methods: collecting primary data on tuna catches and geographic points; measuring parameters of Sea Surface Temperature (SST), chlorophyll-a, and salinity; and collecting secondary data in the form of satellite imagery of Sea Surface Temperature (SST) and chlorophyll-a and salinity obtained from several sites. Data analysis was carried out using multiple regression analysis and spatial analyst techniques. The results showed significant effects of SST parameters, chlorophyll-a, and salinity on tuna catch (p < 0.1).
Health Education Against Changes in Physical Activity Patterns and Body Mass Index Asnidar; Muriyati; Asri; Safruddin; Haerani; Hamdana
Jurnal Penelitian Pendidikan IPA Vol 9 No 6 (2023): June
Publisher : Postgraduate, University of Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jppipa.v9i6.3609

Abstract

Obesity problems in children will be at high risk of obesity in adulthood and potentially experience various causes of significant risks for some chronic diseases associated with diets, such as type 2 diabetes mellitus, hypertension, stroke, cardiovascular disease, and certain types of cancer.This research aims to determine the effect of health education based on social media to the pattern of physical activity and body mass index (BMI) adolescent overweight and obesity of each group and between groups in Bulukumba, Indonesia. The design of this research is the "Quasi Experiment," which is a pretest and post-test wa ith control group design. The population in this study were overweight and obese adolescents in Bulukumba Regency. The number of samples is 91 people divided into 4 (four) groups. The analysis used is the Friedman test, Kruskal Wallis, repeated ANOVA, and one-way ANOVA. The intervention was given for six months through health education with a lecture media booklet in groups 1 and 2, leaflets in group 3, and lecture method alone without media in group 4. In groups 1 and 2, we were given re-education through the WhatsApp application in group 1 and through messages in group 2. Periodic time series measurements were taken for six months on the variables of physical activity pattern and BMI. The results showed an effect of health education on the changing of activity patterns in each and between groups. There is an effect of health education on BMI changes in groups of 1,2 and 3 and between groups, but there is no influence on group 4. This study recommends to health workers (nurses, nutritionists, and health promotion) the use of booklets and utilizing social media (WhatsApp) in providing health education related to obesity. 
Correlation between Family Support and Dietary Adherence in Patients with Type 2 Diabetes Mellitus Munir, Nurwahyuni; Putri, Helmalia; Safruddin
Omni Nursing Journal Vol. 3 No. 1 (2026): February
Publisher : Bantayang Omni Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65277/onj.v3i1.99

Abstract

Background: Type 2 diabetes mellitus is a metabolic disorder characterized by hyperglycemia due to insulin resistance and/or insufficient insulin secretion. The disease is often linked to risk factors such as obesity, lack of physical activity, and an unhealthy diet. Family support can influence the patient to make decisions in the implementation of the diet according to the previous studies; however, little is known the correlation of these variables in the local context of South Sulawesi. Objective: The purpose of this study was to determine the relationship between family support and dietary adherence of type 2 diabetes mellitus patients. Methods: The research design used was an analytical survey with a cross-sectional study approach with quantitative research methods. Sociodemographic questionnaire, family support questionnaire, and dietary adherence questionnaire were utilized in this study. The Chi-Square test was employed to analyze the correlation between family support and dietary adherence of patients with type 2 diabetes mellitus. Lemeshow formula was used to determine the sample size. Results: A total of 67 respondents participated in this study. Majority of respondents had low dietary adherence, which accounted for 43 respondents (64.2%) and most respondents had good family support, consisting of 39 respondents (58.2%). According to the Chi Square test, there was a significant correlation between family support and dietary adherence in patients with type 2 diabetes mellitus, with a p-value of 0.001. Conclusion: Family support is associated with dietary adherence of patients with type 2 diabetes mellitus. Therefore, health professionals need to encourage family to provide support to type 2 diabetes mellitus patients to improve the health outcome of the patients.
Association between Motivation and Dietary Adherence in Patients with Type 2 Diabetes Mellitus Putri, Helmalia; Munir, Nur Wahyuni; Safruddin
Omni Nursing Journal Vol. 2 No. 4 (2025): November
Publisher : Bantayang Omni Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65277/onj.v2i4.102

Abstract

Background: Type 2 diabetes mellitus (T2DM) requires long-term dietary management to achieve optimal glycemic control and prevent complications. However, dietary adherence among patients with type 2 diabetes mellitus remains low. Motivation is an important factor that may influence patients’ adherence to dietary recommendations. Therefore, understanding the association between motivation and dietary adherence is essential to support the development of effective interventions aimed at improving diabetes management and patient health outcomes. Objective: This study aimed to analyze the association between motivation and dietary adherence of type 2 diabetes mellitus patients. Methods: This study employed a cross-sectional approach. Lemeshow formula was used to determine the sample size.Sociodemographic questionnaire, Treatment Self-Regulation Questionnaire (TSRQ), and dietary adherence questionnaire were utilized in this study. The Chi-Square test was employed to analyze the correlation between motivation and dietary adherence of patients with type 2 diabetes mellitus. Results: Of 67 respondents, majority of respondents had low dietary adherence, accounting for 43 respondents (64.2%) and over half respondents had good motivation, comprising 38 respondents (56.7%). Based on the Chi Square test, there was a significant association between motivation and dietary adherence in patients with type 2 diabetes mellitus, with a p-value of 0.002. Conclusion: Motivation is associated with dietary adherence of patients with type 2 diabetes mellitus. Therefore, health professionals, especially nurses, should provide continuous motivational support and patient-centered education to encourage dietary adherence among patients with type 2 diabetes mellitus.
Co-Authors -, Nurul kemala Dewi Ahmad, Musfira Alam, Rizqy Iftitah Alfina Baharuddin Amalia, Andi Risky Andi Nurwahyuni Asmur Andi Suswani Anel Ariansyah Arni Rizqiani Rusydi Asni, Arsih Asnidar Asnidar Asri Aszrul AB Ayu Andhira Batu Bara, Lokot Ridwan Burhanuddin Bahar Deddy Wahyudin Purba Elly.L.Sjattar Elly.L.Sjattar Ely Kurniati Emilia Yusram Endang Ernasari Fajar Hidayat Fajar Fatmawati Ferdiansyah Agung Saputra Gunawan, Heru Haerani Haerati haerati, haerati Hamdana Haryanti Haris Ilhamsyah Iramaya Sari Islawati Jasrullah Juanda, Devin Juni Khaerul Mukrimin Kurniawan, Muhammad Adzi lhamsyah Magfirah Ichlasul Amalia Marniati Marwidah Mukti Zainuddin Munir, Nurwahyuni Muriyati Muslimin Nadia Alfira Nur Ulmy Mahmud Nur Wahyuni Munir Nurlina Nursyamsi Nurul Utami Ogi Malik Fajar Pane, Herviza Wulandari Pradipta, Niken Putri, Helmalia Rahmat Hidayat Rahmi Rajab, Arya Pratomo Raodatul Jannah Risnawati Rusnawati Salnus, Subakir Siringoringo, Edison Siti Istiningsih Siti Nurjannah Subakir Salnus Sumiaty Sumiaty Taufiq Taufiq Tenriwati Try Putra Parmana Upyt handayani Veni Hadju Werna Nontji Wijaya, Muhammad Wahyu Yuliati - Zulfikar Ali Buto