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All Journal Jurnal Ilmu Manajemen (JIM) Jurnal Ilmiah Mahasiswa FEB JAM : Jurnal Aplikasi Manajemen Jurdimas (Jurnal Pengabdian Kepada Masyarakat) Royal Nusantara Science and Technology Proceedings Golden Ratio of Human Resource Management Jurnal Ekonomi dan Bisnis Digital (MINISTAL) East Asian Journal of Multidisciplinary Research (EAJMR) BULETIN BISNIS & MANAJEMEN (BBM) Innovative: Journal Of Social Science Research PESHUM
Mentari Clara Dewanti, Mentari Clara
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Agriculture, Biological Sciences & Forestry Humanities Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Industrial & Manufacturing Engineering Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Public Health Social Sciences Other

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Socialization of Product Packaging Efforts to Increase Competitiveness for MSMEs in Tambak Bulak Sidoarjo Mandasari, Virginia; Dewanti, Mentari Clara; Nisa, Fauzatul Laily; Utami, Anisa Fitria
Nusantara Science and Technology Proceedings 8th International Seminar of Research Month 2023
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2024.4156

Abstract

Food is a basic human need that comes from natural resources and most of it is also produced by home industries which have been processed into various types of food. The high demand for food has become a very important concern for the government to ensure that food is safe for consumption by all consumers. One form of guarantee issued by the government is a PIRT (home industrial food) permit. PIRT is a food production permit produced by home industry scale businesses. This permit is an official letter issued by BPOM (Food and Drug Monitoring Agency). The problem experienced by the "Ramajaya" Sweet Sticky Tape Producer is that he does not yet have a PIRT permit for the business he is running so he is still having difficulty marketing his products to various mini markets and supermarkets in Sidorjo Regency because he does not yet have production guarantees in the form of PIRT and the packaging used as well. still simple and not by government standards. This community service aims to help the business of the "Ramajaya" Sweet Glutinous Tape Producer to obtain a legal permit for products suitable for distribution in the form of a PIRT permit from the government through assistance in obtaining a PIRT permit at the Sidoarjo Regency Health Service office and also providing outreach regarding the importance of PIRT and providing options for change the packaging used.
Strengthening the Competency of Pakal District Kindergarten Teachers Through the Creation and Implementation of Illustration-Based Educational Game Tools (APE) in Introducing the Spirit of National Defense Handayani, Wiwik; Dewanti, Mentari Clara; Romadhona, Mahimma; Mandasari, Virginia
Nusantara Science and Technology Proceedings 8th International Seminar of Research Month 2023
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2024.4164

Abstract

A creative and innovative learning process is an effort to produce creative students, through student activities when studying and the creativity that students can carry out after learning. The key to success in creative and innovative learning lies in the role of the teacher, where teachers are able to create effective learning and facilitate students in developing logical thinking skills. Based on the results of observations carried out in kindergartens in Pakal District, Surabaya City, it shows that the learning process carried out by teachers still lacks creative and innovative teaching and learning activities for students. So far, teachers are only limited to giving lectures and there is a lack of teaching aids in delivering the material, making students less interested in learning. One of the teaching aids that can be used in the learning process is to use illustration-based educational games (APE). The role of teachers at the kindergarten education level can be to select and develop creative and innovative learning resources through educational game tools which can be designed and made as game tools to improve student development. This activity is expected to produce teachers who are able to create illustration-based educational game tools (APE). It is hoped that illustration-based educational teaching aids (APE) will create a creative and innovative learning process for students in partners, as well as provide a social impact on the surrounding community in creating effective learning for children.
The influence of Green Creativity and Green transformational leadership on Environmental Performance Dewanti, Mentari Clara; Rosyanti, Daisy Marthina; Khoirotunnisa, Fani
Nusantara Science and Technology Proceedings 8th International Seminar of Research Month 2023
Publisher : Future Science

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.11594/nstp.2024.4179

Abstract

The development of more ecologically friendly goods, methods, and technologies is encouraged by green creativity. Inadequate use of natural resources, greenhouse gas emissions, and air and water pollution can all be reduced as a result. The goal of the leadership strategy known as "Green transformational leadership" aims to establish a work environment that prioritizes environmental friendliness and sustainability. The research methodology involves quantitative analysis paired with linear regression. The demographic and sample for the study comprise employees from 4-star hotels in East Java, totaling 85 individuals. Through initiatives such as reducing adverse effects, fostering sustainable innovation, enhancing awareness, and ensuring compliance with environmental regulations, green creativity significantly enhances environmental performance
Dampak Perkembangan Teknologi Berbasis Data Terhadap Manajemen Operasional Distribusi Air Minum Dalam Kemasan Febrian, Arya Lintar; Dewanti, Mentari Clara
BBM (Buletin Bisnis & Manajemen) Vol 11, No 1 (2025): Vol. 11 No. 1
Publisher : Universitas YPPI Rembang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47686/bbm.v11i1.747

Abstract

CV Mekar Jaya Sentosa is a company engaged in the distribution of bottled drinking water (AMDK) in Central Java, utilizing statistical software as a system for data processing. The company faces challenges in managing the distribution of AMDK amidst rapid technological advancements. In this era of globalization, electronic information is more accessible than ever, providing efficiency in time management, ease of data processing, and necessary monitoring capabilities. Despite these advantages, there remains a gap in data management that hinders the formulation of more effective operational strategies.This journal aims to inform startup business owners on how to manage data-driven businesses by detailing methods for data processing and the necessary visualizations tailored to their business needs, as well as strategies that are more responsive to consumer satisfaction. Through the case study of CV Mekar Jaya Sentosa, insights will be gained on effective visualization techniques and the processes involved in running a data-centric business.The research findings indicate that data analysis can identify various market segments, consumer preferences, and the potential strengths of product distribution in specific regions. The proposed distribution strategies based on these analyses are expected to enhance the effectiveness of product distribution and improve consumer satisfaction with the offerings.
Perceptions About Brand Image and Promotion on Consumer Purchase Decisions in the Indonesian Home Education Parenting Program at Pt Naruna Karya Bersama Noviansyah, Kafita Yogi; Dewanti, Mentari Clara
Jurnal Ekonomi dan Bisnis Digital Vol. 3 No. 1 (2024): January 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ministal.v3i1.7438

Abstract

This research aims to determine perceptions regarding "Brand Image and Promotion on Consumer Purchasing Decisions in the Indonesian Parenting Home Education Program at PT Naruna Karya Bersama". The research method uses qualitative methods with data collection techniques used in this research, namely observation and interviews. The results of this research explain that the perception of brand image and promotion on consumer purchasing decisions in the Home Education Indonesia parenting program is very positive. This is based on interviews conducted with consumers, namely with school principals, teachers and parents who explained that this parenting activity really helped increase their knowledge and made them aware of how to care for children properly and correctly.
The Influence of Customer Relationship Management and Satisfaction on Customer Loyalty of the Indonesian Home Education Parenting Program Zahra, Vatima As; Dewanti, Mentari Clara
Jurnal Ekonomi dan Bisnis Digital Vol. 3 No. 1 (2024): January 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ministal.v3i1.7487

Abstract

Home Education is a bridge between teachers and parents to work together in stimulating growth and development by holding parenting in the city of Surabaya. The purpose of this study was to determine the effect of customer relationship management and satisfaction on customer loyalty in the Home Eduction parenting programme. Using a quantitative approach with a Likert scale using 100 population sampling of kindergarten students in Surabaya. This study uses validity test, reliability test, classical assumption test which includes normality test, multicolinerity test, heteroscedasticity test and linear regression analysis using SPSS software. After testing this research, it can be concluded that Customer Relationship Management and customer satisfaction have a significant positive effect on loyalty and simultaneously affect loyalty by 68%.
THE EFFECTS OF GREEN CULTURE AND EMPLOYEE MOTIVATION ON GREEN WORKPLACE PRACTICE IN THE FOOD AND BEVERAGE INDUSTRY IN INDONESIA Rosyanti, Daisy Marthina; Khoirotunnisa, Fani; Dewanti, Mentari Clara
Jurnal Aplikasi Manajemen Vol. 21 No. 1 (2023)
Publisher : Universitas Brawijaya, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.jam.2023.021.1.05

Abstract

The issue of green business practices has become an exciting topic to study in recent years. To achieve the SDGs, applying Green Human Resources Management in green business practices is an essential aspect because of its role as a key factor in the company's success. Given that the Food and Beverage industry is one of the industries with the most millennial generation employees, the support for millennial teamwork on green business practices is urgent in this study, "Are millennials involved in green practices." This study aimed to measure Green Workplace Practices among millennial employees through the relationship between green motivation (intrinsic and extrinsic) and green culture in the F&B industry in Indonesia. Data collection was done through a questionnaire. The sample in this study was 67 respondents processed using the purposive sampling method and structural equation modeling technique based on partial least squares. This study revealed that green motivation research can significantly influence green workplace practices and that green organizational culture plays a role in moderating the relationship between green motivation and green workplace practices. This research has significant implications for managers to see positive consequences when organizations adopt green practices. When organizations agree to reconstruct a green culture, they are not only doing their moral responsibility to society and the environment but investing in business sustainability in the future. The researcher realized there are limitations in the research, both in terms of time and quantity of data on millennial employees in the Food and Beverage industry that have not been fully explored optimally. Considering that there are not many studies on similar themes and research findings can be used as a foundation for future research.
Penerapan Artificial Intelligence dalam WACS sebagai Asisten Customer Service untuk Peningkatan Manajemen Sumber Daya Manusia di B21 Digital Printing Puspitasari, Adinda Regita; Dewanti, Mentari Clara
Innovative: Journal Of Social Science Research Vol. 5 No. 4 (2025): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v5i4.20016

Abstract

Studi ini bertujuan untuk mengkaji penerapan Kecerdasan Buatan (AI) dalam sistem Layanan Pelanggan Berbasis Web (WACS) sebagai asisten customer service di B21 Digital Printing, serta pengaruhnya terhadap peningkatan manajemen sumber daya manusia (SDM). Pemanfaatan WACS bertujuan untuk mengotomatisasi tanggapan pelanggan, mengurangi beban kerja tim layanan pelanggan, serta meningkatkan efisiensi dalam pelayanan. Metode yang diterapkan dalam penelitian ini menggunakan pendekatan kualitatif, yang meliputi observasi langsung, wawancara, serta pengumpulan dokumentasi. Temuan penelitian mengindikasikan bahwa penggunaan AI melalui WACS dapat menyelesaikan 70% pertanyaan umum dari pelanggan secara otomatis, sehingga karyawan dapat lebih berkonsentrasi pada tugas-tugas strategis yang lain. Di samping itu, sistem ini mendukung manajemen dalam mengevaluasi kebutuhan pelatihan SDM yang berdasarkan data interaksi dengan klien. Sebagai kesimpulan, penerapan AI dalam layanan pelanggan tidak hanya memperbaiki mutu pelayanan, tetapi juga memberikan dampak positif terhadap perkembangan serta efisiensi pengelolaan SDM di B21 Digital Printing.
The Influences of Work Environment and Burnout on the Job Satisfaction of Transjatim Bus Operational Crew Corridor 5 Surabaya - Bangkalan Route Zulkarnain, Farhan Nauval; Santoso, Bowo; Dewanti, Mentari Clara
Golden Ratio of Human Resource Management Vol. 6 No. 1 (2026): August - February
Publisher : Manunggal Halim Jaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52970/grhrm.v6i1.1628

Abstract

This study aims to analyze the influence of work environment and burnout on job satisfaction among operational crew members of Transjatim Bus Corridor 5, which serves the Surabaya–Bangkalan route. The research employed a quantitative approach using a survey method with a structured questionnaire distributed to 40 respondents, consisting of drivers and attendants. The sampling technique used was saturated sampling, ensuring that all members of the population were included. Data analysis was conducted using Structural Equation Modeling with Partial Least Squares (SEM-PLS) Version 4. The findings reveal that the work environment has a positive and significant effect on job satisfaction, while burnout has a negative and significant effect. This indicates that better workplace conditions, such as supportive facilities, harmonious coworker relationships, and sufficient rest areas, contribute to higher job satisfaction levels among crew members. Conversely, high levels of burnout, including mental and emotional exhaustion, reduced motivation, and increased interpersonal conflict, significantly reduce job satisfaction. The study highlights contextual challenges faced by the operational crew, such as tight bus schedules, limited rest time, overcrowded vehicles, and cultural differences between Surabaya and Bangkalan-based personnel. These challenges contribute to emotional fatigue and workplace stress, reinforcing the negative impact of burnout on employee satisfaction. The study emphasizes the need for managerial interventions to enhance the quality of the work environment and implement burnout mitigation strategies. The results provide important implications for public transportation management, especially in intercity routes, suggesting that improving the work environment and addressing burnout are critical for sustaining job satisfaction and service quality.
Content Marketing Analysis in Marketing Communication Strategy using AIDA Theory in the Instagram application (Case Study of the Bumil_Pintar Instagram account) Hafizhah, Izdihar Nisrina; Dewanti, Mentari Clara
East Asian Journal of Multidisciplinary Research Vol. 3 No. 1 (2024): January 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/eajmr.v3i1.8575

Abstract

Digital education for pregnant women not only provides necessary information, but also provides support, comfort and confidence as they prepare for the arrival of their little one. That way, this can also be felt by pregnant women whose gestational age is approaching birth and who are already vulnerable and cannot leave the house. Home Education Indonesia has several programs, and one of them is a webinar regarding education for pregnant women. Every day we also provide information about pregnant women via social media Instagram (@bumil_pintar). Research using descriptive qualitative methods, researchers try to analyze the content marketing phenomenon on the @bumil_pintar Instagram account in carrying out marketing communication strategies in the digital marketing era by using social media to educate and promote services offered to pregnant women. The interview and observation process was carried out on informants, namely 7 pregnant women who had attended the webinar on pregnant women. Home Education Indonesia has succeeded in implementing the AIDA theory (Attention, Interest, Desire, Action) in its promotional activities. In the aspect of attention, interesting and informative content is recognized as being able to attract the attention of potential webinar participants.
Co-Authors Anisa Fitria Utami Arif, Amisha Novita Bowo Santoso Christabel, Lea Ivana Febrian, Arya Lintar Gendut Sukarno Hafizhah, Izdihar Nisrina Khoirotunnisa, Fani Mandasari, Virginia Nisa, Fauzatul Laily Noviansyah, Kafita Yogi Puspitasari, Adinda Regita Romadhona, Mahimma Rosyanti, Daisy Marthina Wiwik Handayani Wiwik Handayani Zahra, Vatima As Zulkarnain, Farhan Nauval