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Edukasi Food Preparation untuk Meningkatkan Kompetensi Santriwati di Pondok Pesantren Annuriyyah Kabupaten Jember Taufik Hidayat; Sumarlina Sumarlina; Amalia Dwi Marseva; Tia Sofiani Napitupulu; Retno Sari Mahanani
Jurnal Abdi Masyarakat Indonesia Vol 3 No 1 (2023): JAMSI - Januari 2023
Publisher : CV Firmos

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54082/jamsi.628

Pemenuhan pangan merupakan salah satu aktivitas penting bagi kehidupan. Globalisasi, perkembangan teknologi informasi, dan terjadinya pandemi COVID-19 telah mengakibatkan adanya pergeseran cara pemenuhan kebutuhan pangan manusia, salah satunya ialah peningkatan permintaan frozen food dan munculnya tren penerapan teknik food preparation pada masyarakat. Pondok Pesantren termasuk salah satu lembaga pendidikan formal maupun non formal tertua di Indonesia yang memiliki peranan besar dalam pembangunan nasional, sehingga sistem pemenuhan pangan perlu dikelola dengan baik. Oleh karena itu, dilaksanakan penyuluhan, pelatihan dan pendampingan mengenai Food preparation yang meliputi perencanaan menu, pemilihan bahan makanan, penyimpanan, hingga pengolahannya dengan tetap memperhatikan variasi menu, kelengkapan dan keseimbangan gizi, keamanan, dan kepraktisan. Rangkaian metode pelatihan yang dilakukan adalah ceramah, praktik, diskusi, dan evaluasi. Berdasarkan kegiatan yang telah dilakukan, ada kenaikan jumlah peserta yang memahami teknik food preparation yaitu sejumlah 84%. Peserta juga menyatakan telah menerima berbagai manfaat dari kegiatan tersebut.

ANALISIS MOLEKULER TANAMAN FUNGSIONAL GENUS Momordica BERDASARKAN DNA BARCODE REGION matK Sumarlina Sumarlina; Tia Sofiani Napitupulu; Aulia Nadhirah; Fadli Mulyadi
JURNAL AGRIMENT Vol 8 No 1 (2023): Juni 2023
Publisher : Politeknik Pertanian Negeri Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51967/jurnalagriment.v8i1.2543

Most of the plant species from the genus Momordica which originated from Asia and Africa have been shown to have functional value, both as food and medicinal plants. However, the quality of utilization of medicinal plants needs to be controlled through accurate authentication, for example through molecular analysis based on DNA barcodes. The matK sequence is one of the most widely used DNA barcode regions in plant molecular studies. Therefore, this study was conducted to determine the genetic variation and phylogenetic relationships of several taxa from the genus Momordica, as well as to analyze the effectiveness of the application of the matK gene as a barcode region in the genus Momordica. The study was conducted by collecting matK sequence data from NCBI in order to obtain sequence data from 12 taxa of the genus Momordica. The data were then aligned and analyzed using MEGA 11 software which included analysis of genetic variation, reconstruction of phylogenetic trees based on Maximum Parsimony, and calculation of genetic distance values using the Kimura-2-Parameter substitution model. The results showed that the molecular analysis of 12 taxa from the genus Momordica based on matK DNA barcode region had been successfully carried out, as evidenced by the successful reconstruction of the phylogenetic tree which showed clear separation both at the interspecies and intraspecies levels. However, the separation that has formed has not been able to show the grouping of taxa based on the origin. Likewise with the calculation of genetic distance values which show consistent results. All analyzes also showed that the matK DNA barcode region has a sequence composition that is quite effective for molecular analysis for genus Momordica, but further studies are required to improve the effectiveness and accuracy of the results provided

Sectoral Potential Analysis of West Pasaman Regency Period 2018 – 2022 Juli Adevia; Tia Sofiani Napitupulu
Jurnal Ekonomi, Manajemen, Akuntansi dan Keuangan Vol. 4 No. 3 (2023): Juli
Publisher : Penerbit ADM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/emak.v4i3.1317

This study aims to identify the conditions of economic sectors, challenges, and the potential of each sector for the economy in the West Pasaman Regency. The GRDP data from 2018 to 2022 were analyzed using Klassen Typology and Location Quotient (LQ) analysis. The study's findings indicate that the agricultural, forestry, and fisheries sectors significantly contribute to the West Pasaman Regency's economy. The results of the Klassen Typology analysis reveal that the agricultural, forestry, and fisheries sectors and the manufacturing industry sectors need to improve their performance to stimulate economic growth in West Pasaman Regency. These two sectors are also considered fundamental commodities, with an average LQ value of 1.83 for the agricultural sector and an average value of 1.58 for the manufacturing sector.

Feasibility Study of Tobacco Farming in Patrang District, Jember Regency Aulia Nadhirah; Tia Sofiani Napitupulu; Sumarlina Sumarlina; Dinu Saadilah
Jurnal Ekonomi, Manajemen, Akuntansi dan Keuangan Vol. 4 No. 1 (2023): Januari
Publisher : Penerbit ADM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/emak.v4i1.1113

Tobacco is one of the leading commodities in the agricultural sector. Tobacco is developed in several areas in Jember Regency, one of which is in Patrang District. This study aims to determine the use of production inputs in tobacco farming, production and productivity, income, and the feasibility of tobacco farming in Patrang District. Determination of the sample using a simple random method. The data were analyzed using descriptive analysis, farming income analysis, and farming feasibility analysis. The results of the analysis showed that (1) tobacco farmers in Patrang District use inputs of seeds, fertilizers, drugs, pesticides, tools and labor in carrying out tobacco farming; (2) the average production and productivity of tobacco per hectare is 4.42 ton and 0.96 ton/ha; (3) the average profit of tobacco farming is IDR 22.546.992,19; and (4) tobacco farming is feasible to develop that it can be seen from the R/C value is 2.4, the price BEP value is IDR 3,664 and the production BEP is 1,056 kilograms.

MODEL PENAWARAN DAN PERMINTAAN MINYAK KELAPA SAWIT INDONESIA DI PASAR INTERNASIONAL Tia Sofiani Napitupulu; Djaimi B akce; Almasdi Syahza; Brilliant Asmit; Syaiful Hadi
DINAMIKA PERTANIAN Vol. 35 No. 3 (2019): Jurnal Dinamika Pertanian Edisi Khusus, Nomor 3 2019
Publisher : UIR Press

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25299/dp.2019.vol35(3).4575

ABSTRACT Indonesia is the leading producer of palm oil in the world. In 2016 Indonesia and Malaysia produced 81% of the world's palm oil. This study aims to analyze the response of the supply and demand for Indonesian palm oil in the world market. This study used time-series data from 1980-2016. The model built is an econometric model, simultaneous equations. To answer the research objectives, the data were analyzed using the Two Stages Least Square (2SLS) method. The main finding of this study is that in the short term, there are no responsive variables. In the long term, the variable that is responsive to the supply of Indonesian palm oil is the lag area of Indonesian palm oil. In the Malaysian palm oil supply equation, the response variable is the lag area of Malaysian palm oil. In terms of domestic demand for Indonesian palm oil, there are no responsive variables both in the short and long term. In the equation of demand for Malaysian palm oil, the responsive variables are the price of Malaysian palm oil and the price of Malaysian coconut oil. In the international demand for palm oil, the responsive variables are the increase in world palm oil prices, world palm oil prices, 2-year lag in world palm oil prices, and GDP per capita Pakistan. In terms of price, the responsive variable affecting the price of Indonesian palm oil is the world price of palm oil.

ANALISIS MOLEKULER TANAMAN FUNGSIONAL GENUS Momordica BERDASARKAN DNA BARCODE REGION matK Sumarlina Sumarlina; Tia Sofiani Napitupulu; Aulia Nadhirah; Fadli Mulyadi
JURNAL AGRIMENT Vol. 8 No. 1 (2023): Juni 2023
Publisher : Politeknik Pertanian Negeri Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51967/jurnalagriment.v8i1.2543

Most of the plant species from the genus Momordica which originated from Asia and Africa have been shown to have functional value, both as food and medicinal plants. However, the quality of utilization of medicinal plants needs to be controlled through accurate authentication, for example through molecular analysis based on DNA barcodes. The matK sequence is one of the most widely used DNA barcode regions in plant molecular studies. Therefore, this study was conducted to determine the genetic variation and phylogenetic relationships of several taxa from the genus Momordica, as well as to analyze the effectiveness of the application of the matK gene as a barcode region in the genus Momordica. The study was conducted by collecting matK sequence data from NCBI in order to obtain sequence data from 12 taxa of the genus Momordica. The data were then aligned and analyzed using MEGA 11 software which included analysis of genetic variation, reconstruction of phylogenetic trees based on Maximum Parsimony, and calculation of genetic distance values using the Kimura-2-Parameter substitution model. The results showed that the molecular analysis of 12 taxa from the genus Momordica based on matK DNA barcode region had been successfully carried out, as evidenced by the successful reconstruction of the phylogenetic tree which showed clear separation both at the interspecies and intraspecies levels. However, the separation that has formed has not been able to show the grouping of taxa based on the origin. Likewise with the calculation of genetic distance values which show consistent results. All analyzes also showed that the matK DNA barcode region has a sequence composition that is quite effective for molecular analysis for genus Momordica, but further studies are required to improve the effectiveness and accuracy of the results provided

Analysis of Consumers’ Attitudes towards Watermelon Produced by Teaching Factory of Innovation Garden Polije: Analysis of Consumers’ Attitudes towards Watermelon Produced by Teaching Factory of Innovation Garden Polije Tia Sofiani Napitupulu; Sumarlina Sumarlina; Datik Lestari; Fitri Krismiratsih
Jurnal Ilmiah Inovasi Vol 23 No 3 (2023): Desember
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/jii.v23i3.4058

Teaching Factory Kebun Inovasi Polije berfokus pada aktivitas produksi berbagai tanaman pangan, hortikultura, dan bunga potong. Salah satu produk Kebun TeFa Inovasi yang telah diproduksi secara konsisten adalah buah semangka. Semangka merupakan tanaman hortikultura yang memiliki nilai ekonomi penting secara global. Produksi semangka untuk tujuan komersil perlu mempertimbangkan sudut pandang konsumen sebagai pembeli. Penelitian ini bertujuan untuk mengidentifikasi atribut-atribut pada buah semangka yang dianggap penting oleh konsumen. Sebanyak lima atribut buah semangka dianalisis, diantaranya harga, warna daging buah, ukuran, berbiji/tidaknya buah, dan bentuk buah. Penelitian ini dilakukan dengan melibatkan 50 orang responden yang merupakan konsumen buah semangka produksi TeFa Kebun Inovasi Polije. Data yang dikumpulkan dianalisis dengan menggunakan analisis multiatribut Fishbein. Hasil analisis menunjukkan bahwa atribut warna daging buah mendapat respon positif dari konsumen, dengan nilai sikap sebesar 16,72. Sebanyak 78% konsumen memilih mengkonsumsi buah semangka merah, sisanya 22% memilih mengkonsumsi buah semangka kuning. Konsumen semangka bersikap netral terhadap atribut harga (15,36); berbiji/tidaknya buah (14,58); ukuran buah (14,06); dan bentuk buah (10,89).

Kajian Mutu Organoleptik Minuman Sari Lemon dengan Penambahan Konsentrasi Madu yang Berbeda : Organoleptic Quality Study of Lemon Juice Drinks with the Addition of Different Honey Concentration Sumarlina Sumarlina; Aulia Nadhirah; Tia Sofiani Napitupulu; Amalia Dwi Marseva
Jurnal Ilmiah Inovasi Vol 24 No 1 (2024): April
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/jii.v24i1.4273

Teaching Factory (TeFa) Kebun Inovasi merupakan salah satu TeFa di Politeknik Negeri Jember yang telah menghasilkan berbagai produk pertanian secara konsisten, salah satunya buah lemon lokal. Namun, konsistensi produksi lemon lokal di Tefa Kebun Inovasi Polije tidak sejalan dengan hasil perolehan penerimaan yang cenderung lebih rendah dibandingkan produk-produk lainnya. Salah satu upaya yang dapat dilakukan ialah dengan mengoptimalkan penanganan pascapanen melalui diversifikasi produk buah lemon menjadi produk minuman fungsional sari lemon. Penelitian ini bertujuan untuk membuat formulasi terbaik produk minuman sari lemon dengan penambahan madu pada berbagai konsentrasi yaitu 0%, 1,5%, 2%, 2,5%, dan 3%. Formula yang dihasilkan selanjutnya diuji organoleptik berdasarkan kriteria warna, aroma, rasa, dan penerimaan keseluruhan. Data yang diperoleh dianalisis dengan uji ANOVA dan dilanjutkan dengan uji DMRT pada taraf 5%. Hasil penelitian menunjukkan bahwa formulasi minuman sari lemon madu telah berhasil dilakukan. Konsentrasi penambahan madu berpengaruh nyata terhadap hasil uji organoleptik pada kriteria warna, aroma, dan rasa, tetapi tidak berpengaruh nyata terhadap kriteria penerimaan keseluruhan. Formula terbaik berdasarkan persentase sebaran tingkat kesukaan responden diperoleh dari perlakuan dengan konsentrasi madu 2,5% (SLM25) yaitu sebesar 45,71% dengan hasil uji organoleptik pada kriteria warna 2,30 ± 1,05, aroma dengan nilai 2,97 ± 0,96, rasa sebesar 3,43 ± 0,87, dan penerimaan keseluruhan sebesar 4,24 ± 0,76.

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