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The addition of probiotic starbio in dodol multinutrition on performance and income over feed cost bali cattle Tri Hesti Wahyuni; Mhd. Syafril Harahap; Edy Sutanto; Ade Trisna
Proceedings of The Annual International Conference, Syiah Kuala University - Life Sciences & Engineering Chapter Vol 2, No 1 (2012): Life Sciences
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (91.411 KB)

Abstract

The objectives of this Research would like to know the effect of probiotic starbio in dodol multinutrition (DM) on the performance of male bali cattle. This research was done in four treatment and periods usind 4 x 4 latinsquared design (LSD). All animals were fed native grass ad libitum as a basal diet. The treatment were P0 (DM without the addition of probiotic starbio), P1 (DM with the addition of 2% probiotic starbio), P2 (DM with the additionof 4% probiotic starbio), P3 (DM with the addition of 6% probiotic starbo), with average initial body weight 157,25 + 10,7kg. The result of this research indicated that the averages of feed consumption in dry matter (kg/head/day)sach as: (3,50; 3,69; 3,83 and 3,88 respectively); average daily gain (ADG) (kg/head/day) such as: (0,52; 0,56; 0,60 and 0,63, respectively); Average of feed convertion ration such as: (6,711; 6,640; 6,369; and 6,198,respectively) and IOFC (Rp) such as : (182,132; 204,071; 234,798 and 251,004, respectively). The addition of probiotic starbio in the DM has a very significantly different (P0,01) on feed intake and body weight gain of male bali cattle, however significant different (P0,05) with feed conversion ration male bali cattle. It could be concluded that probiotic starbio could be used to increase feed consumption, body weight gain, feed efficiency in feed and IOFC.
Analysis of Income Enhancement of Cattle in Karo Regency Qoryna Khalida; Tavi Supriana; Ade Trisna
Randwick International of Social Science Journal Vol. 4 No. 1 (2023): RISS Journal, January
Publisher : RIRAI Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47175/rissj.v4i1.622

Abstract

The enhancement of the income of the s is expected to have an impact on the welfare of cattle breeders in Karo Regency. The focus of this paper is to decide the factors that influence the respondents’ income to grow Cattle business better in Karo Regency. It also was conducted in Tigapanah District, Tigabinanga District and Dolat Rakyat District in Karo Regency with using 78 respondents. The results showed that the cattle breeds, the feed, the labor and the selling cost of livestock were factors that had a notable result on the respondents’ income in Karo Regency, while the cages cost and other costs did not have a notable effect on the respondents’ income in Karo Regency.
PEMANFAATAN JERAMI PADI (Oryza sativa) YANG DITAMBAH DENGAN EM-4 TERHADAP PERTUMBUHAN DOMBA SUNGEI PUTIH JANTAN: Utilization of Rice Straw (Oryza sativa) with EM-4 Addition on Performance of Sungei Putih Lambs Nanci Melisa Manalu; Zulfikar Siregar; Ade Trisna
Jurnal Peternakan Integratif Vol. 1 No. 1 (2012): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (247.107 KB) | DOI: 10.32734/jpi.v1i1.2647

Abstract

Penelitian ini bertujuan untuk mempengetahui pengaruh pemberian jerami padi yang dikonsumsi denganEM-4 terhadap konsumsi pakan, pertambahan bobot badan dan konversi pakan pada ternak domba sungei putihjantan. Penelitian dilaksanakan di Laboratorium Biologi Ternak, Fakultas Pertanian, Jln Prof. A Sofyan No 3,Universitas Sumatera Utara, Medan, dimulai Agustus 2011 sampai Januari 2012. Rancangan yang digunakandalam penelitian ini adalah Rancangan Bujur Sangkar Latin (RBSL) dengan 4 perlakuan dengan rataan bobot badanawal 12.79 kg ±0.20kg. Perlakuan terdiri atas P0 (konsentrat +jerami padi tanpa EM-4), P1 (konsentrat +jerami padi+2cc EM-4), P2 (konsentrat +jerami padi +4cc EM-4), P3 (konsentrat +jerami padi +6cc EM-4). Hasil penelitianmenunjukkan bahwa Pemanfaatan Jerami Padi (Oryza sativa) yang dikonsumsi dengan EM-4 terhadapPertumbuhan Domba Sungei Putih Jantan terhadap konsumsi pakan (g/ekor/hari) 643.11; 719.18; 696.57 dan671.89. Rataan pertambahan bobot badan (g/ekor/hari) 25,42; 40.48; 31.25 dan 30.42. Konversi pakan 25.94; 18.00;23.99 dan 22.97. Uji statistik menunjukkan bahwa pemberian jerami padi yang dikonsumsi dengan EM-4 tidakberbeda nyata (P>0.05) terhadap konsumsi pakan, pertambahan bobot badan dan konversi pakan domba sungeiputih jantan. Kesimpulan hasil penelitian ini menunjukkan bahwa pemanfaatan jerami padi (Oryza sativa) denganberbagai level EM-4 tidak memberikan berpengaruh yang nyata terhadap pertumbuhan domba sungei putih jantan.
SUBTITUSI DEDAK PADI OLEH POD KAKAO YANG DIFERMENTASI Aspergillus niger DALAM RANSUM TERHADAP KARKAS DAN ORGAN DALAM AYAM BROILER: The Substitution of Rice Bran by Cocoa Pod Fermented with Aspergillus niger in Diet on Carcass and Internal Organs of Broiler Chickens Harmonista Tarigan; Ade Trisna; Ma’ruf Tafsin
Jurnal Peternakan Integratif Vol. 1 No. 3 (2012): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (346.939 KB) | DOI: 10.32734/jpi.v1i3.2692

Abstract

Penelitian ini bertujuan untuk menguji tingkat penggunaan subtitusi dedak padi oleh pod kakao yangdifermentasi dengan Aspergillus niger terhadap karkas dan organ dalam ayam brioler. Penelitian dilakukan diLaboratorium Biologi Ternak Program Studi Peternakan USU. Penelitian ini menggunakan rancangan acaklengkap dengan 6 perlakuan dan 4 ulangan. Perlakuan yang digunakan adalah yaitu R0a (pakan komersil), R0b(100 : 0), R1 (75 : 25), R2 (50 : 50), R3 (25 : 75), R4 (0 : 100). Peubah yang diamati adalah bobot potong,karkas, persentase karkas, bobot relatif empedal, panjang duodenum, jejenum, illeum, caecum, rektum, bobotrelatif hati dan bobot relatif lemak abdominal. Hasil penelitian menunjukkan bahwa tingkat subtitusi dedak padioleh pod kakao memberikan pengaruh yang berbeda sangat nyata (P<0,01) terhadap penurunan bobot potong,bobot karkas dan persentase karkas tetapi memberikan peningkatan terhadap panjang usus halus dan usus besar.Tingkat subtitusi dedak padi oleh pod kakao tidak menunjukkan pengaruh nyata terhadap (P>0,05) bobot relatifempedal, bobot relatif hati dan lemak abdominal. Dapat disimpulkan bahwa pod kakao dapat digunakan untukmenggantikan dedak padi sebanyak 50% dari 12% proporsi dedak padi dalam ransum ayam broiler.
Potensi Limbah Sayur sebagai Agen Media Tumbuh Maggot BSF (Black Soldier Fly): Potential of Vegetable Waste as a Growing Media Agent for BSF (Black Soldier Fly) Maggot Yunilas; Edy Mirwandhono; Ameilia Siregar; Ade Trisna
Jurnal Kolaboratif Sains Vol. 6 No. 6: JUNI 2023
Publisher : Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56338/jks.v6i6.3439

Abstract

Limbah sayur merupakan biomasa organik yang cukup berlimpah, mudah rusak dan menyebabkan pencemaran linkungan. Fermentasi limbah sayur dengan MOL (Mikroorganisme lokal) merupakan salah satu teknologi pengolahan limbah yang lebih aplikatif, mudah dibuat dan murah harganya. Tujuan penelitian ini adalah untuk mengetahui kandungan nutrisi limbah sayur fermentasi dengan MOL sebagai agen media tumbuh maggot BSF. Penelitian ini dilakukan secara eksperimen menggunakan rancangan acak lengkap (RAL), 4 perlakuan (fermentasi 2, 4, 6, 8 hari). Variabel yang diamati adalah kandungan nutrisi yaitu: bahan kering (BK), protein kasar (PK), serat kasar (SK), lemak kasar (LK), dan Abu. Hasil penelitian menunjukkan fermentasi limbah sayur dengan MOL meningkatkan kandungan nutrisi limbah. Hasil fermentasi terbaik sebagai agen media tumbuh maggot adalah fermentasi 2 hari dengan kandungan PK sebesar 20,23% dan SK sebesar 14,80%.
The Effect of Salak (Salacca zalacca) Leaf Silage in Complete Feed on Digestibility and Characteristics In vitro Fermantation Riska Romaito Nasution; Ade Trisna; Simon P Ginting
ANIMAL PRODUCTION Vol. 25 No.2 (2023)
Publisher : Faculty of Animal Science, Jenderal Soedirman University in associate with the Animal Scientist Society of Indonesia (ISPI) and the Indonesian Association of Nutrition and Feed Science (AINI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.jap.2023.25.2.230

Abstract

The purpose of this study is to establish the best proportion of salakleaf silage utilisation in complete feed based on dry matter digestibility, organic matter digestibility, pH value, VFA generation, and NH3 concentration. The method used in this study was experimental with a 4 x 4 Randomized Block Design (RBD), using four distinct treatment ratios and 4 times rumen fluid collection as a repeat group. The percentage of salakleaf treatments in complete feed were: P0 (15% elephant grass in complete feed), P1 (15% salakleaf in complete feed), P2 (30% salakleaves in complete feed) and P3 (45% salak leaves in complete feed). The observed variables consisted of dry matter digestibility, organic matter digestibility, pH value, VFA production, and NH3 concentration. The mathematical model used is an analysis of variance and if there are differences between treatments it is continued with the DMRT (Duncan's Multiple Range Test) test (Steel and Torrie, 1991). The results revealed that the treatment ration had no significant (P>0.05) influence on pH value and had a very significant effect (P<0.01) on dry matter digestibility, organic matter digestibility, VFA production, and NH3 concentration. This study concluded that using 30% silage of salakleaves in complete feed could maintain the pH value and increase the dry matter digestibility, organic matter digestibility, pH value, VFA production, and NH3 concentration.
PEMBUATAN SILASE TUNGGAL BERBASIS RUMPUT GAMA UMAMI (PENNISETUM PURPUREUM CV.GAMA UMAMI) SEBAGAI PAKAN TERNAK YUNILAS, YUNILAS; HARAHAP, MHD. SYAFRIL; ISMAN, MHD.; TRISNA, ADE; YUSNI, ERI; SIREGAR, GALIH ARI WIRAWAN
COMMUNITY : Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 1 (2024)
Publisher : Pusat Pengembangan Pendidikan dan Penelitian Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51878/community.v4i1.3031

Abstract

Silage is one of the products of anaerobic fermentation feed processing. The purpose of anaerobic fermentation feed processing is to extend the shelf life (preservation), maintain nutritional content (feed quality), improve palatability and digestibility. Activities were carried out on sheep farms in Tambak Bayan Village, Percut Sei Tuan, Deli Serdang Regency. The methods used include socialization / counseling, training / practice of making silage and mentoring. Evaluation is done by assessing the performance of farmers in practicing silage making. Indicators of the success rate of socialization, training activities can be assessed from the ability of farmers to make silage feed independently and assess the quality of silage physically (qualitative). The outputs obtained include: a) increased knowledge of farmers in feed processing, b) produced silage feed products, c) able to assess the quality of silage feed physically (organoleptic). ABSTRAKSilase merupakan salah satu produk pengolahan pakan fermentasi secara anaerob. Tujuan pengolahan pakan fermentasi secara anaerob adalah memperpanjang masa simpan (pengawetan), mempertahankan kandungan nutrisi (kualitas pakan), meningkatkan palatabilitas dan kecernaan. Kegiatan dilakukan pada peternakan domba di Desa Tambak Bayan, Percut Sei Tuan, Kab. Deli Serdang. Metode yang digunakan meliputi sosialisasi/penyuluhan, pelatihan/praktek pembuatan silase dan pendampingan. Evaluasi dilakukan dengan menilai kinerja peternak dalam melakukan praktek pembuatan silase. Indikator tingkat keberhasilan kegiatan sosialisasi, pelatihan dapat dinilai dari kemampuan peternak dalam pembuatan pakan silase secara mandiri dan menilai kualitas silase secara fisik (kualitatif). Luaran yang diperoleh antara lain: a) peningkatan pengetahuaan peternak dalam pengolahan pakan, b) dihasilkan produk pakan silase, c) mampu menilai kualitas pakan silase secara fisik (organoleptik).
Comparative Study Of Livestock Appearance And Beef Cattle Breeder Income In Aek Kuo District Of North Labuhanbatu Regency Alwinda, Tri Avianti; Tafsin, M.; A. Trisna; S. Mulatsi
Jurnal Peternakan Integratif Vol. 11 No. 1 (2023): Jurnal Perternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i1.11564

Abstract

Beef cattle farming in Aek Kuo District, North Labuhanbatu Regency, North Sumatra Province is traditionally managed in an intensive and semi-intensive system. This study aimed to determine differences in the appearance of cattle and the income of beef cattle breeders using intensive and semi-intensive maintenance systems. The number of respondents used in this study were 30 breederss with livestock ownership of at least two heads of beef cattle and had been running a livestock business for at least two years. The methods used are site surveys and interviews based on questionnaires. The analysis used in this study was followed by a significant partial test (T-test) assisted by the SPSS version 25 program. The results showed an increase in the intensive population rate of 42.37% and semi-intensive 24.60%, intensive calf crop of 73% and semi-intensive 40%, calving interval intensive 17.52 months and semi-intensive 20.03 months, intensive mortality 0.4 % and semi-intensive 4%. In contrast, the income of beef cattle is IDR 11,816,617.00/year/breeder, and semi-intensive IDR 4,891,733.00/year/breeder with a comparison of the R/C Ratio of an intensive system of 1.8 and a semi-intensive system of 1.5. The partial significance test (T-test) results showed that the performance and income of farmers who used intensive rearing systems had higher values ​​and were significantly different compared to farmers who used semi-intensive rearing systems
Pengaruh Media Berbeda Terhadap Produksi Ulat Kandang (Alphitobius diaperinus) Sebagai Pakan Sumber Protein Ternak Unggas Amran, Muhammad; Haryadi, Haryadi; Trisna, A.
Jurnal Peternakan Lokal Vol 6 No 1 (2024): Jurnal Peternakan Lokal
Publisher : Program Studi Peternakan Universitas Muslim Maros

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46918/peternakan.v6i1.2143

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh dari media berbeda terhadap produksi ulat kandang (Alphitobius diaperinus). Ulat kandang adalah ulat yang dapat digunakan sebagai pakan ternak unggas, ulat ini pada umumnya digunakan sebagai pakan burung kicau, akan tetapi ulat ini juga dapat dijadikan pakan ternak unggas sebagai sumber protein dalam pakan. Penelitian ini menggunakan metode eksperimental Rancangan Acak Lengkap (RAL) dengan 3 perlakuan dan 3 ulangan. Perlakuan adalah perbedaan media pertumbuhan ulat kandang yang digunakan, yaitu A : konsentrat, B : ampas tahu kering dan C : Dedak. Peubah yang diamati adalah produksi ulat kandang berat segar (g), panjang (cm) dan densitas populasi (ekor/cm3). Hasil penelitian menunjukan bahwa perbedaan media tumbuh pada ulat kandang memberi kan pengaruh nyata (P<0,05) terhadap berat segar (g), panjang (cm) dan densitas populasi (ekor/cm3). Kesimpulan dari penelitian ini adalah media tumbuh konsentrat dan ampas tahu kering memberikan hasil yang terbaik, dengan produksi berat segar 23,5 mg dan 22,3 mg, panjang 1,1 cm dan 1,0 cm, dan densitas populasi 1,83 ekor/cm3 dan 1,62 ekor/cm3.
Anthelmintic Activity Test of Young Areca Nut (Arecha catechu L.) Extract Against Fasciola sp. Worm Eggs in Goat Feces In Vivo Siregar, Alzahra wulandari; Nurzainah Ginting; Ade Trisna
Jurnal Peternakan Integratif Vol. 12 No. 3 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i3.18883

Abstract

Worm infections in livestock can have a huge risk impact such as decrease in growth, body weight, meat quality and death. This study aims to determine the anthelmintic activity of young areca nut extract (Areca catechu L.) against Fasciola sp. worm eggs in goat feces in vivo and to determine at what concentration the young areca nut extract (Areca catechu L.) is effective in providing anthelmintic effects against worm eggs. The study used an experimental method with a paired t-test of 5 treatments and 4 replications. The treatments given were P0 (negative control), P1 (10% areca nut extract), P2 (20% areca nut extract), P3 (30% areca nut extract) and P4 (positive control using kalbazen worm medicine). Parameters were reduction in the number of dead worm eggs, lethal concentration,  effectiveness of areca nut extract against worm eggs. The results of the study showed that there were Fasciola sp. worm eggs in all tested goats. Treatment with young areca nut extract (Arecha catechu L.) can significantly reduce the number of Fasciola sp. eggs (P <0.05), with an LC50 result of 26.75%. The best Fecal Egg Count Reduction Test (FECRT) result in the administration of areca nut extract with a concentration of 30% (P3) of 56.75% was the same as that given treatment using kalbazen worm medicine and the lowest FECRT result in the administration of areca nut extract with a concentration of 20% (P2) of 29%.