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All Journal Jurnal Pengolahan Hasil Perikanan Indonesia BULETIN OSEANOGRAFI MARINA Saintek Perikanan : Indonesian Journal of Fisheries Science and Technology Journal of Marine Research Jurnal Sains dan Teknologi Jurnal Pengabdian Kepada Masyarakat Sakai Sambayan REKAYASA Jurnal Kelautan Tropis JFMR (Journal of Fisheries and Marine Research) Omni-Akuatika Jurnal SOLMA Jurnal Pembelajaran Pemberdayaan Masyarakat (JP2M) Juvenil: Jurnal Ilmiah Kelautan dan Perikanan Zona Laut : Jurnal Inovasi Sains dan Teknologi Kelautan Mestaka: Jurnal Pengabdian Kepada Masyarakat Jurnal Hidrografi Indonesia Journal of Marine Resources and Coastal Management Jurnal Ilmu Kelautan Lesser Sunda

Ary Giri Dwi Kartika

Universitas Trunojoyo Madura

Author-ID : 6090989

Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Earth & Planetary Sciences Education Electrical & Electronics Engineering Energy Engineering Environmental Science Languange, Linguistic, Communication & Media Mechanical Engineering Medicine & Pharmacology Physics Social Sciences Transportation Other

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Analisis Kadar Magnesium dan Kalium pada Garam Rich Minerals Kartika, Ary Giri Dwi; Pratiwi, Wiwit Sri Werdi; Indriawati, Novi; Jayanthi, Onie Wiwid
Rekayasa Vol 12, No 1: April 2019
Publisher : Universitas Trunojoyo Madura

Pemenuhan sumber mineral dalam makanan yang seimbang mampu menunjang tercapainya kondisi tubuh yang sehat. Garam rich minerals selain digunakan sebagai bumbu dan penyedap makanan, merupakan salah satu sumber mineral yang dibutuhkan oleh tubuh. Kombinasi Kandungan NaCl dan berbagai mineral lainnya yang tidak dihilangkan dalam proses produksi garam rich minerals mampu menjaga keseimbangan elektrolit dalam tubuh demi mempertahankan komposisi keseluruhan fungsi tubuh. Pada penelitian ini, garam rich minerals dihasilkan dari proses penguapan air laut bebas kontaminasi dan tidak menghilangkan berbagai mineral lainnya yang terkandung di dalam air laut. Setiap 1000 ml air laut yang direbus menghasilkan rata-rata 34 gram kristal garam. Data analisis kimia menunjukan kadar air sebesar 5%, NaCl sebesar 88% ; kalium sebesar 0.024% serta magnesium sebesar 0.476%. Dari data tersebut garam rich minerals memenuhi SNI syarat mutu garam gurih. Kata kunci: Garam, Rich Minerals, Magnesium, KaliumAnalysis of Magnesium and Potassium Content in Rich Minerals SaltABSTRACTThe Fulfillment of mineral resources in balanced food can support the achievement of a healthy body condition. Rich minerals salt is one of the sources of minerals needed by the body beside it being used as a food seasoning and flavoring. The combination of NaCl content and various other minerals that are not removed in the production process of rich minerals can maintain the electrolyte balance in the body to maintain the overall composition of body functions. In this study, rich mineral salts were produced from contamination-free seawater evaporation processes and did not eliminate various other minerals contained in seawater. Every 1000 ml of boiled sea water produces an average of 34 grams of salt crystals. Chemical analysis data showed a water content of 5%; NaCl 88%; potassium 0.024% and magnesium 0.476%. From that data, rich minerals salt fulfill savory salt quality requirements by SNI. Keywords : Salt, Rich Minerals, Magnesium, Potassium

Penapisan antibakteri pada Bakteri Simbion Sinularia sp terhadap Escherichia coli Kartika, Ary Giri Dwi
Rekayasa Vol 10, No 2: Oktober 2017
Publisher : Universitas Trunojoyo Madura

karang lunak) memiliki metabolit sekunder dengan konsentrasi yang rendah (10-6% dari berat basa invertebrata). Oleh karena itu dibutuhkan cara yang lebih konservatif dalam pemanfaatan metabolit sekunder untuk menjaga keseimbangan ekosistem.Tujuan dari penelitian ini adalah mengisolasi bakterisimbion Sinularia sp dan melakukan penapisan aktivitas antibakteri terhadap Escherichia coli. Isolasi bakteri simbion Sinularia sp dilakukan dengan menggunakan metode pengenceran dan sebar (spread). Purifikasi bakteri menggunakan metode streak, kemudian, uji antibakteri dilakukan dengan menggunakan metode overlay dan difusi agar. Sebanyak 5 isolat bakteri didapatkan dari hasil isoasi sampel. Hasil uji aktivitas antibakteri menunjukkan sebanyak 4 isolat (Isolat L2.2, L2.3, L2.4, dan L2.5) memiliki aktivitas antibakteri terhadap bakteri Escherichia coli. Isolat L2.5 memiliki diameter zona hambat terbesar yaitu sebesar 2,207 ± 0,401 cm.Kata Kunci: Sinularia sp, Antibakteri, Escherichia coli, Gili Labak.Skrinning Antibacterial from Sinularia sp Symbiont Bacteria Againts Escherichia coliABSTRACTSeveral studies have shown that invertebrates (including soft corals) contain secondary metabolites in low concentration (10-6% by wet weight of invertebrate). Therefore a more conservative approach is needed in the utilization of secondary metabolites to maintain the balance of ecosystems. The purposes of this study was to isolate the bacterium Sinularia sp and to screen antibacterial activity against Escherichia coli. Isolation of the bacteria symbione of Sinularia sp was performed by dilution method and spread. Purification of bacteria was performed by streak metho then, antibacterial test was done by using overlay method and agar disk-diffusion. A total of 5 bacterial isolates were obtained from the result of the isoation of the sample. The result of antibacterial activity test showed 4 isolates (Isolates L2.2, L2.3, L2.4, and L2.5) had antibacterial activity against Escherichia coli. Isolates L2.5 has the largest inhibitory zone diameter of 2.207 ± 0.401 cm.Keywords: Sinularia sp, Antibactery, Escherichia coli, Gili Labak.

Co-Authors ., Siddiqoh Aan Putri Nurjanah Abidah, Indah Wahyuni Agassi , Rifqi Noval Agustina, Ninik Allicya Imelda Putri Amalia Hariyanti Amalia Hariyanti Amalia Hariyanti Aries Dwi Siswanto Arya Galin Fakhrul Islam Zain Arya Galin Fakhrul Islami Zain Ashari Wicaksono Asih, Eka Nurrahema Ning Bahri Fadloli Bahri Fadloli Denatri, Ardelia Humaimah Desi Suryana Suci Dewi Anugrah Fitri Diah Ayu Setyawati Diah Pitaloka Dwi Syadina Putri Dwi Syadina putri Dwi Syadina Putri Efendi, Makhfud Efendy , Makhfud Effendy, Makhfud Eka Nurrahema Ning Asih Eka Putri Rahayu Fadholi, Bahri Fitri, Dewi Anugrah Fitriani, Atiqah Hafiludin, H Hariyanti, Amalia Hidayatullah, Muhamad Aziz Iffan Maflahah Ilham Andika Aprianto Indriawati, Novi Irsyadatul Fikriah Ismawati, Nurul Kartika Dewi Kartika Dewi Khairunnisa, Hanny Mahfud Effendy Maisaroh, Dian Sari Makhfud Efendy Makhfud Efendy Makhfud Efendy Makhfud Efendy, Makhfud Makhfud Effendy Makhfud Effendy Makhfud Effendy Makhfud Effendy Makhfud Effendy Makhfud Effendy Mery Fajaria Agustini Misbakhul Munir Moch. Syaifullah Mohammad Rahem Muâ€™min, Bisri Khairul Mubarok, Wafiyudin Sari Muh. Syaifullah Ninik Agustina Novi Indriyawati Nurrizal, Muhammad Naufal Nuzula, Nike I Nuzula, Nike Ika Onie Wiwid Jayanthi Onie Wiwid Jayanthi Onie Wiwid Jayanthi Onie Wiwid Jayanthi Onie Wiwid Jayanthi Onie Wiwid Jayanthi Onie Wiwid Jayanthi Putri Ayu Rahmadani Putri Ayu Rahmadani Putri Ayu Rahmadani Putri, Allicya Imelda Putri, Dwi Syadina R. Nandi Fausil Akbar Rahmadani, Putri Ayu Ramadhani, Andini Rizky Rizqiyeh, St. Romi Ariyanto Rosdyana Silmy, Siti Salsabila, Marwa Setiawati, Sulastiana Siddiqoh . Siti Rosdyana Silmy Sofiya, Lely Sri Astutik Suci, Desi Suryana Susanti, Oktora Syaifullah, Moch Wafiyudin Sari Mubarok Widiyawati, Devita Wiwid Sri Werdi Pratiwi Wiwit Sri Werdi Pratiwi wiwit Sri Werdi Pratiwi Wiwit Sri Werdi Pratiwi, Wiwit Sri Werdi Zahrina W., Nadia

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