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All Journal Journal of Natural Sciences and Mathematics Research Jurnal Penelitian Pendidikan IPA (JPPIPA) Jurnal Ilmu Kedokteran dan Kesehatan Chemistry Education Practice Acta Chimica Asiana Jurnal Kesehatan Tambusai ADMA: Jurnal Pengabdian dan Pemberdayaan Masyarakat Jurnal Ilmu Kesehatan dan Farmasi Jurnal Ilmiah Pengabdian dan Inovasi BIOCITY: Journal of Pharmacy Bioscience and Clinical Community Jurnal Pengabdian kepada Masyarakat IPTEKS Jurnal Pengabdian Pada Masyarakat IPTEKS
Muhsin, Lalu Busyairi
Universitas Bumigora
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Dentistry Economics, Econometrics & Finance Education Engineering Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Medicine & Pharmacology Nursing Physics Public Health Social Sciences Other

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Journal : BIOCITY: Journal of Pharmacy Bioscience and Clinical Community

 1 
Ekstraksi Jahe (Zingiberis Officinale) dan uji pemisahan Kromatografi Lapis Tipis (KLT) Lalu Busyairi Muhsin; Muh. Eka Putra Ramandha
Biocity Journal of Pharmacy Bioscience and Clinical Community Vol 1 No 2 (2023): Biocity: Journal of Pharmacy Bioscience and Clinical Community
Publisher : Department of Pharmacy, Bumigora University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/biocity.v1i2.2802

Abstract

Ginger (Zingiberis Officinale) is a type of plant that belongs to the rhizome plant type, ginger is commonly used by the community as an ingredient for herbal drinks, based on this, it is necessary to have a simple extraction that can be used by the wider community to obtain a purer ginger extract, in this study it was conducted that the extraction or separation process of 100 grams of ginger simplicia through the maceration process yielded 27.9 grams, then a purity test was carried out using the principle of TLC (Thin Layer Chromatography) test with eluent or the mobile phase used was methanol, ethyl acetate and N hexane with a ratio of 7:7:6, and an Rf result of 0.18 was obtained based on the distance of the extraction spot divided by the distance traveled by the eluent, and the results of the TLC plate were visible using 254 nm and 366 nm UV light. Based on these results, it can be concluded that the extraction carried out on ginger simplicia was successful.
Analisis Kadar Vitamin C Pada Buah Jeruk Nipis (Citrus aurantifolia Swing.) dan Jeruk Manis (Citrus sinensis) menggunakan Titrasi Iodometri Farida Ariani; Lalu Busyairi Muhsin
Biocity Journal of Pharmacy Bioscience and Clinical Community Vol 1 No 2 (2023): Biocity: Journal of Pharmacy Bioscience and Clinical Community
Publisher : Department of Pharmacy, Bumigora University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/biocity.v1i2.2811

Abstract

Vitamins are a class of organic compounds that have a very important role for growth, maintenance of health, and other bodily functions so that the metabolism runs normally. There are lots of vitamins both of natural origin and those synthesized in the laboratory. One of them is vitamin C, this study aims to determine the levels of vitamin C (ascorbic acid) in samples of citrus fruit, lime and vitacimin by iodimetric titration. Redox titrations are titrations that involve oxidation and reduction processes. These two processes always occur simultaneously. In redox titrations usually use potentiometric to detect the end point. To determine vitamin C levels, the redox titration method used is direct titration using iodine. Iodine will oxidize compounds that have a smaller reduction potential than iodine. Based on the experiments conducted on the vitamin C test, it can be concluded that the determination of vitamin C levels by iodometric titration can be carried out on the principle of oxidation reduction. Vitamin C levels were obtained by iodometric titration method first which was carried out by diluting oranges, limes and vitamin C by 0.0006%, 0.0006287%, 0.000787%. In the second method without dilution, the concentration of vitamin C in oranges and limes is 0.03165%, 0.0 9%.
Ekstraksi Jahe (Zingiberis Officinale) dan uji pemisahan Kromatografi Lapis Tipis (KLT) Muhsin, Lalu Busyairi; Ramandha, Muh. Eka Putra
Biocity Journal of Pharmacy Bioscience and Clinical Community Vol. 1 No. 2 (2023): Biocity: Journal of Pharmacy Bioscience and Clinical Community
Publisher : Department of Pharmacy, Bumigora University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/biocity.v1i2.2802

Abstract

Ginger (Zingiberis Officinale) is a type of plant that belongs to the rhizome plant type, ginger is commonly used by the community as an ingredient for herbal drinks, based on this, it is necessary to have a simple extraction that can be used by the wider community to obtain a purer ginger extract, in this study it was conducted that the extraction or separation process of 100 grams of ginger simplicia through the maceration process yielded 27.9 grams, then a purity test was carried out using the principle of TLC (Thin Layer Chromatography) test with eluent or the mobile phase used was methanol, ethyl acetate and N hexane with a ratio of 7:7:6, and an Rf result of 0.18 was obtained based on the distance of the extraction spot divided by the distance traveled by the eluent, and the results of the TLC plate were visible using 254 nm and 366 nm UV light. Based on these results, it can be concluded that the extraction carried out on ginger simplicia was successful.
Analisis Kadar Vitamin C Pada Buah Jeruk Nipis (Citrus aurantifolia Swing.) dan Jeruk Manis (Citrus sinensis) menggunakan Titrasi Iodometri Ariani, Farida; Muhsin, Lalu Busyairi
Biocity Journal of Pharmacy Bioscience and Clinical Community Vol. 1 No. 2 (2023): Biocity: Journal of Pharmacy Bioscience and Clinical Community
Publisher : Department of Pharmacy, Bumigora University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30812/biocity.v1i2.2811

Abstract

Vitamins are a class of organic compounds that have a very important role for growth, maintenance of health, and other bodily functions so that the metabolism runs normally. There are lots of vitamins both of natural origin and those synthesized in the laboratory. One of them is vitamin C, this study aims to determine the levels of vitamin C (ascorbic acid) in samples of citrus fruit, lime and vitacimin by iodimetric titration. Redox titrations are titrations that involve oxidation and reduction processes. These two processes always occur simultaneously. In redox titrations usually use potentiometric to detect the end point. To determine vitamin C levels, the redox titration method used is direct titration using iodine. Iodine will oxidize compounds that have a smaller reduction potential than iodine. Based on the experiments conducted on the vitamin C test, it can be concluded that the determination of vitamin C levels by iodometric titration can be carried out on the principle of oxidation reduction. Vitamin C levels were obtained by iodometric titration method first which was carried out by diluting oranges, limes and vitamin C by 0.0006%, 0.0006287%, 0.000787%. In the second method without dilution, the concentration of vitamin C in oranges and limes is 0.03165%, 0.0 9%.
Co-Authors Anisah Anthony Anggrawan Ariasti, Mia Ayudia Cipta Khairani Baiq Yulia Hasni Pratiwi Dwi Laksmiwati Eka Nurul Qomaliyah Elyakim Nova Supriyedi Patty, Elyakim Nova Supriyedi Endang Widjajanti Laksono FX Farida Ariani Farida Ariani Khaerani, Ayudia Cipta Kresnapati, I Nyoman Bagus Aji Kurniawan, Salsabila Yunita Mia Ariasti Muh. Eka Putra Ramandha Muhammad Eka Putra Ramandha Novitarini Novitarini, Novitarini Nurul Indriani Nyoman Bagus Aji K Rabiatul Adawiyah Ramandha, Muh. Eka Putra Salsabila Yunita Kurniawan Sofya, Sri Winarni Sri Astuti Iriyani Sri Winarni Sofya Sukib Sukib Sutarman Yulia Hasni Pratiwi