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ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KEUNTUNGAN USAHA KERIPIK NENAS DI KABUPATEN KAMPAR Riska Dian Oktari; Lestari Rahayu Waluyati; Any Suryantini
Jurnal Agroteknologi Vol 10, No 2 (2020): Februari 2020
Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/ja.v10i2.7502

The purposes of the research to know the factors that affect the profits in the pineapple chips business. The research was conducted in Tambang Sub-district Kampar Regency Riau Province where the location selection for the research was conducted purposively i.e. selecting the location intentionally, while the method of collecting data was using census method. Research method was using multiple linear regression analysis with OLS (Ordinary Least Square) to determine the factors that affect the profit. The results showed that the factors that affected the profit of pineapple chips business were baking soda prices, shrinkage of vacuum frying machine, the frequency of production and yield, while raw material prices, the price of cooking oil and labor costs did not give a significant influence on profits.

Pineapple Chips Business Efficiency Analysis In Kampar Regency Riau Province Using Data Envelopment Analysis (DEA) Method Riska Dian Oktari; Lestari Rahayu Waluyati; Any Suryantini
Agro Ekonomi Vol 27, No 1 (2016): JUNI 2016
Publisher : Department of Agricultural Socio-Economics Faculty of Agriculture Universitas Gadjah Mada

Pineapple chips is a processed product made of pineapple produced in Kampar Regency. Efficient pineapple chips processing will produce both an added value and high profit. The purpose of this research was to determine the level of relative efficiency of pineapple chips business in Kampar Regency in Riau Province. The level of efficiency achieved is a reflection of the quality of good performance. This research used Data Envelopment Analysis (DEA) method to measure the level of efficiency. An analysis using Data Envelopment Analysis (DEA) method with Constant Return to Scale (CRS) assumption through input oriented approach was done to understand the levels of the pineapple chips producers relative efficiency. The research result showed that Most of the pineapple chips producers in Kampar Regency had not been efficient in relative terms, in which from the total of 21 pineapple chips producers, 8 producers were efficient (38,10%) and 13 producers had not been efficient (61,90%). The efficient producers should be a reference for inefficient producer in using inputs. By referring to the efficient producers, it is expected that the inefficient producers could use the input optimally so that the processing pineapple chips business could reach an efficient condition.

ANALISIS MANAJEMEN RANTAI PASOK (Supply Chain) INDUSTRI SAGU KABUPATEN KEPULAUAN MERANTI (Studi Kasus PT. Nasional Sago Prima) Meki Herlon; Riska Dian Oktari; Khairunnas Khairunnas; Zulhamid Ridho
Jurnal Agroteknologi Vol 13, No 1 (2022): Agustus 2022
Publisher : Universitas Islam Negeri Sultan Syarif Kasim Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24014/ja.v13i1.14542

The research objective was to analyze the supply chain of the sago industry in the Meranti Islands Regency. Case Study PT. Nasional Sago Prima (PT. NSP). The research was carried out in March - October 2020. The research method was a survey. The analysis used: qualitative and quantitative. Qualitative analysis to describe the mechanism and flow pattern of the supply chain for the sago industry. Meanwhile, quantitative analysis is used to analyze components and supply chain activities. The results showed: 1). The supply chain mechanism for the sago industry that occurs is the creation of collaboration and coordination between supply chain actors from upstream to downstream. The flow pattern of the supply chain, which consists of raw material flow, product flow, financial flow and information flow, went smoothly. 2). The resistance of the supply chain for the sago flour industry are: A). 70% of the raw material for sago tual is supplied from outside the company, because the nucleus plantations have not yet entered the full harvest period. B). Inefficient processing costs due to: the cost of using electricity and the high cost of water filtration processes.

Analisis Ekspor Kelapa dan Produk Olahan Kelapa Indonesia di Pasar Uni Eropa: Pendekatan Indeks Spesialisasi Perdagangan Riska Dian Oktari; Abi Pratiwa Siregar; Deny Meitasari
Jurnal Ilmiah Membangun Desa dan Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jimdp.v8i4.416

Coconut is a plantation commodity that Indonesia exports to European Union countries. Most of Indonesia's coconut exports are in the form of processed coconut products. This study aims to determine the competitive position of coconut and its processed products from Indonesia in the European Market. This research was conducted from July 29 to August 18, 2020. The object of this research is the export of Indonesian crude coconut oil (HS code 151311), fractions of coconut oil and semi-finished coconut oil (HS code 151319), coconut (HS code 080111) and young coconut HS 080119). The analysis used in this research is Trade Specialization Index (TSI) method to measure Indonesia's competitive position in European Union countries as an export destination for coconut commodities and their processed products. The results showed that coconut commodities and processed coconut products generally show strong competitiveness and are at the maturity stage.

Kandungan Sulforaphane pada Microgreens Kubis Bunga (Brassica oleracea var. botrytis L.) yang Ditanam dalam Berbagai Media Tanam dengan Tambahan Air Kelapa Alwani, Ririn Yuslia; Septirosya, Tiara; Oktari, Riska Dian; Hera, Novita; Solin, Nida Wafiqah Nabila M.
Agrikultura Vol 34, No 2 (2023): Agustus, 2023
Publisher : Fakultas Pertanian Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/agrikultura.v34i2.43969

Microgreens menjadi inovasi baru dalam pertanian di perkotaan. Kubis bunga ialah salah satu tanaman sayur yang dapat dibudidayakan secara microgreens. Microgreens kubis bunga mengandung sulforaphane yang merupakan senyawa golongan isothiocyanate, yang berpotensi sebagai anti kanker. Konsentrasi senyawa ini dapat berubah sesuai kondisi lingkungan tumbuh, seperti media tanam dan ketersediaan nutrisi. Penelitian bertujuan untuk mendapatkan interaksi terbaik antara media tanam dan nutrisi terbaik untuk meningkatkan kandungan sulforaphane pada microgreens kubis bunga. Penelitian dilaksanakan pada Agustus hingga Desember 2021. Penelitian dirancang secara faktorial yang disusun berdasarkan Rancangan Acak Lengkap. Faktor pertama yakni jenis media tanam (rockwool, cocopeat, kertas tisu dan vermiculite), faktor kedua yakni pemberian nutrisi (tanpa pemberian nutrisi tambahan dan pemberian air kelapa). Hasil percobaan menunjukkan adanya interaksi antara media tanam cocopeat dan air kelapa yang dapat meningkatkan kandungan sulforaphane pada microgreens kubis bunga. Media tanam cocopeat dan vermiculite menunjukan respon terbaik terhadap tinggi microgreens kubis bunga.

Analisis Manajemen Rantai Pasok Industri Kopi Liberika Lahan Gambut di Kecamatan Rangsang Pesisir Kabupaten Kepulauan Meranti (Studi Kasus: CV. Zaroha) Meki Herlon; Zulhamid Ridho; Khairunnas Khairunnas; Riska Dian Oktari; Tia Sofiani Napitupulu; M. Bayu Fathar Hayatullah
Baselang Vol 4, No 1: APRIL 2024
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v4i1.149

Lahan gambut mempunyai potensi dalam pengembangan tanaman kopi khususnya kopi liberika. CV. Zaroha merupakan perusahaan yang bergerak di bidang pengolahan kopi liberika dalam klasifikasi industri ekstraktif. CV. Zaroha memulai bisnis pengolahan kopi liberika sejak tahun 2013 dengan produk kopi green bean, kopi sangrai, dan kopi bubuk. Meningkatkan kapasitas produksi CV. Zaroha ingin mengelola industri kopi secara berkelanjutan. Rantai pasok pada industri kopi bertujuan untuk kelangsungan bisnis dan memberikan nilai maksimal kepada pelanggan utama dengan biaya minimal. Tujuan penelitian adalah: (1) Menganalisis rantai pasok industri kopi CV. Zaroha; dan (2) Menganalisis hambatan/kendala industri kopi CV. Zaroha. Metode penelitian menggunakan metode survei dan teknik pengambilan responden dilakukan dengan cara purposive sampling. Analisis data yang digunakan adalah analisis kualitatif dan analisis kuantitatif. Hasil penelitian menyatakan: 1) Rantai pasok di hulu berjalan sangat baik, pasokan kayu gelondongan kopi mentah dihasilkan dari 70% kebun masyarakat dan 30% CV. Zaroha, harga bahan baku kopi (ceri kopi) berkisar Rp 3.000-3.500/kg. CV. Zaroha membutuhkan bahan baku berupa buah kopi sebanyak satu ton/hari; 2) Permasalahan yang dihadapi oleh CV. Zaroha dalam rantai pasoknya adalah harga jual yang tinggi mengakibatkan minimnya permintaan konsumen dalam negeri dan tanaman kopi milik CV. Zaroha yang tidak produktif (20 tahun).

ANALISIS PENDAPATAN PETANI PEPAYA DI KECAMATAN PASIR PENYU KABUPATEN INDRAGIRI HULU Rahmadi Syakban; Riska Dian Oktari; Elfi Rahmadani; Yusmar Mahmud
JURNAL ECONOMICA: Media Komunikasi ISEI Riau Vol. 11 No. 2 (2023)
Publisher : Ikatan Sarjana Ekonomi Indonesia Cabang Pekanbaru

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46750/economica.v11i2.180

This research aims to determine the income of papaya farmers in Pasir Penyu District, Indragiri Hulu Regency. The data used in this study are primary data and secondary data. Primary data was obtained from interviews with 15 sample farmers, while secondary data was obtained from the Central Bureau of Statistics and the Department of Agriculture of Indragiri Hulu Regency. Data analysis used in this research is descriptive quantitative by calculating the costs incurred by farmers, farmer income and business feasibility analysis. The research results show that the average fixed cost of papaya farming is IDR. 2,162,600.00 per month. Meanwhile, the average variable cost for farmers is Rp. 4,587,000.00 per month. The net income of papaya farmers is Rp. 2,418,400.00 per month with an RCR value of 1.23.

Analisis Manajemen Rantai Pasok Industri Kopi Liberika Lahan Gambut di Kecamatan Rangsang Pesisir Kabupaten Kepulauan Meranti (Studi Kasus: CV. Zaroha) Herlon, Meki; Ridho, Zulhamid; Khairunnas, Khairunnas; Oktari, Riska Dian; Napitupulu, Tia Sofiani; Hayatullah, M. Bayu Fathar
Baselang Vol 4, No 1: APRIL 2024
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v4i1.149

Lahan gambut mempunyai potensi dalam pengembangan tanaman kopi khususnya kopi liberika. CV. Zaroha merupakan perusahaan yang bergerak di bidang pengolahan kopi liberika dalam klasifikasi industri ekstraktif. CV. Zaroha memulai bisnis pengolahan kopi liberika sejak tahun 2013 dengan produk kopi green bean, kopi sangrai, dan kopi bubuk. Meningkatkan kapasitas produksi CV. Zaroha ingin mengelola industri kopi secara berkelanjutan. Rantai pasok pada industri kopi bertujuan untuk kelangsungan bisnis dan memberikan nilai maksimal kepada pelanggan utama dengan biaya minimal. Tujuan penelitian adalah: (1) Menganalisis rantai pasok industri kopi CV. Zaroha; dan (2) Menganalisis hambatan/kendala industri kopi CV. Zaroha. Metode penelitian menggunakan metode survei dan teknik pengambilan responden dilakukan dengan cara purposive sampling. Analisis data yang digunakan adalah analisis kualitatif dan analisis kuantitatif. Hasil penelitian menyatakan: 1) Rantai pasok di hulu berjalan sangat baik, pasokan kayu gelondongan kopi mentah dihasilkan dari 70% kebun masyarakat dan 30% CV. Zaroha, harga bahan baku kopi (ceri kopi) berkisar Rp 3.000-3.500/kg. CV. Zaroha membutuhkan bahan baku berupa buah kopi sebanyak satu ton/hari; 2) Permasalahan yang dihadapi oleh CV. Zaroha dalam rantai pasoknya adalah harga jual yang tinggi mengakibatkan minimnya permintaan konsumen dalam negeri dan tanaman kopi milik CV. Zaroha yang tidak produktif (20 tahun).

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