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All Journal Jurnal Pertanian Agros JAS (Jurnal Agri Sains) Formosa Journal of Applied Sciences (FJAS) Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia Journal of Creative Attitudes Culture (JCIC) International Journal of Scientific Multidisciplinary Research (IJSMR) Bersama: Jurnal Pengabdian Kepada Masyarakat
Bangun Joko Laksono
Universitas Graha Karya Muara Bulian
Agriculture, Biological Sciences & Forestry Humanities Control & Systems Engineering Decision Sciences, Operations Research & Management Education Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Social Sciences Other

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Factor Analysis of Pad Rice Input Production in Pematang Pulai Village, Sekernan Muaro District, Jambi District Bangun Joko Laksono; Uliya; Ratna Dewi
International Journal of Scientific Multidisciplinary Research Vol. 1 No. 4 (2023): May, 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijsmr.v1i4.4367

Abstract

This research was conducted in Pematang Pulai Village, Sekernan District, Muaro Jambi Regency from March 11, 2020 to March 28, 2020. The analysis used in this research is descriptive qualitative and quantitative analysis presented in the table. Furthermore, to analyze the results of the data used Stochastic Frontier Analysis (SFA).Based on the results of the study, it was found that the influence of the use of lowland rice farmers' production factors in Sekernan District, Muaro Jambi Regency was: 1). The land area of 0.63521862 and the workforce of 0.044675791 gave a positive effect, while the seeds of -0.30512884, fertilizer of -0.28402427 and pesticides of -0.12713943 had a negative effect. This shows that the factors of land area and labor have a significant effect on lowland rice production in Pematang Pulai Village, Sekernan District, Muaro Jambi Regency, 2). Efficiency The use of production factors to the production of lowland rice farming in Sekernan District, Muaro Jambi Regency is a technical efficiency of 99.00%
Studi kreatif: Pengaruh faktor produksi terhadap produksi kelapa sawit Enita; Uliya; Bangun Joko Laksono
Journal of Creative Attitudes Culture Vol 4 No 1 (2023): April 2023
Publisher : PPPM STKIP PGRI Lamongan

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Tujuan penelitian ini adalah : 1). untuk mengetahui faktor – faktor yang mempengaruhi tingkat produksi kelapa sawit di Kecamatan Bajubang Kabupaten Batanghari . Penelitian ini dilakukan dilakukan pada Kecamatan Bajubang sebagai wilayah studi dan Desa Petajen sebagai wilayah referensi. Penelitian ini dilaksanakan pada bulan September sampai dengan oktober 2021. Pada penelitian ini menggunakaan data yang telah dikumpulkan diteliti dan dianalisis dengan menggunakan metode analisis data kualitatif dan kuantitatif. Analisis data kualitatif berupa karakteristik sosial ekonomi petani dilakukan melalui proses penyaringan data, pengkategorian/penggolangan dan penyimpulan. Dalam proses analisis data kualitatif, setiap interpretasi logis atas data akan dilengkapi dengan data-data kuantitatif sepanjang data tersebut dapat mendukung, mempertajam dan memperjelas interpretasi. Berdasarkan hasil penelitian diperoleh data Hasil uji t (parsial) nilai t tabel adalah 1,746 dengan tingkat signifikasi 0,05 (alfa 5%) diperoleh thitung untuk variabel luas lahan adalah sebesar 2,511 dan signifikasi sebesar 0,004 (sig < 0,05), t hitung untuk variabel modal adalah sebesar 4,412 dengan nilai signifikasdi sebesar 0,000 (Sig<0,05), thitung untuk variabel tenaga kerja adalah sebesart 3,102 dengan nilai signifikasi sebesar 0,001 (sig<0,05). Berdasarkan hasil uji t tersebut dapat disimpulkan bahwa luas lahan, modal dan tenaga kerja di Desa Petajen Kecamatan Bajubang secara parsial berpengaruh signifikan terhadap produksi kelapa sawit. Berdasarkan hasil uji F (uji serempak) diperoleh nilai Fhitung sebesar 18,733 atau lebih besar dari Ftabel yakni 3,24 maka dapat disimpulkan bahwa luas lahan, modal dan tenaga kerja serempak memiliki pengaruh terhadap produksi kelapa sawit. Koefisien determinasi atau Adjusted R Square adalah sebesar 0,737 hal ini berarti 73,7% dari variasi variabel produksi kelapa sawit yang dapat dijelaskan oleh variabel independen luas lahan, modal dan tenaga kerja.
PKM TEKNIK PENGENDALIAN ORGANISME PENGGANGGU TUMBUHAN (OPT) SEREALIA DI DESA SENANING KECAMATAN PEMAYUNG Laksono, Bangun Joko; Enita, Enita; Uliya, Uliya; Purnomo, Dian; Roosseno, Roosseno
Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia Vol. 2 No. 2 (2023): Ekalaya Journal
Publisher : Nindikayla Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57254/eka.v2i2.72

Abstract

Various factors, including site-specific, determine the key to the success of pest control, carried out in a vast expanse, simultaneously and with good coordination between relevant agencies/officials, and the active role of farmers. Therefore, it is necessary to compile field references. The Directorate of Food Crop Protection, as the institution responsible for pest control, issued the OPT Control Technical Guidelines. This technical guide is expected to be used as a guide by stakeholders in terms of controlling OPT. Plant-disturbing organisms are found in many cereal plants. Cereals are grass-type plants producing starchy seeds that are usually processed into food. Cereals or cereals are plant species of rice-grain and grass-grass-grass-cultivated to produce grains. The objectives of implementing Community Service are (1). To find out the organisms that interfere with cereals, (2). To perfect and prevent the attack of organisms on cereals, (3). To carry out treatment of cereals that disturbing organisms have attacked. The principle of controlling plant pests developed today is to reduce the number of pest populations that attack plants to a population level that is not harmful. The components of OPT control that can be applied to achieve these objectives include (1). Physical control of OPT, (2). Mechanical Control of OPT.
PENYULUHAN STRATEGI PEMASARAN PRODUK UMKM DI DESA SUNGAI BAUNG KECAMATAN MUARA BULIAN KABUPATEN BATANG HARI PROVINSI JAMBI Laksono, Bangun Joko; Dewi, Ratna; Enita, Enita; Uliya, Uliya; Darma, Budi
Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia Vol. 3 No. 1 (2024): Ekalaya Journal
Publisher : Nindikayla Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57254/eka.v3i1.77

Abstract

Factually the value of entrepreneurship can be utilized as part of a marketing strategy. The objectives of this activity include: 1). Describe the business conditions of MSMEs in Sungai Baung Village? ; 2). Describe the form of MSME Marketing strategy in Sungai Baung Village?. Empirical studies show the urgency of marketing strategy practices to get  a positive trend of small and medium business development. With the holding of this community service, it was concluded that service activities on counseling marketing strategies to MSMEs in Sungai Baung Village could add insight and knowledge to MSME actors in developing their businesses
PENGARUH KONSENTRASI EKSTRAK KENTANG PADA MEDIA POTATO DEXTROSE AGAR TERHADAP PERTUMBUHAN MISELIUM BIBIT BIAKAN MURNI JAMUR TIRAM PUTIH (Pleurotus ostreatus). Tukidi, Tukidi; Enita, Enita; Laksono, Bangun Joko; Erwandri, Epit; Tama, Gerrod Mellian
Agros Journal of Agriculture Science Vol 26, No 1 (2024): Januari
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i1.3909

Abstract

Potato Dextrose Agar (PDA) is a popular medium used among white oyster mushroom seedlings. The source of nutrition in this PDA media comes from potato decoction extract, because potatoes have a high carbohydrate content, where in every 100 grams of potatoes contain 85.6 g carbohydrates, 0.3 g protein, and 0.1 g fat. This study aims to determine the effect of concentration and obtain a concentration of potato extract that provides the best growth of F0 seed mycelium. The study was conducted using an experimental method using Complete Randomized Design (RAL) with one factor treatment, namely the difference in potato extract concentration on PDA media, namely with 6 levels of potato extract concentration of 10%, 15%, 20%, 25%, 30% and 35%. The data analysis method using Anova tables is carried out with DNMRT and qualitative descriptive. The results showed that the concentration of potato extract on PDA media had a significant effect on the growth of F0 seed mycelium of white oyster mushrooms (Pleurotus ostreatus) and at a concentration of 25% had provided the best growth.  Keywords: Potato Dextrose Agar, Mycelium Growth, White Oyster Mushroom INTISARIPotato Dextrose Agar (PDA) merupakan media yang populer digunakan dikalangan pembibit jamur tiram putih. Sumber nutrisi pada media PDA ini berasal dari ekstrak rebusan kentang, karena kentang memiliki kandungan karbohidrat yang tinggi, dimana dalam  setiap 100 gram kentang mengandung karbohidrat  85,6 g, protein 0,3 g, dan lemak 0,1 g. Penelitian ini bertujuan untuk mengetahui pengaruh konsentrasi dan mendapatkan konsetrasi ekstrak kentang yang memberikan pertumbuhan miselium bibit F0 terbaik. Penelitian dilakukan dengan  metode eksperimental menggunakan  Rancangan Acak Lengkap (RAL) dengan perlakuan satu faktor yaitu perbedaan konsentrasi ekstrak kentang pada media PDA, yaitu dengan 6 tingkat konsentrasi ekstrak  kentang  10%, 15%, 20%, 25%, 30% dan 35%. Metode analisis data menggunakan tabel Anova dilanjukan dengan DNMRT dan deskriptif kualitatif. Hasil penelitian menunjukkan bahwa konsentrasi ekstrak kentang  pada media PDA berpengaruh nyata terhadap pertumbuhan miselium bibit F0 jamur tiram putih (Pleurotus ostreatus) dan pada konsentrasi 25 % telah memberikan pertumbuhan terbaik. Kata kunci: Potato Dextrose Agar, Pertumbuhan Miselium, Jamur Tiram Putih
PEMANFAATAN LAHAN PEKARANGAN RUMAH DENGAN PENERAPAN IPTEK BUDIDAYA ANGGUR NINEL DAN ANGGUR AKADEMIK BAGI MASYARAKAT DI KELURAHAN TERATAI KECAMATAN MUARA BULIAN KABUPATEN BATANG HARI Sophia, Sophia; Varina, Firna; Tukidi, Tukidi; Laksono, Bangun Joko; Armando, Reno
Bersama : Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 2 (2023): Bersama: Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Pertania Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsm.v1i2.12

Abstract

Grapes are one of the prima donna plants in tropical climates, but the cultivation techniques are not widely known by the general public, especially when cultivated in the yard. Teratai Village, Muara Bulian District, has a tropical climate which is quite supportive of grape cultivation. Many people's home gardens have potential but are not utilized optimally for cultivating useful fruit plants. Because of this, we are holding community empowerment activities through the use of house yards by applying science and technology for cultivating Ninel and Academic grape varieties to the residents. The implementation of this dedication will later be very beneficial for the knowledge, creativity of residents in utilizing the yard of the house and the realization of the wine village area. The method of implementing the service is carried out by providing counseling and direct demonstrations on making planting media, making organic fertilizer specifically for grapes, cultivation techniques, and grapevine care techniques. The results of the implementation of the service are the adoption, interest, knowledge, innovation, and creativity of the residents in utilizing the yard of the house with grape cultivation techniques, and the achievement of efforts to increase the income of the residents' households. This community service activity was successful, as evidenced by the fact that dozens of residents and the Teratai Village administration who were invited were fully present at each stage of the activity, resulting in an increase in the knowledge, innovation and creativity of the residents regarding the cultivation of ninel grapes and academic grapes in their yards.
ANALISIS STRATEGI PEMASARAN BENIH PADI UNGGUL BERSERTIFIKAT DI PROVINSI JAMBI Sophia, Sophia; Tukidi, Tukidi; Laksono, Bangun Joko
JAS (Jurnal Agri Sains) Vol 8, No 2: Desember 2024
Publisher : Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/jas.v8i2.1627

Abstract

Penelitian ini memiliki tujuan untuk mengetahui kondisi lingkungan eksternal dan internal, untuk menganalisis posisi produk benih padi bersertifikat serta untuk menganalisis strategi pemasaran dan distribusi benih padi unggul bersertifikat di Balai Benih Induk Padi Provinsi Jambi. Analisis yang digunakan dalam penelitian ini adalah analisis deskriptif dengan pendekatan konsep manajemen strategi pemasaran dan mengevaluasi perhitungan perubahan lingkungan internal dan eksternal, dimana data dan informasi yang terkumpul diolah dan di analisis secara kualitatif dan kuantitatif. Untuk analisis posisi produk benih padi bersertifikat menggunakan Matrik BCG. Selanjutnya untuk strategi pemasaran benih padi unggul bersertifikat menggunakan Analisis SWOT. Berdasarkan hasil penelitian diperoleh bahwa kondisi lingkungan internal Balai Benih Induk Provinsi Jambi, memiliki nilai kekuatan yang lebih tinggi dibandingkan dengan nilai kelemahan. Sedangkan kondisi lingkungan eksternal Balai Benih Induk Padi Provinsi Jambi memiliki nilai peluang yang lebih tinggi dari pada nilai ancaman. Ini berarti lingkungan internal dan eksternal Balai Benih Induk Padi Provinsi Jambi sudah efektif. Kemudian dilanjutkan dengan analisis posisi produk benih padi unggul bersertifikat di Balai Benih Induk Padi Provinsi Jambi pada matriks BCG berada pada kuadran “Cash Cow”. Untuk strategi pemasaran benih padi bersertifikat di Balai Benih Induk Padi Provinsi Jambi, posisi yang telah diketahui dalam matriks posisi SWOT. Strategi pemasaran dan distribusi benih padi unggul bersertifikat di Balai Benih Induk Padi Provinsi Jambi saat ini secara ekonomis telah efisien.
The Effect of Providing Sugarcane Bagasse Compost (Saccharum Sp.) on the Growth of Tomato Plants (Solanum Lycopersicum) in Polybags Eddiwal, Eddiwal; Laksono, Bangun Joko; Dewi, Marisa Rusdalena
Formosa Journal of Applied Sciences Vol. 3 No. 4 (2024): April 2024
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/fjas.v3i4.9056

Abstract

This research aims to make bagasse compost an alternative organic material to improve soil properties, making it ideal for the growth of tomato plants. The nutrient content in bagasse compost is N 1.18%, P 1.23%, K 1.90%, C 30.92%, and the C/N ratio is 26.2. The results of the descriptive analysis showed that after four weeks of watering and fertilizing with bagasse compost, the average height of the tomato plants was 45.5 cm, the length of the longest leaf was 5.7 cm, the width of the widest leaf was 3.3 cm, and the number of leaves was 80 pieces. on the plant, the root length was 23 cm, and the wet and dry weight of the plant was 38.35 and 22.81 grams respectively. Based on statistical data analysis, it can be seen that the growth of tomato plants is not affected by the use of bagasse compost. It can be seen that of the seven variables observed, only one variable, namely the widest leaf width, has an influence.
Co-Authors Armando, Reno Budi Darma Dewi, Marisa Rusdalena Dian Purnomo Eddiwal Eddiwal Enita Enita Enita, Enita Epit Erwandri Firna Varina Ratna Dewi Ratna Dewi Roosseno, Roosseno Sophia, Sophia Tama, Gerrod Mellian Tukidi Tukidi, Tukidi Uliya Uliya Uliya, Uliya