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All Journal AGRICOLA JURNAL PENGABDI JURNAL PENDIDIKAN TAMBUSAI Indonesian Journal of Engagement, Community Services, Empowerment and Development (IJECSED) Jurnal Sains dan Teknologi Pertanian Jurnal Informasi Sains dan Teknologi (ISAINTEK) Jurnal Riset Rumpun Ilmu Tanaman Jurnal Karya Pengabdian Teknik Mesin Jurnal Pengabdian Masyarakat Bangsa TONGKONAN: Jurnal Pengabdian Masyarakat AgroSainT: Jurnal Ilmiah Flora: Jurnal Kajian Ilmu Pertanian dan Perkebunan
Sepsriyanti Kannapadang
UKI TORAJA
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PEMBUATAN BOKASHI JERAMI PADI DAN APLIKASINYA PADA TANAMAN JAGUNG (Zea Mays L.) VARIETAS SRIKANDI UNGU Kannapadang, Sepsriyanti
PLANTKLOPEDIA: Jurnal Sains dan Teknologi Pertanian Vol 5 No 2 (2025): September
Publisher : Program Studi Agroteknologi, Fakultas Sains dan Teknologi, Universitas Muhammadiyah Siddenreng Rappang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55678/plantklopedia.v5i2.2269

Abstract

Penelitian ini bertujuan untuk menganalisis pembuatan pupuk bokashi jerami padi dan aplikasinya pada tanaman jagung ungu (Zea mays L. varietas Srikandi Ungu). Penelitian dilaksanakan pada bulan Januari–April 2025 di Kebun Percobaan Fakultas Pertanian Universitas Kristen Indonesia Toraja, Kecamatan Tallunglipu, Kabupaten Toraja Utara. Rancangan penelitian yang digunakan adalah Rancangan Acak Kelompok (RAK) dengan tiga ulangan dan lima taraf perlakuan pupuk bokashi jerami padi, yaitu J0 = tanpa pupuk, J1 = 50 g/polybag, J2 = 100 g/polybag, J3 = 150 g/polybag, dan J4 = 200 g/polybag. Variabel yang diamati meliputi tinggi tanaman, jumlah daun, bobot segar tongkol, diameter tongkol, dan jumlah biji per tongkol. Hasil penelitian menunjukkan bahwa perlakuan J4 (200 g/polybag) memberikan respon terbaik terhadap semua parameter pengamatan, yaitu tinggi tanaman, jumlah daun, bobot segar tongkol, diameter tongkol, dan jumlah biji per tongkol. Berdasarkan analisis usaha tani, pupuk bokashi jerami padi memiliki prospek ekonomi yang baik karena bernilai jual relatif tinggi, bahan baku mudah diperoleh, ramah lingkungan, serta mudah diterapkan dan diterima oleh masyarakat.
Pengembangan POC Daun Gamal dan Efektivitas terhadap Pertumbuhan dan Produksi Bawang Daun (Allium Fistulosum L) Ra’dak, Riski; Situru’, Darmita Batti’; Pata’dungan, Adewidar M.; Kannapadang, Sepsriyanti; Karuru, Sakti Swarno; Oktafianus, Sion; Randa, Golindira
Jurnal Pendidikan Tambusai Vol. 9 No. 2 (2025): Agustus
Publisher : LPPM Universitas Pahlawan Tuanku Tambusai, Riau, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jptam.v9i2.31447

Abstract

Bawang daun (Allium fistulosum L) merupakan salah satu jenis tanaman sayuran yang memiliki potensi dikembangkan secara komersial. Bawang daun memilik rasa khas yang tidak terlalu kuat sehingga sering digunakan sebagai bahan taahan atau penyedap makanan. Penelitian dengan judul PENGEMBANGAN POC DAUN GAMAL DAN EFEKTIVITAS TERHADAP PERTUMBUHAN DAN PRODUKSI BAWANG DAUN bertujuan untuk memproduksi Pupuk Organik Cair Daun Gamal (POC) dan menentukan kosentrasi yang efektif pada tanaman Bawang Daun serta menganalisis aspek ekonomi R/C Ratio dan BEP dari usaha tani pupuk organik cair Daun Gamal Maret - Juli 2025 penelitian ini merupakan percobaan faktor tunggal yang disususn dalam RAK dengan 5 taraf dengan perlakuan 3 ulangan. Yaitu P0= Kontrol, p1 150 ml poc +850 ml air, p2 250 ml poc+750 ml air, p3 500 ml poc+500 ml air, p4 750 ml poc+250ml air. Variabel yang diamati pada penelitian ini adalah tinngi tanaman, diameter batang, jumlah anakan , bobot basah,bobot perplot, bobot pertanaman, bobot basah, bobot kering. Hasil penelitian ini menunjukkan bahwa P3 (500 ml POC + 500 ml Air) merupakan perlakuan terbaik berpengaruh nyata terhadap variabel pengamatan tinngi tanaman, diameter batang, jumlah anakan , bobot basah,bobot perplot, bobot pertanaman, bobot basah, bobot kering.
Efektivitas Plant Growth Promoting Rhizobacteria (PGPR) Akar Bambu Tallang Terhadap Produksi Tanaman Kacang Tanah (Arachis Hypogaea L.) Pemyatri Sesilia; Kornelius Ture; Yusuf La’langan Limbongan; Adewidar Marano Pata’dungan; Sepsriyanti Kannapadang; Willy Yavet Tandirerung
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6635

Abstract

Plant Growth Promoting Rhizobacteria (PGPR) is a group of microorganisms that colonize plant roots and play an important role as a biostimulant, biofertilizer, and bioprotectant that can increase plant growth and productivity. This study aims to determine the effectiveness of Tallang bamboo root PGPR on the growth and production of peanut plants (Arachis hypogaea L.) elephant variety. The study was conducted from March 2025 to July 2025 in Lion Tondok Iring Village, North Makale District, Tana Toraja Regency, at an altitude of 828 meters above sea level. The research method used a Randomized Block Design (RBD) with one treatment factor, namely the concentration of Tallang bamboo root PGPR, which consisted of four treatment levels: P0 = without Tallang bamboo root PGPR (control), P1 = 15 ml/L water, P2 = 30 ml/L water, and P3 = 45 ml/L water. The variables observed included the number of pods per plant, fresh weight of pods per plant, dry weight of pods per plant, seed weight per plant, seed weight per plot, seed yield per hectare, and harvest index. The results showed that the application of Tallang bamboo root PGPR at a concentration of 30 ml/L water (P2) had the best effect on all growth and yield parameters, namely the number of pods per plant, fresh weight of pods per plant, dry weight of pods per plant, seed weight per plant, seed weight per plot, seed yield per hectare, and harvest index, compared to the control or other concentration treatments. Thus, it can be concluded that the application of Tallang bamboo root PGPR at a concentration of 30 ml/L water is the most effective dose to increase the growth and production of Gajah variety peanut plants.
Optimalisasi Penggunaan Gandasil D Untuk Meningkatkan Produktivitas Tanaman Kale (Barassica Ileracea Var. Acephala) Pada Sistem Hidroponik Alpyanto Sali; Tarsislus Jefri Lumalan; Fonny Patisa; Dirga Pabate; Sepsriyanti Kannapadang; Yusuf La’lang Limbongan; Willy Yavet Tandirerung; Adewidar Marano Pata’dungan
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6729

Abstract

A research project entitled Optimisation of Gandasil D Use to Increase Kale (Barassica Oleracea Var. Acephala) Productivity in Hydroponic Systems was conducted at the Pakkea Experimental Garden, Faculty of Agriculture, North Toraja Regency, from March to June 2025. This research project aims to determine the response of Ab mix nutrients and Gandasil D fertiliser in the DFT system to the growth and production of kale plants. The method used in this study was a randomised block design (RAK) with 6 levels of Gandasil D concentration. (KO = Control), (K1 = 0.5 grams/litre of water), (K2 = 1 gram/litre of water), (K3 = 1.5 grams/litre of water), (K4 = 2 grams/litre of water), (K5 = 2.5 grams/litre of water) with 3 replications and with AB MIX concentrations, 0 to 7 days after planting = 400 ppm, 8 to 14 days after planting = 600 ppm, 15 to 21 days after planting = 800 ppm, 22 to 28 days after planting = 1000 ppm, 29 to 35 days after planting = 1200 ppm, 36 days and onwards until harvest = 1500 ppm. The variables observed in this study were plant height, leaf length, leaf width, number of leaves, and plant stem diameter. The results showed that a concentration of Gandasil D 2.5 grams/litre of water gave the best results with an average plant height of 37.93 cm, 12.56 leaves, leaf length of 24.16 cm, leaf width of 14.31 cm, stem diameter of 11.69 mm, and harvest weight of 232.89/plant. The data were analysed using analysis of variance (ANOVA) and followed by a post hoc test at a significance level of 0.05. The analysis of the feasibility of farming showed an R/C ratio of 1.03, which means that kale cultivation using a hydroponic system and the aforementioned nutrient concentration is feasible and profitable.
Pemanfaatan Pupuk Organik Cair Daun Gamal dan Pengaplikasiannya terhadap Pertumbuhan Tanaman Mentimun Jepang (Cucumis Sativus L. Var. Japanese) Nelpianni Rannu; Wartanti Wartanti; Yusuf L. Limbongan; Sepsriyanti Kannapadang; Adewidar M. Pata’dungan; Willy Yavet Tandirerung
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6746

Abstract

The use of organic materials as fertilizers is an important effort to improve soil fertility and crop productivity sustainably. Gliricidia sepium (gamal leaves) is a leguminous plant rich in nutrients such as nitrogen, phosphorus, and potassium, and contains bioactive compounds and microbes that support plant growth. Liquid organic fertilizer (LOF) made from fermented gamal leaves offers advantages including ease of application, high nutrient absorption by plants, and environmental friendliness compared to synthetic chemical fertilizers that may cause pollution and other negative impacts. This study aimed to evaluate the effect of LOF from gamal leaves on the growth and yield of Japanese cucumber (Cucumis sativus L.). The research was conducted at the Experimental Garden of the Faculty of Agriculture, UKI Toraja, South Sulawesi, from April to July 2025. The LOF was produced by fermenting gamal leaves for 15 days using EM-4 solution and palm sugar as activators. The LOF was applied three times at two-week intervals, starting at 7 days after planting (DAP), by soil drenching around the base of the plants. Observed variables included plant height, number of leaves, leaf area, stem diameter, number of fruits per plant and per plot, average fruit diameter and length, and fruit weight per plant and per plot. Data were analyzed using analysis of variance (ANOVA) and the Honestly Significant Difference (HSD) test at a 0.05 significance level. The results showed that application of LOF from gamal leaves at a dose of 300 ml per plant produced the best results across all observed parameters, including plant height, leaf number and area, stem diameter, fruit number, fruit size, and fruit weight per plant and per plot.
Efektifitas POC Rebung Bambu terhadap Tanaman Lobak (Rhapanus Sativus) Febrialsa Ayudia Ekaputri; Dorkas Ina; Yusuf La’langan Limbongan; Sepsriyanti Kannapadang; Adewidar M. Pata’dungan; Willy Yavet Tandirerung
Jurnal Riset Rumpun Ilmu Tanaman Vol. 4 No. 2 (2025): Oktober : JURRIT: Jurnal Riset Rumpun Ilmu Tanaman
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrit.v4i2.6774

Abstract

Organic agriculture plays a vital role in Indonesia’s agricultural development, with a key challenge being how to boost productivity efficiently and sustainably. Liquid Organic Fertilizer (LOF) derived from natural materials provides an eco-friendly option to improve soil fertility and crop yields. Bamboo shoots (Bambusa spp.), rich in organic carbon and gibberellin, present strong potential as LOF raw material to support plant growth. This study evaluated the effect of bamboo shoot-based LOF on the growth and yield of white radish (Raphanus sativus). The research was conducted from May to August 2025 in Kalolok, Batupapan Village, Tana Toraja Regency, South Sulawesi, at an altitude of 775 m. LOF was produced by fermenting 200 kg of ground bamboo shoots with 4 kg palm sugar, 1 liter EM4, and 200 liters water for 14 days. Treatments consisted of 0, 100, 200, and 300 ml per liter of water, applied twice at two-week intervals starting 14 days after planting. Using a randomized block design with four treatments and three replications, variables observed included plant height, leaf number, tuber size, and yield. Results showed that 300 ml/liter LOF gave the best outcomes: tallest plants (27 cm), most leaves (15.89), largest tubers (29.37 cm length; 6.06 cm diameter), and highest weight (731 g/plant; 6936.67 g/plot). These effects are linked to balanced nutrients (N, P, K, Mg, Ca) enhancing vegetative growth and tuber development. Thus, bamboo shoot-based LOF at 300 ml/liter is recommended as an effective organic fertilizer for white radish.
SOSIALISASI PENGEMBANGAN TANAMAN TEMBAKAU DAN PENERAPAN TEKNIS BUDIDAYA TEMBAKAU UNTUK PENINGKATAN PRODUKTIVITAS PETANI DI SUMALU LEMBANG RANTEBUA Kannapadang, Sepsriyanti; Oktafianus, Sion; Karuru, Sakti Swarno; Kannapadang, Dwibin
Indonesian Journal of Engagement, Community Services, Empowerment and Development Vol. 5 No. 3 (2025): Indonesian Journal of Engagement, Community Services, Empowerment and Developme
Publisher : Yayasan Education and Social Center

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53067/ijecsed.v5i3.235

Abstract

This community service program aims to improve farmers' knowledge and skills regarding the development of tobacco plants and the application of proper cultivation techniques to increase productivity in Lembang Rantebua, Rantebua District, North Toraja Regency. The activities were carried out on July 15, 2025 through counseling and direct training to farmer groups. The method used includes lectures, discussions, technical assistance, and demonstration plots focusing on land preparation and seed selection, fertilization management, environmentally friendly pest and disease control, and harvesting/post-harvest curing processes. The result of this activity showed that farmers gained improved understanding and skills in good tobacco cultivation practices, were able to adopt recommended cultivation techniques, and had better awareness of the importance of efficient input use for productivity enhancement. This program is expected to support tobacco agribusiness expansion and sustainably improve farmer income.
Co-Authors Adewidar M. Pata’dungan Adewidar Marano Pata'dungan Adewidar Marano Pata’dungan Aksadi, Hendrik Alpyanto Sali AS Aku, AS Borotoding, Nataniel S Damayanti, Irene Devi Daniel, Agustina Dirga Pabate Dorkas Ina Driyunitha Driyunitha Driyunitha Dwibin Kannapadang Eko Suripto Pasinggi Febrialsa Ayudia Ekaputri Fenniati Panggalo Fonny Patisa Galla, Ernytha A. GUSNAWATY HS, GUSNAWATY hendry, hendry efrianto palayukan Karua, Agustinus Tandi Karuru, Perdy Karuru, Sakti Swarno Kembong, Renianti Kornelius Ture Lempang, Pasari Limbongan, Yusuf La'lang Maliku, Ganesia N Marchelin, Marchelin Marpin Tandiola Moda, Moda MUHAMMAD TAUFIK Muhammad, Taufik - Nelpianni Rannu Nurhapisah Oktafianus, Sion Oktavianus, Sion Pali’padang, Hengky Pasanda, Afra Andre Patasik, Raisak Sidang Pata’dungan, Adewidar M. Pemyatri Sesilia Putri, Elisabeth Randa, Golindira Ra’dak, Riski Situru’, Darmita Batti’ Tarsislus Jefri Lumalan Toding, Ernawaty Vianti Mesa Wartanti Wartanti Willy Y. Tandirerung Willy Yavet Tandirerung Willy Yavet Tandirerung Yusuf L. Limbongan Yusuf L. Limbongan Yusuf La’lang Limbongan Yusuf La’langan Limbongan