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All Journal Jurnal Widya Biologi AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis Akses: Jurnal Penelitian dan Pengabdian Kepada Masyarakat Universitas Ngurah Rai Emasains : Jurnal Edukasi Matematika dan Sains Jurnal Pengabdian Kepada Masyarakat Widya Mahadi Innovative: Journal Of Social Science Research SEMBIO: Prosiding Seminar Nasional Biologi dan Pendidikan Biologi
Kadek Intan Rusmayanthi
Universitas Ngurah Rai
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Mathematics Medicine & Pharmacology Public Health Social Sciences Other

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The Influence of Internship Programs on Student Work Readiness with Motivation as A Moderating Variable Muhammad Amsal Nasution; Afniyeni Afniyeni; Kadek Intan Rusmayanthi; Rahmat Rahmat; Didi Wanti
Innovative: Journal Of Social Science Research Vol. 4 No. 2 (2024): Innovative: Journal Of Social Science Research
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/innovative.v4i2.9619

Abstract

Program magang penelitian diyakini mampu meningkatkan keterampilan mahasiswa, pengalaman mahasiswa, soft skill, mahasiswa, dan lain sebagainya yang pada akhirnya dapat meningkatkan kemampuan kerja mahasiswa dibandingkan dengan mahasiswa lain yang tidak mengikuti program magang. Oleh karena itu, penelitian ini bertujuan untuk menganalisis pengaruh Program Magang Mahasiswa terhadap Kesiapan Kerja Mahasiswa. Berbeda dengan penelitian sebelumnya, penelitian ini menambahkan variabel Motivasi Kerja sebagai variabel moderasi yang diyakini peneliti dapat memperkuat pengaruh variabel Program Magang terhadap Kesiapan Kerja Mahasiswa. Penelitian ini merupakan penelitian kuantitatif dengan pendekatan eksploratif. Peneliti menyebarkan kuisioner secara online kepada mahasiswa semester 7 yang tersebar di seluruh Indonesia dan mempunyai sistem magang. Kuesioner berisi pernyataan setuju, sangat setuju, tidak setuju, norma, dan sangat tidak setuju, data yang digunakan dalam penelitian ini bisa disebut juga data primer. Data ini dianalisis menggunakan alat analisis smart PLS 4.0. Hasil dalam penelitian ini menunjukkan variabel Program Magang dapat mempunyai hubungan positif dan pengaruh signifikan terhadap Kesiapan Kerja mahasiswa magang karena hasil P-Values ​​mempunyai arah hubungan positif dan berada dibawah taraf signifikansi 0,05 yaitu 0,031. Selain itu, peneliti juga meyakini bahwa skill, soft skill, jaringan dan pengalaman yang diperoleh mahasiswa selama magang akan semakin solid dan kuat jika dibarengi dengan motivasi kerja yang kuat dari dalam diri karyawan. Berdasarkan hal tersebut, hasil koefisien jalur baris kedua tabel ketiga menunjukkan arah hubungan positif dan pengaruh signifikan karena nilai P-Values ​​berada di bawah taraf signifikansi 0,05 yaitu lebih signifikan 0,000 dibandingkan pengujian langsung. Oleh karena itu, hasil hipotesis pertama dan kedua dalam penelitian ini dapat diterima.
Kepuasan Gaji, Kepuasan Kerja, Stress Kerja, Continuance Commitment dan Turnover Intention Kadek Intan Rusmayanthi
AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis Vol. 4 No. 3 (2024): AKADEMIK: Jurnal Mahasiswa Ekonomi & Bisnis
Publisher : Perhimpunan Sarjana Ekonomi dan Bisnis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37481/jmeb.v4i3.867

Abstract

The purpose of this research is to identify the effect of salary satisfaction, job satisfaction, job stress on continuance commitment and turnover intention. The research was conducted at PT. Telkomsel Regional Bali. Methods of collecting information with a questionnaire to 90 employees of PT. Telkomsel Regional Bali Branch. Information was analyzed by path analysis method with AMOS program. The research results show that salary satisfaction has a negative effect on turnover intention, job satisfaction has a negative effect on turnover intention, job stress has a positive influence on turnover intention, salary satisfaction has a positive influence on continuance commitment, job satisfaction has a positive influence on continuance commitment, job stress has a negative effect on continuance commitment, turnover intention has a negative influence on continuance commitment.
PENGELOLAAN SAMPAH PLASTIK DAN RT DI KELURAHAN PENATIH KECAMATAN DENPASAR TIMUR MENUJU BIOENTREPRENEUSHIP Suanda, I Wayan; Ayu Rai, I Gusti; Purnamasari, Ni Putu Laras; Alit, Dewa Made; Rusmayanthi, Kadek Intan
Akses: Jurnal Penelitian dan Pengabdian Kepada Masyarakat Universitas Ngurah Rai Vol 15 No 2 (2023)
Publisher : Universitas Ngurah Rai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70358/jurnalakses.v15i2.1138

Abstract

Plastic waste and household waste generated by the community have not been able to be handled properly. The existence of waste cannot be separated from the impact of community activities and economic growth. Suboptimal waste handling can cause a less clean view, a nesting place for mosquitoes and germs that cause diseases, disrupt health, damage the environment, block the water flow and other negative impacts. The results of the observations from the devotion Lecturer Team have found the existence of plastic waste and household waste have not been handled optimally and have a negative impact on health and the environment. Although there is a waste bank, it has not been able to handle it optimally, so another solution that is more economically beneficial is needed. Therefore, we from the team of lecturers and students of PGRI Mahadewa University Indonesia and Ngurah Rai University Denpasar contributed through community service activities in the form of Socialization and Assistance for Plastic and Household Waste Management to the Community in Penatih Village, East Denpasar District, Denpasar City. The purpose of this community service is waste management from the source, namely community-based households as self-management to be used as an activity and has a useful value.
PEMBERDAYAAN DESA ADAT DALAM DEGITALISASI DAN PENGELOLAAN SAMPAH UPAKARA DI DESA SILAKARANG KEDERI SINGAPADU KALER KECAMATAN SUKAWATI-GIANYAR Suanda, I Wayan; Juni Arta, I Kadek; Ayu Rai, I Gusti; Alit, Dewa Made; Rusmayanthi, Kadek Intan
Akses: Jurnal Penelitian dan Pengabdian Kepada Masyarakat Universitas Ngurah Rai Vol 16 No 1 (2024)
Publisher : Universitas Ngurah Rai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70358/jurnalakses.v16i01.1246

Abstract

Desa Adat Silakarang Kederi Singapadu Kaler, Kecamatan Sukawati, Gianyar sebagai desa seni dengan mobilitas penduduk sangat tinggi memerlukan layanan administrasi sangat baik dan cepat. Peningkatan layanan administrasi pemerintah desa menjadi kewajiban dalam tata kelola pemerintahan melalui peningkatan kemampuan dalam teknologi informasi dalam bentuk kegiatan digitalisasi. Program digitalisasi pada aparat desa dapat meningkatkan pelayanan dan keakuratan data dengan penyimpanan yang sangat baik dan aman. Pemberdayaan Desa Adat dalam digitalisasi dapat meningkatkan layanan administrasi kepada masyarakat dengan baik, lancar dan terukur. Penangan sampah upakara memerlukan perhatian agar tidak merusak keindahan, kenyamanan dan mengotori lingkungan. Pengelolaan sampah upakara sebagai penanganan kebersihan dan menjadikan produk bernilai ekonomi. Pembuatan pupuk organik dan briket dari sampah organik dapat menjadi alternatif sumber penghasilan yang sangat menjanjikan bagi masyarakat dan mampu mengurangi timbunan sampah yang berdampak negatif terhadap lingkungan dan kesehatan.
Etnopedagogi Sebagai Media Pelestarian Kearifan Lokal Dalam Pembelajaran Biologi I Wayan Suanda; I Made Subrata; Kadek Intan Rusmayanthi
Emasains : Jurnal Edukasi Matematika dan Sains Vol. 13 No. 2 (2024): September 2024
Publisher : Program Studi Pendidikan Matematika dan Pendidikan Biologi Universitas PGRI Mahadewa Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59672/emasains.v13i2.3687

Abstract

The culture of a nation goes hand in hand with civilization in people's lives. Culture, customs and natural resources of a nation as local wisdom have the potential to be developed and preserved through ethnopedagogy. Ethnopedagogy is the inculcation of the local wisdom’s value of a nation or region that needs to be introduced by revitalizing it for the advancement of civilization. Ethnopedogogy research, as a medium for preserving local wisdom in biology learning, aimed to re-introducing the culture of the region where the learners come from as local wisdom to foster a sense of love and foster self-confidence in existing cultures. The implementation of local wisdom in biology learning is expected to be able to instil character education in order to create Pancasila students. Budaya suatu bangsa berjalan seiring dengan peradaban dalam kehidupam masyarakat. Budaya, adat istiadat dan kekayaan alam suatu bangsa sebagai kearifan lokal yang berpotensi dikembangkan dan dijaga kelestariannya melalui etnopedagogi. Etnopedagogi merupakan penanaman nilai kearifan lokal suatu bangsa atau daerah perlu diperkenalkan dengan melakukan revitalisasi untuk kemajuan peradaban. Penelitian etnopedogogi sebagai media pelestarian kearifan lokal dalam pembelajaran biologi, memiliki tujuan mengenalkan kembali budaya daerah tempat peserta didik itu sebagai kearifan lokal untuk menumbuhkan rasa cinta dan menumbuhkan rasa percaya diri pada budaya yang telah ada. Implementasi kearifan lokal dalam pembelajaran biologi diharapkan mampu menanamkan pendidikan karakter agar tercipta pelajar Pancasila.
PELATIHAN DAN PENDAMPINGAN PEMBUATAN PUPUK ORGANIK BERBASIS MIKROORGANISME SEBAGAI IMPLEMENTASI PEMBELAJARAN IPA (BIOLOGI) DI SMP NEGERI 11 DENPASAR I Wayan Suanda; I Gusti Ayu Rai; Kadek Intan Rusmayanthi; I Ketut Widnyana
Jurnal Pengabdian Kepada Masyarakat Widya Mahadi Vol. 5 No. 1 (2024): Desember 2024
Publisher : LP3M Universitas PGRI Mahadewa Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59672/widyamahadi.v5i1.4313

Abstract

Training and assistance in making organic fertilizer from microorganism-based organic materials was carried out at SMP Negeri 11 Denpasar. This training and assistance in making organic fertilizer is a work program from SMP Negeri 11 Denpasar in collaboration with the community service team from PGRI Mahadewa University Indonesia. Making organic fertilizer through composting activities is one of various methods of processing organic waste which aims to reduce and also change the composition of waste into products that are useful in life. Waste produced in life activities from organic materials and plant leaf waste produced in school gardens can be processed into organic fertilizer by using microorganisms as activators. The students who carried out this organic fertilizer making activity were welcomed enthusiastically, there was a sense of curiosity, cooperation and high enthusiasm because it was related to science learning at school and their daily lives.
PENGARUH PENGALAMAN MEMBELI, KEMUDAHAN PENGGUNAAN DAN KEPERCAYAAN TERHADAP MINAT BELI ULANG KONSUMEN PADA E-COMMERCE LAZADA (Studi Kasus Pada Konsumen Di Kecamatan Gianyar) Dwijayanthi, Anak Agung Istri Agung Ovy; Meryawan, I Wayan; Rusmayanthi, Kadek intan; Nurakmalia, Ade
Akses: Jurnal Penelitian dan Pengabdian Kepada Masyarakat Universitas Ngurah Rai Vol 16 No 2 (2024)
Publisher : Universitas Ngurah Rai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70358/jurnalakses.v16i02.1377

Abstract

The rapid development of e-commerce has influenced consumer behavior, including in Gianyar District. However, there is limited research examining the factors that drive repurchase intention in e-commerce platforms like Lazada. This study aims to analyze the simultaneous and partial effects of purchasing experience, ease of use, and trust on repurchase intention in Lazada e-commerce within Gianyar District. The research utilizes purposive random sampling, involving 96 respondents as samples. The data sources include primary and secondary data, with the nature of the data being quantitative and qualitative. Data collection techniques employed include observation, interviews, questionnaires, and documentation studies. Data analysis was conducted using multiple linear regression. The findings reveal that purchasing experience, ease of use, and trust significantly and positively affect repurchase intention, both simultaneously and partially. These results underline the importance of these factors in enhancing consumer loyalty in e-commerce platforms.
SOSIALISASI PENGELOLAAN SAMPAH ORGANIK BERBASIS SUMBER DENGAN PEMBUATAN “TEBE MODERN” PADA PESERTA DIDIK SMP DHARMA PRAJA BADUNG Suanda, I Wayan; Rusmayanthi, Kadek Intan; Sumada, I Made; Alit, Dewa Made
Akses: Jurnal Penelitian dan Pengabdian Kepada Masyarakat Universitas Ngurah Rai Vol 16 No 2 (2024)
Publisher : Universitas Ngurah Rai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.70358/jurnalakses.v16i02.1381

Abstract

The management of waste produced by community households is not yet optimal, especially the handling of organic waste. To reduce the negative impact of organic waste whose management is not optimal, community service is carried out in the form of education and socialization of the application of organic waste processing by creating "Tebe Modern". This service activity is carried out using a descriptive evaluative method which is carried out by describing and analyzing the situation of the land used and maximized by socialization activities about how to process source-based waste by making "Tebe Modern". The results of this community service activity produced very good results, marked by high appreciation and enthusiasm from students, related agencies and community leaders.
Identifikasi Morfologi dan Populasi Mikroorganisme Pada Eco Enzym Barbahan Sayur dan Buah Dengan Perlakuan Berbeda I Wayan Suanda; Kadek Intan Rusmayanthi; I Ketut Widnyana; I Nengah Muliarta; Putu Ayu Adi Atseriyani Diahantari; I Made Subrata
Emasains : Jurnal Edukasi Matematika dan Sains Vol. 14 No. 1 (2025): Maret 2025
Publisher : Program Studi Pendidikan Matematika dan Pendidikan Biologi Universitas PGRI Mahadewa Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59672/emasains.v14i1.4550

Abstract

Limbah sayur dan buah banyak diproduksi dari aktivitas hidup masyarakat yang memerlukan pengelolaan melalui pengolahan menjadi lebih bermanfaat, diantaranya untuk eco enzym. Pengolahan limbah menjadi eco enzym berkontribusi terhadap penurunan pembuangan ke TPA. Kemanfaatan eco enzym yang sangat multiguna akan berdampak kepada kebutuhan yang terus meningkat, sehingga diperlukan beberapa metode untuk mempercepat produksi eco enzym dengan pertumbuhan mikroorganisme lebih banyak. Oleh karena itu dalam penelitian ini dilaksanakan melalui identifikasi morfologi dan populasi mikrorganisme berbahan sayur dan buah dengan perlakuan diblender, dicincang dan glondongan pada inkubasi selama 90 hari. Penelitian ini bertujuan untuk identifikasi morfologi dan populasi mikrorganisme berbahan sayur dan buah dengan perlakuan diblender, dicincang dan glondongan. Pada penelitian ini didapa data kualitatif tentang identifikasi morfologi mikroorganisme dan data kuantitatif populasi mikroorganisme melalui pengamatan di laboratorium dengan metode uji angka lempeng (ALT). Hasil penelitian menunjukkan bahwa morfologi mikroorganisme pada eco enzym berbahan dasar limbah sayur dan buah dengan perlakuan diblender (kode A) menunjukkan morfologi dari konsorsium bakteri dan fungi yang didominasi oleh fungi. Perlakuan bahan dicincang (kode B) dan glondongan (kode C) menunjukkan morfologi dari konsorsium bakteri. Jumlah populasi mikroorganisme dari bahan organik kode A, B dan C paling banyak pada bahan yang diblender (kode A) berturut-turut, yaitu: 13.3 x 106 CFU/mL; 4.3 x 106 CFU/mL dan 5.9 x 106 CFU/mL. Kata kunci: Identifikasi, morfologi, popolasi, eco enzym, perlakuan berbeda
PELATIHAN DAN PENDAMPINGAN PENGELOLAAN SAMPAH ORGANIK MENJADI PUPUK ORGANIK DAN ECO ENZYM UNTUK TERCIPTANYA LINGKUNGAN BERSIH, SEHAT DAN BERKELANJUTAN I Wayan Suanda; Kadek Intan Rusmayanthi; I Gusti Ayu Rai; I Made Subrata
Jurnal Pengabdian Kepada Masyarakat Widya Mahadi Vol. 5 No. 2 (2025): Juni 2025
Publisher : LP3M Universitas PGRI Mahadewa Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59672/widyamahadi.v5i2.4959

Abstract

Environmental cleanliness starting from the household environment, school, footpath and the wider environment really needs to be maintained together from garbage. SMP Negeri 11 Denpasar is located on the edge of Serangan Island beach and really needs shade trees, a fairly large playground and sports yard, lots of shade trees and the school canteen is a source of organic waste that needs to be managed properly. The existence of garbage really disturbs the beauty, beauty and source of disease and other negative impacts, so it needs to be managed properly so that there is no pile of garbage and reduces the sending of garbage to TPS. Management of organic waste into organic fertilizer and eco enzyme is a form of innovation and creativity to maintain the cleanliness of the school environment. Innovation and creativity can be implemented through community service activities in the form of training and mentoring in managing waste into organic fertilizer and eco enzyme. Community service activities can be carried out in collaboration with academics from universities as a form of implementing Tridharma. Training and mentoring in managing waste into organic fertilizer and eco enzyme is carried out in the school yard, so there will be interaction between students and the natural environment as a form of deep learning. The implementation of community service can be packaged in such a way that students can carry out activities well and happily as a form of developing the knowledge gained in classroom learning.
Co-Authors A.A.Istri Mirah Dharmadewi Afniyeni Afniyeni Agustinus Dei Anak Agung Istri Agung Ovy Dwijayanthi Dewa Made Alit Didi Wanti I Gusti Ayu Rai I Ketut Widnyana I Komang Swi Artama I Made Subrata I Made Subrata I Nengah Muliarta I Wayan Suamandya I Wayan Suanda Juni Arta, I Kadek Meryawan, I Wayan Mikaela Ina Papa Muhammad Amsal Nasution Ni Putu Laras Purnamasari Ni Wayan Widia Astuti Nurakmalia, Ade Putu Ayu Adi Atseriyani Diahantari Rahmat Rahmat Sumada, I Made