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All Journal JURNAL TEKNOLOGI DAN ILMU KOMPUTER PRIMA (JUTIKOMP) Dielektrika : Jurnal Ilmiah Kajian Teori dan Aplikasi Teknik Elektro Jurnal Teknimedia: Teknologi Informasi dan Multimedia Brilliance: Research of Artificial Intelligence Journal Of Human And Education (JAHE) Jurnal Pengabdian Rekayasa Sistem Jurnal Gear : Energi, Perancangan, Manufaktur & Material
Dzil Ikram, Fadhli
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Humanities Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Electrical & Electronics Engineering Energy Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics Mechanical Engineering Social Sciences Other

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Pelatihan dan Sosialisasi Pembuatan Briket Tanpa Perekat di Desa Batu Bulan Kabupaten Sumbawa Menggunakan Mesin Cetak Semi Otomatis Amrullah, Shafwan; Dzil Ikram, Fadhli; Mikhratunnisa
Journal Of Human And Education (JAHE) Vol. 4 No. 6 (2024): Journal of Human And Education (JAHE)
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jh.v4i6.2065

Abstract

Briket memiliki keunggulan pembakaran tanpa asap dan durasi pembakaran yang lama, namun masyarakat masih kurang mengenal potensinya meski bahan bakunya melimpah dan berkualitas, seperti tongkol jagung. Untuk itu, Program Pengabdian Masyarakat Pemula ini bertujuan meningkatkan pemanfaatan limbah tongkol jagung dan ekonomi warga melalui pelatihan inovasi pembuatan briket. Program ini didanai oleh Kementerian Pendidikan, Kebudayaan, Riset, dan Teknologi Republik Indonesia dan bermitra dengan Kelompok Tani Ternak Bulan Suar di Dusun Batu Bulan, Sumbawa. Kegiatan dimulai dengan sosialisasi dan pelatihan, diikuti penerapan teknologi pencetakan briket semi otomatis tanpa perekat. Tim dosen dan mahasiswa juga memberikan pelatihan packing yang baik serta membangun platform e-commerce seperti Shopee dan Tokopedia untuk pemasaran. Pendampingan berkelanjutan dilakukan untuk perbaikan produksi dan pemasaran. Evaluasi pelatihan menunjukkan hasil positif, dengan 89% peserta puas, 90% merasa keterampilannya meningkat, 85% menilai pelatihan bermanfaat, 78% merasa pelatihan cukup mengatasi masalah, dan 89% menganggapnya relevan bagi kebijakan desa. Program ini berhasil meningkatkan kesadaran dan keterampilan masyarakat dalam pengolahan limbah menjadi produk bernilai ekonomis.
ANALISIS VARIASI WAKTU PENGERINGAN DAN KECEPATAN UDARA PANAS TERHADAP KINERJA PADA MESIN PENGERING KERUPUK RUMPUT LAUT DENGAN SISTEM HYBRID Yaz Rasyid, Muhammad; Anggara, Mietra; Aldrin, Aldrin; Dzil Ikram, Fadhli
Jurnal GEAR (Energi, Perancangan, Manufaktur & Material) Vol 4 No 1 (2026): Edisi 7
Publisher : Program Studi Teknik Mesin Fakultas Rekayasa Sistem Universitas Teknologi Sumbawa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36761/gear.v4i1.4470

Abstract

Seaweed is a strategic commodity for aquaculture which has benefits as a food ingredient. The seaweed that is popular with the public is seaweed crackers. Technological developments have developed drying using the fluidization principle. The aim of the research was to determine variations in air speed and variations in drying time on drying rate, water content, drying efficiency. 180 minute test, the highest drying rate value was at 1 m/s, namely 2.03 g/minute, the lowest drying rate value was at 2 m/s, namely 2 g/minute, in the 360 ??minute test, the highest drying rate value occurred at 1 m/s. s, namely 1.10 g/minute, the lowest value of drying rate at 1.5 m/s, namely 1.08 g/minute. Drying 180 minutes with varying air speeds of 1 m/s, 1.5 m/s, 2 m/s, water content is 7.74%, 8.08%, 8.8%.  Drying 360 minutes with varying air speeds of 1 m/s, 1.5 m/s, 2 m/s, water content is 1.62%, 2.34%, 2.04%, all water content meets SNI. Drying 180 minutes with varying air speeds of 1 m/s, 1.5 m/s, 2 m/s, drying efficiency is 6.67%, 5.71%, 6.26%. 360 minutes drying with varying air speeds of 1 m/s, 1.5 m/s, 2 m/s, drying efficiency of 3.82%, 3.59%, 3.58%.  
Co-Authors -, Ekastini Afrianto, Afrianto Aldrin Aldrin, Aldrin Ali Topan, Paris Amrullah, Shafwan Atmawan Oktavia, Siska Aulia, Masyitah Bahtiar, Syamsul Dery Sofya, Noura Dinola Ekastini Ekastini Fahri Hamdani Hamdan, Fahri Hermanto, Koko Hidayat, Amri Hidayat, Muhamad Idrus, Yuliadi Imam Munandar Ismiyarti, Wilia Julkarnain, M. Juniardi Akhir Putra juniartawiduri, nilam Mardinata, Erwin Mietra Anggara Mikhratunnisa, Mikhratunnisa Mukhtar Hadi nurkolis, dwi Nuryadi, Halid Pujiwalida, Isinaning Rahmatul iman, Novan Robbani, Farisan Rodianto, Rodianto Rosika, Herliana Sabri Balafif Topan, Paris Ali Yaz Rasyid, Muhammad Yuliadi Yuliadi Yuliadi Yuliadi Yuliadi