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All Journal Jurnal Ilmiah Agribios International Journal of Health Sciences Jurnal Paradigma Pengabdian
Resti Wijayanti, Fitria Eka
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Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Management of Inpatient Medical Records at Dr. Tajuddin Chalid Hospital Makassar Julita, Ema; Suminar, Saka; Rusli, Rusli; Prabu Aji, Sulistyani; Resti Wijayanti, Fitria Eka; Prastyo, Eko; Syafri, Muhammad
International Journal of Health Sciences Vol. 1 No. 1 (2023): IJHS : International Journal of Health Sciences
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (53.919 KB) | DOI: 10.59585/ijhs.v1i1.50

Abstract

Hospitals are health care institutions that organize comprehensive individual health services that provide inpatient, outpatient, and emergency services. Therefore, hospitals are expected to be able to carry out good medical recording activities. Since pre-independence Indonesia has carried out medical recording activities, it's just that it has not been implemented properly, in terms of structuring and processing or following the correct information system. One of the supports for improving the quality of the hospital is in its Medical Record activities. Medical records are related to recording, processing data, and reporting information needed for hospital activities. Medical records as patient health records are useful for providing information from various data on activities carried out to patients while patients are undergoing treatment at the hospital. This study aims to determine how the processing of inpatient medical record files at Ujung Pandang Dr. Tajuddin Chalik Hospital. The research conducted used qualitative research methods with a descriptive approach, namely research that describes and describes the inpatient medical record management system at Dr. Tajuddin Chalik General Hospital. The results of this study are the process of processing medical record files consisting of the process of Completeness (Assembling), Coding (Coding), and Storage (Filling). Conclusion Based on the results of research on the Inpatient Medical Record Management System at Dr Tajuddin Chalid Hospital Makassar that for the input component, namely the medical record personnel of Dr Tajuddin Chalid Hospital Makassar still lacks officers so that it is no longer in accordance with the workload. For facilities and infrastructure, there is a shortage of storage shelves and expansion is needed for medical record storage rooms.
Therapeutic Communication of Nurses in the Surgical Treatment Room of RSUD Arifin Nu’mang Julita, Ema; Rahagia, Rasi; Fajar Cahya, Mochamad Robby; Resti Wijayanti, Fitria Eka; Malaha, Naomi; Rasyid, Djusmadi; Pannyiwi, Rahmat
International Journal of Health Sciences Vol. 1 No. 1 (2023): IJHS : International Journal of Health Sciences
Publisher : Asosiasi Guru dan Dosen Seluruh Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (230.993 KB) | DOI: 10.59585/ijhs.v1i1.51

Abstract

The quality of health services is what refers to the level of perfection of health services in causing satisfaction in each patient. The more perfect the satisfaction felt, the better the quality of health services. In organizing efforts to maintain the quality of health services in hospitals, it is inseparable from the nursing profession which plays an important role because nursing services ensure the existence of high-quality nursing care in quality control programs in hospitals, considering that nursing services take place continuously for 24 hours a day. The nursing service team provides services to clients in accordance with professional beliefs and established standards, this shows that the nursing services provided are always safe services and can meet the needs and expectations of clients. The purpose of this study was to determine the relationship between educational background with the implementation of therapeutic communication of nurses in the surgical treatment room of Arifin Nu'mang Hospital Sidenreng Rappang. This research methodology is a non-experimental research with descriptive research type, with observational research form. The research design in this study is Cross Sectional. Data in this study were obtained by finding respondents who fit the inclusion criteria then giving or distributing questionnaires to respondents. From the univariate analysis, the results obtained between verbal therapeutic communication as much as 63.5% who perceived well and non-verbal nurses as much as 85% who perceived well. The conclusion in this study is that the client's perception of the nurse's therapeutic communication shows quite good results.
AKTIVITAS ANTIOKSIDAN PADA SEDIAAN KOMBUCHA BUNGA TELANG YANG DIRACIK DARI FORMULASI GULA AREN DAN MADU SR12 SEBAGAI PRODUK BIOTEKNOLOGI PANGAN DAN FARMASI Rezaldi, Firman; Utami, Arti Wahyu; Resti Wijayanti, Fitria Eka; Purbanova, Reni; Wati, Dyah Rohma; Suminar, Erny; Kusumiyati, Kusumiyati; Mu’jijah, Mu’jijah; Faizah, Nai’matul Retno; Cahyono, Andri Tri; Setyaji, Diyan Yunanto; Fadillah, M Fariz; Yenny, Ratna Fitry
AGRIBIOS Vol 22 No 2 (2024): November
Publisher : Program Studi Agribisnis Fakultas Pertanian

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/agribios.v22i2.5209

Abstract

The food and pharmaceutical fields are two elements needed in everyday life to improve human health and well-being. This is because functional foods, medicines, and natural cosmetics have become an increasingly current trend to be applied both based on food biotechnology and pharmaceutical biotechnology. One of the food and pharmaceutical biotechnology products that can be effective as a source of antioxidants is the butterfly pea flower kombucha preparation. Butterfly pea flower kombucha preparations that are effective as a source of antioxidants certainly have a substrate formula that varies based on the results of their concoctions. The results of previous studies have proven that butterfly pea flower kombucha with a concentration of palm sugar and SR12 honey has activity as a source of antibacterial. Research to see the antioxidant activity that is formulated based on various formulations of palm sugar and SR12 honey substrates. The stages of this research include making butterfly pea flower kombucha with various concentrations of palm sugar and SR12 honey substrates and testing its antioxidant activity on each preparation formulated from the palm sugar and SR12 honey substrate formulation (20%, 30%, and 40%). One-way analysis of variance was applied, followed by post-hoc analysis. Based on the post-hoc analysis, the study showed that butterfly pea flower kombucha at a concentration of 40%, as well as the formula of palm sugar and SR12 honey, showed significant differences from the concentrations of 20% and 30% after testing one-way analysis of variance, with each P value <0.05. The conclusion is that the preparation of butterfly pea flower kombucha based on the use of palm sugar and SR12 honey substrates is efficacious as a source of antioxidants so that in the long term it can be used as a functional food ingredient or pharmaceutical.
SOSIALISASI MENGENAI POTENSI PRODUK BIOTEKNOLOGI FARMASI BERUPA FORMULASI DAN SEDIAAN SPRAY KOMBUCHA BUNGA TELANG DAN BIOTEKNOLOGI PERTANIAN BERUPA PUPUK CAIR ORGANIK DARI LIMBAH FERMENTASI KOMBUCHA BUNGA TELANG KEPADA PETANI HORTIKULTURA K.P PEKUNCEN Rezaldi, Firman; Utami, Arti Wahyu; Sari, Sinta Wisma; Faizah, Nai’matul Retno; Wati, Dyah Rohma; Resti Wijayanti, Fitria Eka; Ginaris, Rifkarosita Putri; Purbanova, Reni; Sugiono, Sugiono; Saifullah, Ipul; Rohmatulloh, Rizal; Kurniawan, Maskun; Munir, Misbakhul; Mu'jijah, Mu'jijah; Sasmita, Heny; Somantri, Ucu Wandi
PARADIGMA PENGABDIAN Vol 1 No 1 (2024): Edisi : November
Publisher : Fakultas Keguruan dan Ilmu Pendidikan Universitas Abdurachman Saleh Situbondo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36841/paradigma.v1i1.5270

Abstract

Horticultural commodity crops are commodities that have high selling value and have properties as functional food and pharmaceutical ingredients. So the majority of horticultural farmers often prioritize meeting market needs. Obstacles that occur in the field are decreasing quality and quantity due to pest and disease attacks as well as excessive use of chemical-based fertilizers. The aim that can be offered in this community service activity is to provide education about the potential of butterfly pea flower kombucha, apart from being used as a functional food, it can also be used as a natural antibiotic without other additives as an antifungal pathogen from horticultural commodity plants as well as providing education about the potential of butterfly pea flower kombucha as a raw material for organic liquid fertilizer to support the growth of horticultural commodity plants which has been proven by various research results. by providing an explanation of the basics of butterfly pea flower kombucha fermentation which is useful as a probiotic drink to enhance the immune system in general which has a high potential for being a functional food, pharmaceutical/medicinal or cosmetic, an ingredient in organic liquid fertilizer preparations, and a natural antibiotic for fungal pathogens of horticultural plants. Horticultural farmers from Pekuncen village learned about the potential of butterfly pea flower kombucha with a percentage of 100% after the presentation of the material.
Co-Authors Arti Wahyu Utami Cahyono, Andri Tri Dyah Rohma Wati Eko Prastyo Fadillah, M Fariz Faizah, Nai’matul Retno Fajar Cahya, Mochamad Robby Julita, Ema Kurniawan, Maskun Kusumiyati Malaha, Naomi Misbakhul Munir Mu'jijah, Mu'jijah Mu’jijah, Mu’jijah Muhammad Syafri, Muhammad Pannyiwi, Rahmat Prabu Aji, Sulistyani Purbanova, Reni R. Rusli Rahagia, Rasi Rasyid, Djusmadi Rezaldi, Firman Rifkarosita Putri Ginaris Rohmatulloh, Rizal Saifullah, Ipul Sari, Sinta Wisma Sasmita, Heny Setyaji, Diyan Yunanto Sugiono Sugiono Suminar, Erny Suminar, Saka Ucu Wandi Somantri Yenny, Ratna Fitry