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Tasliati Djafar
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MERANG MUSHROOM CULTIVATION GAMPONG LAMSITEH COT KUTA MALAKA SUB-DISTRICT ACEH BESAR DISTRICT: BUDIDAYA JAMUR MERANG GAMPONG LAMSITEH COT KECAMATAN KUTA MALAKA KABUPATEN ACEH BESAR Novi Mailidarni; Sulaiman; Juliawati; Tasliati Djafar; Syarifuddin
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 1 (2025): JPKM WISDOM 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i1.56

Abstract

This community service program was conducted in Lam U Village, Ingin Jaya District, Aceh Besar Regency, to empower local farmers through the cultivation of oyster mushrooms (Pleurotus ostreatus). The program focused on introducing oyster mushroom cultivation as an alternative agricultural activity to support the local economy. Training on the proper techniques for cultivation, including the preparation of substrates, inoculation, and maintenance of optimal growth conditions, was provided to the participants. The program also emphasized the benefits of oyster mushroom cultivation as a sustainable and profitable agricultural practice. The training sessions were interactive, with hands-on demonstrations to ensure effective knowledge transfer.   As a result, participants gained valuable skills that can be applied in their farming practices, contributing to enhanced local economic development.
EFFORTS TO IMPROVE CREATIVITY AND ECONOMICINDEPENDENCE OF THE COMMUNITY IN LAM ISEK VILLAGE,PEUKAN BADA DISTRICT, ACEH BESAR REGENCY: UPAYA MENINGKATKAN KREATIVITAS DAN KEMANDIRIANEKONOMI MASYARAKAT DI DESA LAM ISEK KECAMATANPEUKAN BADA KABUPATEN ACEH BESAR Nazaruddin, Nazaruddin; Fuady; Yani Prihatina Eka Furda; Tasliati Djafar; Akmal; Umar Husein Abdullah; Siti Safura; Rafiqah; Dian Rahmita Sari
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 1 (2025): JPKM WISDOM 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i1.69

Abstract

Community Service (CS) is one of the main pillars of the tridharma of higher education, aiming to apply science and technology to provide direct benefits to society. The implementation of CS in Lam Isek Village, Peukan Bada District, Aceh Besar, focuses on skills training in sewing, making instant ginger powder, and making dragon fruit syrup. This program is designed to enhance the villagers' skills in processing local resources into value-added products to improve their economic independence. The training, involving universities such as Universitas Iskandar Muda, Universitas Serambi Mekkah, and several other institutions, successfully improved participants' abilities in sewing, producing ginger powder, and making dragon fruit syrup. As a result, participants gained new knowledge and the potential to start small home-based businesses, which can increase income and strengthen the local economy. This program has a positive impact on the welfare of the Lam Isek community and can serve as a model for future CS programs.  
GROWTH AND YIELD RESPONSE OF SHALLOT PLANTS TO THE ADMINISTERING OF RICE HUSK BIOCHAR AND MANURE: RESPON PERTUMBUHAN DAN HASIL TANAMAN BAWANG MERAH TERHADAP PEMBERIAN BIOCHAR SEKAM PADI DAN PUPUK KANDANG Tasliati Djafar; Wilis, Ruhalena; Nurlia Farida; Elviani
ROCE : Jurnal Pertanian Terapan Vol. 2 No. 1 (2025): JPT ROCE 3, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/roce.v2i1.75

Abstract

This research examines the effect of rice husk biochar and manure on the growth of shallots and the interaction between the two treatments carried out. This research was conducted in Gampong Pineung, Syiah Kuala District, Banda Aceh, from September to December 2023. The method used was a Randomized Block Design (RBD) with a 3x3 factorial design and three replications. The factors tested in this research were the dose of rice husk biochar (0, 10, and 20 tons/ha) and the dose of manure (0, 10, and 20 tons/ha). Several parameters were observed, such as plant height at the age of 15, 30, and 45 dap, the number of tubers per clump at the age of 30 and 45 dap, the weight of wet tubers and dry tubers per clump, and the potential yield per hectare. The results of the research showed that the dose of biochar had a very significant impact on plant height at 30 and 45 dap, the weight of wet tubers, the weight of dry tubers, and the potential yield per hectare. Plant height at 15, 30, and 45 dap, number of tubers per hill at 30 and 45 dap, wet and dry tuber weight per hill, and potential yield per hectare. The study showed that plant height at 30 and 45, wet tuber weight, dry tuber weight, and potential yield per hectare were all significantly affected by biochar dosage. It had no visible impact on the number of tubers per hill at 30 and 45 dap, or on plant height at 15. Plant height at 15 and 30 days was significantly affected by manure application, but plant height at 45 dap, number of tubers per hill at 30 and 45 dap, wet and dry tuber weight, and potential yield per hectare were not affected. In the study of shallot growth and yield results, there was no clear interaction between manure dosage and rice husk biochar
OPTIMIZATION OF LIMITED HOME YARD SPACE AND UTILIZATIONOF HOUSEHOLD ORGANIC WASTE INTO ECOENZYME TO REDUCE CHEMICAL DEPENDENCY IN THE HOUSEHOLD ENVIRONMENT: OPTIMALISASI LAHAN PEKARANGAN SEMPIT DAN PEMANFAATAN LIMBAH RUMAH TANGGA MENJADI ECOENZYME UNTUK MENGURANGI KETERGANTUNGAN PRODUK KIMIA DILINGKUNGAN RUMAH TANGGA Novi, Novi Mailidarni; Sulaiman; Juliawati; Jauhari; Tasliati Djafar; Syarifuddin
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 2 (2025): JPKM WISDOM 4, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i2.104

Abstract

Urban households often face the dual challenges of limited yard space and increasing dependence on chemical products for plant care and cleaning purposes. Meanwhile, organic kitchen waste is often discarded without being utilized, contributing to environmental problems. This community service program aims to empower local residents, especially women and youth, to optimize the use of narrow home yards through sustainable urban farming practices and to process household organic waste into ecoenzyme. Ecoenzyme, a product of organic waste fermentation, has multiple applications such as liquid fertilizer, natural pesticide, and environmentally friendly cleaning solution. The program includes education, training, and practical workshops on ecoenzyme production and its application in small-scale gardening. By promoting the integration of waste management and sustainable agriculture at the household level, this initiative is expected to reduce chemical usage, minimize waste, and enhance community awareness on environmental sustainability. The outcomes of this activity will include improved skills, productive home gardens, and the adoption of ecoenzyme as a green solution for daily household needs.
HOW TO INCREASE UNDERSTANDING OF WASTE MANAGEMENT BY MAKING ECO ENZYMES AT SD NEGERI NO. 2 JEUMPET, DARUL IMARAH DISTRIC ACEH BESAR: UPAYA PENINGKATAN PEMAHAMAN PENGELOLAAN SAMPAH MELALUI PEMBUATAN ECOENZYME DI SDN 2 JEUMPETKECAMATAN DARUL IMARAH ACEH BESAR Elviani; Nurlia Farida; Ruhalena Wilis; Afrina, Nyak Yusfa; Tasliati Djafar; Umar Husein Abdullah; Cut Maila Hanum
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 2 (2025): JPKM WISDOM 4, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i2.107

Abstract

Waste management is a global issue affecting cities worldwide. The increase in population and the intensity of community activities directly contribute to the increasing volume of waste piles. One of the most significant impacts of this problem is evident in the school environment, where waste accumulation is often a challenge that has not been optimally addressed. This problem is caused by the low level of knowledge and skills of school residents in managing waste, especially organic waste. Therefore, educational and practical efforts are needed to process organic waste, one of which is the manufacture of Eco-Enzyme. The purpose of this activity is to improve the understanding and skills of teachers, education personnel, and students of SD Negeri 2 Jeumpet, Darul Imarah District, Aceh Besar Regency, in processing organic waste into Eco-Enzyme products and to foster awareness and motivation of the school community in supporting environmental conservation and improving the quality of public health. The activity was conducted at SDNegeri 2 Jeumpet, Darul Imarah District, Aceh Besar Regency, from September 20 to December 20, 2024. The series of activities included socialisation and training on the production of eco-enzymes. The evaluation results showed that the participants of the activity, namely teachers, education personnel, and students, showed an increase in knowledge and skills in processing organic waste into Eco-Enzyme. The Eco-Enzyme product produced is used as a cleaning fluid for the environment around the school and home, as well as a liquid fertiliser for yard plants. Overall, this community service activity has a positive impact on increasing environmental awareness among school residents and contributes to forming new mindsets and behaviours that are more responsible for managing organic waste
SOURCES AND QUALITY OF IRRIGATION WATER FOR AGRICULTURAL LAND IN GAMPONG LUBOK BATEE SUB-DISTRICT INGIN JAYA ACEH BESAR Juliawati; Novi Mailidarni; Nyak Yusfa Afrina; Afdhalul Hilza; Tasliati Djafar; Ilya Puryani
WISDOM : Jurnal Pengabdian Kepada Masyarakat Wisdom Vol. 2 No. 2 (2025): JPKM WISDOM 4, 2025
Publisher : PT. ROCE WISDOM ACEH

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71275/wisdom.v2i2.111

Abstract

Irrigation is a crucial component in agricultural systems, significantly contributing to crop productivity. In Gampong Lubok Batee, Ingin Jaya Subdistrict, Aceh Besar, irrigation water sources include surface water such as rivers, lakes, and reservoirs, as well as groundwater classified into unconfined, confined, and perched aquifers. The selection of irrigation water sources considers factors such as water availability, ease of access, proximity to agricultural land, and, most importantly, water quality. Ideal irrigation water must meet specific quality standards, including a neutral to slightly alkaline pH range (5.0-9.0), be odorless, and free from toxic substances. The quality of irrigation water has a direct impact on the physical and chemical properties of the soil, as well as on plant growth. Therefore, water quality assessment is conducted using methods such as the Sodium Adsorption Ratio (SAR), the US Salinity Laboratory method, and the Scofield method. Sustainable and wise management of water resources is essential to support productive and environmentally friendly agriculture.
Co-Authors Afdhalul Hilza Afrina, Nyak Yusfa Akmal Cut Maila Hanum Dian Rahmita Sari Elviani Fuady Ilya Puryani Jauhari Juliawati N. Nazaruddin Novi Mailidarni Novi, Novi Mailidarni Nurlia Farida Nyak Yusfa Afrina Rafiqah Ruhalena Wilis Siti Safura Sulaiman Syarifuddin Umar Husein Abdullah Wilis, Ruhalena Yani Prihatina Eka Furda