Article Per Year (5 Year)
p-Index From 2020 - 2025
1.817
P-Index
This Author published in this journals
All Journal Jurnal Teknologi Informasi dan Ilmu Komputer Jurnal Optimasi Sistem Industri OPERATION EXCELLENCE: Journal of Applied Industrial Engineering Jurnal RESTI (Rekayasa Sistem dan Teknologi Informasi) Jurnal Teknik Industri: Jurnal Keilmuan dan Aplikasi Teknik Industri JURNAL MANAJEMEN INDUSTRI DAN LOGISTIK Jurnal Serambi Engineering Amwaluna Jurnal Ekonomi dan Keuangan Syariah Indonesian Journal of Halal Research Jurnal Sistem Teknik Industri Jurnal Optimalisasi Jurnal Pengabdian Masyarakat: Darma Bakti Teuku Umar Aceh International Journal of Science and Technology
Sentia, Prima Denny
Teknik Industri, Fakultas Teknik, Universitas Syiah Kuala
Religion Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Engineering Environmental Science Industrial & Manufacturing Engineering Mechanical Engineering Medicine & Pharmacology Transportation Other

Published : 18 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search
Journal : Amwaluna Jurnal Ekonomi dan Keuangan Syariah

 1 
The Analysis Of Influential Factors Of Halal Supply Chain Management Implementation In Banda Aceh's Hotels Sentia, Prima Denny; Zuhri, Sarika; Asmadi, Didi; Farhan, Farhan
AMWALUNA (Jurnal Ekonomi dan Keuangan Syariah) Vol 6, No 1 (2022)
Publisher : Univeristas Islam Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1682.489 KB) | DOI: 10.29313/amwaluna.v6i1.7837

Abstract

Aceh is a province in Indonesia that implements Islamic law in its territory and is regulated by Qanun decree. Aceh Qanun No. 8/2016 confirms the determination of the halal product guarantee system. However, the Qanun lacks presenting, regulating, and providing Halal Supply Chain Management (HSCM). The data used in this research was obtained and observed from several Hotels in Banda Aceh that have implemented Halal Certification accreditation. This Research aims to implement multiple linear regression as an approach to review the implementation of HSCM at hotel food service by looking at the interrelationship of the contributing factor in HSCM. There are seven relationships between variables that form hypotheses, namely halal management, quality and hygiene of halal food, halal warehousing, halal transportation, halal raw materials, halal production facilities, and halal suppliers. ANOVA testing (F-test) shows that all factors influence HSCM. However, Partial testing (T-test) shows that the most influential factors on HSCM are given by halal management and halal warehousing.
Co-Authors ANDRIANSYAH Andriansyah Andriansyah Andriansyah Andriansyah Andriansyah andriansyah, andriansyah Asmadi, Didi Chairil Akbar Dewi Mulyati Didi Asmadi Erwan, Friesca Farhan Farhan Friesca Erwan Haikal, Riyan Hasan Yudie Sastra Heni Pujiastuti Hidayaturrahmi, Hidayaturrahmi Ilyas Ilyas Ilyas Ilyas Ilyas Ilyas Ilyas Iskandar Hasanuddin Iskandar Iskandar Kasmawati Kasmawati Lestari, Suci Ayu Lufika*, Raihan Dara Lufika, Raihan Dara Medyan Riza Muthmainnah, Annisa Nanda Saputra Nissa Prasanti Noprita, Zikra Novatama, Rizky Raihan Dara Lufika Raihan Dara Lufika Ramadani, Regita Regita Ramadani Riyan Haikal Rizki Agam Syahputra Safitriyawi, Roja Saputra, Nanda Sastra, Hasan Yudie Ulfah, Tya Wyona Allysha Rustandi Putri Zaty Fadhilla Zuhri, Sarika Zuhri, Sarika Zulfami A