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All Journal Jurnal Ilmu Pertanian Indonesia Agrokreatif Jurnal Ilmiah Pengabdian kepada Masyarakat Jurnal Ilmiah Pertanian Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Jurnal Agrotek UMMat Jurnal Abadimas Adi Buana Abdimas Umtas : Jurnal Pengabdian kepada Masyarakat Agroteknika Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Jurnal Abdi Insani Jurnal Inovasi Pendidikan dan Sains Jurnal Inovasi Penelitian SPEKTA (Jurnal Pengabdian Kepada Masyarakat : Teknologi dan Aplikasi) Agroteksos Stigma : Jurnal Matematika dan Ilmu Pengetahuan Alam Unipa Journal of Applied Agricultural Science and Technology Journal of Agriculture (JoA) Jurnal Pelayanan Hubungan Masyarakat Karunia: Jurnal Hasil Pengabdian Masyarakat Indonesia J-DEPACE (Journal of Dedication to Papua Community) Jurnal Pengabdian Masyarakat Kajian Ekonomi dan Akuntansi Terapan
Inrianti, Inrianti
Sekolah Tinggi Ilmu Pertanian Petra Baliem Wamena
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COMMUNITY EMPOWERMENT IN STUNTING PREVENTION THROUGH THE INTRODUCTION OF ORGANIC FARMING SYSTEMS IN KOYA KOSO VILLAGE, ABEPURA DISTRICT, JAYAPURA CITY Tuhuteru, Sumiyati; Inrianti, Inrianti; Rumbiak, Rein Edward Yohanes; Pumoko, Patras; Kogoya, Geztha Nathan
Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Vol. 9 No. 2 (2025): JUNI
Publisher : LPPM Univ. Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/abdidos.v9i2.2685

Abstract

Stunting still be one of necessary state problems completed. Government through Long Term Development Plan National Medium Term Development Plan (RPJMN) 2020-2024, also sets a national stunting target so that it can down reached 14%. This is refers to the Sustainable Development Goals (SDGs) agenda. Talking about the need food and nutrition fulfilled always started with attention to type food consumed​ as well as source origin food consumed. For​ that, in increase food quality required by the relevant community​ with prevention of stunting then needed introduction in development system agriculture organic for avoid pattern consumption contaminated food​ with material chemicals contained​ in product cultivated agriculture​ farmers. For this reason, community empowerment activities in preventing stunting through the introduction and development of organic farming need to be carried out. The method used in implementing this community service activity uses the ABCD (Asset Based Community Development) approach to achieve the goal of preventing stunting that is right on target through counseling on the introduction and development of organic farming systems. The implication of this service activity is that there is an increase in community knowledge and understanding of stunting prevention. Farmer groups also know and understand how to make liquid organic fertilizer from household waste.
EMPOWERMENT OF THE BISIMO ETAIKENA FARMER GROUP IN PROCESSING BANANA PEEL WASTE INTO NATA DE MUSA Tuhuteru, Sumiyati; Yohanes Rumbiak, Rein Edward; Inrianti, Inrianti; Himan, Rusina; Lengka, Mariana
Abdi Dosen : Jurnal Pengabdian Pada Masyarakat Vol. 7 No. 4 (2023): DESEMBER
Publisher : LPPM Univ. Ibn Khaldun Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32832/abdidos.v7i4.1958

Abstract

Nata is a food product from a fermentation process like banana peels. The requirement for making Nata products. Generally, the basic ingredients must have a fairly high glucose (carbohydrate) content. Banana peel is a waste material (banana fruit waste) which is quite a lot. Banana peel waste contains high levels of nutrients, especially vitamins, and minerals, so that it can be used as food raw material. Banana peel waste is good enough to be used as a substrate for making nata de Musa; judging from the nutritional content, it has a fairly high carbohydrate content. This empowerment activity is carried out through the Beginner's Community Service Program (PMP) for Fiscal Year 2023, funded by the Directorate of Research, Technology, and Community Services (DRTPM). This activity took place in Wamena City, Jayawijaya Regency, Papua Highlands Province, from July to August 2023, with the participation of 20 farmers. This community service initiative uses the Community Based Research (CBR) methodology for training and mentoring, specifically the Forum Group Discussion (FGD) technique. The results of this community service activity show a great opportunity to develop and continue as a community micro and medium business with processed banana skin waste products
Cylas formicarius invation and its impact on sweet potato productivity in Wamena, Papua Pegunungan Inrianti, Inrianti; Tulak, Alber; Mosip, Erinus; Pumoko, Patras
Jurnal Agrotek Ummat Vol 12, No 4 (2025): Jurnal Agrotek Ummat: Oktober
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jau.v12i4.34781

Abstract

Sweet potato (Ipomoea batatas L.) is a staple food commodity in Wamena, Papua Highlands, yet its productivity has declined due to pest infestations. This study aimed to identify the infestation of Cylas formicarius (sweet potato weevil) and analyze its impact on yield quality and quantity. Field surveys were conducted using a cross-sectional observational design, morphological identification of pests, and descriptive analysis of leaf, stem, and tuber damage. Results revealed that C. formicarius was the predominant pest, characterized by leaf perforations, stem cracks, and decayed tubers containing larvae. Such damage significantly reduced harvest quality and quantity, rendering tubers unsuitable for consumption and storage. The discussion highlights that humid environmental conditions and traditional farming practices increase infestation risks. In conclusion, C. formicarius poses a serious threat to sustainable sweet potato production in Wamena, thus requiring urgent ecological interventions. Recommended strategies include implementing ecologically based integrated pest management, such as crop rotation, the use of local botanical insecticides, pheromone traps, and farmer education.
PENGUATAN KAPASITAS PETANI MELALUI PEMBUATAN MIKROORGANISME LOKAL (MOL) BONGGOL DAN BATANG PISANG DI KAMPUNG TEMIA, WAMENA Inrianti, Inrianti; Mosip, Erinus; Berliana, Meri; Pumoko, Patras; Tulak, Alber; Mbinu, Maria Gabriela
J-DEPACE (Journal of Dedication to Papua Community) Jurnal Pengabdian Masyarakat Vol 8, No 2 (2025): Desember
Publisher : Universitas Victory Sorong

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34124/jpkm.v8i2.221

Abstract

Program pengabdian kepada masyarakat ini berfokus pada pemanfaatan residu pisang khususnya bonggol dan batang sebagai substrat fermentasi untuk memproduksi Mikroorganisme Lokal (MoL) berbiaya rendah di Kampung Temia, Distrik Musatfak, Jayawijaya. Kesenjangan praktik pemupukan dan ketergantungan pada input eksternal direspons melalui pendekatan tiga tahap (sosialisasi, demonstrasi praktik, dan pendampingan) untuk membangun pengetahuan, keterampilan prosedural, serta konsistensi produksi dan pengaplikasian MoL di lahan. Integrasi MoL dengan kompos padat guna memperbaiki kualitas tanah. Dokumentasi lapangan menunjukkan keterlibatan aktif petani dan kesiapan adopsi, ditopang oleh ketersediaan bahan lokal, prosedur yang sederhana, dan penguatan higienitas/keamanan fermentasi. Program ini mengarahkan pada kemandirian input pemupukan rumah tangga tani (jangka pendek) dan perbaikan ekologi tanah serta efisiensi biaya (jangka menengah), serta merekomendasikan replikasi lintas dusun dengan kontrol mutu minimal (pH, higienitas), uji lapang terkontrol kecil untuk validasi dosis, frekuensi, dan analisis biaya.
PENGENDALIAN ULAT GRAYAK (Spodoptera litura F.) PADA TANAMAN UBI JALAR (HIPERE) MENGGUNAKAN EKSTRAK DIWOKA (Piper miniatum Bl.) SEBAGAI SALAH SATU TANAMAN ENDEMIK PEGUNUNGAN TENGAH PAPUA, INDONESIA Inrianti Inrianti; Sepling Paling; Les Murib
Jurnal Inovasi Pendidikan dan Sains Vol 3 No 3 (2022): December
Publisher : Lembaga Penelitian dan Pengabdian kepada Masyarakat Universitas Nahdlatul Wathan Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51673/jips.v3i3.1193

Abstract

One type of pest that has begun to invade several types of plants in Jayawijaya Regency including hypere plants is the Fall Armyworm pest (Spodoptera litura F.). Armyworms are not the primary (main) pest on hypere plants. However, it is a secondary pest because it can attack several types of plants. However, the occurrence of a population explosion will cause higher damage to the attacked plants. The aim of this study was to determine the effect of various concentrations of diwoka leaf extract (Piper miniatum Bl.) on the mortality of Grayak caterpillar (Spodoptera litura F.) on sweet potato (Hipere) and the extract concentration which was more effective in controlling Grayak caterpillar pests (Spodoptera litura F.) in sweet potato plant (Hipere). The treatments tried were: 1. Control (sterile water application), 2. Diwoka leaf application 40%, 50%, 60%, 70%, 80%, 90% through food (stomach poison). The experiment was arranged in a completely randomized design with four replications each using 250 instar larvae of Spodoptera litura.F. Observations showed that there was an effect of each concentration tested on Spodoptera litura.F through food (stomach poison). Of the six treatments of diwoka leaf extract which was applied during the preliminary test on the fifth instar with a concentration of 70% showed a significant effect on the mortality rate of Spodoptera litura.F. After conducting a preliminary test and then carrying out further tests on the second instar larvae where in that instar the attack rate was very high, so the concentration used was 40%-90%. All concentrations showed a significant effect on second instar larvae, at a concentration of 40% the mortality rate was 12.50%, and the highest concentration was 90% with a mortality rate of 80%.
PEMBERDAYAAN KELOMPOK TANI KAMPUNG TEMIA, DISTRIK MUSATFAK MELALUI PEMBUATAN PUPUK ORGANIK PADAT (KOMPOS) UNTUK MENDUKUNG PERTANIAN ORGANIK DI KABUPATEN JAYAWIJAYA Mosip, Erinus; Inrianti; Berliana, Meri; Pumoko, Patras; Tulak, Alber; Mbinu, Maria Gabriela; Paling, Sepling
Jurnal Abadimas Adi Buana Vol 9 No 02 (2026): Jurnal Abadimas Adi Buana
Publisher : LPPM Universitas PGRI Adi Buana Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36456/abadimas.v9.i02.a10956

Abstract

Program pengabdian ini bertujuan memberdayakan Kelompok Tani Kampung Temia (Distrik Musatfak, Jayawijaya) melalui pelatihan pembuatan pupuk organik padat (kompos) berbahan lokal. Kegiatan dirancang sebagai pelatihan berbasis komunitas yang meliputi sosialisasi konsep dan manfaat kompos, demonstrasi langkah kerja terstandar, praktik bersama, serta diskusi dan refleksi. Bahan yang digunakan adalah residu pertanian/rumah tangga (jerami, daun, serbuk kayu), kotoran ternak, arang sekam, tanah, air, dan aktivator dekomposer; campuran diinkubasi di lubang kompos hingga matang (indikator: bau netral, warna gelap, suhu mendekati lingkungan, tekstur remah). Hasil kegiatan menegaskan tiga luaran utama: (1) peningkatan pengetahuan petani tentang prinsip pengomposan dan indikator kematangan; (2) terbentuknya keterampilan prosedural mulai dari pencacahan, penataan berlapis, pencampuran, pengaplikasian aktivator, dan penutupan; serta (3) komitmen adopsi di lahan sebagai strategi efisiensi biaya dan perbaikan kesuburan tanah. Secara ekologis, kompos memperbaiki sifat fisik, kimia, dan biologi tanah dan memperkaya mikroba menguntungkan; secara ekonomi, pemanfaatan bahan lokal menurunkan ketergantungan pada input eksternal. Program merekomendasikan pendampingan lanjutan untuk memantau adopsi dan kualitas kompos pada siklus tanam berikutnya.
Optimalisasi Strategi Agribisnis Pangan Lokal di Wamena: Pendekatan Analytical Hierarchy Process (AHP) Berliana, Meri; Inrianti, Inrianti; Sihombing, Sari Dame Arta Suryani; Pumoko, Patras
Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 12, No 1 (2026): Januari 2026
Publisher : Universitas Galuh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25157/ma.v12i1.21477

Abstract

Local food agribusiness in Wamena holds significant potential but still faces various fundamental challenges in its development. This study aims to examine the potential, constraints, and perspectives of local farmers regarding the development of local food-based agribusiness in Wamena, Papua Highlands. A structured survey was conducted with 10 farmers to explore current conditions and the strategies needed. The Analytical Hierarchy Process (AHP) method was applied to objectively determine strategic priorities for agribusiness development through pairwise comparisons and consistency tests. The findings indicate that commodities such as sweet potatoes, taro, and cassava have high market potential; however, their development is hindered by limited capital, restricted access to modern agricultural technology, inadequate transportation and storage infrastructure, and insufficient distribution networks. The AHP analysis identified three main priorities: integrating local wisdom with innovation, strengthening the role of local government and customary institutions, and reinforcing farmer organizations accompanied by digital marketing assistance. These findings highlight the importance of collaboration between local cultural practices and technological innovation to build a sustainable agribusiness system. Government policy support, infrastructure development, and digital-based training are key factors in enhancing the competitiveness of Wamena’s local food products. Thus, this study provides strategic recommendations for government, customary institutions, and other stakeholders to foster the development of inclusive, adaptive, and competitive local food agribusiness in broader markets.
Co-Authors Alber Tulak Alber Tulak Albert Tulak Anti Uni Mahanani Berliana, Meri Doga , Konius Geztha Nathan Kogoya Himan , Rusina Himan, Rusina Kaiben Kogoya Kogoya, Geztha Nathan Lengka , Mariana Lengka, Mariana Les Murib Maria Gabriela Mbinu Maulidiyah Maulidiyah Maulidiyah Maulidiyah Maulidiyah Maulidiyah Maulidiyah Meiky Tuwo Meri Berliana Meri Berliana Meri Berliana Meri Berliana Mosip, Erinus Muhammad Nurdin Muhammad Nurdin Muhammad Nurdin Paling, Sepling Patras Pumoko Patras Pumuko Pian, Hendrik Yulius Pumoko, Patras Rudianto Tumanggor Rumbiak, Rein Edward Yohanes Sepling Paling Sepling Paling Sepling Paling Sepling Paling Sihombing, Sari Dame Arta Suryani Simon Perez Sumiyati Tuhuteru Sutiknyawati Kusuma Dewi, Yohana Tabo, Opapur Tabuni , Endius Tebina Wenda Walila, Maktalina Wenda, Endison