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Pengaruh AKtivator, Konsekuensi dan Behaviour Base Safety Terhadap Perilaku Aman Di PT. Industri Kapal Indonesia Makassar Muhammad Rifo Rianto; Nurhaedar Jafar; Muhammad Ikhtiar; Arman; Haeruddin; Nurmiati Muchlis
Journal of Muslim Community Health Vol. 4 No. 1 (2023): JANUARI-MARET (JMCH)
Publisher : Program Pascasarjana Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52103/jmch.v4i1.1061

Abstract

Latar Belakang: Kecelakaan kerja dapat terjadi akibat dari perilaku yang tidak aman atau unsafe action sehingga perilaku aman dalam berkerja adalah tindakan yang dapat memperkecil kemungkinan terjadinya kecelakaan kerja. Dalam pembentukan perilaku dapat dilakukan dengan beberapa intervensi perilaku yakni adalah activator, konsekuensi dan behaviour base safety. Metode: Penelitian ini adalah penelitian kuantitatif dengan pendekatan cross sectional study. Teknik pengambilan sampel dalam penelitian ini menggunakan total sampling dengan sampel sebanyak 50 dan analisis data menggunakan uji regresi linear berganda. Hasil: Hasil penelitian menunjukkan bahwa terdapat pengaruh secara parsial activator terhadap perilaku aman dengan nilai thitung (2,159) > ttabel (2.01290) dan tingkat signifikansi 0,036 < 0.05, dan tidak terdapat pengaruh secara parsial konsekuensi terhadap perilaku aman dengan nilai thitung (0.590) < ttabel (2.01290) dan tingkat signifikansi 0,558 > 0.05, serta tidak terdapat pengaruh secara parsial behaviour base safety terhadap perilaku aman dengan nilai thitung (0.897) < ttabel (2.01290) dengan tingkat signifikansi 0,374 > 0.05. Kesimpulan: Penerapan activator seperti manajemen, prosedur, peraturan K3 dan pengetahuan serta persepsi berpengaruh secara signifikan dalam pembentukan perilaku aman namun konsekuensi dan behavioral base safety tidak berpengaruh secara signifikan terhadap perilaku aman pekerja.
MORFOLOGI DERMATOFITA PADA KUKU DAN KULIT SELA JARI KAKI PENDERITA DIABETES MELITUS DI KECAMATAN MAMAJANG KOTA MAKASSAR Anita Anita; Ahyar Ahmad; Hasnah Natsir; Muh.Rifo Rianto; Hasnah Sarean; Harningsih Karim; Nur Hidayah Bano
Medika Kartika : Jurnal Kedokteran dan Kesehatan Vol 5 No 4 (2022): Medika Kartika : Jurnal Kedokteran dan Kesehatan
Publisher : Fakultas Kedokteran Universitas Jenderal Achmad Yani

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Diabetes Melitus merupakan kelompok penyakit metabolik dengan karakteristik hiperglikemia akibat kelainan sekresi insulin. Tingginya kadar glukosa pada kulit dapat berkontribusi terhadap manifestasi kulit sehingga rentan terinfeksi jamur, di antaranya jamur dermatofita. Dermatofita ini merupakan golongan jamur yang melekat dan tumbuh pada jaringan keratin seperti kulit dan kuku, sebagai sumber nutrisi untuk membentuk kolonisasi. Tujuan penelitian ini untuk mengidentifikasi jamur dermatofita serta mengetahui morfologi dermatofita pada kuku dan kulit sela jari kaki penderita diabetes melitus di Kecamatan Mamajang, Kota Makassar. Subjek pada penelitian ini adalah 15 orang penderita diabetes melitus, dengan sampel berupa kerok kuku dan kulit sela jari kaki. Hasil penelitian yang dilakukan pemeriksaan makroskopik dan mikroskopik, ditemukan dua sampel yang jamur dermatofita yaitu Trichophyton rubrum dan Microsporum gypseum, sedangkan sampel lainnya ditemukan jamur non dermatofita, antara lain Candida albicans, Mucor michelli, Aspergillus fumigatus, Aspergillus flavus, dan Aspergillus niger. Kesimpulan penelitian ini adalah ditemukan dua jamur dermatofita spesies Trichophyton rubrum dan Microsporum gypseum pada kuku dan kulit sela jari kaki penderita diabetes melitus di Kecamatan Mamajang, Kota Makassar. Kata kunci : dermatofita, diabetes melitus, microsporum gypseum, trichophyton rubrum DOI : 10.35990/mk.v5n4.p388-400
Gambaran Kadar Kolesterol Total pada Pengguna Rokok Elektrik Dewi Arisanti; Mujahidah Basarang; Muh. Rifo Rianto; Waode Rustiah; Siti Maryam Bano
Lontara Journal of Health Science and Technology Vol 4 No 2 (2023): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v4i2.404

Abstract

An electric cigarette is a tool that functions to convert chemical substances into the form of vapor and distributes them to the lungs using electricity. One of the harmful elements contained in cigarettes is nicotine. If nicotine circulates in the body, it stimulates the secretion of the adrenaline hormone resulting in an increase in heart rate, blood pressure and changes in fat metabolism. This study aims to describe cholesterol levels in e-cigarette users in Mamajang sub-district. This research is a laboratory observation which aims to describe cholesterol levels in e-cigarette users in Mamajang district. The number of samples used were 20 samples. The object of this research is the blood of electric smokers using the POCT method. From the results of research conducted on 20 samples. 6 of them got increased results and 14 samples got normal. So it can be concluded that of the 20 samples, 6 samples (74%) got normal results and 6 samples (26%) got increased results.
Gambaran Perbedaan Kadar Timah (Sn) pada Air Buah dan Buah Dalam Kemasan Kaleng Rahmawati Rahmawati; Muh. Rifo Rianto; Effendy Rasiyanto; Hasrianti Hasrianti
Lontara Journal of Health Science and Technology Vol 1 No 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.78

Abstract

Canned fruit is fruit that is packaged in packaging, using cans through many processes, aiming to maintain the durability of the packaged fruit. The packaging uses cans made of several heavy metals, one of which is tin (Sn). The process of preserving fruit, which goes through many stages, may allow the heavy metal to be hydrolyzed, causing the canned fruit to contain heavy metals which can be harmful to human health. This study aims to determine and determine the description of differences in tin (Sn) content in fruit water and canned fruit. The type of research used is laboratory observation with simple random sampling technique. Based on the results of research from 5 samples of canned fruit, the results obtained were the results of research on sample A (fruit) 3.19 mg / kg (water) 2.18 mg / L, B (fruit) 5.08 mg / kg (water) 0.49 mg / L, C (fruit) 1.08 mg / kg (water) 0.74 mg / L, D (fruit) 1.28 mg / kg (water) 1.56 mg / L, E (fruit) 2.92 mg / kg (water) 2.78 mg / L). This research can be concluded that of the 5 samples studied contained levels of lead (Sn) below the maximum threshold for food contamination set by BPOM in 2009, namely 250 mg / kg so it is still safe for consumption, and the levels of lead (Sn) obtained at fruit is higher than the tin content in fruit water in cans.
Kemampuan Senyawa Anti Ketombe pada Sampo dalam Menghambat Pertumbuhan Jamur yang Diisolasi dari Ketombe Mujahidah Basarang; Muh. Rifo Rianto; Riskiah Dwi Julianti
Lontara Journal of Health Science and Technology Vol 3 No 2 (2022): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v3i2.320

Abstract

Dandruff is a medical condition that indicates the activity or growth of fungi on the scalp. Shampooing using an anti-dandruff shampoo is an action that can be taken to inhibit the growth of these fungi. Anti-dandruff shampoo contains antifungal active compounds such as ZnPtO, selenium sulfide, piroctone olamine which functions in reducing fungal infections on the scalp which are expected to inhibit the growth of fungi found on the scalp that cause dandruff. This study aims to determine the inhibition of the active compound in anti-dandruff shampoo against fungal growth isolated from dandruff. This research is a laboratory experimental study which was carried out by isolating the fungus from dandruff and continued by testing the inhibition of fungal growth using a shampoo containing active compounds. From the results of research conducted on 3 shampoos that have different anti-dandruff compounds, namely ZnPtO, 1% selenium sulfide, and piroctone olamine, the growth of fungal colonies decreased with different contact times, namely 2 minutes, 4 minutes, and 6 minutes. The conclusion of the study stated that shampoo containing piroctone olamine compound with a contact time of 6 minutes inhibited the growth of fungal colonies better than other shampoos containing 1% selenium sulfide and zinc pyrithione (ZnPtO).
Gambaran Kadar Kolesterol Total pada Pengguna Rokok Elektrik Dewi Arisanti; Mujahidah Basarang; Muh. Rifo Rianto; Waode Rustiah; Siti Maryam Bano
Lontara Journal of Health Science and Technology Vol 4 No 2 (2023): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Kesehatan Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v4i2.404

Abstract

An electric cigarette is a tool that functions to convert chemical substances into the form of vapor and distributes them to the lungs using electricity. One of the harmful elements contained in cigarettes is nicotine. If nicotine circulates in the body, it stimulates the secretion of the adrenaline hormone resulting in an increase in heart rate, blood pressure and changes in fat metabolism. This study aims to describe cholesterol levels in e-cigarette users in Mamajang sub-district. This research is a laboratory observation which aims to describe cholesterol levels in e-cigarette users in Mamajang district. The number of samples used were 20 samples. The object of this research is the blood of electric smokers using the POCT method. From the results of research conducted on 20 samples. 6 of them got increased results and 14 samples got normal. So it can be concluded that of the 20 samples, 6 samples (74%) got normal results and 6 samples (26%) got increased results.
Analisis Pengaruh Kualitas Pelayanan Laboratorium Klinik terhadap Kepuasan Pasien Rawat Jalan di RSUD Labuang Baji Makassar Tahun 2019 Dewi Arisanti; Muh Rifo Rianto; Muh Riadi Harimuswarah
Promotif : Jurnal Kesehatan Masyarakat Vol. 10 No. 1: JUNE 2020
Publisher : Fakultas Kesehatan Masyarakat, Universitas Muhammadiyah Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (801.551 KB) | DOI: 10.56338/pjkm.v10i1.1667

Abstract

Kualitas pelayanan yang di berikan kepada pasien digambarkan sebagai suatu pernyataan tentang sikap, hubungan yang menghasilkan antara ekspektasi pasien dengan kinerja pelayanan yang diberikan kepada pasien. Penelitian ini bertujuan untuk mengetahui hubungan aspek kualitas pelayanan (Reliability, Responsiveness, Empathy, Assurance dan Tangible) dengan Kepuasan Pasien pada Laboratorium di RSUD Labuang Baji Makassar. Metode penelitian adalah survei analitik, dengan teknik pengambilan sampel yaitu accidental sampling. Pengumpulan data menggunakan kuesioner. Metode analisis data menggunakan uji regresi linier berganda .Hasil penelitian dengan sampel sebanyak 50 sampel dan keseluruhan variabel bebas dan terikat sebanyak 6 variabel.,menujukkan nilai F-hitung yang diperoleh pada model regresi linier lebih besar daripada f-tabel, nilai signifikansi yang diperoleh sebesar 0,000 menujukkan signifikansi yang lebih kecil daripada 0,05. Sehingga secara keseluruhan menujukkan bahwa variabel bebas berpengaruh terhadap variabel terikat, sedangkan hasil bahwa nilai uji t-hitung untuk masing-masing variabel bebas, yaitu Tangibles sebesar 0,117, Reliability sebesar -0,106, Responsivenes sebesar -0,099, Assurance sesebar 0,723, dan Emphaty sebesar 0,379,diperoleh t_tabel sebesar 1,680. Sehingga nilai t_hitung yang diperoleh menunjukkan pada model regresi berganda lebih besar daripada t_tabel. memiliki nilai signifikansi masing-masing lebih kecil daripada 0,05, berpengaruh signifikan terhadap variabel terikat, yaitu kepuasan .Adapun kesimpulan penelitian ini adalah Tangibels, reliability, responsiveness, assurance and empathy secara parsial dan simultan berpengaruh signifikan terhadap kepuasan pasien rawat jalan RSUD Labuang Baji Makassar.
Effectiveness of Lime Concentration As A Modification of Turk's Reagent in Leucocyte Type Count Examination Arham, Chaerul; Rasyid, Nur Qadri; Rianto, Rifo; Moito, Rahma
Mukhtabar Journal of Medical Laboratory Technology Vol 2 No 2 (2024): Mukhtabar: Journal of Medical Laboratory Technology (October 2024)
Publisher : LPPM STIKes Muhammadiyah Ciamis

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52221/mjmlt.v2i2.695

Abstract

Background & Objective: Turk solution has a composition of glacial acetic acid, gentian violet, and distilled water. Lime (Citrus aurantifolia S) has a pH of 2.0 which is almost the same as acetic acid. Both components are weak acids that can lyse blood cells other than white blood cells. This study aims to determine the effectiveness of lime concentration as a modification of Turk's reagent in counting the number of leukocytes and knowing the concentration of 1%, 2%, or 3% which is more effective in counting the number of leukocytes. Method: This study aims to provide an overview of the effectiveness of lime concentration as a modification of turk reagent composition in counting the number of leukocytes. The research method used is the Counting Room Method. This research was conducted in August 2024 at the clinical pathology laboratory of the Muhammadiyah Makassar Polytechnic. The number of samples in this study was 4 blood samples obtained from 4 correspondents with treatment, lime concentrations namely 1%, 2%, and 3%, and turk reagent as control. Result: At 1% concentration, the average difference in leucocyte count between the control and the sample was 1,150 cells/mm3, at 2% concentration a difference of 2,788 cells/mm3 was obtained with the control, and at 3% concentration a difference of 3,638 cells/mm3 was obtained. Conclusion: It can be concluded that the concentration of lime that is effective as a modification of Turk's reagent in counting the number of leukocytes is a concentration of 1%.
Gambaran Perbedaan Kadar Timah (Sn) pada Air Buah dan Buah Dalam Kemasan Kaleng Rahmawati, Rahmawati; Rianto, Muh. Rifo; Rasiyanto, Effendy; Hasrianti, Hasrianti
Lontara Journal of Health Science and Technology Vol. 1 No. 2 (2020): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v1i2.78

Abstract

Canned fruit is fruit that is packaged in packaging, using cans through many processes, aiming to maintain the durability of the packaged fruit. The packaging uses cans made of several heavy metals, one of which is tin (Sn). The process of preserving fruit, which goes through many stages, may allow the heavy metal to be hydrolyzed, causing the canned fruit to contain heavy metals which can be harmful to human health. This study aims to determine and determine the description of differences in tin (Sn) content in fruit water and canned fruit. The type of research used is laboratory observation with simple random sampling technique. Based on the results of research from 5 samples of canned fruit, the results obtained were the results of research on sample A (fruit) 3.19 mg / kg (water) 2.18 mg / L, B (fruit) 5.08 mg / kg (water) 0.49 mg / L, C (fruit) 1.08 mg / kg (water) 0.74 mg / L, D (fruit) 1.28 mg / kg (water) 1.56 mg / L, E (fruit) 2.92 mg / kg (water) 2.78 mg / L). This research can be concluded that of the 5 samples studied contained levels of lead (Sn) below the maximum threshold for food contamination set by BPOM in 2009, namely 250 mg / kg so it is still safe for consumption, and the levels of lead (Sn) obtained at fruit is higher than the tin content in fruit water in cans.
Kemampuan Senyawa Anti Ketombe pada Sampo dalam Menghambat Pertumbuhan Jamur yang Diisolasi dari Ketombe Basarang, Mujahidah; Rianto, Muh. Rifo; Julianti, Riskiah Dwi
Lontara Journal of Health Science and Technology Vol. 3 No. 2 (2022): Ilmu dan Teknologi Kesehatan
Publisher : Lembaga Penelitian dan Pengabdian Masyarakat Politeknik Muhammadiyah Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53861/lontarariset.v3i2.320

Abstract

Dandruff is a medical condition that indicates the activity or growth of fungi on the scalp. Shampooing using an anti-dandruff shampoo is an action that can be taken to inhibit the growth of these fungi. Anti-dandruff shampoo contains antifungal active compounds such as ZnPtO, selenium sulfide, piroctone olamine which functions in reducing fungal infections on the scalp which are expected to inhibit the growth of fungi found on the scalp that cause dandruff. This study aims to determine the inhibition of the active compound in anti-dandruff shampoo against fungal growth isolated from dandruff. This research is a laboratory experimental study which was carried out by isolating the fungus from dandruff and continued by testing the inhibition of fungal growth using a shampoo containing active compounds. From the results of research conducted on 3 shampoos that have different anti-dandruff compounds, namely ZnPtO, 1% selenium sulfide, and piroctone olamine, the growth of fungal colonies decreased with different contact times, namely 2 minutes, 4 minutes, and 6 minutes. The conclusion of the study stated that shampoo containing piroctone olamine compound with a contact time of 6 minutes inhibited the growth of fungal colonies better than other shampoos containing 1% selenium sulfide and zinc pyrithione (ZnPtO).