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Animal Production : Indonesian Journal of Animal Production

JAP
Website

Published by Universitas Jenderal Soedirman

ISSN : 14112027 EISSN : 25415875 DOI : https://doi.org/10.20884/1.jap.2021.23.2.10

Core Subject : Health, Science, Agriculture, Social,

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Environmental Science Veterinary

Animal Production is a peer-reviewed journal published by the Faculty of Animal Science, Jenderal Soedirman University in association with the Animal Scientist Society of Indonesia. The journal was established in 1999 and available online since May 4, 2011. Animal Production was initially published twice a year, then three times a year starting in 2005. The journal coverage focused on small scale livestock farming and technologies which includes the recent science development in animal production, including all aspects of nutrition, breeding, reproduction, post-harvest processing and socio-economics. All articles are available online. Full text available in pdf format and can be downloaded for free. Starting Vol 22 No 1 the papers have been and will be published in our new website (http://animalproduction.id), as the continuation of our previous but still active website (http://animalproduction.net).

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi

Articles 8 Documents

Search results for , issue "Vol 17, No 3 (2015): September" : 8 Documents clear

Methane Gas Reduction Using Virgin Coconut Oil Supplementation in Rumen Fermentation through in Vitro Sondakh, Erwin Hubert Barton; Rorong, Johnly Alfreds; Kalele, Jerry Audy Donny
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

This study aims to determine the effect of virgin coconut oil (VCO)supplementation into ruminant feed on the methane reduction in vitro The study used rumen fluid with forage substrate and concentrates in the ratio of 60:40. The experiement consists of five kinds of VCO treatments, namely: R0 â feed substrates without VCO; R1 â feed substrates with 2% VCO; R2 â feed substrates with 4% VCO; R3 â feed substrates with 6% VCO; and R4 â feed substrates with 8% VCO. Each treatment was done three times. The fermentation used Hohenheim Gas TestÂ (HGT) at a temperature of 390Â C for 48 hours. At the end of the fermentation, measurements of methane and microbial activity of the rumen fluid were implemented. Data obtained were analyzed using a completely randomized design, and continued with Duncan test for examining the mean differences. The results showed that methane production descreased by 18.39% - 29.7% when the feed was given 2% - 8% VCO. Based in the findings, it can be concluded that the supplementation of 2% - 8% VCO can be used a substrate for ruminant feed because it can reduce methane and does not interfere the microbial activity of the fermentation of rumen fluid through in vitro.

Phytobiotic Utilization as Feed Additive in Feed for Pancreatic Enzyme Activity of Broiler Chicken Purwanti, Sri; Zuprizal, Zuprizal; Yuwanta, Tri; Soepadmo, Soepadmo
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

This research was conducted to evaluate the effect of turmeric water extract, garlic and combination turmeric and garlic as a feed additive in the broiler diet on pancreatic enzyme activity of broiler chicken. Effectivity of treatments was assessed by addition of phytobiotic (control, 015% zinc bacitracin, 2.5% TE, 2.0% GE, 2.5% TGE) which were arranged Completely Randomized Design with 4 replications. The variables measured were pancreatic enzyme activity(amylase enzyme activity, protease enzyme activityÂ and lipase enzyme activity).The results showed that enzyme protein activity content of 2.5% TE supplementation is also high at 82.02 U/ml, then supplemented 2.5% TGE, 2.0% GE, negative control and positive control respectively 75.98 ; 72.02; 68.74; and 66.57 U/ml. The lipase enzyme activity whereas the negative control and a positive control differ significantly higher (P<0.05) to treatment with the addition of 2.5% TE, 2.0% GE and 2.5% TGE phytobiotic. The research concluded that the incorporation of 2.5% TE, 2% GE and combined 2.5% TGE as feed additive enhanced pancreatic enzyme activity.

In Vitro Study of Fermented Complete Feed by Using Sago Residues as Main Source Diet Samadi, Samadi; Wajizah, Sitti; Usman, Yunasri
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Recently, fermentation of low quality feed such as agro industry by products has been widely applied to produce enriched animal feed and improve animal productivity. The purpose of this study was to evaluate in vitro digestibility of fermented complete feed by using agro-residues from sago starch processing industries as main source diet. Â Feed was formulated on the basis of 40% sago residue and mixed with other ingredients (rice brand, coconut meal, bread by product, soybean meal and soybean hulls) to fulfill the requirement of sheep with 16,10% of CP, 2,80 Mkal ME/kg and TDN 60,88% based on calculation. Mineral and Urea were added in the complete feed to reach mineral and CP requirements of sheep.Â Complete feed formulation was fermented by using 3 commercial fermentation products (Saus Burger PakanÂ® (SBP), ProbionÂ® and EM4Â®) for 21 days. Total and types of microbes from commercial fermentation products which were utilized in this study were not determined. Parameters measured in this study were pH, NH3, IVDMD (in vitro dry matter digestibility), IVOMD (in vitro organic matter digestibility) and VFA total. The model used for the statistical analysis was completely randomized design (CRD) with 4 treatments (control and 3 different commercial fermentation products) and 4 replications.Â The results of this study indicated that administration of different commercial fermentation products into fermented complete feed based on sago residues significantly influenced (P<0.05) on pH, NH3, VFA total, IVDMD and IVOMD. Generally, commercial fermentation products mainly SBP produced better feed quality by improving the values of pH, NH3, VFA total, IVDMD and IVOMD. However, types and total microorganisms were needed to be determined before experiment.

Reproductive Performance of Various Breeds of Sentul Chicken Mugiyono, Sigit; Saleh, Dadang Mulyadi; Sukardi, Sukardi
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

This study was conducted to determine the reproductiveÂ performance of various breeds of Sentul chicken.Â The present research was assigned in an experimental model with a completely randomized design (CRD), with 5 breeds of Sentul chicken were created as treatments, namely Abu Sentul chicken = SA; Batu Sentul Chicken=SB; Emas Sentul Chicken=SE; Debu Sentul Chicken=SD; and Geni Sentul Chicken=SG. Each treatment was repeated 5 times with 4 females and 1 male birds each, thus the total number of chickens were 100 females and 25 males with an average initial female weight was 1,336.05 Â± 84,99 g and male weight wasÂ 2,050.53 Â± 121,78 g.Â The experiment was conducted forÂ 14 weeks started from 20 week old until 34 week old. Variables measured were spermatozoa production, fertility, and hatchability. Data were subjected to analysis of variance and HSD test. Results showed that various breeds of Sentul chicken had no significant effect (P>0.05) on spermatozoa production, and had significant effect (P<0.05) on fertility and hatchability. It can be concluded that spermatozoa productionÂ of various breeds of Sentul chicken are relatively similar, while fertility and hatchability of Emas chicken was lower than that of Abu Sentul chicken and Batu Sentul Chicken.

Nutritional Status Evaluation (Estimated Using Lignin Internal Indicator) of Grazed Yearling Kacang Bucks Adiwiniarti, Retno; Budisatria, I Gede Suparta; Kustantinah, Kustantinah; Rusman, Rusman; Purnomoadi, Agung
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

In some areas in Indonesia, farmers usually graze their goats during the day and house them at night.Â The goats eat grass without additional concentrate.Â However, how much nutrient intakes of grazing goats in Indonesia are seldom calculated. Therefore, this research was set up to investigate the productivity and to estimate the dry matter, protein, and TDN intake of grazed Kacang buck using lignin internal indicator.Â About 12 heads of Kacang buck, aged 1-1.5 year (the incisors have erupted 1), having the initial body weight of 18.42+1.78 kg (CV= 9.67%) and reared by farmers in Grobogan, Central Java, Indonesia were used in this study.Â Intake and nutrient digestibility of the buck were calculated using lignin as internal marker.Â After being reared 86 days, the average daily gains (ADG) of the buck were 3.20+21.14 gram ( -26.16 gram to 53.60 gram). Low ADG of the buck was caused by low DMI, protein and TDN intake.Â The Kacang bucks were usually grazed in the soccer fields, back yards, and roadsides, therefore their intake were lower than their maintenance needed.Â The averages of DMI, protein and TDN intake were about 1.17+0.17 % their body weight, 30.16+4.18 g and 91.45+11.64 g, respectively. It can be concluded that the productivity of grazing Kacang bucks is relatively very low.

Performance and Meat Quality of Thin Tailed Sheep in Supplementary Feeding Lemuru Fish Oil Protected By Saponification with Different NaOH Concentration Setyaningrum, Agustinah; Soeparno, Soeparno; Yusiati, Lies Mira; Koestantinah, Koestantinah
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

This study was aimed to obtain oil and the exact saponification with different NaOH concentration to protect unsaturated fats, which does can result in good production performance and lamb meat quality with low saturated fatty acid. Stage one studied the performance of sheep production on supplementing lemuru fish oil (LFO) protected with different saponification optimization. Twenty lambs aged 5-6 months early weighing 8-14 kg were divided into 4 treatments, namely P0 basal feed (50% elephant grass + 50% concentrate), P1 (basal feed + soap LFO NaOH 10%), P2 (basal feed + soap LFO NaOH 20%) and P3 (basal feed + soap LFO NaOH 30%) with completely randomized design and 5 replication for performance and 3 replication for meat quality. The results showed that the treatment effect was not significant (P>0.05) on the consumption of dry matter (DM), crude protein (CP), ether extract (EE), total digestible nutrien (TDN), daily gain and blood cholesterol. P2 yield the highest daily gain 130.95 Â± 19.29 g/head/day of cholesterol at the same time low of 58.67 mg/dl. Stage two studied the criteria of lamb carcass and meat quality in supplementary feeding LFO protected with different saponification optimization. Twelve sheeps were slaughtered for P0, P1, P2 and P3. The results showed that the treatment effect was not significant (P> 0.05) to slaughter weight, carcass weight and carcass percentage, the physical quality of meat (pH, water holding capacity, cooking losses and tenderness), and chemical quality of the meat (DM levels, CP , EE, saturated fatty acids and unsaturated fatty acids) except in EPA and DHA increased very significantly (P<0.01). Conclusively, giving soap LFO with different optimization did not significantly affect the appearance and quality of sheep meat production, except in EPA and DHA which were significantly increased

Effect of Supplementation Purslane (Portulaca oleracea) as a Source of Alpha-Linolenic Acid on Production Performance and Physical Quality of Egg of Laying Hens Kartikasari, Lilik; Nuhriawangsa, Adi Magna Patriadi; Hertanto, Bayu Setya; Swastike, Winny
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

The aim of the study was to evaluate the effects of inclusion plant source of n 3 fat in the form of alpha-linolenic acid (ALA, 18:3n-3) on the diets of layers on production performance and physical quality of eggs. A total of Â 125 Hy-Line Brown hens (38 weeks old) were placed at individual cages and assigned to five dietary treatments. The dietary treatments were supplemented with 0, 1.5, 3.0, 4.5 and 6.0% purslane meal. Laying hens were fed for five weeks following a seven day adaptation period. Water and feed were provided ad libitum. Feed intake (FI) measured weekly and feed consumption ratio (FCR) was calculated at the end of the trial. A total of 25 egg yolk samples of day 35 (n = 5 egg yolks for each treatment) were collected to analyse physical quality of eggs. The data were analyzed using Analysis of Variance (ANOVA). Differences between treatment means were further analyzed using Duncans New Multiple Range Test (DMRT). Results showed that the incorporation of plants rich in ALA did not modify FI, FCR, and egg production. Supplementation of purslane meal in the diets had no effect on physical quality of eggs, including egg weight, yolk weight, albumen index, yolk index and Haugh Unit (HU). The average of egg weight and yolk weight were 60,5 and 15.3 g, respectively. Diet containing purslane meal increased yolk colour. In conclusion, laying hens that fed diet supplemented with purslane meal rich in ALA improved yolk colour and did not change the production performance of the laying hens or the qualities of the eggs.

THE EFFICACIES OF BANANA STEM EXTRACT AS A CANDIDATE OF COCCIDIOSTAT AGAINST RABBIT EIMERIA STIEDAIO OCYSTS: AN IN VITRO ANALYSIS Indrasanti, Diana; Indradji, Mohandas; Hastuti, Sri; Wihadmadyatami, Hevi; Ismoyowati, Ismoyowati
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

The objective of this research was to investigatethe ability of banana stem (Musa paradisiaca) to inhibitsporulation of Eimeria stiedaioocystsderived fromrabbit by in vitroanalysis.Analyze the active substance proximate analysis and active substancesin this research were performed too. Banana stem extract were used in this experiment andsulfaquinoxalline(Coxy ®)was run as acontrol. The Eimeria stiedaioocystswere incubated prior the presence of different concentration from banana stem extract 0%, 1%, 2%, 4%, 8%for 1, 2 and 3 daysat 26°C. In addition,Factorial patterned Completely Randomized Design (CRD) with five replicates wasapplied on the experiment. Result analysis was performed by using Analysis of Variance and following by Honestly Significant Difference (HSD) post hoc test. Here, we identified that banana stem extract contain different type of active substance such as tannin, saponin, and alkaloid. Banana stem extract significantly affected the oocysts sporulation included the amount of sporulatedoocysts (P<0.01), unsporulatedoocysts (P<0.01), and transformed oocysts (P<0.01). In conclusion banana stem could inhibit the development of Eimeria stiedaioocysts on in vitroexperiment. HSD test showed that the optimum potential efficacy of banana stem toinhibit sporulation was at 4% and 8% concentration during three days incubation.

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Agus Susanto

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agus.susanto0508@unsoed.ac.id

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+6285642805008

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animalproduction@unsoed.ac.id

Editorial Address
R 108 Fakultas Peternakan Universitas Jenderal Soedirman, Jl. dr. Soeparno Utara No 60, Grendeng, Purwokerto Utara 53123 phone (0281) 638792 email: redaksijap@gmail.com - animalproduction@unsoed.ac.id

Location
Kab. banyumas,

Jawa tengah

INDONESIA

Abstract

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Abstract

Abstract

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Agus Susanto

Contact Email agus.susanto0508@unsoed.ac.id

Phone +6285642805008

Journal Mail Official animalproduction@unsoed.ac.id

Editorial Address R 108 Fakultas Peternakan Universitas Jenderal Soedirman, Jl. dr. Soeparno Utara No 60, Grendeng, Purwokerto Utara 53123 phone (0281) 638792 email: redaksijap@gmail.com - animalproduction@unsoed.ac.id

Location Kab. banyumas, Jawa tengah INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Agus Susanto

Contact Email
agus.susanto0508@unsoed.ac.id

Phone
+6285642805008

Journal Mail Official
animalproduction@unsoed.ac.id

Editorial Address
R 108 Fakultas Peternakan Universitas Jenderal Soedirman, Jl. dr. Soeparno Utara No 60, Grendeng, Purwokerto Utara 53123 phone (0281) 638792 email: redaksijap@gmail.com - animalproduction@unsoed.ac.id

Location
Kab. banyumas,

Jawa tengah

INDONESIA