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Suryono
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+6281548776243
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jurnalprima1103@gmail.com
Editorial Address
Jl. Ir. Sutami 36 A Kentingan, Surakarta, Jawa Tengan 57126
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Jawa tengah
INDONESIA
PRIMA: Journal of Community Empowering and Services
ISSN : -     EISSN : 25795074     DOI : https://dx.doi.org/10.20961/prima
Core Subject : Agriculture, Social,
PRIMA: Journal of Community Empowering and Services (disingkat PRIMA JCES). Kata-kata PRIMA dalam PRIMA JCES merupakakan singatan dari Pemberdayaan dan Rekayasa Ipteks untuk Masyarakat Agraris. PRIMA JCES (ISSN: 2579-5074) adalah Jurnal yang diterbitkan oleh Fakultas Pertanian, Universitas Sebelas Maret Surakarta. PRIMA JCES mencakup semua hal terkait dengan pemberdayaan masyarakat, termasuk di dalamnya adalah di bidang pertanian. PRIMA JCES berupaya menjadi wadah publikasi kegiatan pemberdayaan dan pengabdian kepada masyarakat, khususnya di bidang pertanian. PRIMA JCES terbit secara online 2 (dua) kali setahun yaitu pada periode Januari-Juni dan Juli-Desember.
Articles 99 Documents
PENDAMPINGAN MASYARAKAT DALAM BUDIDAYA PORANG SECARA AGROFORESTRI SEBAGAI RINTISAN DESA ALASOMBO, SUKOHARJO SEBAGAI SENTRA PORANG Widyatmani Sih Dewi; Vita Ratri Cahyani; Mujiyo Mujiyo; Ferina Pungky
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.46454

Abstract

Community Assistance in Porang Cultivation in Agroforestry to Realize Alasombo as a Porang Center. Land conditions in Alasombo Village, Sukoharjo Regency, Central of Java potentially to be developed as a centre for porang (Amorphophallus muelleri Blume). The purpose of community service (PKM) is to introduce and improve skills in agroforestry cultivation of porang to realize Alasombo as a porang centre. PKM partners are ASSTI Farmer Groups and Youth Groups in Bende, Alasombo. The methods used were focus group discussion (FGD), cultivation practices, and evaluation. The activity was carried out from April to December 2020. Cultivation practices were carried out in Bende. The results of PKM activities show that 52.2% of the people know that for porang tubers have a high selling price and are very potential as an export commodity, 60.9% of the people do not know how to cultivate porang properly, 56.53% do not know that porang can be produced by agroforestry, and 95.5% people do not understand that the physical, chemical and biological properties of soil affect the growth and yield of porang. Assistance by universities is essential for the transfer of knowledge and technology to the community. Continuous assistance activities need to be carried out to make Alasombo a centre for Amorphophalus sp. `
Pemanfaatan Jerami Padi dan Arang Sekam sebagai Pupuk Organik dan Media Tanam dalam Budidaya Kedelai Aprilia Ike Nurmalasari; Supriyono Supriyono; Maria Theresia Sri Budiastuti; Trijono Djoko Sulistyo; Sri Nyoto
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.44766

Abstract

Composting of Rice Straw for Organic Fertilizer and Manufacturing Rice Husk Charcoal as Planting Medium in Soybean Demonstration Plot. Agricultural waste is the residue from an agricultural business activity, which if left unchecked can have a negative impact on the environment. Agricultural waste such as rice straw can be used for organic fertilizers because it has high potassium and lignin content. The purpose of this community service activity is to increase the knowledge and skills of the community and farmers about straw processing through the composting stage as organic fertilizer and burning rice husks into husk charcoal as a planting medium in soybean cultivation. Community service was carried out from July to August 2020 in Pengkok Village, Kedawung District, Sragen Regency, namely in the Subur and Sumber Agung farmer groups. Community service activities carried out are counseling or socialization of the use of straw and husk charcoal as organic fertilizer and planting media, then proceed with demonstrations or practices for making organic fertilizers and husk charcoal which are continued with planting soybeans in polybags with the application of compost and husk charcoal that have been made. The result of this service activity is that participants or farmer groups can make organic fertilizer from straw waste and husk charcoal independently and can be applied when cultivating soybeans in polybags as well as understanding the stages of making straw compost and burning husks into husk charcoal. The conclusion from the service activities that have been carried out is the understanding of the knowledge of community service participants about the methods or stages of composting in making organic fertilizer and making husk charcoal from rice husk waste for planting media as proven by farmers being able to make organic fertilizer from rice straw which initially becomes waste that is not optimal. used as compost which is made through the composting stage and the manufacture of husk charcoal using the burning method in a funnel and then applied in the soybean demonstration plot experiment in polybags.
Pemanfaatan Sistem Embung Sebagai Sumber Air dan Pangan Keluarga di Desa Cikalong Tasikmalaya Jawa Barat Kristiyanto Kristiyanto; Silvia Septhiani; Ihwan Zulkarnain
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.41255

Abstract

Utilizing the Pond as A Water and Food Source in Cikalong Village Tasikmalaya West Java. Cikalong Village is administratively in the Tasikmalaya Regency, West Java, often experiencing drought every year, chiefly in the dry season, when the local people have difficulty obtaining water to meet their daily needs. The method used in the activity was a direct observation, interviews, and FGD (Focus Group Discussion). The number of people involved is 10-15 people, in which there are community leaders and farmers. This activity aims to determine the contribution and benefits of the pond, especially in the dry season which is prone to drought. Ponds can be an alternative solution, apart from being a water source, their function can also be developed for fish cultivation with an aquaculture system and vegetables with an aqua-plants system. Both systems are able to meet food needs on a family scale well, with the integration of various types of fish such as Cyprinus carpio, Oreochromis mossambicus and vegetables such as chili, leeks, tomatoes. The results of the activity showed that the benefits of making ponds around the house with sizes of 10x10 m, 5x5 m, and 3x3 m and in gardens with sizes 10x20 m to 20x20 are as water storage, fish cultivation and plant cultivation. The pond was a form of adaptation and mitigation of local communities in responding to the effects of drought properly. The Cikalong Village community can be categorized as a community that has a fairly high sensitivity to the surrounding environmental conditions in recognizing and mitigating drought problems.
Pemanfaatan Limbah Cangkang Telur sebagai Pupuk Organik Cair di Kecamatan Rumbai Bukit Saberina Hasibuan; Muhammad Rafi Nugraha; Aufa Kevin; Novan Rumbata; Syahkila Syahkila; Sekar Asmara Dhewanty; Muhammad Fajar Fadillah; Maya Kurniati; Nana Trilanda; Sherina Nur Afifah; Tevania Shafira
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.54635

Abstract

Utilization of Eggshell Waste As Liquid Organic Fertilizer in Rumbai Bukit District. Eggshell waste can be used for the manufacture of liquid organic fertilizer. Eggshells can come from laying hens farm waste and household kitchen waste. The utilization of liquid organic fertilizer (POC) from eggshell waste is done to minimize environmental pollution. In addition, eggshell waste recycling has economic value. The activity of making liquid organic fertilizer was carried out by 10 Kukerta students, Riau University. The location for making liquid organic fertilizer is in the yard of Mr. Masdi's house, the chairman of RW 7, Rumbai Bukit District. The method of making liquid organic fertilizer is by fermentation for 10 days at a temperature of around 40oC. The materials used are eggshells, EM4 solution, brown sugar, and water, while the tools needed are a basin, a bottle, a grinder, and a thermometer. The purpose of this program is to increase the knowledge of the residents of Rumbai Bukit on the benefits of eggshell waste in making POC. So far, eggshell waste has only been piled up on vacant land belonging to the village and as a source of air pollution. Making POC from 1 kg of eggshell powder produced 500 ml. During the practice, 7 bottles of POC were produced containing 500 mL per bottle with a capital of Rp. 5,000 per bottle. POC testing on chili and papaya plants planted in people's yards was carried out with qualitative observations of the leaves which showed wider leaves than plants that were not given POC. The results of the participation questionnaire to increase the knowledge and skills of the RW 7 Rumbai Bukit community in participating in activities and developing POC manufacturing increased by 87.5%. This outreach activity adds to the value of eggshell waste every 1 kg after it becomes a POC, which is sold for a profit of Rp. 10,000. Utilization of eggshell waste as POC can increase the economy of the Family Welfare Development (PKK) women's group by 50%.
Pendampingan Agribisnis Anggrek Hibrida di Kecamatan Matesih Kabupaten Karanganyar Sri Hartati; Ongko Cahyono
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.45267

Abstract

The Assistance of Hybrid Orchid Agribusiness in Matesih District Karanganyar Regency. Matesih District of Karanganyar Regency is known as the center of ornamental plants including orchids. However, most of the farmers grow orchids by raise the juvenile orchids into adult orchids which are then sold. Farmers have not been able to produce seedlings as well as to transfer plantlets from tissue culture bottles to media in pots. These community service programs aim to provide knowledge and increase the skills of partner farmers in acclimatizing hybrid orchids. Therefore they can transfer orchid seeds with a high success rate and earn higher profits from their orchid agribusiness. The program was carried out in Plosorejo Village, Matesih District, Karanganyar Regency from April to October 2020. Partner farmers consist of two farmer groups, namely the farmer group of RT 002 RW XIII and Tani Rejo IX. This program has succeeded in increasing the knowledge and skills of partner farmers in acclimatizing hybrid orchids. In terms of business, this program is profitable because based on the calculation with a capital of Rp869.000, 00 generates a profit of Rp1.311.000,00 per four months with a BC ratio of 1.5.
Aplikasi Mesin Pemasak Minuman Rempah Jahe (Zingiber officinale) Dengan Pengaduk Otomatis di UKM Polanmadu Choiroel Anam; Nindyah Widyamurti; Danar Praseptiangga; Anastriyani Yulviatun; Dwi Aries Himawanto
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.44202

Abstract

Cooking Machine Application of Ginger Drink (Zingiber officinale) with Automatic Stirrer at UKM Polanmadu. The trend of instant spice drinks that function to maintain the body’s immunity is growing rapidly in the era of the Covid-19 pandemic. Ginger, which is a spice with various benefits, has made many Small and Medium Enterprises (SMEs) industry players take advantage of this potential. One of them is the instant spice drink SME industry player "Polanmadu" which produces natural instant spice drinks. The processing of instant spice drinks is still done conventionally, making Polanmadu SMEs unable to reach consumer demands. The purpose of these activities was to the introduction of appropriate technology in the production of instant spice drinks to produce products with more guaranteed quality and able to generate additional income for partners. The application of the cooking machine is useful so that the stirring process which has been going on for 3 hours conventionally using human power is replaced with electric power so that it is more efficient and profitable. The implementation begins with identification, planning, assembling tools, testing tools, and introducing tools to the spice instant drink production unit. The result showed that the introduction of a spice instant drink cooking machine can produce 20% more crystal ginger extract, automatic stirring while at the same time speeding up the formation of crystals from 3 hours to 2.5 hours, and the product crystal size is more homogenous and an increase in profit of Rp906,000-/day. Overall, the introduction of this spice-cooking machine makes the productivity of SMEs for instant spice drinks increase in quality and quantity.
Potensi Maggot (Black Soldier Fly) sebagai Pakan Ternak di Desa Miri Kecamatan Kismantoro Wonogiri Sholahuddin Sholahuddin; Ato Sulistyo; Retno Wijayanti; Supriyadi Supriyadi; Subagiya Subagiya,
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.45033

Abstract

Potential of Maggot (Black Soldier Fly) as Animal Feed in Miri Village Kismantoro Wonogiri. Cultivation of chicken and catfish was a field of business that was mostly carried out by residents of Miri Village, Kismantoro District, Wonogiri Regency. The high component of feed costs results in low profits. So far, farmers still rely on pellets as the main feed for their livestock. Alternative feeds in the form of Black Soldier Fly (BSF) larvae or maggot were well known to residents, but only a few residents had ever used maggot as feed. Residents had never received education and training on maggot cultivation. This activity aims to increase the knowledge and skills of Miri Village residents in maggot cultivation, the dependence of farmers on artificial feed can be reduced and replaced with feed from maggot cultivation. Activities carried out in the service consist of socialization and training on maggot cultivation. The socialization was in the form of exposure to the benefits and propagation of maggots, while the training materials were the practice of catching eggs, maintaining maggots, and harvesting maggots. The results of the activity showed an increase in participants' knowledge regarding maggot cultivation by 21.32%. The participants also showed interest in carrying out practical activities. The benefits of BSF cultivation include reducing household waste, producing maggots as animal feed, and producing organic fertilizer.
Peningkatan Produktivitas Usaha Budidaya Ayam Kampung UKM Putra Budi Kecamatan Mojolaban Kabupaten Sukoharjo Rendi Fathoni Hadi; Wara Pratitis Sabar Suprayogi; Eka Handayanta; Sudiyono Sudiyono; Aqni Hanifa; Susi Dwi Widyawati
PRIMA: Journal of Community Empowering and Services Vol 5, No 2 (2021): December
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v5i2.44687

Abstract

Increasing the Productivity of Kampong Chicken in the Putra Budi SME’s Mojolaban District Sukoharjo Regency. Putra Budi Small and Medium-Sized Enterprises (SMEs) located in Bekonang Village, Mojolaban Subdistrict, Sukoharjo Regency, is a business unit owned by Mr Apri with traditional kampong chicken breeding with a capacity of 50-100 chickens/period. Mr Apri. Putra Budi SMEs is engaged in traditional village chicken farming with a capacity of 50-100 chickens/period. Mr Apri started this business 5 years ago, but the maintenance method is still simple and has not been carried out intensively so that the productivity is low. Chicken sales are carried out on a wholesale basis, causing lower prices. Providing feed that does not meet the standard needs of livestock. The main problem faced by Putra Budi SME’s lies in the management of native chicken maintenance which includes management of feed, cages, sanitation, selection of broodstock, and hatching which are carried out traditionally (extensively). This service aims to increase the business of native chicken cultivation by implementing intensive cultivation, diversifying the marketing pattern of native chickens, and being able to increase partner income. Some of the solutions offered are to provide broader knowledge about the management of domestic chicken rearing which is still extensive/traditional towards programmed intensive management. The result of this service activity is that SME’s can apply feed management by selecting feed raw materials around the location and the practice of compiling quality native chicken rations, broiler-type chicken maintenance systems that are free from dangerous diseases/viruses, increasing productivity, efficiency, and speed of return on investment, and can establish cooperation with restaurants or SMEs processing native chicken. Based on the economic analysis carried out, the maintenance of the Putra Budi village chickens with 200 chickens experienced a 5% depletion and earned a profit of IDR 1,400,000 per breeding period.
Pemanfaatan Lahan Pekarangan untuk Budidaya Pakcoy Sistem Vertikultur pada KWT Mawar di Desa Kuaken Kabupaten Timor Tengah Utara Krisantus Tri Pambudi Raharjo; Wilda Lumban Tobing; Boanerges Putra Sipayung; Asep Ikhsan Gumelar; Deseriana Bria; Marinus Kofi; Adolfianus Nino; Imanuel Seran
PRIMA: Journal of Community Empowering and Services Vol 6, No 1 (2022): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v6i1.54029

Abstract

Utilization of Yard Land for Pakcoy Cultivation Verticulture System at KWT Mawar in Kuaken Village Timor Tengah Utara Regency. Mawar’s Woman Farmers Group (KWT) is located in Kuaken Village and has dry land with shallow and rocky solum. One of the businesses of KWT Mawar is cultivating vegetables. However, the land condition, which is quite dry and far from home, makes it difficult to cultivate crops, and they left her job as a housewife. The yard of Mawar’s KWT can be more productive for growing vegetables through the verticulture system. This service aims to utilize the yard as a pakcoy cultivation area with a vertical system using cow manure and biochar as a planting media at KWT Mawar, Kuaken Village. The activities were carried out in the KWT Mawar in June-August 2021. The activities consisted of several stages, namely: 1) verticulture pipe preparation, 2) planting media preparation, 3) seed sowing, 4) planting, and 5) harvesting. The result showed that the use of yardland through pakcoy cultivation with a vertical system provides many benefits for the community compared to cultivation in beds. This activity resulted in an average plant weight of 80.66 g/hole so total production of about 63 kg in 1 harvest was obtained. The productivity was 1.05 kg/paralon pipe. In addition, these activities have created food resiliences for the family, easier to carry out other activities as housewives, saved time and energy, can process rice husk and cow dung waste for a mixture of planting media, and made the yard have aesthetic value.
Pendampingan Pembibitan Jambu Mete Unggul Lokal di Klaster Mete Wonogiri Bambang Pujiasmanto; Trijono Djoko Sulistyo; Supriyono Supriyono; Eko Murniyanto
PRIMA: Journal of Community Empowering and Services Vol 6, No 1 (2022): June
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/prima.v6i1.52434

Abstract

Assistance for Local Superior Cashew Seedlings in the Wonogiri Cashew Cluster. The innovation adoption process can be accelerated if the communicant makes innovations. Experience in innovating with guidance increases absorption, strengthens expert power, and eventually adopts faster, especially if the communicant is freed to express himself. Referring to this process, mentoring through technical guidance activities and performance on grafting seed innovation of chasew plant is suspected of adopting the provision of seeds on a self-supporting basis. This activity aimed to provide cashew seeds to expand the cashew plant area as well as rejuvenate old cashew plants in order to maintain production. The mentoring method is carried out in stages, namely calculating the need for seeds, demonstrating of chasew plant grafting nursery, the performance of the chasew plant grafting nursery, and building a market network. Instructions and materials and tools were provided by the mentor. The results of the mentoring showed that the productivity of participants in grafting cashew seeds increased to 48-98 seeds per day. Based on the calculations, it was found that for an area of 35.4 Ha, 6,730 seedlings were needed, or the equivalent of 190 seedlings/Ha. Calculation of business analysis obtained that the income received by farmers every month reaches Rp. 8,790,000,-. Cashew seedling mentoring activities are able to increase the productivity and income of cashew farmers.

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