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Jurnal Abdi Insani
Published by Universitas Mataram
ISSN : 28284321     EISSN : 28283155     DOI : https://doi.org/10.29303/abdiinsani.v7i1
Core Subject : Economy, Health, Science, Education, Agriculture, Social, Engineering,
Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Computer Science & IT Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mathematics
Jurnal Abdi Insani adalah jurnal ilmiah yang berisi hasil pelaksanaan kegiatan pengabdian kepada masyarakat. Jurnal ini diharapkan berfungsi sebagai alat komunikasi ilmiah sehingga dapat menginspirasi pelaksanaan kegiatan pengabdian kepada masyarakat yang lebih baik.
Arjuna Subject : Umum - Umum
Articles 1,963 Documents
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PENERAPAN DIGITAL MARKETING BERBASIS FACEBOOK PADA UMKM KERUPUK SAGU Asriani Asriani; Dhian Herdhiansyah; Syahria Rizka; Yandi Rismawan
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i3.712

Abstract

MSMEs need attention in order to develop competitively. The development of information technology has changed the scope of the marketing world in recent years where marketing communication methods that were previously traditional and conventional have now been integrated into the digital world. Marketing activities that utilize the sophistication of digital technology are known as digital marketing. Digital marketing consists of interactive and integrated marketing that facilitates interaction between producers, market intermediaries and potential consumers, especially for MSMEs. This community service activity aims to apply online marketing strategies through a digital marketing system based on social media through the creation of a Facebook marketplace account for the sago cracker business in an effort to introduce new products to consumers and increase the market share of sago crackers. The implementation of the service is carried out through the identification stage of sago cracker MSME partners, formulating problem solutions, training on online marketing systems using the Facebook marketplace and conducting a survey of partner understanding and satisfaction. The results of the identification of partner problems are known that Annisa sago cracker MSMEs have not implemented an online marketing system. One of the solutions offered is to provide assistance in making the Facebook marketplace feature to assist in promotion. Based on the results of sago cracker MSME activities, they currently have a Facebook marketplace with the name "Sago Crackers Annisa" which can be used as a promotional medium in an effort to increase the market share of sago crackers.
EDUKASI DETEKSI DINI PENYAKIT PARKINSON PADA KADER PUSKESMAS DALAM RANGKA HARI PARKINSON SEDUNIA Ilsa Hunaifi; Herpan Syafii Harahap; M Galvan Sahidu; Diayanti Tenti Lestari; Setyawati Asih Putri; Stefani Elizabeth Gunawan; Nyoman Ayu Susilowati
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i3.714

Abstract

Parkinson's is a degenerative disease caused by the degeneration of dopaminergic neurons in the Substantia Nigra. The disease affects 1-2 per 1000 population and is estimated to double by 2040. Most of the patients don’t get adequate services and treatment in developing countries so the quality of life decreases. To increase awareness of the symptoms and signs of Parkinson's, it is necessary to involve the community in early detection. For this reason, education about the early detection of Parkinson's is needed for health cadres in Primary Health Care to reduce morbidity. This community engagement aims to provide education about the definition, signs and symptoms and how to early detection of Parkinson's disease to primary health care cadres to improve adequate health services for the patients. This community engagement was carried out at the Tanjung Karang Primary Health Care. The education method uses Powerpoint slides and video. Participants were given a pre-test, then continued with education about Parkinson's disease, and the last passed a post-test for participants 20 women participants took part in this event. Education begins with a pre-test with 10 questions about symptoms, signs, and methods for early detection of Parkinson's disease and an average score was 60 . Participants are then given the material on definitions, symptoms, early signs, how to do early detection of Parkinson's disease, and the role they can play as cadres in Primary Health Care. The education ended with a post- test. 17 participants (85%) was increased their knowledge and an average score of 89. Communication, information, and education is a solution to increase knowledge for detection Parkinson's disease in Primary Health Care cadres.
PEMETAAN DAN PENGEMBANGAN POTENSI DESA MATA WOGA DALAM BIDANG ADMINISTRASI, PENDIDIKAN, PERIKANAN, DAN PERTANIAN Raynesta Mikaela Indri Malo; Umbu Chelvin Wolutana, Sarce R.D. Ana; Egayasti Rambu Liaba; Jesta Ina; Septiani Jati Atahau; Anjeli Kalay; Hendra Jurumana; Astin Rambu Guna; Umbu Dimus K. Nggobi; Fernando U. Botu Pamaratana
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i3.715

Abstract

Kuliah Kerja Nyata (KKN) merupakan bentuk kegiatan pengabdian kepada masyarakat yang dilaksanakan oleh perguruan tinggi. Dalam kegiatan KKN yang dilaksanakan di Desa Mata Woga, Kecamatan Katiku Tana, Kabupaten Sumba Tengah, kelompok mahasiswa dan dosen Unkriswina Sumba melaksanakan berbagai kegiatan dengan sasaran utama pada pemetaan dan pengembangan potensi desa. Tujuan pelaksanaan kegiatan KKN ini adalah untuk menjawab berbagai isu sosial kemasyarakatan yang ditemukan antara lain dalam hal pelaksanaan administrasi desa, pendidikan, kesehatan, perikanan, dan pertanian. Terdapat 4 metode kegiatan yang dilaksanakan yaitu (1) pendataan penduduk dan pembuatan website desa, (2) peningkatan literasi dasar dalam bentuk kelompok belajar membaca dan berhitung, (3) budidaya ikan air tawar, dan (4) pembuatan pupuk bokasi. Hasil kegiatan ini adalah tersedianya data penduduk yang akurat dan lengkap dan tersedianya website desa yang dapat digunakan untuk menyajikan informasi tentang desa Mata Woga. Selain itu, dalam hal pengembangan potensi masyarakat, hasil yang diperoleh adalah meningkatnya kemampuan membaca dan berhitung siswa sekolah, tersedianya kolam ikan air tawar yang juga diharapkan dapat membantu meningkatkan gizi masyarakat dan mencegah serta mempercepat penuruan angka stunting, dan meningkatnya pengetahuan masyarakat dalam pemanfaatan limbah dengan membuat pupuk bokasi. Selain itu, kelompok KKN juga terlibat dalam berbagai kegiatan lain yaitu pembuatan tempat sampah, pembuatan plang nama, pembuatan beden, kegiatan posyandu dan PKK, dan pembersihan lingkungan desa. Hasil kegiatan di atas menunjukkan bahwa kegiatan KKN ini telah mampu menjawab beberapa masalah yang ada di desa Mata Woga terkait pemetaan potensi desa serta pengembangan potensi-potensi yang ada dalam bidang pendidikan, kesehatan dan perikanan, serta pertanian.
PENYULUHAN PEMBUATAN NIB KEPADA ANGGOTA POKLAHSAR DI DESA DERMASANDI KABUPATEN TEGAL Yusuf Wijanarko; Dwi Retno Mudiasih; Isnan Yudi Kurniawan; Ayu Septi Wulandari
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i3.719

Abstract

Dermasandi Village is one of the centers for processing pindang and grilled fish in Pangkah District, Tegal Regency, Central Java Province. The business of processing pindang and grilled fish has been carried out for generations with traditional technology before the independence of the Republic of Indonesia. There are eight groups of fish processors and marketers in Dermasandi Village, namely Poklahsar kuda Laut, Poklahsar Ulam Sari, Poklahsar Sumber Rejeki, Poklahsar Mina Sari, Poklahsar Mina Sejahtera, Poklahsar Sumber Laut, Poklahsar Dermasandi Mina Abadi, Poklahsar Mina Baruna Dermasandi. This community service activity aims to provide additional knowledge of the main actors in fisheries and provide assistance in making NIB for fish processors. The method of activity carried out is providing counseling on Government Regulation No. 5 of 2021 concerning the Implementation of Risk-based Business Licensing, by making NIB (Business Identification Number) through the Risk-Based Online Single Submission (OSS RBA) and practices and demonstrations on how to make NIB. After conducting counseling and demonstrations on how to make NIB during July and August at eight poklahsars, they were able to increase knowledge about the benefits and functions of the legality of licensing in pindang and grilled fish processing businesses. Most of the KBLI for the fishery processing sub-sector are included in KBLI 10212 for smoking/roasting fish industry, KBLI 10214 for the fish processing industry in the category of micro/small business with a low medium risk level and KBLI 47215 for retail trade of fishery products with a low risk classification. The assistance provided by fishery instructors to fish processors through groups of fish processors and marketers can be issued 66 NIB (Enterprise Number) documents through the website https://oss.go.id. Through this assistance in making the NIB document, the main actors and business actors in fisheries processing are helped by obtaining the legality of their business.
AKSELERASI PENGETAHUAN MASYARAKAT DI PULAU DOMPAK TENTANG BAKAU SEBAGAI SUMBER HIDUP Siti Arieta; Teguh Setiandika Igiasi; Taufiqurrachman Taufiqurrachman; Annissa Valentina; Casiavera Casiavera; Nikodemus Niko
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i3.722

Abstract

The community service activity was initiated by the Department of Sociology team, Faculty of Social and Political Sciences, Universitas Maritim Raja Ali Haji with partners of Dompak Village, Tanjungpinang City. The problem of partner to be solved is the lack of attention of the community in utilizing mangrove to meet the needs of daily life. Furthermore, the program is in the form of socialization about mangroves as a source of livelihood and training on making products with raw materials for mangrove fruit, namely soap and coffee products. The program aims to re-express community knowledge about the use of mangroves. On Dompak Island, people's knowledge about the use of mangroves is only used as charcoal for cooking. This activity is carried out by two methods, namely socialization and training. Socialization was carried out to provide awareness about the importance of mangroves for the lives of the people of Dompak Island. Then the training focused on making mangrove coffee products and mangrove soap. The program is carried out in the form of socialization and training on making products in the form of coffee and soap made from the basic ingredients of mangrove fruit. From this training, the Dompak community is expected to be independent in utilizing mangroves as a source of life. Based on the results of socialization activities and training on the use of mangrove fruit as a livelihood support, there are two products produced, namely mangrove coffee products and mangrove soap. The enthusiasm of the participants who attended and listened to this socialization and training activity can be seen from their participation in direct practice of making soap and coffee from mangroves. The program provides new knowledge for the Dompak community in relation to the use of mangroves as a source of daily livelihood.
EDUKASI PENGATURAN PENYIMPANAN DAN PENGEMASAN PRODUK DAGING POTONG UMKM YBS SUPPLIER & LOGISTIC Putu Yudy Wijaya; Ni Nyoman Reni Suasih; I Kadek Noppi Adi Jaya
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i3.728

Abstract

Meat is one of the basic necessities and is a food item that has high nutritional value, but is susceptible to damage due to microbes. Therefore, the packaging of meat products also needs to meet the information standards that consumers must know. MSME YBS Supplier & Logistic is an MSME located in Gianyar Regency, Bali Province and sells meat products. According to the results of initial observations, the MSME managers do not yet have education regarding product storage and packaging arrangements. The purpose of this activity is to provide education about the management and storage and packaging techniques (including logos and packaging labels) of meat products at YBS Supplier & Logistic SMEs. In the early stages of service, counseling and training were carried out on product storage techniques. Furthermore, logos and product packaging labels are made that are designed through a discussion process with MSME managers. The final stage is training related to the storage and packaging of meat products. MSME YBS Supplier & Logistics has received education about meat product storage techniques according to their purpose, namely through refrigeration techniques or freezing techniques. Also explained about tips for announcing meat before storage. YBS Supplier & Logistics SMEs have also received equipment assistance in the form of a freezer and vacuum sealer. Regarding product packaging, a logo has been compiled which is a combination of logogram and logotype. Furthermore, through discussion also design informative product packaging labels. The information presented is in the form of logo, product type, weight, production date, and contacts (including social media and website). Through the service, education, training and assistance have been provided for storage devices, and the preparation of logos and packaging labels has been carried out.
UPAYA KONSERVASI MATA AIR MELALUI PENGHIJAUAN DENGAN PENANAMAN 1000 BIBIT POHON DI DESA TETEBATU SELATAN KECAMATAN SIKUR, LOMBOK TIMUR Ahmad Jupri; Dina Ardiyanti Rukmana; Ismi Febriani; Nuraeni Nuraeni; Pahmi Husain; Eka S Prasedya; Tapaul Rozi
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i3.734

Abstract

Spring water is a natural state of water resources that flows out of the aquifer to the ground surface so that it becomes a source of clean water that is useful for the needs of people. South Tetebatu Village is one of the villages in the Sikur District, East Lombok Regency which has many springs because it is under the foot of Mount Rinjani. The need for clean water will continue to increase over time, so it is necessary to make conservation efforts to maintain water availability. The purpose of this activity is to preserve the environment and maintain the availability of clean water sources. Planting tree seedlings as an environmental conservation measure in the village of South Tetebatu, Sikur District, East Lombok. This service method consists of a site survey, data collection, and demonstration. The survey was carried out to every location of springs in Tetebatu Selatan Village which are used by residents to meet their daily needs. Second, collecting data on the name and location of the springs and what the residents use the water for. Third, the demonstration by planting 1000 tree seedlings to maintain the existence of existing springs. The results of this activity indicate the number of springs in the village of South Tetebatu is four springs. Most locations that have springs in South Tetebatu is Lendang Penyonggok area. Water resources. The reforestation activities went smoothly. The enthusiasm of the people who take part in these activities is very high and increases public environmental awareness to maintain the availability of clean water and the preservation of the surrounding environment.
EDUKASI GIZI PADA IBU HAMIL SEBAGAI SALAH SATU UPAYA MENGURANGI PENINGKATAN ANGKA STUNTING Ahmad Jupri; Asri Julianti; Eka Puspitasari; Pahmi Husain; Eka S Prasedya; Tapaul Rozi
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i3.735

Abstract

The growth and development of the child is determined since the fetus is still in the womb and the amount of nutritional intake of the mother's food during pregnancy. Pregnant women who consume less food during pregnancy will have an impact on the health of the baby at birth such as stunting, growth disorders and underweight. Stunting is a condition of failure to thrive due to optimal nutritional deficiencies. The purpose of this education is to increase the knowledge of pregnant women about nutrition during pregnancy as one of the efforts for children to be born stunted. The target at the time of the visit of pregnant women was 20 pregnant women. The Educational Service method is carried out through three stages, namely planning visits, carrying out visits and delivering socialization materials. The results of the service activities show that most of the age range of pregnant women are in the 26-32 yearold range, which is 50%, then 33-39 year old group is 30%, and 19-25 year old group is 20%. Then the level of knowledge of pregnant women related to nutritional knowledge shows that the level of knowledge is sufficient by 45%, while 30% of pregnant women have good knowledge and 25% of pregnant women participants have less knowledge. During the educational activity, participants asked many questions related to efforts to maintain the health of babies and pregnant women, especially in consuming foods that contain balanced nutrition, especially for baby growth. This educational activity can increase the knowledge and understanding of pregnant women about nutrition during pregnancy as an effort to prepare before and after childbirth, especially reducing the number of stunting.
COVER DEPAN, SUSUNAN REDAKSI, DAFTAR ISI Jurnal Abdi Insani Volume 9, Nomor 3, September 2022
Jurnal Abdi Insani Vol 9 No 3 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Jurnal Abdi Insani Volume 9 Nomor 3, September 2022
PEMBINAAN MANAJEMEN ONLINE MARKETING UNTUK MENINGKATKAN JUMLAH PENDAFTAR SEKOLAH SELFA Vivin Zulfa Atina; Alfina Indah Rahmawati; Aisyah Aisyah
Jurnal Abdi Insani Vol 9 No 4 (2022): Jurnal Abdi Insani
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/abdiinsani.v9i4.592

Abstract

In this digitalization era, the marketing world continues to grow rapidly, marketing strategy is the most important part because it is directly related to the company's goals to be achieved. Marketing management is an effort to plan, implement, supervise marketing activities within an organization so that its objectives are achieved effectively and efficiently. Digital marketing strategies will help marketers to analyze consumers and make decisions based on information obtained from consumers directly (No Title, n.d.). Marketing about early childhood education is still rarely done, this should not happen, because early childhood education is very important to shape children's character (Harahap, 2021). The purpose of this coaching service program in general is to describe the impact of digital marketing on marketing volume for Sayf El Falah KB & TK schools, to help promote and socialize the importance of early childhood education. The interview process that we conducted was in the type of qualitative data collection, using content and discourse analysis methods to obtain information directly from KB&TK SELFA. The coaching system that we do is by visiting the SELFA KB & TK and conducting interviews with the teacher's mother. In general terms for the results we obtained during the coaching process, we have been successful in achieving the expected goals. The goals we mean are in the form of a description of the impact of digital marketing on marketing volume for SELFA KB & TK schools, and promoting SELFA KB & TK, as well as socializing the importance of early childhood education. In addition, the implied goal of the results of the training so far is to be able to provide information directly to consumers. The direct information we mean is in the form of a real picture on the video about the teaching and learning process at SELFA KB & TK.

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