cover
Contact Name
Yulia Nurendah
Contact Email
lia_niceone@yahoo.com
Phone
+622518337733
Journal Mail Official
redaksi.jabkes@gmail.com
Editorial Address
Kampus Institut Bisnis dan Informatika Kesatuan Jalan Ranggagading No. 1 Kampung Gudang, Bogor Tengah Bogor 16123
Location
Kota bogor,
Jawa barat
INDONESIA
Jurnal Aplikasi Bisnis Kesatuan
ISSN : 28076036     EISSN : 28076036     DOI : https://doi.org/10.37641/jabkes
Jurnal Aplikasi Bisnis Kesatuan disingkat JABKES merupakan Jurnal yang mempublikasikan karya ilmiah dalam bidang bisnis terapan dalam arti luas. Dikelola oleh Progam Vokasi dan LPPM Institut Bisnis dan Informatika Kesatuan. Terbit tiga kali dalam setahun yaitu pada bulan April, Agustus dan Desember.
Articles 241 Documents
Implementasi Prosedur Pengajuan Kredit Umum Pedesaan Pada Bank Rakyat Indonesia Unit Cijeruk Lutfiah, El Syifa; Suharmiati, Suharmiati; Roestiono, Harry; Effendy, Marwan
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 1 (2023): JABKES Edisi April 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i1.1859

Abstract

Procedures for applying for KUPEDES at the Operational Work Unit of BRI Bank Cijeruk Unit. Is one of the processes of providing small loans to community groups that have MSMEs with very easy requirements and a very fast process. With the hope that the debtor/borrower can increase his business to be even more developed. For this reason, this discussion aims to find out the procedure for submitting KUPEDES to PT. Bank Rakyat Indonesia Cijeruk Unit. By forming a formulation of the problem regarding service requirements for credit applications, procedures for submitting KUPEDES, obstacles and how to overcome these obstacles. The results of the discussion show that the bank's intermediation function has been carried out properly, which is reflected in the amount of credit that has been distributed to the people of Bogor Regency, especially the Caringin and Cijeruk Districts. PT. Bank Rakyat Indonesia Cijeruk Unit continues to increase the growth of Rural General Credit by conducting promotions through socialization carried out by marketing. Keywords: credit, credit procedures.
Tinjauan Prosedur Penerimaan dan Pengeluaran Kas Pada Badan Layanan Umum Daerah Puskesmas Gang Aut Apriliani, Apriliani; Munawar, Aang
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 1 (2023): JABKES Edisi April 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i1.1861

Abstract

Cash receipts must be deposited into the bank and must not be allowed to sit for a long time at the Puskesmas, because this can lead to misappropriation or misuse of cash. Cash disbursements must be authorized and must be in accordance with needs, if the amount of cash issued is large enough, cash disbursements must use a check. The aims of this study were (1) to find out the documents used in the cash receipts and disbursements procedures of the Regional Public Service Agency (BLUD). (2) know the parties involved in the procedure for receiving and disbursing cash from the Regional Public Service Agency (BLUD). (3) find out how the flow or flowchart is in the procedure for receiving and disbursing cash from the Regional Public Service Agency (BLUD). The results of this study indicate that the cash receipts and disbursements of the Regional Public Service Agency (BLUD) at the Gang Aut Health Center have been carried out according to the Standard Operating Procedures (SOP) set by the BLUD treasurer.Keywords: Cash Receipt and Disbursement Procedure, BLUD
Implementasi Strategi Direct Marketing Pada Hotel Grand Savero Bogor Saputri, Eka Nur; Mekaniwati, Ani; Fadillah, Adil; Sulistiono, Sulistiono
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 1 (2023): JABKES Edisi April 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i1.1862

Abstract

ABSTRACT The development of the times causes changes, one of which is the changes that occur in the hospitality business. The high competition in hotels requires every company to be able to carry out promotions. Direct marketing is one type of promotion that can be done in order to compete in the market. The purpose of this research is to find out: 1) how to implement direct marketing at the Grand Savero Bogor hotel. 2) obstacles in carrying out direct marketing promotions at the Grand Savero Bogor hotel 3) efforts to deal with direct marketing obstacles at the Grand Savero Bogor hotel. The results of this study indicate that Hotel Grand Savero Bogor carries out direct marketing promotions by implementing several channels of direct marketing. The channels used are: 1) face-to-face sales; 2) telemarketing; 3) catalog marketing; 4) online marketing; 5) direct mail. There are obstacles in implementing direct, not being able to carry out a sales blitz in the company building if there is no appointment, marketing, namely providing information through incomplete catalogs, unstable internet connections that hinder the promotion process through telemarketing. The efforts that can be made by the Hotel Grand Savero Bogor are by making an appointment before entering the company building where you are going, as soon as possible asking for a mobile phone number to contact to avoid an unstable internet connection and preventing lost business, looking for alternative ways to send a letter of offer. i.e. via WhatsApp. Keywords : Direct Marketing, Sales Promotion, Telemarketing
Tinjauan Atas Upaya Pengembangan Kesadaran Merek Pada Produk Nabati Ilyas, Muhammad; Purnama, Denta; Yusdira, Ade
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 1 (2023): JABKES Edisi April 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i1.1863

Abstract

ABSTRACT With increasingly widespread market developments, it can lead to increasingly fierce competition between companies and promises new business opportunities and challenges for companies. For this reason, companies are required to compete competitively in terms of creating and maintaining consumer loyalty amid conditions of increasingly high levels of competition in local and global businesses and conditions of uncertainty forcing companies to reach a competitive level in order to be able to win the competition in global business. This Brand Awareness is a form of strategy carried out by the company towards its products which aims to be known and recognized by consumers and can increase the profitability of the company. Consumers will be aware of the existence of a brand on a product if the brand awareness of the product is strong enough. The purpose of this Final Project is to find out: 1) How are efforts to develop brand awareness in Vegetable products; 2) What are the obstacles and how to overcome efforts to develop brand awareness in vegetable products. The results of this Final Project are: 1) Efforts to develop brand awareness for vegetable products are good, management has made every effort to increase brand awareness. 2) Obstacles that occur in efforts to develop brand awareness of vegetable products are able to be overcome by the company quite well. Keywords: Brand Awareness, Vegetables
Tinjauan Atas Prosedur Pengelolaan Persediaan Pada Proshop Klub Golf Bogor Raya Shafa, Salsabila; Sari, Ervina Indri; Pardede, Robert Pius; Syarif, Rini
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 1 (2023): JABKES Edisi April 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i1.1864

Abstract

ABSTRACTInventory is one of the important current assets and has great value for the company's operations. This company does not have a lot of inventory, so there can be a shortage of inventory (stock out) and cannot meet customer requests. But if there is too much inventory (overstock) it will cause unsold goods and pile up in storage.The purpose of writing this research is to evaluate the management of merchandise inventory and to find out what constraints exist when managing inventory. Evaluation is carried out to find out whether inventory management has been carried out properly, also to find out whether obstacles in managing inventory can be overcome properly. The compiler made observations at the Bogor Raya Golf Club Proshop located in Bogor.The observation results show that the Bogor Raya Golf Club Proshop has managed its inventory quite well. Inventory management procedures have been carried out properly starting from submitting requests for goods, ordering goods, goods arriving, until the goods are sold. Even though inventory management at the Bogor Raya Golf Club Proshop has been going well, there are still a number of obstacles, such as late arrival of goods, unexpected requests and incompatibility of ordered goods.The results of the evaluation in this observation show that the Bogor Raya Golf Club Proshop must maintain efforts to manage its inventory, so that unwanted things do not occur which will harm the company. By maintaining inventory, the company does not need to incur costs for reordering or storage costs. Then if you see that the problem came from a supplier/vendor error, that way the company must be smart in choosing suppliers.Keywords: Management, Inventory of goods
Tinjauan Atas Sistem Penerimaan Kas Dan Pengeluaran Kas Pada Klub Golf Bogor Raya Putri, Firli Febiyoti; Supriadi, Yoyon; Muktiadji, Nusa; Nurisnaini, Neni
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 1 (2023): JABKES Edisi April 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i1.1865

Abstract

ABSTRACTIn the process of cash receipts and cash disbursements, it is necessary to have an appropriate system so that the implementation can be carried out smoothly. As with cash receipts and cash disbursements, they must have complete books and records so that the cash receipts system and cash disbursement system can be controlled properly.The purpose of the discussion in this study is to find out how the cash receipts system and cash disbursement system exist at PT. Bogor Raya Development (Bogor Raya Golf Club). To achieve clear and directed discussion targets, the authors formulate problems regarding the Cash Receipt System, Cash Disbursement System, the constraints that arise in the implementation of cash receipts and cash disbursements, and how the solution is to resolve these obstacles.The results that have been discussed show that cash receipts at PT. Bogor Raya Development (Bogor Raya Golf Club) is sourced from cash sales or payments by receivables from restaurants and proshops, payment of golf membership fees and from wedding event reservations. While cash disbursements at PT. Bogor Raya Development (Bogor Raya Golf Club) is carried out only for the company's operational activities and is recorded in the company's bookkeeping system.Keywords : Cash, Cash Receipt, Cash Disbursement.
Tinjauan Pengelolaan Piutang pada PT. Sarana Cipta Unggul Seputri, Natasha Marnafa Setiawan; Nurjanah, Yayuk
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 1 (2023): JABKES Edisi April 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i1.1866

Abstract

ABSTRACTReceivables are one component of assets that determine the smooth running of a company's operations. In the balance sheet reported in assets. Receivables are liquid current assets because they can be turned into cash immediately, namely within a maximum period of one year. In addition, the amount of company receivables in one period is generally quite material, so that the administration of the recording and presentation must be carried out properly, in accordance with the provisions stipulated in generally accepted financial accounting principles.The purpose of this review is to be able to find out how the policies regarding receivables are and find out how the policies and management of receivables are at PT Sarana Cipta Unggul which is engaged in renting forklifts and heavy equipment. The results of the review show the policy regarding receivables at PT. Sarana Cipta Unggul with the classification of trade receivables, other receivables, employee receivables and Affiliate receivables.The accounting treatment of accounts receivable at PT Sarana Cipta Unggul is actually in accordance with the company's Standard Operating Procedure. This is evidenced by the recognition of receivables by recording leases and receivables income with complete documents. In addition, there is also an aging analysis of receivables. But it still needs to be improved because the average calculation of accounts receivable is still 182.5 days. This indicates that the rotation is running slowly. This means that the collection section is still not working optimally or there are still a lot of bad debts. It is suggested to PT Sarana Cipta Unggul to review its receivables policy to minimize bad debts and to further improve its collection performance.. Keywords: Receivables, Accounts Receivable Policy, Receivable Constraints
Penerapan Bauran Promosi Pada PT. Wan Teknologi Internasional Fahreza, Muhammad Difa; Nurendah, Yulia; Morita, Morita
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 1 (2023): JABKES Edisi April 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i1.1867

Abstract

Indonesia is a very potential market. Data from the Ministry of Communication and Information stated that the number of internet users was 112.6 million people, and most of them were aged 17-23 years. This shows that the majority of the productive age population in Indonesia are internet users. The purpose of writing this final project is to find out: 1) How is the application of the promotion mix at PT. International Technology Wan; 2) What are the constraints faced in implementing the promotion mix; 3) How to overcome obstacles in implementing the promotion mix. The results of writing this final project are: 1) The promotion mix is carried out in the form of advertising by advertising on websites, sales promotion by giving discounts, direct marketing by sending emails to companies, word of mouth by creating positive word of mouth, interactive marketing by using social media and website as a medium for interaction with customers, events and sponsorship by participating in exhibitions and product launching events; 2) Constraints in the implementation of the promotion mix, namely: advertising does not run smoothly, difficulties in determining the time and duration of promos, monotonous mailing formats, difficulty controlling the effectiveness of word of mouth, brand awareness and corporate image have not been optimally formed, limited content ideas; 3) Solutions in dealing with obstacles within the company, namely increasing creativity in the types of advertisements displayed, formulating promos to be released and determining the duration of time based on discussions between related divisions, increasing creativity in the email format sent, distributing questionnaires related to product knowledge, increasing consumer involvement in content creation so that the content produced is content needed by consumers and can increase consumer curiosity regarding the services offered, become sponsors and participate in events related to and aligned with company services. Keywords: Promotion Mix, Technology
Tinjauan Atas Implementasi SAK ETAP Pada Laporan Keuangan Koperasi Produksi Susu Dan Usaha Peternakan Bogor Rizki, Karina; Asfiya, Nurul; Sutarti, Sutarti; Rosita, Siti Ita; Herawati, Heti
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 3 (2023): JABKES Edisi Desember 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i3.1887

Abstract

Semua entitas tanpa terkecuali termasuk koperasi, harus membuat laporan keuangan untuk bertanggung jawab kepada pihak eksternal dan internal. Koperasi digolongkan sebagai entitas tanpa akuntabilitas sehingga berpedoman pada Standar Akuntansi Keuangan Entitas Tanpa Akuntabilitas Publik (SAK ETAP). SAK ETAP disusun oleh Ikatan Akuntan Indonesia (IAI) untuk membantu beberapa bidang usaha yang tidak memiliki akuntabilitas publik sebagaimana telah ditentukan dalam ruang lingkup SAK ETAP. SAK ETAP lebih sederhana daripada dengan SAK Umum. SAK ETAP juga mengatur dalam hal pengakuan, pengukuran, dan penghapusan transaksi pada entitas tanpa akuntabilitas.Tujuan dari penyusunan Tugas Akhir ini adalah untuk mendapat pemahaman dalam implementasi SAK ETAP pada laporan keuangan koperasi. Untuk memastikan kesesuaian unsur-unsur laporan keuangan dan penggunaan prinsip-prinsip akuntansi yang digunakan telah sesuai dengan SAK ETAP yang telah ditetapkan. Hasil peninjauan menunjukkan bahwa Koperasi Produksi Susu dan Usaha Peternakan Bogor telah menyajikan laporan keuangan secara lengkap sesuai dengan SAK ETAP. Unsur-unsur laporan keuangan koperasi telah sesuai dengan standar akutansi dan secara umum, elemen pengakuan, penilaian, penyajian, dan pengungkapan yang diperlukan dalam pelaporan keuangan telah dipenuhi. Selain SAK ETAP, dalam penyajian laporan keuangan KPS Bogor berpedoman pada Peraturan Menteri KUKM No. 13 Tahun 2015 yaitu untuk transaksi simpan pinjam Lembaga Pengelola Dana Bergulir (LPDB) dan penamaan laporan laba rugi menjadi laporan sisa hasil usaha namun secara subtansi sesuai dengan laporan laba rugi SAK ETAP.
TINJAUAN ATAS PELAYANAN MOBILE BANKING: Studi Kasus Pada Bank Rakyat Indonesia Unit Cijeruk Annissa, Yulia Vira; Sukartaatmadja, Iswandi; Khim, Soei
Jurnal Aplikasi Bisnis Kesatuan Vol. 3 No. 3 (2023): JABKES Edisi Desember 2023
Publisher : Program Vokasi dan LPPM IBI Kesatuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37641/jabkes.v3i3.1890

Abstract

Pelayanan merupakan suatu kegiatan pemenuh kebutuhan melalui tindakan yang diberikan kepada nasabah yang dilayani yang sifatnya dapat dirasakan oleh nasabah. Layanan yang baik dapat memberikan kepuasan bagi nasabah yang telah terpenuhi kebutuhannya. Bank Rakyat Indonesia mengembangkan layanan mobile banking BRI yang disesuaikan pada kebutuhan nasabah akan berpengaruh pada kepuasan nasabah. Untuk itu pembahasan ini bertujuan untuk mengetahui pelayanan mobile banking pada Bank Rakyat Indonesia Unit Cijeruk. Dengan mengidentifikasi masalah mengenai prosedur layanan pendaftaran mobile banking, fitur layanan mobile banking yang, dan kendala apa saja dalam melakukan layanan mobile banking. Hasil Pembahasan menunjukan bahwa Bank Rakyat Indonsia memberikan layanan mobile banking yang cukup baik dengan terus menigkatkan fitur yang ada dalam mobile banking BRI agar terpenuhinya kebutuhan nasabah.