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Fruitset Sains : Jurnal Pertanian Agroteknologi
Published by Institute of Computer Science
ISSN : 23029668     EISSN : 28091183     DOI : https://doi.org/10.35335/fruitset
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Diterbitkan oleh Institute Of Computer Science (IOCS). Terbit dua kali dalam setahun (Juni dan Desember). Terbit perdana pada Desember 2012. Fruitset Sains : Jurnal Pertanian Agroteknologi merupakan jurnal ilmiah yang dapat memuat tulisan ilmiah yang berkaitan dengan penelitian dibidang agroteknologi dan Ilmu Pertanian yang mencakup bidang genetika, pemuliaan tanaman, teknologi benih, hama, gulma, dan penyakit, budidaya tanaman, Ekonomi Pertanian serta ilmu dan kesuburan tanah
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Agronomi dan Ilmu Tanaman
Articles 237 Documents
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ANALISIS SIDIK JARI DNA VARIETAS UNGGUL PADI MENGGUNAKAN MARKA SSR (Simple Sequence Repeats) Hidayatullah, Akhmad
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 3 (2025): August: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

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Abstract

Marka SSR tergolong sebagai marka molekuler yang sangat efektif karena marka ini telah digunakan dalam berbagai studi keragaman genetik atau identifikasi verietas tanaman. Penelitian dilaksanakan di Laboratorium DNA Balai Besar Perakitan dan Modernisasi Pertanian Tanaman Padi (BRMT Padi) dari bulan Mei sampai bulan Agustus 2012. Penelitian ini bertujuan untuk mengetahui tingkat polimorfisme dan tingkat keragaman genetik varietas unggul dan tetua hibrida padi terbaru berdasarkan marka SSR (Simple Sequence Repeats). Hasil penelitian menunjukkan bahwa tingkat polimorfisme dari 36 marka SSR yang dihasilkan memiliki rata-rata sebesar 0,44 dengan nilai PIC berkisar 0,00 (RM1022 dan RM4608) sampai 0,83 (RM1369). Nilai keragaman genetik diperoleh berkisar antara 0,00 (RM1022 dan RM4608) sampai 0,85 (RM1369). Total alel dari 36 primer menghasilkan sebanyak 116 alel dengan rata-rata 3,22 alel/lokus SSR dan termasuk dalam kategori sedang. Pengelompokan 26 genotipe berdasarkan tingkat kemiripan genetik 10% diperoleh enam kelompok atau klaster yaitu klaster II (Inpago 4, Inpago 5), klaster VI (Inpari 20, Inpari 11, Inpari 13, Inpari 17, Inpari 16, Inpari 14, Inpari 15), klaster VII (Inpara 3, Inpara 1, Inpara 2), VIII (Inpari 18, Inpari 19), klaster X (GMJ6B, IR68897B, IR79156B), dan klaster XI (BP51-1, BH95E, Bio9, IR40750), serta lima genotipe yang berdiri sendiri yaitu Inpara 4, Inpago 6, Inpara 5, Inpari 12 dan BH33D.
SYSTEMATIC LITERATURE REVIEW: INTEGRATED FARMING SYSTEM SEBAGAI DAYA SAING DAN KEBERLANJUTAN PERTANIAN DI INDONESIA Usni, Maulia
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 3 (2025): August: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

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Abstract

Pertanian di Indonesia menghadapi berbagai tantangan struktural, seperti fragmentasi lahan, rendahnya nilai tambah petani, degradasi sumber daya alam, dan lemahnya kelembagaan. Sistem Pertanian Terpadu atau Integrated Farming System (IFS) muncul sebagai solusi strategis yang mengintegrasikan berbagai subsektor seperti tanaman, ternak, perikanan, dan energi dalam satu sistem usaha tani. Artikel ini bertujuan mengkaji efektivitas penerapan IFS di Indonesia melalui pendekatan Systematic Literature Review (SLR). Penelitian dilakukan dengan menganalisis 40 artikel terpilih dari berbagai basis data ilmiah yang relevan, terbit antara 2019–2024. Hasil kajian menunjukkan bahwa IFS mampu meningkatkan produktivitas lahan sebesar 15–25%, mengurangi penggunaan input kimia hingga 30%, serta meningkatkan pendapatan petani hingga 35% melalui diversifikasi dan hilirisasi usaha. Selain itu, sistem ini memperkuat kelembagaan lokal, mendorong efisiensi sumber daya, dan meningkatkan adaptasi terhadap perubahan iklim. Namun, implementasi IFS masih menghadapi kendala, terutama dalam hal permodalan, kapasitas teknis, dan akses pasar. Oleh karena itu, pengembangan IFS ke depan membutuhkan dukungan kebijakan publik, teknologi modular yang terjangkau, pendampingan teknis berkelanjutan, serta integrasi dengan strategi konservasi dan adaptasi iklim. IFS berpotensi menjadi model pertanian masa depan yang produktif dan berkelanjutan di Indonesia.
PERAN ARSITEKTUR AKAR DALAM ADAPTASI SORGUM TERHADAP CEKAMAN KEKERINGAN (Review) Mandasari, Putri A.; Suryawati, Sinar; Arrasyid, Bagus; Murniyanto, Eko
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 3 (2025): August: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v13i3.6653

Abstract

Sorghum is a drought-tolerant cereal crop and a strategic component of food security in semi-arid regions. Its adaptation to water deficit is largely determined by root system architecture (RSA), which includes root depth, lateral distribution, and interactions with microorganisms. An adaptive RSA allows sorghum to access water reserves, enhance nutrient uptake, and maintain growth and grain yield under drought. Root physiological mechanisms, such as osmolyte accumulation and antioxidant systems, support cellular homeostasis, while hormonal regulation (abscisic acid) and the transcription factor SbNAC9 coordinate gene expression for root development and stress defense. The synergy among these morphological, physiological, and molecular responses enables sorghum to sustain metabolism during prolonged water deficits. This review synthesizes existing literature on the role of RSA in sorghum’s drought adaptation, highlighting the connections between root structure, physiological responses, and molecular pathways. These insights provide a valuable framework for root-based breeding strategies aimed at enhancing drought tolerance. Ultimately, RSA acts as a central hub, integrating various adaptations to support crop resilience and productivity under arid conditions.
ANALISIS SIFAT TANAH SEBAGAI DASAR PENGELOLAAN PERTANIAN BERKELANJUTAN DI WILAYAH GUNUNGKIDUL Widyatama, Adiprasetya; Pambayun, Lintang Panjali Siwi; Kusumawati, Anna
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 4 (2025): October: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v13i4.6623

Abstract

This study aimed to assess the physical and chemical characteristics of soil at four different locations in Gunungkidul Regency, Yogyakarta Special Region, which are representative areas of dryland agroecosystems. The study locations included Sumberejo (Karangmojo), Bandung (Playen), Pringombo (Rongkop), and Gading (Playen). Parameters observed included moisture content, soil pH, soil consistency (dry and wet), specific gravity, organic matter content, and soil texture. The analysis results showed that the highest moisture content was found at Location 3 (8.30%), while the lowest was at Location 1 (6.25%). The soil pH ranged from 6.4–8.1, indicating a soil acidity level ranging from neutral to slightly alkaline. Soil consistency varied from slightly hard to very hard, and from sticky to very sticky under wet conditions. All locations had very high organic matter content, indicating good soil fertility potential. The soil texture was dominated by silt loam, which has a high water and nutrient storage capacity but requires proper aeration management. The results of this study are expected to form the basis for a strategy for sustainable dry land management in the Gunungkidul region.
OPTIMASI MEDIA SUBSTRAT UNTUK KEBERHASILAN BUDIDAYA SELADA (Lactuca sativa L.) PADA SISTEM HIDROPONIK Utami, Angki Intan; Fahmi, Kurniawan
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 4 (2025): October: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v13i4.6644

Abstract

Dry land is an obstacle to meeting the increasing demand for lettuce (Lactuca sativa L.) in Gunungkidul, so hydroponic system has been applied, where its success is largely determined by the composition of the growing media used. This study aimed to determine the most suitable substrate medium to support the success of hydroponic lettuce cultivation. The experiment was conducted using three treatments: M1 (rice husk charcoal + manure, 1:1), M2 (cocopeat + manure, 1:1), and M3 (sand + manure, 1:1), each replicated 15 times with a total of 45 plants. The observed variables included plant survival percentage (%) and fresh weight (gram) at harvest. Data were analyzed using analysis of variance (ANOVA) followed by Tukey’s HSD test at the 5% significance level. The results showed that the substrate media had a significant effect on both observed variables. Treatment M2 (cocopeat + manure) produced the highest plant survival percentage and fresh weight, which was significantly different from M3 (sand + manure), while M1 (rice husk charcoal + manure) showed no significant difference from either treatment. Therefore, the combination of cocopeat + manure was identified as the most optimal substrate medium for hydroponic lettuce cultivation on dry land in Gunungkidul.
FAKTOR-FAKTOR YANG MEMPENGARUHI MINAT PETANI DALAM PEMANFAATAN LIMBAH TONGKOL JAGUNG (Zea mays L) MENJADI BRIKET DI KECAMATAN SEI BINGAI KABUPATEN LANGKAT Rizaldi, Restu Bima; Harahap, Nurliana; Sasvita, Wikka
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 4 (2025): October: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v13i4.6682

Abstract

The purpose of this study was to determine the level of interest and influencing factors in utilizing corncob waste into briquettes. This study was conducted from March to May 2025. The data collection method was a combination method consisting of observation, questionnaires, interviews, and documentation. The data analysis method used a Likert scale and multiple linear regression. The results of the study showed that the level of farmer interest in utilizing corncob waste into briquettes was relatively high with an interest of 70.2%. Simultaneously, the variables of education, technology, experience, capital, income, and marketing influenced farmer interest. Partially, the variables of technology, capital, income, and marketing significantly influenced farmer interest, while the variables of education and experience did not significantly influence farmer interest.
PENGARUH TINGKAT SALINITAS TERHADAP MORFOLOGI EMPAT VARIETAS KEDELAI (Glycine max L.) Triati, Desfal
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 13 No. 2 (2025): Juni: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v13i2.6453

Abstract

This study aims to evaluate the effect of various salinity levels on the growth and yield of four soybean varieties. The design used was a Completely Randomized Design (CRD) with a factorial pattern of two factors and two replications. The combination of treatments consisted of 32 experimental units, each consisting of 10 plants, so that the total number of plants observed was 320 plants. The first factor was the soybean variety consisting of four levels: V1 = Burangrang, V2 = Anjasmoro, V3 = Grobogan, and V4 = Detam 1. The second factor was the salinity level of the NaCl solution with four levels: S1 = 0 mg L?¹ (control), S2 = 1500 mg L?¹, S3 = 3000 mg L?¹, and S4 = 4500 mg L?¹. The parameters observed included plant height, shoot dry weight, number of branches per plant, number of pods per plant, number of filled pods, weight of 100 seeds, and tolerance index to salinity stress. The results showed that salinity stress had a significant effect on plant height and the number of filled pods. The treatment without salinity produced the highest total number of pods, number of filled pods, and weight of 100 seeds compared to other salinity treatments.

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