cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Sri Utami Zuliana
Contact Email
kaunia.fst@uin-suka.ac.id
Phone
+6287730177340
Journal Mail Official
kaunia.fst@uin-suka.ac.id
Editorial Address
Fakultas Sains dan Teknologi, UIN Sunan Kalijaga Yogyakarta, Jl. Marsda Adisucipto Yogyakarta 55281 Indonesia
Location
Kab. sleman,
Daerah istimewa yogyakarta
INDONESIA
Kaunia: Integration and Interconnection of Islam and Science Journal
Published by Universitas Islam Negeri Sunan Kalijaga Yogyakarta
ISSN : 18295266     EISSN : 29622085     DOI : -
Core Subject : Religion, Science, Education,
Religion Biochemistry, Genetics & Molecular Biology Chemistry Mathematics Physics
The aim of KAUNIA journal is to publish high-quality articles dedicated to all aspects of the latest outstanding developments in the field of Science, Mathematics, Education, Technology, and Religious Perspective Interconnect-Integration. The journal publishes articles, reviews, and research notes whose content and approach are of interest to a wide range of scholars.
Arjuna Subject : Umum - Umum
Articles 142 Documents
 10   11   12   13   14 
Kajian Integrasi Islam dan Sains pada Pendayagunaan Besi Oksida dalam Bidang Medis Aprilia Dewi Ardiyanti
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 17 No. 2 (2021)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3362

Abstract

Al-Qur’an as a guide for Muslims is a source of knowledge. There are scientific clues that are summarized in the verses of the kauniyah. One of the topics discussed is about iron in Surah Al-Hadid verse 25. In this verse, it is explained about the origin of iron, its strength, and its benefits for humans. The analysis and explanation of the verse were carried out using a qualitative method of literature study. The results show that the origin of iron comes from nuclear fusion reactions of stars then explode and fall to earth via meteors. The uses of iron cover various lines of life, especially when it is reduced to nanometers in size. One example is an iron oxide from the iron sand which is used as a medium for drug delivery systems and cancer hyperthermia therapy. The correlation and suitability of the information from the Qur’an with the results of the study show a confirmative and integrated relationship.
Tinjauan Perspektif Islam dan Sains: Penggunaan Kulit Ikan Nila sebagai Alternatif Bahan Baku Gelatin Halal Astri Arnamalia; Jihan Rahmi Nabila; Alvina Lutviyani
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 17 No. 2 (2021)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3363

Abstract

Produk gelatin impor secara umum belum terjamin status kehalalannya karena menggunakan bahan babi dalam proses pembuatannya. Limbah kulit ikan nila di Indonesia masih belum dimanfaatkan secara optimal, padahal kandungan protein pada kulit ikan nila cukup tinggi. Penelitian bertujuan untuk menjelaskan potensi pemanfaatan kulit ikan nila sebagai gelatin halal yang ditinjau dalam perspektif Islam dan sains. Hasil penelitian ini menunjukkan bahwa bahan dasar merupakan salah satu faktor kehalalan gelatin dan berdasarkan QS. Al Maidah: 96 bahwa kehalalan semua ikan termasuk ikan nila sudah terjamin halal bahkan ketika menjadi bangkai sekalipun. Protein yang terkandung pada ikan nila sebagai sumber gelatin memiliki persentase yang lebih tinggi dari jenis ikan lainnya sebesar 1,5% yang menyebabkan rendemen ikan nila lebih tinggi terutama pada bagian kulit. Metode penelitian berdasarkan hasil dari studi literatur. Ikan nila memiliki kekuatan gel gelatin sebesar 178,11 bloom. The Gelatin Manufacturers Institute of America GMIA (2019) menyatakan nilai kekuatan gel, viskositas, pH gelatin yang memenuhi standar sebesar 50-300 bloom, 15-75 mps dan 3,8-7,5. Kekentalan pada gel gelatin ikan nila sangatlah baik yang didukung dengan rendahnya tingkat kerapuhan dan ekstensibel gelatin yang terjaga, dapat dilihat pada nilai viskositas dengan hasil 66,33±3,51 sehingga kulit ikan nila sangat berpotensi sebagai alternatif bahan baku gelatin halal. [In general, imported gelatin products are not guaranteed halal status because they use pork in the manufacturing process. Tilapia skin waste in Indonesia is still not used optimally, even though the protein content in tilapia skin is quite high. This study aims to explain the potential use of tilapia skin as halal gelatin which is reviewed from the perspective of Islam and science. The results of this study indicate that the basic ingredient is one of the halal factors of gelatin and is based on QS. Al Maidah: 96 that the halalness of all fish including tilapia is guaranteed to be halal even when it becomes a carcass. The protein contained in tilapia as a source of gelatin has a higher percentage than other types of fish by 1.5% which causes higher fish yields, especially in the skin. The research method is based on the results of the literature study. Tilapia has a gelatin gel strength of 178.11 blooms, the Gelatin Manufacturers Institute of America GMIA (2019) stated that the gel strength, viscosity, pH values of gelatin meet the standards are 50-300 bloom, 15-75 mps, and 3.8-7, 5. The viscosity of the tilapia gelatin gel is very good which is supported by the low level of brittleness and extensibility of the gelatin that is maintained, it can be seen in the viscosity value with the results of 66.33±3.51 so that tilapia skin is very potential as an alternative raw material for halal gelatin.]
Specialty Rice (Oryza sativa L.) for Health in Indonesia Siti Dewi Indrasari
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 18 No. 1 (2022)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Rice (Oryza sativa L.) is the most nutritious staple food for most Indonesian people. The Ministry of Agriculture through the Agricultural Research and Development Agency has released about 300 rice varieties. Some of these varieties have advantages that are beneficial for health. The purpose of this article was to review literature describing the specialty rice varieties from Indonesia, with a particular focus on low Glycemic Index, high antioxidant and high mineral content. Low GI rice is one way of coping with diabetes mellitus (DM). Hyperlipidemia, diabetic syndrome, and cancer diseases could be prevented by consuming pigmented rice which is rich in antioxidants. Fortified rice could be used to overcome iron nutritional anemia and stunting problems. In order to to overcome nutritional and health problems in Indonesia, it is hoped that specialty rice could be used as a complementary program in the food diversification program that has been developed by the government. Specialty rice available in the market still has to pay attention to the quality class of the rice. Socialization about specialty rice needs to be conducted, and the availability of specialty rice opens up export opportunities.
Flavonoid Compound from Dichloromethane Extract of Crinum amabile Donn Leaves Andika Wahyu Afrianto; Kanda Panthong
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 18 No. 1 (2022)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3399

Abstract

Flavonoid compound was isolated from Crinum amabile Donn. leaves. The separation of flavonoids was carried out by using chromatographic techniques to purify CH2Cl2 extract of Crinum amabile Donn. leaves. Column chromatography with silica gel and sephadex as stationary phases, thin-layer chromatography, and preparative thin-layer chromatography were the chromatographic techniques used in this research. The pure compound obtained in the form of white-yellow solid with the Rf value is 0.44. Compound identification using 1H-NMR spectrometer showed the presence of protons from the CH=CH ortho with the appearance of a doublet of doublet (dd) each having j values of 8.5 Hz and 8.1 Hz with chemical shifts in the range of 6.5 ppm and 7 ppm. The CH=CH ortho group with the appearance of doublet of doublet of doublet (ddd) each having j values 8.4 Hz and 9 Hz with chemical shifts in the range of 7.2 ppm to 7.4 ppm. The methoxy group (-OCH3) was detected on chemical shift 3.8 ppm. Spectrometries of analysis showed that flavonoid compound obtained was 4-Hydroxy-7-Methoxyflavan.
Determination of Gibbs Free Energy in the Compound Formation of Li-P and Li-Fe-O by Pymatgen Anis Yuniati; Syamsul Andry
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 18 No. 2 (2022)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3554

Abstract

The Gibbs free energy of the compound formation from a phase diagram based on Python Materials Genomic (Pymatgen) and Application Programming Interface (API) Key had been determined. The compounds shown were stable synthesized from the combination of Li-P and Li-Fe-O atoms. This stability was indicated by the value of the Gibbs free energy of the compounds formation obtained from the phase diagram of each atomic combination. The diagram was created from the integration between Python and the database from the Materials Project via an API Key using Pymatgen. From the research conducted for the combination of Li-P atoms, compounds and the Gibbs free energy of formation shown were Li3 P (-0.697 eV/atom), LiP (-0.523 eV/atom), Li3 P7 (-0.36 eV/atom), and LiP7 (-0.159 eV/atom). For Li-Fe-O combination, the compound and the energy were Li5 FeO4 (-2.117 eV/atom), LiFeO2 (-2.072 eV/atom), LiO2 (-2.067 eV/atom), Li2 FeO2 (-1.979 eV/atom), Li2 FeO3 (-1.965 eV/atom), Fe2 O3 (-1.907 eV/atom), Fe3 O4 (-1.858 eV/atom), FeO (-1.728 eV/atom), Li2 O2 (-1.651 eV/atom), and LiO8 (-0.414 eV/atom). The most stable compound from each formation was the compound with the lowest Gibbs energy, i.e Li3 P and Li5 FeO4.
Analysis of The Influence of Instructional Design and Usability on Student Motivation in Online Tutoring Nofri Rhamawati; Sumarsono
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 18 No. 1 (2022)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3666

Abstract

Learning in the online era is not a barrier for tutoring institutions in providing online services. However, from the user's perspective, there is an inhibiting factor, namely decreased learning motivation when using online learning platforms. One of the aspects is usability and instructional design. In particular, students' approaches to learning through online tutoring systems were examined. Students from various types of education participate in this course namely junior high students, high school students, vocational high school students, universities and the general public. Using a qualitative research approach that examines data from the perspective of student experience. The study found that the completeness and clarity of instructional design had a dominant factor in influencing students' learning motivation. While the usability aspect is not significant enough in influencing the learning motivation of tutoring
Adsorption and Desorption Metal Cu (II) using Zeolite Synthetic by Bottom Ash Coal Modified Dithizone Yuan Sidarta; Didik Krisdiyanto; Khamidinal Khamidinal
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 18 No. 2 (2022)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3706

Abstract

Zeolite synthetic and zeolite modified dithizone has been succesfully created by hydrotermal method. The aim of this research is to know the characteristics of zeolite synthetic and zeolite modified dithizone and to know capacity of adsorption and desorption. The effect of various variables, such as pH, concentration of Cu (II), contact time and temperature was investigated using batch process,  characterization zeolite modified dithizone and zeolite synthetic using XRD,  XRF, FTIR and GSA. The result of characterization bottom ash coal by hydrotermal reaction using XRF, be discovered composition Si as many 82,01% and Al 8,54%. product of melting hydrothermally indicate a specific zeolite IR absorption at a wavelength of 300-1250 cm-1. The result XRD showed that be found zeolite-X, zeolite-A, zeolite sodalite and difatogram of dithizone. Zeolite modified dithizone has been succesfully synthesized with a marked presence group of –NH and –SH by using FTIR. Zeolite modified dithizone surface area change from 160,262 m2/g to 69,609 m2/g. The best adsorption metal Cu(II) by zeolite synthetic is pH 7. Kinetics adsorption zeolite synthetic and zeolite modified dithizone follow kinetics of pseudo second orde, with R2 respectively 0,7378 and 0,8689, rate constant of pseudo second orde adsorption at zeolite synthetic  is -0,017 g/mg.min-1 and zeolite modified dithizone -0,013 g/mg.min-1. Isotherm type for both of adsorbent follow Langmuir isotherm. Desorption of metal Cu(II) on zeolite modified dithizone and zeolite synthetic a lot off obtained using HCl at level 47,08% and 41,49% respectively.
Determination of Physicochemical Properties of Some Selected Well and Borehole Water of Nasarawa Area of Zagga Town of Kebbi State, Nigeria Yusuf Sarkingobir; Asiya Gidado Yabo
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 18 No. 2 (2022)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3741

Abstract

Nowadays, especially in poor resource settings, there is rising infectious and chronic diseases, which most especially can be attributed to poor water quality as one of the causes. Consequently, it becomes imperative to determine the safety of drinking water source. This research is aimed to determine the physicochemical characteristics in well water and borehole water in Nasarawa area of Zagga town of Kebbi state, using standard methods and materials of analytical grade. Results show the pH range of 6.13-6.7, and conductivity is in the range of 3.37-80.1 (ppm). Bicarbonate determined is within the range of 24-84 (ppm). TDS was found in the range of 9-35(ppm), while DO found was 4.7-6.8 (ppm). Chloride was 0.7-11.3 (ppm), and TSS is 7.3-13.3 (ppm). pH, DO, Cl, TDS, and bicarbonate are within the World Health Organization (WHO) permissible limits as found in the findings of this study.
Karakteristik Burung dalam Perspektif Al-Qur’an dan Sains Afrizal El Adzim Syahputra; Abdur Rohman
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 18 No. 2 (2022)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3756

Abstract

Birds are the animals most frequently mentioned in the Qur’an. However, the birds in the Qur’an have never been studied using a comprehensive scientific approach. This research is expected to be able to add insight and knowledge to Indonesian scholars about the integration of the theme of birds in the Qur’an and science. This study uses a thematic method based on library research by tracing verses about birds in the Qur’an. These verses are then studied using the method of scientific exegesis in which the sources are contemporary commentary books. Then these verses can be integrated with science. Based on the research conducted by the author, the characteristics of birds in the Qur’an can be detailed as follows: First; movement of birds in the air. For thousands of years before, the Qur’an has explained the patterns of bird movement that have been revealed by science today. Second; the behavior of crows and their benefits to humans. Crows have intelligence that is beneficial to human life. Third; nutritional content in salwa birds. The nutritional value of salwa birds can nourish the human body. Fourth; the behavior of the birds bombarding Abraha’s troops. Based on the opinion of contemporary scholars, these birds are interpreted as small organisms that cause various diseases. This organism then develops into a lethal weapon of mass murder, which is popularly known as bioterrorism.
Uji Aktivitas Ekstrak Etanol Bunga dan Daun Soka (Ixora coccinea) pada Minyak Kelapa Nita Suzana; Susy Yunita P rabawati
Kaunia: Integration and Interconnection Islam and Science Journal Vol. 19 No. 1 (2023)
Publisher : Fakultas Sains dan Teknologi UIN Sunan Kalijaga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14421/kaunia.3778

Abstract

Minyak kelapa mudah mengalami oksidasi ketika kontak langsung dengan udara. Penelitian ini bertujuan untuk menguji aktivitas antioksidan ekstrak etanol bunga dan daun soka dan perubahan bilangan peroksida dan kadar asam lemak bebas pada minyak kelapa dengan penambahan ekstrak etanol dan daun soka. Ekstraksi bunga dan daun soka menggunakan metode maserasi dan pelarut etanol. Ekstrak yang didapatkan diuji fitokimia dan uji aktivitas antioksidan dengan metode DPPH. Minyak kelapa yang masing-masing telah ditambahkan ekstrak bunga dan daun soka diuji bilangan peroksida dan kadar asam lemak bebas. Hasil penelitian ekstrak bunga dan daun soka masing-masing mengandung senyawa fenolik dan flavonoid. Selain itu, ekstrak bunga dan daun soka masing masing memiliki nilai IC50 sebesar 18,0467 ppm dan 2,0204 ppm. Berdasarkan pengujian bilangan peroksida dan kadar asam lemak bebas pada minyak kelapa yang masing-masing ditambahkan ekstrak daun dan bunga soka mengalami penurunan dibandingkan dengan minyak tanpa penambahan antioksidan.

Page 12 of 15 | Total Record : 142

 10   11   12   13   14 

Filter by Year

2012 2025


Reset
Filter By Issues
All Issue Vol. 21 No. 2 (2025) Vol. 21 No. 1 (2025) Vol. 20 No. 2 (2024) Vol. 20 No. 1 (2024) Vol. 19 No. 2 (2023) Vol. 19 No. 1 (2023) Vol. 18 No. 2 (2022) Vol. 18 No. 1 (2022) Vol. 17 No. 2 (2021) Vol. 17 No. 1 (2021) Vol. 16 No. 2 (2020) Vol. 15 No. 2 (2019) Vol. 15 No. 1 (2019) Vol. 14 No. 2 (2018) Vol. 14 No. 1 (2018) Vol. 13 No. 2 (2017) Vol. 13 No. 1 (2017) Vol. 12 No. 2 (2016) Vol. 12 No. 1 (2016) Vol. 11 No. 2 (2015) Vol. 11 No. 1 (2015) Vol. 9 No. 1 (2013) Vol. 10 No. 2 (2014) Vol. 10 No. 1 (2014) Vol. 9 No. 2 (2013) Vol. 8 No. 1 (2012) More Issue