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Yusuf Mauluddin
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INDONESIA
Jurnal Kalibrasi
Published by Institut Teknologi Garut
ISSN : 14123614     EISSN : 23027320     DOI : https://doi.org/10.33364/kalibrasi
Core Subject : Engineering,
Industrial & Manufacturing Engineering
Jurnal Kalibrasi merupakan jurnal yang digunakan untuk mempublikasikan hasil penelitian dosen maupun mahasiswa dalam kajian bidang Teknik Industri dan Manajemen Industri. Bidang Kajian Teknik Industri, Management Industri, Ekonomi, Ergonomi, Pemasaran, Keselamatan Kerja, Kewirausahaan.
Arjuna Subject : Teknik (semua kategori) - Tenik Industri dan Manufaktur
Articles 224 Documents
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Perancangan Kursi dan Meja Penjahit Yang Ergonomis untuk Meningkatkan Produktivitas Kerja Hidayatullah, Anung Andi; Mauluddin, Yusuf; Utama, Deni Tri
Jurnal Kalibrasi Vol 22 No 1 (2024): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.22-1.1443

Abstract

At Thexild Apparel Convection, there is a problem that workers often experience complaints of Musculoskeletal (Muscle) pain while working, which causes workers to often ask for additional time off because they feel this pain, causing work productivity to decrease. The aim of this research is to design ergonomic tailoring chairs and tables to increase work productivity. The methods used in this research are the Nordic Body Map to identify pain complaints, EFD (Ergonomic Function Deployment) and Anthropometrics are used to design products, and the RULA (Rapid Upper Limb Assessment) Method is used to analyze product design results. The results of this research resulted in an ergonomic design of tailor's chairs and tables by applying a stabilizer feature where the position of the chairs and tailor's tables could be adjusted to reduce complaints of musculoskeletal (muscle) pain felt by workers. Then, making the tailor's table multi-functional from being usually only used for sewing, this design is also made for cutting work, patterning raw materials to be sewn, then also adds a place to store raw materials to be sewn and those that have already been sewn. Therefore, workers will be more productive and will not need to ask for additional rest time, which will increase work productivity by 45.33% from before.
Perancangan Usaha Pemanfaatan Limbah Kulit Pepaya Menjadi Produk Papain untuk Pelembut Daging Budi Lukman Hakim; Dedi Sa'dudin Taptajani; Riki Ferdiansyah
Jurnal Kalibrasi Vol 21 No 2 (2023): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.21-2.1446

Abstract

MSMEs in Indonesia have a significant contribution to GDP, with papaya skin being one of the innovations in the MSME sector as a meat tenderizer. This research was carried out in an analysis of company design in terms of the feasibility aspect of processing papaya skin into papain products, based on literature that shows the effectiveness of papain as a meat softener. Papaya skin waste which contains papain can be made into flour and does not change its role in softening the flesh. The method of making it is through a drying process and is not too complicated so it can be an effective method and apart from that, the raw material for papaya skin waste is easy to obtain by utilizing the waste. produced from a sweets factory made from young papaya in Garut. Based on this, research was carried out to design a business for utilizing papaya skin waste for meat softening and to determine the feasibility aspect. The results show that papain products produced from 100% papaya skin meet the expected criteria. The market aspect in Garut Regency shows promising business potential considering the market demand for meat income to the Garut Regency market is 224.66 tons/year with the need for meat softener papain products estimated at 748,866 kg/month. The technical aspects in processing papain products using the drying method and the evaluation of financial aspects through calculating material costs, investment, COGS, BEP, PP, IRR and ROI confirm that this business is feasible to run with significant growth opportunities in the future.
Perencanaan Perbaikan Kualitas Pelayanan di Institut Teknologi Garut Hilmi Aulawi; Rina Kurniawati; Agi Ferdiansyah Sunarya
Jurnal Kalibrasi Vol 21 No 2 (2023): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.21-2.1448

Abstract

The aim of this research is to create an overview of student satisfaction regarding the quality of service at the Garut Institute of Technology (ITG) and create an improvement plan for ITG in the process of providing services. This is done using the service quality method which aims to create a picture of student satisfaction and quality function deployment to create an improvement plan. To plan improvements, questionnaires were distributed to ITG students from the 2019 - 2023 class with a population of 1427 with a sample of 100 students using a proportionate stratified random sampling technique. The research results show that ITG still does not meet student expectations for the services provided. To meet student expectations for services, five service priorities were obtained for improvement with as many as seven technical responses from ITG. To improve service quality, this is done by identifying the needs for each existing service attribute.
Perancangan Peningkatan Kualitas Jasa Usaha Kecil dan Menengah (UMKM) Fotografi Nabhani, Irfan; Ahmad Dzulfikar, Bilal; Aulawi, Hilmi
Jurnal Kalibrasi Vol 22 No 1 (2024): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.22-1.1450

Abstract

The research is aimed at improving the quality of services at UMKM in the photography industry. The creative industries, including the photography subsector, have experienced rapid growth in Indonesia. Therefore, it is important to improve the quality of services in this industry increasing competitiveness and customer satisfaction. The research uses the Quality Function Deployment and Service Quality methods to analyze and understand customer needs, QFD is used as a tool to identify attributes that need to be improved and prioritize improvement. Service Quality is used to measure the gap between expectations and performance in delivering services to customers. The level of customer satisfaction with the quality of X Photgraphy's service has not yet been met, as evidenced by the content of the questionnaire replies distributed to respondents using the Servqual method. Three attributes of service quality that need to be prioritized in order to make improvements based on the classification results are as follows: timely completion of photo results, employees dealing with customer questions and requests in a friendly and clear manner, and comfortable, safe and attractive premises. Action to improve service quality based on the need to minimize dissatisfaction with improvement priority attributes by making improvements including changing company management rules, reducing over orders, adding employees for specific positions, improving the implementation of sops, and adding concepts.
Perancangan Usaha Pengolahan Ikan Nila Presto Budi Lukman Hakim; Encep Jianul Hayat; Dede Setiawan
Jurnal Kalibrasi Vol 21 No 2 (2023): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.21-2.1457

Abstract

Company planning is an activity that can provide guidance in running a company, as well as identifying opportunities and analyzing and evaluating things that affect the company's targets. The company's design focuses on planning technical aspects, carrying out production trials to ensure product efficiency and quality by using a combination of experimental design methods and the BORDA method, as well as describing production flow mapping with operation process maps (PPO). Marketing aspects include market analysis and segmenting, targeting and positioning. Aspects of business organization and human resource needs are also taken into account. Apart from that, legal aspects and environmental aspects are also evaluated based on government regulations. Meanwhile, a feasibility study is an assessment process carried out to determine whether a project, business or activity has the capability and is feasible to implement. The feasibility study reviews financial analysis that shows profitable potential in the business, with positive feasibility indicators in cash flow calculations, a payback period of 7 months 16 days, a positive Net Present Value (NPV), and an Internal Rate of Return (IRR) of 9.06%, exceeding MARR value is 5.75%. So the design of the presto tilapia fish business is feasible.
Perencanaan Peningkatan Kualitas Produk Kasur Karpet dengan Metode Kano dan House of Quality Taptajani, Dedi Sa’dudin; Chandrahadinata, Dody; Irsyadilhaq, Imam Nursalam
Jurnal Kalibrasi Vol 21 No 2 (2023): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.21-2.1500

Abstract

Ikmal Surpet is a company that produces Carpet Mattresses. The vision of the company is to make a company in the field of superior and quality mattresses while its mission itself is to maintain and improve the quality of superior local products. In line with the Company's Vision and Mission, the aim of this research is to find out what attributes need to be considered, maintained and improved regarding the level of satisfaction and quality of surpet products (carpet mattresses). Planning to improve the quality of surpet products (carpet mattresses). The Kano method is used to find out what attributes need to be paid attention to, maintained and improved. The House of Quality method is used to make improvement proposals. The research results show that there are two attributes that need to be considered, namely: the product has neat stitching and the product design has its own characteristics, there are five attributes that need to be maintained, namely: the product uses quality raw materials, the upholstery feels soft & soft, the product can long lasting, varied product designs, and attractive product designs., and what attributes need to be improved, there are two attributes, namely: flexible surpet products, and having sizes according to needs. To plan to improve the quality of carpet mattress products, nine attributes were obtained which would become priority improvements with their respective technical responses.
Perencanaan Kapasitas Produksi Industri Pakan Ternak dengan Metode Theory of Constraints Ikhwana, Andri; Taptajani, Dedi Sa’dudin; Nurul Hikmah, Ikmal Wahyudi
Jurnal Kalibrasi Vol 22 No 1 (2024): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.22-1.1513

Abstract

To convert production input into production output, the production system consists of a collection of interconnected subsystems. These production inputs include raw materials, machines, labor, capital, and information, while production outputs are products from by-products, such as waste, information, etc. The capacity to produce animal feed that does not meet consumer demand is the aim of this research. A quantitative approach is used in this research, which involves direct observation or observation. In addition, the problem identification method uses the Theory of Constraints to identify parts of the work station that experience obstacles or barriers. optimize production capacity to achieve production goals or meet customer demand. The research results show that the problem is caused by the milling machine which has a smaller capacity and there is only 1 milling machine, resulting in a bottleneck. Based on these problems, knowing the size of the market demand shortage is 51.53%, which means there is still 49.47% of market demand that cannot be met. Then, the weighing SK workload is 82.8%, the sorting SK workload is 85%, the drying SK workload is 89.4%, the milling machine SK workload is 117.9%, the packaging SK workload is 91.2%. Determination of the bottleneck can be seen from the highest percentage of workload, namely on the SK milling machine at 117.9%. So, to overcome this bottleneck, a routing sheet calculation is carried out to find out the number of machines that need to be added to the milling machine work station. So that consumer demand can be met by adding 2 additional milling machines, as well as the cost of adding machines to the milling machine work station of IDR 12,802,918.
Analisis Sentimen Kepuasan Pengguna My Jne App Menggunakan Metode Support Vector Machine (SVM) Dan Naïve Bayes Classifier (NBC) Aulawi, Hilmi; Kurniawati, Rina; Permana, Yogi
Jurnal Kalibrasi Vol 22 No 1 (2024): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.22-1.1519

Abstract

The aim of this research is to find problems with PT's goods expedition services. The first Tiki Lintas Nugraha (JNE), as well as the solution to this problem, based on reviews on various social media about PT's performance and services. The first Nugraha Line Tiki (JNE). Sentiment analysis is the computational study of a person's opinions, behavior, and emotions toward highly debated events or issues in society. One of the highly debated issues in 2021 is the policy of the My JNE Application system and social media as customer service for shipping goods. Of the two classification methods, the one with the highest accuracy value was selected. In this research, the Naive Bayes Classifier method is used to determine class groups of text documents. This method shows a fairly high level of accuracy, with a value of 97.67%. Next, the most common problems found based on the appearance of negative words were analyzed using text association. There are four main topics of many problems. The Analytic Network Process (ANP) process is used in the next stage to determine the solution priority from the output of the first stage to determine the solution priority level. Solutions that can be applied to My JNE system policy problems and social media customer service related to freight forwarding services include system improvement strategies and application maintenance that many complain about. Strategy to improve the skills of couriers and employees, strategy to improve employee and courier performance, strategy to strengthen the lost package policy by replacing lost items with the same amount, and strategy to provide punishment to couriers and employees if they make a mistake.
Pengembangan Varian Produk Susu Kedelai Berdasarkan Preferensi Konsumen Dengan Menggunakan Metode Quality Function Deployment (QFD) Hakim, Budi Lukman; Tamara, Doni Rafli
Jurnal Kalibrasi Vol 22 No 1 (2024): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.22-1.1527

Abstract

The purpose of this research is to develop soy milk products that are cheap and have many flavors and design a profitable soy milk business. The method used to achieve these two objectives is Quality Function Deployment. To design a soy milk business is done by distributing customer desire questionnaires as preferences for making soy milk products. The results of the study found that the development of powdered soy milk products with the SOYku brand resulted in 5 new flavor variants, namely chocolate, strawberry, vanilla, mango and original. With the cost of goods produced is Rp.3,168. In the cost of goods this product is obtained a profit of 20% of the total sales. Furthermore, SOYku's soy milk product business will get maximum profit if it sells 42 sachets per day with . Production is carried out together with one workforce able to get a daily production capacity of 50 sachets.
Perencanaan Skenario Strategi Pemasaran di Konveksi The Xild Apparel Aulawi, Hilmi; Rahmawati, Dewi; Misbah Syahbudin, Muhammad Khoirul
Jurnal Kalibrasi Vol 22 No 1 (2024): Jurnal Kalibrasi
Publisher : Institut Teknologi Garut

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33364/kalibrasi/v.22-1.1528

Abstract

The problem currently occurring in the company is that currently the company only relies on acquaintances of the owners and workers there to carry out marketing, namely by marketing by word of mouth. This will of course lead to a narrow reach of consumers, unable to compete with similar companies and unable to adapt to external trends. Sales that occurred during the 12 months also experienced a fluctuating phase. Therefore, this company requires planning accompanied by the right strategy. The method used in this research is scenario planning. By using scenario planning, various scenarios can be prepared in the planning process, which allows them to be more flexible and remain focused on implementing an effective marketing plan. The research results showed that there were 4 scenario plans taken from two variables, namely clothing trends and competitors. The first quadrant of the scenario is responsive and adaptive, the second quadrant is operational efficiency, the third quadrant is innovative, and the last is differentiation. The scenario that should be used is the operational efficiency scenario because this will provide a wide consumer reach and also gain consumer trust directly through face-to-face meetings. Hybrid marketing conducted online and offline will provide flexibility to adapt strategies to changes in market trends or changes in consumer behavior. So the company can allocate resources according to needs.

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