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Contact Name
Wiwi Susanti
Contact Email
wiwi.susanti@umy.ac.id
Phone
+6285328737828
Journal Mail Official
widodo@umy.ac.id
Editorial Address
Secretariat AGRARIS: Journal of Agribusiness and Rural Development Research Ground Floor of F3 Building (Siti Walidah Building), Universitas Muhammadiyah Yogyakarta Jl. Brawijaya, Tamantirto, Kasihan, Bantul, Daerah Istimewa Yogyakarta, Indonesia 55183
Location
Kab. bantul,
Daerah istimewa yogyakarta
INDONESIA
AGRARIS: Journal of Agribusiness and Rural Development Research
ISSN : 2407814X     EISSN : 25279238     DOI : https://doi.org/10.18196/
AGRARIS: Journal of Agibusiness and Rural Development Research is scientific periodical publication on agribusiness and rural development issue as a media for information dissemination of research result for lecturers, researchers and practitioners. The coverage includes but is not restricted to: Agricultural economics Agricultural Development dan Policy Agricultural Marketing Rural Development Entrepreneurship and Management of Agribusinesses Sustainable Agriculture Agricultural extension, Communication and Education Information Technology in Agribusiness Food Security
Articles 44 Documents
Sustainable Hydrogen Production from Oil Palm Trunk Biomass in Indonesia: A Techno-Economic Study Pancasakti, Bima Prasetya; Budhijanto
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 1: January-June 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i1.152

Abstract

Hydrogen has been recognized as a global sustainable alternative sustainable energy source. The government of Indonesia has been working on a novel idea to launch the hydrogen industry. Accordingly, research and development of ecologically acceptable hydrogen manufacturing methods are essential. Supercritical water gasification (SCWG) is one of the recent techniques to create hydrogen. This research investigated the techno-economics of hydrogen production in Indonesia using SCWG. Oil palm trunks (OPT), a plentiful byproduct of palm oil plants, are the primary raw materials employed in this industry. This study extracted data from several research publications on SCWG-related hydrogen generation and performed computational analysis using several economic parameter equations. According to the analysis, with a potential OPT source of around 34 million tons, the plant could manufacture 304,166.67 tons of OPT per year, generating 365,000 tons of hydrogen annually. The production cost was projected to be USD 1,179,409,295, with a fixed capital investment of USD 1,178,853,030.47. The expected annual income was USD 1,825,000,000. This assessment yielded an ROI of 60% and an NPV of USD 1,888,889,382.70. The IRR value was 26.96%, with a PoT of 2.49 years. The sensitivity analysis revealed that the price of hydrogen significantly affected the values of IRR and PoT. Therefore, the government must determine the exact price of hydrogen to ensure its sustainability.
Value Chain Management of Orchid Businesses: A Case Study of the Indonesian Orchid Association of West Java Salman, Tasya; Aos, Aos; Permana, Agus
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 1: January-June 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i1.174

Abstract

The orchid business in West Java can not be separated from the active role of the Indonesian Orchid Association (IOA). Currently, orchid business actors in this province have faced production problems due to their inability to meet market needs, both in quantity and quality. This study aims to identify orchid value chain management in IOA of West Java. The data collection utilized purposive and snowball sampling techniques. The respondents in this study consisted of six breeders, six growers (two seedlers and four juveniles-adults growers), six traders, and two employees of the Department of Food Crops and Horticulture of West Java. The data obtained were mapped using Porter’s value chain model. The research findings disclosed that the orchid value chain began with the procurement of inputs such as planting media, seeds, fertilizer, and pesticides. The production involved the in vitro production of plantlets using seeds obtained from crossbreeding and continued with plant enlargement. Adult and flowering plants were sold directly to consumers or through agents and traders. Two forms of governance existed within the orchid value chain. Market governance occurred between breeders and growers, growers and consumers, agents and traders, and traders and consumers. Whereas modular governance took place between breeders (imports) and industry, as well as the industry and agents. In conclusion, the value chain management of the IOA of West Java was not optimal due to the unimplemented application of tissue culture technology. Consequently, orchid production remained suboptimal and low level of orchid uniformity.
Exploring the Factors Influencing Shrimp Farmers’ Adoption Intentions toward Improved Disease-Prevention Technologies Azali Sazali, Amira Hanani; Kamarulzaman, Nitty Hirawaty; Man, Norsida
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 1: January-June 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i1.219

Abstract

Shrimp production is adversely affected by diseases, particularly in giant tiger prawn and whiteleg shrimp. The predominant use of inexpensive antibiotics by shrimp farmers has resulted in antibiotic overuse and antimicrobial resistance (AMR) at the farm level. However, the adoption of new antibiotic-related technologies remains low due to their high cost and farmers’ reluctance. This study explored key factors influencing shrimp farmers’ intentions to adopt improved disease-prevention technologies. Stratified random sampling selected 123 shrimp farmers from four regions in Peninsular Malaysia, and data were collected through a structured questionnaire. Several statistical analyses were employed to scrutinize the collected data, encompassing descriptive analysis, Chi-square analysis, factor analysis, and logistic regression analysis. The research findings revealed a significantly high intention (74.0%, n=91) among shrimp farmers toward adopting improved disease-prevention technologies. The analysis unveiled a significant correlation between attitude (ß=2.062, p<0.000) and the intention of shrimp farmers toward adopting improved disease-prevention technologies in their shrimp farming practices. Notably, those with a positive attitude were found to be 7.9 times more interested in adapting these technologies, underlining attitude as the predominant influence in this context. These findings offer valuable insights to enhance the competitiveness of the aquaculture sector in shrimp production and animal health advancements. Promoting sustainable and responsible practices has become the key to ensuring the shrimp farming sector’s long-term success and resilience.
Are Thailand's Mangosteen and Durian Complementary in the Global Market? Rangkakulnuwat, Poomthan
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 1: January-June 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i1.220

Abstract

Mangosteen is one of Thailand’s major agricultural exports, generating income and employment in the country’s agricultural sector. This research examined whether Thailand’s durian fruit can complement mangosteen in the global market. The country-pair and time-fixed effects of Poisson maximum likelihood were employed in the model, and the estimated results were separated into eight cases. The findings indicate that Thailand’s durian complements mangosteen in the global market. Thai mangosteen exporters are advised to implement high pricing strategies, divide their market into upper-middle-income and high-income nations, and promote durian along with mangosteen. Improving the skill of mangosteen farmers to achieve a higher yield and quality than competitors is an essential factor.
Assessment of Local Chicken Production Base Area in Minahasa Regency: A Location Quotient Approach Hasrianti Silondae; Mujtahidah Anggriani Ummul Muzayyanah; Endang Sulastri; Budi Guntoro
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 1: January-June 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i1.230

Abstract

Local chickens have considerable potential to be developed and are reared as a source of animal protein and income. The production of local chickens is distributed across Minahasa Regency under a traditional free-ranging system. This study aims to assess the base area of local chicken farming and to determine the distribution of the superior commodity through the growth and share of local chicken production. Assessing the base area of the region for local chicken production can serve as the basis for the evaluation and design of policies. This study utilized a location quotient (LQ) approach in the empirical works in the regency and district. This analytical tool was applied to analyze the dynamics of the economic base in the cases of districts in Minahasa Regency, Indonesia. The analysis results denoted that 17 of 25 districts in Minahasa Regency ranked among the top base areas for local chicken development, as indicated by the highest LQ coefficients. Concerning the district potential base area, three districts fell into the superior category, four districts belonged to the static category, and 15 districts were in the potential category. This evidence reflects the potential and prospects of local chicken farming and its development plans as a leading commodity in Minahasa Regency. Encouraging farmers to maintain and develop livestock enterprises could support the provision of animal protein for consumption. There has been hope for the future of the local chicken commodity thanks to its inclusive development in resource-rich base areas.
The Effect of Internet Development on Indonesia’s Agri-Food Export Potential in the Global Market Suroso, Arif Imam; Fahmi, Idqan; Tandra, Hansen; Haryono, Adi
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 1: January-June 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i1.262

Abstract

The Internet has become essential in increasing output between corporate and country levels. However, the impact of the Internet on trading potential still needs to be known. On the other hand, Indonesia has great potential to export agricultural food products in global trade. Therefore, the relationship between the Internet development and agri-food export potential could be explored. This study aims to investigate the effect of Internet development on Indonesia’s export potential in the global market. The export potential estimation was measured using gravity estimation in 124 destination countries from 2010 to 2020. Furthermore, the panel regression was employed to determine the three indicators of Internet development: Internet users, secure Internet servers, and fixed broadband subscriptions on Indonesia’s agricultural export potential. This study also utilized simulation due to the possibility of rising the number of Internet indicators. The results revealed several positive factors of Indonesia’s agricultural exports, such as importers’ gross domestic bruto (GDP), contagious border, and colonial relationship. Otherwise, geographical distance, exchange rate, and being a landlocked country negatively affected Indonesia’s agricultural exports. Indonesia possessed a greater potential for agricultural exports in Europe, especially in the conditions of emerging and developing economies. There were 85 destination countries with higher potential for Indonesia’s agri-food export. Additionally, Internet users and secure Internet servers positively influenced the agricultural export potential to target countries. The simulation revealed that improving Internet indicators boosted the new market rather than raising the export value to target countries.
Investigating the Structural Composition of Contemporary Sustainable Organic Agriculture Supply Chains: A Case Study from Thailand Rattanawong, Ananya; Ongkunaruk, Pornthipa; Leingpibul, Thaweephan (Duke)
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 1: January-June 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i1.307

Abstract

The global demand for organic produce has surged, with notable growth among Thai consumers. However, within Thailand's organic agricultural sectors, supply chain obscurity has impeded the understanding and resolution of emerging challenges associated with meeting this rising demand. Public interest has traditionally centered on mainstream economic sectors, resulting in inadequate attention to the sustainable organic farming supply chains. This study aims to explore the complexities of current sustainable organic supply chain configurations in Thailand, addressing gaps that lead to suboptimal planning and non-sustainable practices. Utilizing the Integration Definition for Function Modeling (IDEF0) framework, this research collected data from key stakeholders through in-depth interviews. Participants included representatives from each stage of the supply chain, providing comprehensive insights into the operational dynamics. The analysis identified several critical challenges within the supply chain, including insufficient collaborative planning, reduced productivity, inaccurate demand forecasting, ineffective budgetary planning, and inadequate cold chain management. These challenges highlight the fragmented nature of the current supply chain and the need for strategic improvements. To address these shortcomings, the study suggests integrating technological advancements in demand planning, operations, and budgeting, fostering collaboration among supply chain members, and forming strategic partnerships with cold chain management service providers. These recommendations aim to enhance the efficiency and sustainability of Thailand's organic produce supply chain, ensuring it can meet increasing global and domestic demands effectively.
Farmer Assessment of the Effectiveness of Empowerment Strategies to Increase Farming Profits Hanggana, Sri
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 2: July-December 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i2.79

Abstract

Farmer empowerment is crucial for agricultural development, yet its effectiveness often depends on how well strategies align with farmers' needs. This research aims to determine the effectiveness of the farmer empowerment strategies according to the farmer assessment. The research employs a qualitative multi-case study approach, utilizing in-depth interviews and focus group discussions with farmer group chairmen and members. The study reveals varying levels of effectiveness across seven government-implemented empowerment strategies. These three strategies comprised developing agricultural product marketing systems, consolidating agricultural land, and providing access to science and technology were unfamiliar to participants. The organic fertilizer training strategy was deemed effective in improving competence and profits. Extension services were considered effective in enhancing competence, profits, and productivity. However, institutional strengthening strategies were seen as ineffective in developing farmer groups into cooperatives. Financing facilities through People's Business Credit (PBC).
How Warm-Glow, Economic, Environmental, and Health Motives Influence Farmers’ Satisfaction in Practicing Organic Farming in Java, Indonesia Muntoro; Irham, Irham; Mulyo, Jangkung Handoyo; Suryantini, Any
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 2: July-December 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i2.359

Abstract

Numerous studies have been conducted on organic farming motives, however, less focus has been directed to warm-glow motives—the novelty of this study. This study aims to elaborate on the impact of the warm glow in addition to economic, environmental, and health motives on farmers’ satisfaction in practicing organic farming. This study was conducted in Sleman Regency of Yogyakarta Province as well as Magelang and Semarang Regencies of Central Java Province, Indonesia. By using a structured questionnaire, 259 certified organic farmers were interviewed. A 5-point Likert scale from strongly disagree to strongly agree was employed. A structural equation model (SEM) was utilized to analyze the relationship between the four motives and their influences on farmers’ satisfaction in practicing organic farming. The results revealed that warm-glow motives demonstrated a significant positive effect on the satisfaction of farmers in practicing organic farming concurrently with economic, health, and environmental motives. The significant effect of warm-glow motives has provided a new perspective in understanding their role in organic farming. The study discovered that warm-glow motives corresponded to the noble values of local society and were suitable for developing the organic farming system. The study also disclosed that by encouraging warm-glow motives, farmers could enhance their satisfaction by achieving their goals in economic, health, and environmental aspects. In other words, improving farmers’ satisfaction in organic farming by reinforcing their warm-glow motives was crucial.
Holistic Sustainability Assessment of Certified Organic, Non-Certified Organic, and Non-Organic Rice Farming Practices Using SAFA Framework in Sleman Regency, Indonesia Romadhona, Sukron; Puryono, Sri; Mussadun; Rachmawati, Siti
AGRARIS: Journal of Agribusiness and Rural Development Research Vol. 10 No. 2: July-December 2024
Publisher : Universitas Muhammadiyah Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.18196/agraris.v10i2.415

Abstract

Sustainable development on a regional scale can be accelerated if organic farming management methods are adopted in Indonesia. This research utilized the Sustainability Assessment of Food and Agriculture (SAFA) framework due to its comprehensive coverage of sustainability and accessibility for producers and decision-makers. This study compared the sustainability of certified and non-certified organic as well as non-organic farms in Sleman Regency across four dimensions: good governance, environmental integrity, economic resilience, and social welfare, focusing on how different farming practices impact sustainability indicators. A total of 9 farmer groups participated in this study, categorized based on their farming practices and certification. The results unveiled that certified organic rice farming achieved the highest sustainability score. Specifically, certified organic farmer groups excelled in the economic sub-themes of product quality and information (82%) and local economy (90%), as well as the social sub-themes of labor rights (86%) and equality (80%). Meanwhile, non-certified organic farming performed highly in the local economy sub-theme (82%). In contrast, non-organic farming scored the highest in the sub-themes of investment economy (80%) and fair-trade practices (81%) but demonstrated low scores in holistic management (40%) and impact on the atmosphere (36%). Hence, certified organic rice farming outperformed non-certified organic and non-organic practices regarding sustainability. Key factors affecting farm sustainability included organic fertilizers, sustainable water management, local economic improvement, equity, labor conditions, biodiversity preservation, and product quality and information. These findings highlight the significance of adopting certified organic farming to achieve higher sustainability in agriculture.