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Contact Name
Kamtiyono
Contact Email
kamtiyono@trensains.sch.id
Phone
+6281336298139
Journal Mail Official
widayoko@trensains.sch.id
Editorial Address
Dusun Dawe, Banaran, Kec. Sambungmacan, Kabupaten Sragen, Jawa Tengah 57253
Location
Kab. sragen,
Jawa tengah
INDONESIA
Jurnal Integrasi Sains dan Qur'an (JISQu)
ISSN : 28283163     EISSN : 28282000     DOI : -
Jurnal Integrasi Sains dan Quran (JISQu) has been published since 2022 and is the leading high school research journal in Indonesia. Jurnal Integrasi Sains dan Quran (JISQu) selects the highest quality of high school student research work in all areas of science, including natural science and math. It provides a platform for high school students who are involved in research to learn publication about the publication process and to become a published author. Jurnal Integrasi Sains dan Quran (JISQu) has a rolling admission without a deadline and has an open access to public.
Arjuna Subject : Umum - Umum
Articles 144 Documents
Potensi Pelepah Pisang (Musa paradisiaca) dan Ampas Tebu (Saccharum officinarum) dalam Pembuatan Biofilm sebagai Alternatif Kemasan Ramah Lingkungan Aira Mahya Zuhaira; Aira Sastra Madinah; Arifin Aji Nugroho; Susanti Rahayu
Jurnal Integrasi Sains dan Quran Vol 5 No 02 (2026): JISQu
Publisher : SMA Trensains Muhammadiyah Sragen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64477/502643-650

Abstract

In an effort to reduce dependence on synthetic plastics and curb environmental pollution, the use of organic waste as raw material for bioplastics has become an innovative solution. One potential alternative is the production of environmentally friendly biofilms from bagasse and banana peels, both of which contain cellulose and lignin as the main components for film formation. This study aims to create and test the characteristics of biofilms based on bagasse and banana peels, as well as to determine their level of biodegradability. The research method uses a descriptive experimental approach, with the stages of biofilm production involving mixing, heating, and drying. The tests include folding resistance, biodegradability, and organoleptic tests. The results showed that the biofilm had a folding resistance of 65 times, a biodegradability level of 90% from an initial weight of 11 grams to 1.1 grams, and organoleptic characteristics of a clear brownish color, a distinctive sugarcane aroma, and a flexible but slightly rough texture. Based on these results, the biofilm from sugarcane bagasse and banana leaves has proven potential as an environmentally friendly packaging material that is easily degradable and supports efforts to reduce plastic waste.
Formulasi Buah Bit (Beta vulgaris L.), Daun Katuk (Sauropus Androgynus (L.)), dan Chia Seeds (Salvia hispanica L.) sebagai Inovasi Gelato Sinbiotik Berbasis Yogurt untuk Pencegahan Anemia pada Remaja Luthfiatul Insan Ghoniatuz Zukhruf; Khoirunisa Alviandari; Yesi Yuliani; Susanti Rahayu
Jurnal Integrasi Sains dan Quran Vol 5 No 02 (2026): JISQu
Publisher : SMA Trensains Muhammadiyah Sragen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64477/502651-658

Abstract

Anemia remains a major health problem in Indonesia, especially among adolescent girls, with a prevalence of 32% that leads to fatigue, decreased concentration, and low productivity. The concept of developing synbiotic functional foods, a combination of probiotics and prebiotics, was chosen because it can improve gut health and support iron absorption. This study aims to formulate and analyze synbiotic gelato based on yogurt enriched with beetroot (Beta vulgaris L.), katuk leaves (Sauropus androgynus L.), and chia seeds (Salvia hispanica L.) as an alternative food to prevent anemia. This study was conducted from August to October 2025 using qualitative and quantitative descriptive methods through organoleptic, pH, Fe content, and overrun tests. The results showed that sample B was the most acceptable formulation to the panelists based on the organoleptic test. The pH value of the gelato was 5.5, which is within the safe and stable range. The average iron content of 2.3 mg Fe/100 g indicates an increase in functional value through the addition of beetroot and katuk leaves. The overrun value of 28.8–39.6% is still within the ideal range for gelato, resulting in a dense and creamy texture. Thus, yogurt-based synbiotic gelato has the potential to be a food supplement for the prevention of anemia in adolescents.
ZISORB: Inovasi Penggunaan Kacang Kedelai (Glycine max L.) sebagai Bioadsorben Zinc Pyrithione (ZnPT) pada Limbah Air Shampo Azarin Lituhayu Asmawa; Mulia Azizah Hasan; Giesty Trienita; Susanti Rahayu
Jurnal Integrasi Sains dan Quran Vol 5 No 02 (2026): JISQu
Publisher : SMA Trensains Muhammadiyah Sragen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64477/502659-667

Abstract

Limbah shampo anti-ketombe mengandung zinc pyrithione (ZnPT) yang bersifat toksik dan berpotensi mencemari lingkungan perairan jika tidak diolah dengan baik. Penelitian ini bertujuan untuk menganalisis kemampuan kacang kedelai (Glycine max L.) sebagai bioadsorben dalam menurunkan kandungan ZnPT pada limbah shampo melalui mekanisme adsorpsi. Bioadsorben dibuat dari ampas kedelai yang dikeringkan dan digranulasi sebelum digunakan pada proses filtrasi sampel. Pengujian meliputi uji pH, uji kualitatif ZnPT, dan uji efektivitas adsorpsi berdasarkan perubahan tinggi endapan Zn(OH)₂. Hasil penelitian menunjukkan bahwa pH larutan tetap stabil pada angka 7,9 setelah proses adsorpsi, sehingga bioadsorben tidak mempengaruhi kestabilan larutan. Uji kualitatif menunjukkan penurunan endapan Zn(OH)₂ dari 5 mm menjadi 2 mm. Nilai efektivitas adsorpsi yang diperoleh sebesar 60%, menandakan bahwa bioadsorben kedelai cukup efektif mengurangi ion Zn²⁺ meskipun belum mencapai kategori efektivitas tinggi. Secara keseluruhan, bioadsorben kedelai memiliki potensi sebagai alternatif ramah lingkungan untuk mengurangi kadar ZnPT pada limbah domestik. Penelitian selanjutnya disarankan mengoptimalkan massa adsorben, ukuran partikel, dan waktu kontak untuk memperoleh hasil yang lebih maksimal.
KUPAS Inovasi Mulsa Lembaran Biokomposit Berbasis Kulit Singkong (Manihot esculenta) dan PCL (Polycaprolactone) untuk Optimalisasi Produktivitas Pertanian Dimas Adrian Wicaksono; Muhammad Naufal Tammam Al Mubarak; Fatichah Lutfi Zata Aqmar; Agus Widayoko
Jurnal Integrasi Sains dan Quran Vol 5 No 02 (2026): JISQu
Publisher : SMA Trensains Muhammadiyah Sragen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64477/502577-585

Abstract

Conventional polyethylene (PE) plastic mulch has long been used in agricultural practices, but it leaves behind microplastic residues that threaten soil quality and environmental sustainability. The abundant availability of cassava peel in Indonesia and its high cellulose content, as well as PCL as a biodegradable polymer matrix that can increase the flexibility and stability of mulch, make these two materials suitable for mulch production. This study aims to test the effectiveness of KUPAS in improving soil quality in agricultural land. The study employed an experimental method with a quantitative approach. The study consisted of three main tests: water absorption test, pH test, and soil biodegradation test. The results showed that KUPAS mulch had a water absorption capacity of 20.11%, in accordance with SNI 7188.7:2022 (≥20%), a pH value of 7.6, which is within the safe range according to SNI 06-3730-1995, and a biodegradation rate of 14.94% in four weeks based on SNI 7188.15:2018. Overall, KUPAS mulch demonstrated good physical characteristics, chemical stability that is safe for soil microorganisms, and adequate biodegradability without leaving harmful residues. Thus, cassava peel–­PCL­­-based sheet mulch has the potential to serve as a more sustainable alternative solution compared to conventional plastic mulch and supports agricultural productivity optimization.