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Jurnal Ilmu Ternak Veteriner

JITV
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Published by Indonesian Center for Animal Research and Development

ISSN : 08537380 EISSN : 2252696X DOI : -

Core Subject : Health,

Veterinary

Aims JITV (Jurnal Ilmu ternak dan Veteriner) or Indonesian Journal of Animal and Veterinary Sciences (IJAVS) aims to publish original research results and reviews on farm tropical animals such as cattle, buffaloes, sheep, goats, pigs, horses, poultry, as well as non domesticated Indonesian endemic animals, such as deers, anoa, babirusa, etc. Scope Indonesian Journal of Animal and Veterinary Sciences . The journal will consider primary research papers from any source if they make an original contribution to the experimental or theoretical understanding and application of theories and methodologies of some aspects of animal science and veterinary

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Hewan dan Zoologi

Articles 1,756 Documents

130 131 132 133 134

Improving productivity of Rex, Satin and Reza rabbits through selection Bram Brahmantiyo; Y.C. Raharjo
Jurnal Ilmu Ternak dan Veteriner Vol 16, No 4 (2011): DECEMBER 2011
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Selection based on weaning weight in Rex, Satin rabbits and their crosses was done to improve its productivity. Data from the base population (P0), selected population (G0) and an offspring of selected population (F1) were used to estimate heritability using nested analysis method (nested) and best linear unbiased prediction (BLUP). The value of heritability estimated of birth weight, weaning weight, 12 weeks body weight and 16 weeks body weight of Rex were 0.74±0.09, 0.93±0.05, 0.81±0.09 and 0.89±0.06, Satin were 0.96, 0.82±0.22, 0.93±0.40 and 0.97 and Reza were 0.96±0.27, 0.98, 0.86±0.40 dan 0.78, respectively. Increase in weaning weight on selected Rex, Satin rabbits and their corsses were 22.77 g (3.66%), 6.83 g (1.11%) and 65.29 g (10.67%). Key Words: Selection, Rabbit, Heritability, Weaning Weight

Effects of fresh and steammed sago with methionine and lysine supplementation in the ration on broiler performance and its abdominal fat content Suryana Suryana
Jurnal Ilmu Ternak dan Veteriner Vol 11, No 3 (2006): SEPTEMBER 2006
Publisher : Indonesian Center for Animal Research and Development (ICARD)

An experiment has been conducted to study effects of sago inclusion in ration with methionine and lysine supplementation on broiler performance and its abdominal fat content. One hundred and eighty male broiler chicken of strain ISB-707 at the age of 7 days were randomly allocated to nine groups of experimental rations which were replicated four times (five bird each) in a completely randomized design. The treatments were; R0 (control), R1 (15.0% fresh sago), R2 (15.0% fresh sago + 0.1% methionine and 0.3% lysine), R3 (30.0% fresh sago), R4 (30.0% fresh sago + 0.1% methionine and 0.3% lysine), R5 (15.0% steamed sago), R6 (15.0% steamed sago + 0.1% methionine and 0.3% lysine), R7 (30.0% steamed sago) and R8 (30.0% steamed sago + 0.1% methionine and 0.3% lysine). The parameters recorded in this experiment were: feed intake, protein intake, energy intake, methionine intake, lysine intake, weight gain, carcass weight, carcass percentage and abdominal fat. Variables differences were examined for significances using Duncan test. Results showed that 15% steamed sago with supplementation of 0.1% methionine and 0.3% lysine significantly (P<0.05) increased the feed intake, weight gain, carcass percentage and carcass weight. Methionine and lysine supplementations decreased feed conversion ratio and abdominal fat content of broilers.Key Words: Fresh and Steamed Sago, Methionine, Lysine, Broilers

Satin and their crossbred rabbit production Bram Brahmantiyo; Y.C Raharjo; H Martojo; S.S Mansjoer
Jurnal Ilmu Ternak dan Veteriner Vol 15, No 2 (2010): JUNE 2010
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Rabbit productivity in intensive management to be evaluated considering development in the rabbit farming were rapidly increased. Rex, Satin and their crossbred (Reza) rabbits have been developed in Research Institute for Animal Production and productivity information of each breed can be used as basis for policy or model of cultivation and breeding in the community. Research conducted by evaluating the productivity of growth, carcass and the carcass proportion of the three strains of rabbit. Rex and satin growth were no different, and Reza was higher at 12-14 weeks of age. Carcass production comes from cutting the rabbit at the age of six months, this trait is strongly influenced by the weight of rabbits, and Reza gives the lowest performance compared to Rex and Satin. Rex, Satin and Reza were medium type rabbits with dual-purpose product (fur and meat). These rabbits showed the child's growth is good enough, to adapt the environment temperature and high food and have adequate carcass production. Key Words: Rabbit, Rex, Satin, Reza, Growth, Carcass

Comparison fermentation kinetics (in vitro) of grass and shrub legume leaves: The pattern of VFA concentration, estimated CH4 and microbial biomass production Y Widiawati; A Thalib
Jurnal Ilmu Ternak dan Veteriner Vol 12, No 2 (2007): JUNE 2007
Publisher : Indonesian Center for Animal Research and Development (ICARD)

In the process of fermentation, rumen microbes normally convert major fractions of carbohydrates and proteins in a feed to useful end-products (i.e. VFA, microbial protein and B-vitamins) and some waste products (i.e. CH4 and CO2). The pattern of these end-products depend largely on the fraction contained in the feed eaten by the animal. Two types of feeds, namely grass and shrub legume, leucaena have different fraction proportions. Grass contains more fibre but less protein compared to shrub legumes. Thus in the rumen they might be fermented to produce different pattern of end products. The experiment was conducted in order to examine the pattern of VFA, CH4 and microbial protein products of the two types of feeds when fermented in the rumen. In vitro method was used to determine the pattern of these end products. Results showed that the grass produced more total VFA/mg organic matter degraded (0.0229 mM/mg vs 0.0075 mM/mg) and CH4 gas (0.20 mole/mg vs 0.09 mole/mg) but less propionate in partial and less microbial protein (2646 g vs 2656 g ) compared to the legume. Approximately 32% less CH4 (per mg OM degraded) would be produced from leucaena compared to that produced from grass, which mean that there will be less energy loss as CH4 thus more energy for animal production. Key Words: Grass, Shrub Legume, Volatile Fatty Acids, CH4, Microbial Protein

Supplementing energy and protein source at different rate of degradability to mixture of corn waste and coffee pod as basal diet on rumen fermentation kinetic of beef cattle Dicky Pamungkas; R. Utomo; N. Ngadiyono; M. Winugroho
Jurnal Ilmu Ternak dan Veteriner Vol 15, No 1 (2010): MARCH 2010
Publisher : Indonesian Center for Animal Research and Development (ICARD)

The use of corn waste and coffee pod as basal diet needs energy and protein supplementation in order to optimize rumen microbial growth. A research was done to study the appropriate supplement which is suitable based on the result of rumen fermentation kinetics. Four ruminally canulated cows, (205-224 kg of live weight) were placed in individual cages. The basal diet (BD) offered were corn waste and coffee pod mixture (80:20). Source of high degradable energy (HDE) was cassava pomace; while the low degradable energy (LDE) was arenga piñata waste. The high degradable protein (HDP) was mixed-concentrate while the low degradable protein (LDP) was leucaena leave meal. The supplementation of energy and protein to basal diet was in ratio of 50:50 based on dry matter. Feed offered were basal diet and the supplement at ratio of 60: 40 (3 % of LW). Observation was carried out for 4 periods (10 days/period). In each period, animal was fed one of the following diets: A = BD, B = BD+ HDE+LDP, C = BD+LDE+LDP, and D = BD+HDE+HDP. Rumen kinetics observed were: pH, and VFA, NH3 and rumen microbial protein concentrations. Rumen fluid was taken at the end of each period gradually along the course of 24 hours fermentation. The results showed that the diets gave significant effect (P < 0.05) on rumen pH. The lowest rumen pH (5.76) was observed on diet D at 2:00, 12 hours after feeding. Meanwhile, the highest pH (7.22) was found in animal fed diet A at 16:00. The total VFA on diet D of periode:1, 3 and 4 showed the highest level: 68.1 mmol/l; 75.37 mmol/l and 85.14 mmol/l respectively. The highest NH3 concentration was found in diet D followed by diet C, B and A. At 12:00 observation or at 4 h after morning feeding the highest NH3 was observed from diet D (41.94 mg/100 ml). It is concluded that diet D resulted in the best rumen fermentation kinetic, therefore it could be used in feed formulation in cattle diets. Key words: Corn Waste, Coffee Pod, Degradation, Rumen Fermentation

Endemicity of avian influenza in ducks living around commercial layer farms Simson Tarigan; Risa Indriani; . Sumarningsih
Jurnal Ilmu Ternak dan Veteriner Vol 20, No 4 (2015): DECEMBER 2015
Publisher : Indonesian Center for Animal Research and Development (ICARD)

The progenitors of all avian influenza viruses are generally derived from ducks or other waterfowl that have undergone mutation and adaptation to become pathogenic in chickens or other poultry. Investigation of the presence of avian influenza viruses in ducks especially those living around chicken farms is, therefore, important. Serum from 54 ducks and 51 Muscovy ducks living around commercial layer farms in the districts of Cianjur and Sukabumi were collected in March - April 2014. The indication of AI-virus infection in those birds was based on an array of serological tests including competitive and indirect ELISAs for antibody to nucleoprotein, MM2e ELISA for antibody to M2e, HI test, ELISAs and dot blot for antibodies to haemagglutinin, and dot blot assay for antibodies to neuraminidase. Recombinant Haemagglutinins (H1-H13 and H15), recombinant neuraminidases (N1, N2, N7 and N9) and recombinant influenza-A nucleoprotein were used in the indirect ELISAs and dot blot assays. As many as 63% of duck samples and 13% Muscovy-duck samples were serologically positive to nucleoprotein, and 62% of the nucleoprotein-seropositive ducks were also positive to M2e. The high seroprevalence of AI in the ducks living around commercial poultry farms suggested that application of strict biosecurity measures on those farms is still needed. Based on the results of the ELISA and dot blot assays, AI virus subtypes H9N2 and H5N2, in addition to H5N1, were suspected to be circulating in those ducks. Further confirmation by virus isolation, however, is required because H9N2 and H5N2 subtypes have yet been unknown Indonesia and both the subtypes can cause serious disease in poultry.Key Words: Duck, Immunoassay, Avian Influenza, H5N1, H5N2, H9N2

Survival Analysis of the Effect of Season at Calving, Lactation Number and Breeding on Days Open in Dairy Cattle at Khon Khaen Province, Thailand E Taufik; W Suriyasataphorn
Jurnal Ilmu Ternak dan Veteriner Vol 13, No 3 (2008): SEPTEMBER 2008
Publisher : Indonesian Center for Animal Research and Development (ICARD)

The objective of this study was to evaluate the effect of season at calving, lactation number and breeding on days open (interval between calving and conception) in dairy cattle by using Cox proportional hazards model as a survival analysis method. The data were sampled from 143 cows at 6 farms located in Khon Kaen Province, North-Eastern Thailand and classified as farm identification (FID), cow identification (CID), calving date (CDA), date at last follow up (LAF), percentage of Holstein-Friesian (PHF), lactation number (LAN) and event of interest (1 = conception, 0 = not conception) (event). Time of days open was calculated by subtracting LAF by CDA and CDA was used to determine season of calving. The result showed that based on Kaplan-Meier survivorship percentiles, overall median days open of cattle were at 210, whereas median days open for the cow calved in summer was 231 and 204 for the cow calved in other season. Median days open for the cow calved with one lactation was 226 and 207 for the cow with two lactation and more. Median days open for the cow with percentage of Holstein-Friesian <75% was 211 and 206 for the cow with percentage of Holstein-Friesian >75%. The result from Cox proportional-hazard regression of days open for Khon Khaen dairy cows showed that cows that calved in rainy and winter had a greater chance of 1.28 times and 1.76 times, respectively, of becoming pregnant than those calved in summer, although the difference was insignificant and cows with lactation number two or more were marginally had 1.54 times chance to get pregnant compare to cows with one lactation number, even though this chance was not statistically significant (P = 0.1725), whereas cows with percentage of Holstein Friesian >75% had significantly greater chance 1.17 times more to get pregnant compare to those with percentage of Holstein Friesian <75%. Key Words: Survival Analysis, Cox Proportional Hazard Model, Dairy Cow, Days Open

Heat stress effect and given of hexane extract jaloh bark (Salix tetrasperma Roxb) to cortisol level, triiodothyronine and hematology profile of broiler chickens Sugito .; W Manalu; D.A Astuti; E Handharyani; Chairul .
Jurnal Ilmu Ternak dan Veteriner Vol 12, No 3 (2007): SEPTEMBER 2007
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Plasma concentration of cortisol and hematological profile on broiler chickens can be used as heat stress indicators. This study was conducted to investigate the effect of administration of n-hexane extract of jaloh bark (EHJ) on heat-stressed broiler chicken. Thirty broilers, aged 20 days (strain Cobb), were randomly divided into 5 groups. The first group was external control (tCP) i.e. chickens without heat stress and without EHJ administration. The second group was internal control (CP) representing chickens given heat stress without EHJ administration. The third, fourth, and fifth groups were chickens given heat stress and EHJ administration at doses 5, 10, and 20 mg/kg BW, respectively symbolized as CP+EHJ5, CP+EHJ10, and CP+EHJ20. The experimental broilers were exposed to heat stress in constant temperature of 33 ± 1oC for 4 hours daily for 5 and 10 days. The EHJ was given 1 hour before temperature in the cage was raised and was given in daily basis. The level of cortisol in feces were measured from feces collected 1-2 hours before treatment, 3-4 hours after heat stress exposure, and 2-3 hours after heat stress termination. This research indicated that heat stress at temperature 33 ± 1oC during 2 and 4 hours increased cortisol excretion in feces (P<0.05) and increased ratio H : L (P<0.10). The EHJ at dose of 10 mg/kg BW relatively gave more protection from heat stress impact on broilers. Key Words: Cortisol, Triiodothyronine, Heat Stress, Salix, Hematology

Effect of fermented Jatropha curcas meal combined with enzymes on metabolizable energy, retention of N, P, Ca and digesteble crude fiber Yenni Yusriani; T. Toharmat; Sumiati .; E. Wina; A. Setiyono
Jurnal Ilmu Ternak dan Veteriner Vol 16, No 3 (2011): SEPTEMBER 2011
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Jatropha curcas meal (JCM) contain high protein, but its utilization as feed ingredient is limited by the presence of several anti nutritive and toxic compounds. A research has been conducted in the Faculty of Animal Husbandry IPB to determine the values of metabolizable energy, crude fiber digestibility, retention of nitrogen, calcium and phosphorous of JCM fermented using Rhizopus oligoporus or of fermented JCM suplemented with enzymes on chickens. In this experiment 25 of ten weeks old chickens were used (20 chickens were fed experimental diets, and 5 chickens were used to measure endogenous energy). A Completely Randomized Design (CRD) with 5 treatments and 4 replications was used in this experiment. The experimental diets were R0 = basal diet without JCM; R1 = the diet contained unprocess JCM 5%; R2 = the diet contained fermented JCM 5%+ cellulase 20.000 U/kg; R3 = the diet contained 5% of fermented JCM + phytase 1000 FTU/kg; R4 = the diet contained 5% of fermented JCM+ cellulase 20.000 U/kg + phytase 1000 FTU/kg. The parameters measured were Metabolizable Energy (ME, Men, TME, TMEn) digestibility of crude fiber and retention of calcium, phosphorus and nitrogen. The result indicated that fermented JCM suplemented enzym phytase, cellulase as well as enzym combination increased metabolizable energy. Nitrogen retention was improved highest significantly (P < 0.01) by feed of fermented JCM suplemented enzyme compared to control diet or diet containing untreated JCM. The fermented JCM suplemented with phytase enzyme (R3) gave the highest nitrogen retention (76.73%.). The highest value of digested crude fibre (24.65%) was on the diet containing fermented JCM suplemented with cellulase (R2). The calcium retention improved significantly (P < 0.05) with diet containing fermented JCM supplemented enzyme compared to that of the diet containing untreated JCM. It can be concluded that fermented JCM supplemented enzymes cellulase, phytase and its combination increased the value of metabolizable energy, digestibility of crude fiber and nitrogen retention. Key Words: Chicken, JCM Fermented, Enzymes, Metabolic Energy

Banana stem juice protected soy bean meal as feed suplement to sheep: In sacco and in vivo W Puastuti; I-W Mathius; D Yulistiani
Jurnal Ilmu Ternak dan Veteriner Vol 11, No 2 (2006): JUNE 2006
Publisher : Indonesian Center for Animal Research and Development (ICARD)

Protein with low resistant of rumen degradability must be protected, which part of its protein could reach post ruminal and able to supply amino acids for ruminant. The experiment was conducted to obtain the best ratio of soy bean meal with banana stem juice as feed supplement protecting protein. Rumen degradability using rumen fistulated sheep were evaluated in saccous at incubation times of 0, 2, 4, 6, 12, and 24 hours. The best ratio in the in sacco experiment was used for further in vivo experiment. Fifteen growing lambs with average live weight of 18.6 ± 2.2 kg were grouped according to body weight in trial with a simple randomized design. Three treated rations were R0 = control diet with 0% protected soy bean meal, R50 = diet with 50% protected soy bean meal, and R100 = diet with 100% protected soy bean meal. All diets were iso nitrogen and iso energy (CP 18% and TDN 75%). Diet consisted approximately 30% king grass and 70% concentrate. The experimental diets were offered for 12 weeks. The result from in sacco experiment showed that the best ratio between soybean meal and banana stem juice was 2:1 w/v (R2). This mixture had the highest rumen undegradable dry matter and protein. Result from in vivo experiment showed that the intake and digestibility of dry matters, the intake and digestibility of crude protein. The intake and digestibilities of dry matter intakes and digestibilitie of crude protein, pH value, NH3-N, total bacteria, purin and total VFA in rumen fluid were not affected by feed supplement. The same average body weight at the beginning of study resulted same body weight at the end of study. The ADG of R50 and R100 (138.1 and 122.2 g) were respectively not different with the control, RO (120.9g). It was concluded that soy bean meal and banana stem juice 2:1 w/v was the best ratio, but as feed supplement with high resistant rumen degradable protein can not produce higher growth rate than the control group. Key Words: Soy Bean Meal, Banana Stem Juice, Protected Protein, Degradation

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Ahmadi Riyanto

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medpub@litbang.deptan.go.id

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ahmadi_puslitbangnak@yahoo.com

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Kota bogor,

Jawa barat

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