cover
Contact Name
Suriana
Contact Email
suriana0568@gmail.com
Phone
+6285396691601
Journal Mail Official
biowallacea@uho.ac.id
Editorial Address
alan H.E.A. Mokodompit, Kampus Baru, Jurusan Biologi Fakultas MIPA Universitas Halu Oleo Kendari
Location
Kota kendari,
Sulawesi tenggara
INDONESIA
BioWallacea Journal of Biological Research
Published by Universitas Halu Oleo
ISSN : 23556404     EISSN : 26856360     DOI : https://doi.org/10.1234/1234
Core Subject : Health, Agriculture,
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) telah memiliki ISSN 2355-6404 (print) dan ISSN 2685-6360 (online) yang merupakan salah satu jurnal nasional dan diterbitkan oleh Jurusan Biologi FMIPA Universitas Halu Oleo. Jurnal ini fokus pada ilmu biologi dan serumpun. Jurnal BioWallacea menerima naskah-naskah terbaik dari penulis yang bersifat asli hasil penelitian maupun telaah (review). Naskah ditulis dengan baik untuk setiap topik berkaitan dengan biologi yang berkembang saat ini serta bidang-bidang lain, termasuk: Penelitian Ekologi Fisiologi Ekofisiologi Taksonomi Botani Zoologi Mikrobiologi Biologi Laut Ilmu terapan berkaitan dengan ilmu Biologi seperti Bioteknologi, Biokimia, dan Biologi Sel serta Molekuler. Penelitian yang berkaitan isu lingkungan, termasuk Analisis Mengenai Dampak Lingkungan (AMDAL).
Articles 157 Documents
BIOAKUMULASI DAN TRANSLOKASI MERKURI DAN CADMIUM PADA MANGROVE FAMILI RHIZOPHORACEAE DI TAMAN NASIONAL RAWA AOPA WATUMOHAI Andi Septiana; La Ode Abdul Fajar Hasidu; Analuddin Analuddin
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) Vol 3, No 1 (2016): BIodiversitas
Publisher : University of Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/biowallacea.v3i1.1487

Abstract

ABSTRACT This study aimed to know the bioaccumulation and translocation of heavy metal mercury (Hg) and cadmium (Cd) on mangrove Rhizophora spp grown in Rawa Aopa Watumohai National Park. The heavy metals content of Hg and Cd in vegetative organs of R.mucronata, R.apiculata and R.stylosa were analyzed by using Atomic Absorption Spectrophotometry AAS, while their translocation factor (TF) in mangrove organs were elucidated. The results showed that heavy metal bioaccumulation in mangrove organs varied among mangroves. Heavy metals contents in organs of mangrove Rhizophora mucronata were estimated as 0.492 μg/g for Cd and of 0.085 μg/g for Hg. On the other hand, those of metals contents in R. Apiculata were 4.67 μg/g for Cd and 0.414 μg/g for Hg. Meanwhile heavy metals contents in R. stylosa were 0.796 μg/g for Cd metal and 0.084 μg/g for Hg metal. However, the mangroves of R. mucronata and R. apiculata seemed to ineffective on translocation of mercury metal in their organs as of the values of TF among organs were < 1, while the mangrove R. stylosa seemed to more effective on translocation of Hg and Cd heavy metals in its organs (TF > 1.0). Therefore, each mangrove has different ability to accumulate heavy metals in its organs. Thus, maintenance mangrove diversity is important to reduce heavy metal pollutant and keeping coastal area productivity.Keywords : Heavy Metal Bioaccumulation, Heavy Metal Translocation,                               Mangrove, Rawa Aopa Watumohai National Park
IDENTIFIKASI Salmonella sp. PADA IKAN ASAP DI PASAR TRADISIONAL KOTA KENDARI Susanti Susanti; Anggriani Fusvita; irin aprilin janhar
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) Vol 3, No 2 (2016): Biodiversity in Wallacea
Publisher : University of Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (268.229 KB) | DOI: 10.33772/biowallacea.v3i2.3234

Abstract

ABSTRAKIkan merupakan salah satu bahan makanan mengandung asam amino esensial yang diperlukan oleh tubuh. Nilai biologisnya mencapai 90% dengan jaringan pengikat sedikit hingga mudah dicerna. Salmonella sp. adalah bakteri batang gram negatif tidak berspora. Pengasapan salah satu cara pengolahan bahan makanan, memberi aroma atau proses pengawetan makanan terutama daging dan ikan. Proses pengasapan pada ikan adalaah proses penggaraman, pengeringan, pemanasan dan pengasapan. Tujuan dari penelitian ini adalah untuk mengidentifikasi Salmonella sp. Pada ikan asap yang Beredar di Pasar tradisional Kota Kendari dengan  jenis penelitian deskriptif. Sampel berjumlah 1 gram yang diambil secara Acidental Sampling. Berdasarkan hasil penelitian yang telah dilaksanakan di Laboratorium Mikrobiologi Akademi Analis Kesehatan Kendari dapat disimpulkan bahwa ikan asap yang dijual di Pasar  tradisional kota kendari terdapat Salmonella sp. Kata kunci : Ikan asap , Salmonella sp. ABSTRACTFish is one food contains essential amino acids needed by the body.Biological value reached 90% with little connective tissue to be easily digested. Salmonella sp is a gram negative rod bacteria not berspora. Curing one way of food processing, giving aroma or food preservation process, especially meat and fish. The process of curing the fish is the process of salting, dryng, heating and curing. The purpose of this study was to identify Salmonella sp. in smoked fish in the market kendari traditional town with descriptive research. 1 gram sample was taken by Acidental Sampling. Based on the research that has been conducted in the laboratory mikrobiologi academy kendari health analysts concluded that the smoked fish sold traditional market town kendari contained Salmonella sp. Keywords : smoked fish, Salmonella sp.
STUDI ETNOBIOLOGI PADA VARIASI MUSIMAN TUMBUHAN PAKAN HIJAUAN DI SENTRA PRODUKSI TERNAK RUMINANSIA Nanang Trisna Dewi; Arisoesilaningsih ningsih; Soebarinoto Soebarinoto
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) Vol 4, No 1 (2017): Biosains & Technology in Wallacea
Publisher : University of Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (151.868 KB) | DOI: 10.33772/biowallacea.v4i1.3239

Abstract

AbstrakPenelitian ini bertujuan untuk menentukan variasi m
PENGARUH PENAMBAHAN GULA DAN NITROGEN PADA PRODUKSI NATA DE COCO Nur Arfa Yanti; Sitti Wirdhana Ahmad; Desty Tryaswaty; A. Nurhana
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) Vol 4, No 1 (2017): Biosains & Technology in Wallacea
Publisher : University of Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (201.194 KB) | DOI: 10.33772/biowallacea.v4i1.3274

Abstract

ABSTRAK Produk nata de coco merupakan makanan fungsional kaya serat yang dihasilkan oleh bakteri Acetobacter xylinum secara fermentasi menggunakan media air kelapa. Biosintesis nata de coco membutuhkan sumber karbon dan nitrogen. Penelitian ini bertujuan untuk mengetahui  konsentrasi gula dan sumber nitrogen, ZA yang terbaik untuk memproduksi nata de coco. Produksi nata de coco dilakukan dengan menambahkan gula dengan perlakuan konsentrasi 2; 3,5; 5 dan 7,5% (b/v), dan ZA  dengan perlakuan konsentrasi 0,2; 0,35; 0,5 dan 0,75% (b/v). Parameter yang diamati adalah ketebalan nata de coco yang diukur menggunakan jangka sorong dan rendemen nata. Hasil penelitian menunjukkan bahwa penambahan gula dan ZA pada media fermentasi berpengaruh terhadap produksi nata de coco. Konsentrasi gula 5% dan ZA 0,5%  yang terbaik menghasilkan nata de coco.  Kata Kunci : Nata de coco, Gula, Nitrogen, ZA.   ABSTRACT Nata de coco is a functional food  rich of fiber produce by Acetobacter xylinum bacteria by fermented using coconut water media. The biosynthesis of nata de coco requires a source of carbon and nitrogen. This study aims to determine is the best concentration of sugar and nitrogen source, ZA  for producing nata de coco. The production of nata de coco was done by adding sugar with the treatment of concentration 2; 3.5; 5 and 7.5% (w / v), and ZA with a treatment concentration of 0.2; 0.35; 0.5 and 0.75% (w/v). The observed parameters include the thickness of nata de coco which was measured using calipers and nata yield. The results showed that the addition of sugar and ZA in the fermentation media affect the production of nata de coco. The  concentration of sugar 5%  and ZA 0.5% is the best  to produce nata de coco . Keywords : Nata de coco, sugar, Nitrogen, ZA
KEANEKARAGAMAN JENIS SERANGGA PADA KOMUNITAS MANGROVE DI PULAU HOGA KABUPATEN WAKATOBI PROVINSI SULAWESI TENGGARA Suriana, Suriana; Jamili, Jamili; Rahman, Rahman
Jurnal BioWallacea Vol 2, No 1 (2015): Bodiversitas
Publisher : Jurnal BioWallacea

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Abstract

The aims of this research were determine diversity and evenness index of insect atHoga Island Wakatoby Regency. This research used the mehtod of squared plot. It is wasmade 3 pieces purporsively line transect direct shoroline cut mangrove communities startfrom the most advanced (seaward) direction behind. Each transect plots observations weremade on the left and the right along the transects line. The diversity index and evennessindex was determined using Shanon-Wiener. The result showed that, there were 4 orders ofinsects which consist of 7 families and 13 genera. The highest diversity index (H’) of inscetswas found at Osbornia clodonata stand (0.25), while it was the lowest at Xilocarpusgranatums stand (0.14). Evenness index (E) of insect among has significance different all ofmangrove stands, namely a stand Bruguiera gymnorrizha (0.09), Pemphis accidula (0.07),Osbornia clodonata (0.12) and Xilocarpus granatum (0.07).Keywords : Diversity, Insects, Mangrove Community, Hoga Island
EFEK PEMBERIAN SARI BUAH PARIA (Momordica charantia, L.) TERHADAP MORFOLOGI SPERMATOZOA EPIDIDYMIS MENCIT (Mus musculus, L.) Harlis, Harlis; Malik, Nurhayu; Nelpiani, Nelpiani
Jurnal BioWallacea Vol 2, No 1 (2015): Bodiversitas
Publisher : Jurnal BioWallacea

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Abstract

The present research was conducted to study the efect Of Extract Fruit Paria(Momordica charantia, L.) On Morphology Spermatozoa Epididymis of mice (Mus musculusL.). The test animal used were 16 male mice with weight 20-30 gr aged 2-3 month into 4dosage treatments groups i.e. P0 control (water), P1 (25%/bw), P2 (50%/bw) and P3(75%/bw). The ectracts were given orally to all conducted during 34 day. At the 35th daybody weight mice be pondered the next surgery and conducted taking cauda epididymis forobservation morphology spermatozoa. The data obtained were analysed by using theAnalysis of Variance Test (ANOVA α = 0,05) and t-Test Least Significant Differences. Theresults showed the ectractsFruit Pariawere given on all dose reduce the percentage ofmorphology spermatozoa normal mice (Musmusculus, L.) is P1 (32%), P2 (47%), and P3(67%).Keywords : Ectracts Fruit Paria, Morphology Spermatozoa, Epididymis, Mice
REGULASI OSMOTIK MELALUI AKUMULASI PROLIN PADA KONDISI CEKAMAN KEKERINGAN Robiatul Adawiyah
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) Vol 2, No 2 (2015): Keragaman dan Bioteknologi
Publisher : University of Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/biowallacea.v2i2.1469

Abstract

ABSTRACTDrought stress is one of the major limiting factors for plant growth and production in the tropic area because it can reduce crop yield sup to average 50%. Therefore, the mechanism of drought tolerance is important to be studied. Drought stress can cause a decrease in water potential, osmotic potential, and potential pressure, which leads to increased accumulation of proline. Proline accumulation can be cause dactivists proline synthesis from glutamate, proline oxidation decreased speed, low protein synthesis and decreased delivery proline into the phloem. Proline synthesis of glutamate stimulated by abscisic acid (ABA). While theoxidation of proline and protein synthesis of prolineis not influenced by the ABA. Proline accumulationon the state of water stress serves as osmoregulation, protective enzymes and membrane structure, keeping water in the cells by binding water from the soil due to increased osmotic potential becomes more negative.Keywords : osmotic regulation, drought stress, proline, glutamate, abscisic acid
PRODUKSI SERASAH DAUN TUMBUHAN EHA (Castanopsis buruana Miq.) DI KAWASAN HUTAN LINDUNG NANGA-NANGA PAPALIA PROVINSI SULAWESI TENGGARA Muhsin Muhsin; Indrawati Indrawati; Nur Insani
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) Vol 2, No 2 (2015): Keragaman dan Bioteknologi
Publisher : University of Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/biowallacea.v2i2.1477

Abstract

ABSTRACT The aims of this study was to know the litter production of Eha leaves (Castanopsis buruana Miq.) at Nanga-Nanga Papalia protected forest Southeast Sulawesi province. The method that use was litter trap methods with 3 plot establish at study site based on presentage of crown covering. The litter drainage using oven with temperature ± 85ºC to 24 hours. The result of this study showed that litter production of Eha leaves (Castanopsis buruana Miq.) during 4 time of observation showed that the highest average total of litter production on plot I was 55,72 g/m2/weeks, 62,2 g/m2/weeks, 103,3 g/m2/weeks and 104,33 g/m2/weeks. Plot II was 38,10 g/m2/weeks, 41,28 g/m2/weeks, 73,44 g/m2/weeks and 71,73 g/m2/weeks. Plot III 47,47 g/m2/weeks, 49,21 g/m2/weeks, 66,15 g/m2/weeks and 65,19 g/m2/weeks. The mounthly litter production of eha leaves (Castanopsis buruana Miq.) highest on April was 968,29 g/m2/mounth and the lowest on March was 588 g/m2/mounth.Keywords : Litter, Eha (Castanopsis buruana Miq.), Nanga-Nanga Papalia.
EKSPOR KARBON DARI SERASAH DAUN MANGROVE DI TAMAN NASIONAL RAWA AOPA WATUMOHAI Analuddin Analuddin; Jamili Jamili; Dafid Pratama
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) Vol 3, No 1 (2016): BIodiversitas
Publisher : University of Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/biowallacea.v3i1.1483

Abstract

ABSTRACTMangrove ecosystems are highly productive and contribute as sources organic carbon and nutrients. The present study was aimed to determine export of of carbon from R. mucronata and C. tagal mangrove leaf litter at Rawa Aopa Watumohai National (RAWN) Park. Litterfall sampling of mangrove at RAWN Park was done by purposive sampling method. Carbon content was analyzed using ash method. The export value of carbon and nitrogen was estimated. The results showed that monthly export of organic carbon by mangrove C. tagal (14,36 g C/ m2/month) was higher than R. mucronata (12,02 g C/m2/month. Therefore, R. mucronata and C.tagal play important role as source of carbon and support the coastal ecosystem productivity.Keywords : Mangrove Forest, Leaf Litter, Carbon Export, RAWN Park.
DISTRIBUSI SPASIAL KETAM KENARI (Birgus latro L.) DI PULAU BINONGKO SULAWESI TENGGARA N. T. Dewi; D. A. Adi; Nasaruddin Nasaruddin
BioWallacea : Jurnal Penelitian Biologi (Journal of Biological Research) Vol 3, No 1 (2016): BIodiversitas
Publisher : University of Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/biowallacea.v3i1.1488

Abstract

ABSTRACTThe research about spatial distribution of Coconut Crab (Birgus latro L.) in Binongko Island Southeast Sulawesi aims to determine the pattern distribution of Coconut Crab (Birgus latro L.). Data survey about estimated of population Coconut Crab (Birgus latro L.) by used CMRR method (Capture Mark Release Recapture). The result showed was the pattern distribution of Coconut Crab (Birgus latro L.) in Binongko Island Southeast Sulawesi is clumped.Keywords : The Coconut Crab (Birgus latro L.), CMRR, and Spatial Distribution

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