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Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
ISSN : 23032227     EISSN : 2615594X     DOI : -
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan receives manuscripts encompass a broad range of research topics : livestock production, management and environment, breeding and genetics, livestock yield technology, and socio-economic livestock.
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Articles 309 Documents
Karakteristik Reproduksi dan Perkembangan Populasi Kambing Peranakan Etawah di Lahan Pasca Galian Pasir Kurniasih, N. N.; Fuah, A. M.; Priyanto, R.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

The Grade Goats of Etawah and local goats which commonly called,”Etawah Grade Goats” is well adapted to the enviromental of Indonesia. These animals are also well maintained and kept by farmers as the main producers of meat and milk. The aim of this research was to study the reproductive characteristics and population dynamics of Etawah grade goats in Sumedang of West Java. This research was conducted from July to August of 2011 in Cimalaka and Paseh subdistricts of Sumedang. Thirty six (36) farmers were purposively chosen as respondents for this study. Primary data were obtained from the farmers by interview using questionnaires. Secondary data were collected from Sumedang livestock office and statisticaly reported from farmers group. Data were analyzed descriptively to obtain reproductive characteristics of Etawah gradegoats. Based on the reproductive characteristics obtained, an estimation was made on the population dynamics of dairy goats in Cimalaka and Paseh subdistricts. The average age of ewes at first estrus was 10.06±1.65 m and 12.89±3.86 m in Cimalaka and Paseh respectively. The first conception of ewes occurred at 10.56±1.55 m and 13.26±3.93 m, and kidding interval was 7.75±0.58 m and 7.17±1.11 m whereas, the mortality rate of young goats was 8% and 24% in Cimalaka and Paseh respectively which was varied between region. The results of estimation made from population dynamics of dairy goats in the Cimalaka subdistricts indicated that the increase rate of goats after six years was 11.43%,The increasing of goat numbers obtained six years, to be 308 heads. Therefore, the number of ewes should be kept in the flock was 79 heads in orderto maintain population.The results of estimation made from population dynamics of dairy goats in the Paseh subdistricts indicated that the decrease on rate of goats after six years was 23.37%, that resulted in the decreasing of goat numbers obtain six years to be 41 heads. Therefore the number of ewes should be kept in the flock was 8 heads in order to maintain population.
Respon Fisiologis dan Produksi Susu Sapi Perah FH pada Pemberian Rumput Gajah (Pennisetum purpureum) dengan Ukuran Pemotongan yang Berbeda Novianti, J.; Purwanto, B. P.; Atabany, A.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

Fresh milk production in the country has not been able to fullfill national needs due to low productivity of livestock. Animal feed and mode of administration in accordance with the needs of livestock can support livestock productivity . Provision of superior grass cut without causing a lot of wasted parts , cutting the size to see the physiological responses of cattle and increase feed intake and increased milk production . The study was conducted in July-October 2013 in the Laboratory of Field Husbandry IPB using first lactation dairy cows four tails . The design used is RBSL and analyzed by ANOVA on the four- stage treatment with physiological responses , intake and milk production as observed variables .The results showed that stable conditions and environmental stress could potentially cause mild to moderate stress ( THI : 68-90 ) . Size grass clippings do not significantly affect the response of heart rate and respiration rate with the highest value on the size of the piece 10 cm each - respectively 71.7 ± 3.4 beats / min ; 44.6 ± 5.5 beats / min compared to the size of the control pieces , 5 cm and 15 cm . Rectal temperatures were statistically significantly different from the size of the pieces of 5 and 10 cm higher than the control and 15 cm . However, the surface temperature and body temperature were not significantly different . Treatment is not real grass cutting its effect on feed intake and milk production ( P> 0:05 ) .Based on the research it can be said that the grass- cutting measure physiological responses of cattle does not affect the size of the cuts but can increase feed intake LB 0.2-0.9 kg / head / day and milk production of 0.2-0.5 liters per day as well as the efficiency of milk protein by 2.3 - 3.1 %
Strategi Pengembangan Usaha Ternak Tikus (Rattus norvegicus) dan Mencit (Mus musculus) di Fakultas Peternakan IPB Kartika, A. A.; Hotnida, H. C. H.; Fuah, A. M.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

This research aimed to formulate development strategies for white rat and mice enterprise. The data were obtained using questionnaire and interview thenthe strategies were analyzed using internal factor evaluation (IFE), external factor evaluation(EFE), internal-external matrix(IE), SWOT, and QSPM analysis. IFE analysis showed that the company was in fairly good condition (IFE score: 2.5602) including the managementusing standard operational procedure (SOP) that comprise breeding system, cage hygiene, waste management and marketing. EFE matrix analysis showed that the company could use the opportunity (“high demand” and “cooperation with research institutions and reptiles breeders”) eventhough there was a threat (“high production cost due to increased fuel costs”) (EFEScore: 3.0353). IE matrix showed that the rat and mice farm of Aneka Ternak laboratory was in “growth and build” position and the right strategy is intensive or integration strategy. Alternative strategies were formulated using SWOT matrix and its priority was set by QSPM analysis. QSPM analysis showed that the prioritystrategyneeded was to establish more partnerships with research institutions and reptiles breeders to improve marketing channels (TAS Score: 18.5633).
Performa Produksi Sapi Bali dan Peranakan Ongole yang Digemukan dengan Pakan Berbasis Sorghum Aditya, E. L.; Priyanto, R.; Baihaqi, M.; Putra, B. W.; Ismail, M.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

The objective of the research was to evaluate production performance of Bali and Ongole crossbreed (PO) cattle fed with sorghum grain base. A total 12 cattle were used for this research. Treatment were breed (Bali and Ongole crossbreed) and slaughter weight (slaughter weight group 1/SWG 1 : 250-300 kg and slaughter weight group/SWG 2 : 300-350 kg) with 3 cattle for each treatment. Parameter observed were feed conversion, average daily gain (ADG), feed consumption and final weight. The result indicated that PO cattle has better feed conversion for both group of slaughter weight than Bali cattle (P<0.05). The average feed conversion for Bali and PO cattle on SWG 1 were 14.586 and 9.064 respectively, whereas on SWG 2 were 18.566 and 9.163 respectively. In consequence the ADG of PO cattle was higher than Bali cattle (P<0.05). The ADG for PO cattle and Bali cattle (kg/day) on SWG 1 were 0.797 and 0.478 respectively, and ons SWG 2 were 0.903 and 0.418 respectively. In addition, final weight for PO cattle on SWG 2 was higher than Bali cattle (P<0.05). The average final weight (kg) for PO and Bali cattle on SWG 2 were 347.10 and 307.61. There were no significant differences on final weight of PO and Bali cattle on SWG 1. The average final weight (kg) for PO and Bali cattle on SWG 1 were 285.96 and 274.44 respectively. Feeding Sorghum silage on PO and Bali cattle have positive impact on production performance, therefore this application is suitable to apply for local farmer.
Subtitusi Dedak Halus pada Pakan Jangkrik Kalung (Gryllus bimaculatus) Hutabarat, A. L. R.; Endrawati, Y. C.; Fuah, A. M.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

This research was aimed to analyze the effect of refined rice bran as feed subtitutions on the growth of kalung cricket (Gryllus bimaculatus). The animal used were 3000 kalung crickets that given commercial feed subtituted by 0% (R1), 25% (R2), 50% (R3), 75% (R4), and 100% (R5) refined rice bran. Each treatment was repeated four times. Data analyzed using Randomized Complete Design with variables consist of: 1) feed consumption, 2) body weight, 3) body weight gain, 4) feed convertion and 5) mortality rate. The subtitution of 25-50% of refined rice bran showed the highest body weight and body weight gain at the age of 30-40 days compared to the others treatments. Crickets of 50 days of age that were given 100% of commercial feed or 0% refined rice bran subtituted reached the highest body weight and body weight gain. Crickets at the age of 30-40 days of age had a higher feed efficiency and lower feed convertion compared with 50 days of age crickets.
Perbedaan Komposisi Non Karkas Domba Ekor Gemuk yang Diberi Pakan Ampas Tahu dan Pencukuran Wol Baihaqi, M.; Meigyantoko, D.; Rahayu, S.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Abstract

The effects of wool shorn and diets on non carcass characteristics were evaluated using twelve Javanese fat-tailed male lambs with initial body weight of 17.40±1.10 kg (CV=6.3%). Animals were reared for three months of experimental period then were slaughtered to measure non carcass component. The first treatment was different of diets (P1= grass + concentrates and P2= grass + concentrates + soybean tofu waste) and the second treatment was wool shearing (C1= unshorn sheep and C2= shorn sheep). Data of non carcass was analyzed by Analysis of Covariance (ANCOVA) with slaughter weight as covariable. The result showed that treatments did not significantly influence (P>0.05) on weight and percentage of all noncarcass component.But interactions between treatment has significantly influence (P<0.01) on weight and percentage of reproduction tract. FT thatgiven by soybean tofu waste that shorn and not shorn, without given by soybean tofu waste that shorn and unshorn resulted percentage of non-carcass 53.06, 52.52, 56.98, and 57.62% of slaughter weight, respectively.
Analisis Kelembagaan dan Peranannya terhadap Pendapatan Peternak di Kelompok Tani Simpay Tampomas Kabupaten Sumedang Provinsi Jawa Barat (Studi Kasus di Kelompok Peternak Kambing Simpay Tampomas Kecamatan Cimalaka Sumedang) Siswoyo, H.; Setyono, D. J.; Fuah, A. M.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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A survey study had been carried out in Cimalaka of Sumedang district, West Java. The objectives of the study were to analyze the institutional capacity of the Simpay Tampomas dairy goat farmers group and to understand  the group roles increasing farmers income from dairy goat enterprises. The method used in this study included work performance analysis by using Likert scale, income analysis, and Rank Spearman correlation. Intercorrelated variables in this study included farmers income with organizational experience, business experience, and business scale.  Seventeen farmers of Simpay Tampomas group were interviewed using questionnaires that has been provided.  The results showed that farmer group was effective with the effectiveness value of 390. The Correlation between income with business scale was very strong indicated by the value of correlation coefficient of 0.722, while the correlation between income and organizational experience was -0.151. The results suggested that there was no correlation between farmers income and organizational experiences as well as between income and business experiences.  The condition was relatively due to the difficulties of farmers in adopting new technology and implementating effective management in goat farming.
Genetic snd Non-Genetic Effect on Gestation Length and Calf Survival at Weaning in Bali Cattle Gunawan, A.; Jakaria, Jakaria; Parwoto, Y.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 1 No. 3 (2013): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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The aim of this study was to evaluate effect of genetic and non genetic factor on the gestation length (GL) and calf survival to weaning (CS) of Bali cattle. Data were analyzed using Generalized Linier Model (SAS) to observe non-genetic effect. To evaluate the genetic effect, the estimations of heritability were done using Mixed Models analysis with the dam and sire as random effect and parity, year of birth and type of mating as fixed effect in the model besides the residual. The results showed non genetic factors except type of mating influenced the variability of gestation length (GL) and calf survival to weaning (CS) in Bali cattle. The result showed that dam year of birth and parity were found significant source of variation in the gestation length, whereas calf survival to weaning were affected of age of dam and year of birth.  Estimated heritability of  GL and CS were 0.68 ± 0.07  and 0.28 ± 0.09, respectively. With regards to genetic effect, estimated heritability of GL was considered higher (0.68), which means that GL information would be more effective as a selection criteria. Selection for shorter GL might be reduce calving problems with less impact on calf survival to weaning.
Pertumbuhan dan Produksi Karkas Kelinci Rex pada Umur Potong yang Berbeda Siregar, G. A. W.; Nuraini, H.; Brahmantiyo, B.
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 2 No. 1 (2014): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Food diversification need to use other kind livestock which have high biological potency, economic, halal, good nutrition as meat-animal including rabbit. Rex have a medium body size compared with other kinds of frayer. The aim of this research was to determine Rex carcass and non carcass productivity. The research was used completely randomized design with four treatments. Statistical analysis used in this research was Analysisof Covariance Design (ANCOVA). Rex males were used as sample. Rex’s growth, carcass and non carcass productivity were observed. The result showed that slaughter ages had an effect on slaughter weight, carcass weight, meat weight and percentage of meat and bone. The growth of non carcass components such as heads, feets, skins and digestive tracts were affected by slaughter ages. 12 weeks-old Rex produced highest meat percentages from body weight. It was obtained that 12 weeks-old Rex produced optimal growth, slaughter weight and carcass productivity.
Produktivitas Karkas dan Daging dengan Teknik Penanganan Karkas yang Berbeda di Beberapa RPH Rizal, A.; Nuraini, H.; Priyanto, R.; Muladno, Muladno
Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan Vol. 2 No. 1 (2014): Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan
Publisher : Department of Animal Production and Technology, Faculty of Animal Science, IPB University in associated with Animal Scientist's Society of Indonesia (HILPI)

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Both handling and slaughtering of cattle in government and private abattoirs are varied technically. The aim of this study was to describe and to analyze variation of both handling and slaughtering techniques of cattle in abattoirs, and their effects to the meat yielded. A total of 72 local-cross cattle which is collected from 7 slaughterhouses in three provinces of Indonesia were used. Data of handling and slaughtering techniques wasdescribed, whereas carcass weight, carcass percentage, and non-carcass percentage were analyzed using T test. The results proved various processes of slaughtering processes including knocking-down of the cattle, dressing (skinning and gutting), cutting of oxtail, evisceration, carcass splitting, and trimming of subcutaneous fat were observed in this study. Approximately 63.64% of knocking-down of the cattle was supported by restraining box and stunning, 57.14% of skinning activity was done by hanging up the carcass, and evisceration process wasalso done by hanging up the carcass (85.71%). Tail docking, carcass parts, and trimming of subcutaneous fat are related to the carcass and non-carcass production. By comparing our data and SNI No.3932:2008, carcass productivity and carcass percentage were not significant statistically, however, the differences were observed quantitatively. Furthermore, tail percentage was found to be significantly different with SNI No.3932:2008 (P<0.05). In addition, our simulation discovered excess of meat production in the A, C, and D abattoirs, on theother hand, estimations of meat production in E, F, G abattoirs were deficit compared to SNI No.3932:2008. In conclusion, the larger scale of slaughterhouse could increase the estimation of meat production differences.

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