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All Journal Jurnal Pengabdian Masyarakat (ABDIRA) Jurnal Edukasi Pengabdian Masyarakat: EDUABDIMAS Journal of Business Management Agrimas : Jurnal Pengabdian Masyarakat Bidang Pertanian The International Journal of Studies in Social Sciences and Humanities (IJOSSH)
Ponti Primastuti Aulia Nugraheni
Politeknik Negeri Jember
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Nursing Social Sciences Other

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Penguatan Pengelolaan Tenaga Lepas melalui Digitalisasi di UPA Pertanian Terpadu Ratih Puspitorini Yekti Ambarkahi; Dyah Kusuma Wardani; Fredy Eka Ardhi Pratama; Ponti Primastuti Aulia Nugraheni; Pascawati Savitri Universitasari; Dhanang Eka Putra
Jurnal Pengabdian Masyarakat (ABDIRA) Vol 6, No 2 (2026): Abdira, April
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/abdira.v6i2.1997

Abstract

The 2025 Community Service Program was carried out at the Integrated Agriculture Academic Support Unit (UPA Pertanian Terpadu) of Politeknik Negeri Jember, which oversees four Teaching Factory (TEFA) units: TEFA Smart Green House, TEFA Livestock, TEFA Innovation Garden, and TEFA Chrysanthemum. The partner's main problem was the manual management of 25 temporary workers, which led to inefficiencies, delays in task distribution, and weak performance monitoring. The program was implemented through needs assessment and analysis; design of a simple application-based digital system; user training; intensive mentoring; and the provision of fingerprint attendance machines. The results show that the digital system and fingerprint attendance machines improved the efficiency of task distribution, accelerated recording and reporting processes, and made it easier to monitor worker performance. Digital literacy among temporary workers increased by an average of 40% based on pre–post tests, and delays in monthly production reports decreased noticeably. Worker satisfaction also increased due to clearer task allocation, transparent working hours, and more accurate incentive recording.
Prospek Usaha Pembuatan Body Scrub Melon Golden Langkawi Di Upt Pengembangan Agribisnis Tanaman Pangan Dan Hortikultura (PATPH) Sidoarjo Raden Roro Lia Chairina; Ratih Puspitorini Yekti Ambarkahi; Pascawati Savitri Universitasari; Aditya Nizar Al Ardi; Ponti Primastuti Aulia Nugraheni
Agrimas : Jurnal Pengabdian Masyarakat Bidang Pertanian Vol. 5 No. 1 (2026): APRIL
Publisher : Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/agrimas.v5i1.68

Abstract

Melon Golden Langkawi merupakan salah satu produk unggulan UPT Pengembangan Agribisnis Tanaman Pangan dan Hortikultura (PATPH) Sidoarjo. Namun, sebagian hasil panen memiliki grade rendah sehingga kurang diminati pasar. Kegiatan pengabdian masyarakat ini dilaksanakan sebagai solusi atas permasalahan rendahnya pemanfaatan hasil hortikultura tersebut melalui pelatihan diversifikasi produk berbasis bahan alami. Pelatihan berfokus pada pembuatan body scrub berbahan dasar Melon Golden Langkawi grade rendah, yang dikembangkan dengan pendekatan partisipatif melibatkan staf UPT dan masyarakat sekitar. Tujuan kegiatan ini adalah untuk meningkatkan pemahaman, keterampilan, dan kesadaran peserta terhadap pentingnya inovasi serta pengolahan hasil pertanian secara berkelanjutan. Metode pelaksanaan meliputi penyuluhan, demonstrasi, praktik langsung, diskusi, dan evaluasi hasil kegiatan. Hasil menunjukkan peningkatan signifikan dalam pengetahuan dan keterampilan peserta, serta antusiasme tinggi dalam mengembangkan produk serupa. Kegiatan ini memberikan dampak sosial positif berupa peningkatan partisipasi masyarakat dalam kegiatan inovasi, pemanfaatan sumber daya lokal, dan peluang pemberdayaan ekonomi berbasis hasil hortikultura.
Enhancing Sustainable MSMEs in Karangpring Village through Developing a Green Accounting-based Village Product Bank Model Siska Aprilia Oktaviani; Prillinaya Yudhistira; Candra Pramula Pinandita; Dwi Indriani Fidiastutik Wijaya; Ponti Primastuti Aulia Nugraheni
International Journal of Studies in Social Sciences and Humanities Vol. 3 No. 1 (2026): July
Publisher : P3M Politeknik Negeri Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25047/ijossh.v3i1.6653

Abstract

Sustainable development requires a balance between economic, social, and environmental dimensions. Green accounting emerges as an approach that internalizes environmental impacts into economic practices. However, its implementation has largely been explored at the corporate level, while studies at the village and MSME institutional scale remain limited. This study focuses on Karangpring Village, Jember, which hosts three key MSME sectors (batik, rose farming, and coffee) but faces challenges such as limited capital, weak marketing capacity, and restricted market access. This research proposes a village product bank model based on green accounting as a collective institution that integrates production management, marketing, and environmentally conscious financial recording to address these issues. A descriptive qualitative approach is employed to explore socio-economic dynamics and the feasibility of green accounting adoption in MSMEs at the village level. The novelty of this research lies in: (1) developing a model for integrating green accounting within village-scale institutions; (2) formulating green accounting indicators tailored for MSMEs; and (3) fostering a collaborative ecosystem among MSME sectors that opens opportunities for linkage with green financing schemes. The proposed model is expected to serve as a replicable framework for other villages in strengthening inclusive and sustainable local economic governance. 
Marketing Strategy Of Raw Barabir Crackers Production UD. Barokah, Mangli District, Jember Regency: Strategi Pemasaran Kerupuk Barabir Mentah Produksi UD. Barokah Kecamatan Mangli Kabupaten Jember Pascawati Savitri Universitasari; Sylvia Leoni Permatasari; Ridwan Iskandar; Ratih Puspitorini Yekti Ambarkahi; Ardhitya Alam Wiguna; Ponti Primastuti Aulia Nugraheni; Financia Mayasari
Journal of Business Management Vol. 1 No. 3 (2024): April
Publisher : Indonesian Journal Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47134/jobm.v1i3.15

Abstract

The research location is at UD. Barokah, Mangli District, Jember Regency. This business was founded in 1999. This study aims to 1) Identify the strengths, weaknesses, opportunities and threats in the Barokah Barokah UD Barokah cracker business, Mangli District, Jember Regency, 2) To formulate an alternative marketing strategy in the UD Barokah Barokah cracker business, Mangli District, Jember Regency, 3) To determine the priority of the marketing strategy in the Barokah UD Barokah cracker business, Mangli District, Jember Regency. The analysis technique used is SWOT analysis and QSPM analysis. The results of the SWOT analysis show that the company's position is in cell II where the right strategy is a growth and development strategy. Based on the results of the calculation of the QSPM analysis which is the main strategy priority at UD. Barokah is expanding market share by making the latest product innovations with a TAS score of 7.67.
PENDAMPINGAN LOGBOOK PAKAN DAN ARUS KAS SEDERHANA UNTUK MENGUKUR EFISIENSI BIAYA PETERNAKAN DOMBA Dyah Kusuma Wardani; Ponti Primastuti Aulia Nugraheni; Pascawati Savitri Universitasari; Ratih Puspitorini Yekti Ambarkahi; Dhanang Eka Putra; Paramita Andini; Raden Roro Lia Chairina
Jurnal Edukasi Pengabdian Masyarakat Vol 5 No 4 (2026): OKTOBER 2026
Publisher : FIP UNIRA MALANG

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36636/6g5qhm33

Abstract

Banyak UMKM peternakan sebenarnya untung, tetapi tidak punya catatan yang bisa menunjukkan dari mana laba itu datang. Kegiatan ini mendampingi Dombakara Jember, usaha penggemukan domba di Kecamatan Arjasa, Kabupaten Jember, agar terbiasa mengisi logbook pakan harian dan lembar arus kas mingguan, lalu memakai catatan itu untuk menghitung biaya per kilogram bobot hidup, rasio R/C, dan manfaat mesin chopper pakan yang baru diterima. Kegiatan meliputi analisis kebutuhan, perancangan format bersama mitra, pelatihan bagi sepuluh peserta, empat kali pendampingan selama 12 minggu, dan evaluasi. Kelengkapan catatan naik dari 50% menjadi 100%, dan nilai pengetahuan pencatatan peserta naik dari 43,5 menjadi 76,0 (N-gain 0,59; p < 0,001). Catatan mitra memperlihatkan bahwa bakalan menyerap 84,5% biaya, sedangkan hijauan hanya 3,4%. Biaya produksi berada pada Rp65.224 sampai Rp69.868 per kilogram dengan rasio R/C 1,36 sampai 1,46. Jika nilai tenaga kerja yang dialihkan ikut dihitung, chopper memberi manfaat Rp2,27 juta per bulan dan balik modal dalam 2,8 bulan; dari sisi kas murni, balik modal baru tercapai setelah 91 bulan. Catatan sederhana membantu mitra membedakan hemat waktu dari hemat uang.
Co-Authors Aditya Nizar Al Ardi Andini, Paramita Ardhitya Alam Wiguna Candra Pramula Pinandita Dwi Indriani Fidiastutik Wijaya Dyah Kusuma Wardani Financia Mayasari Fredy Eka Ardhi Pratama Lia Chairina, Raden Roro Pascawati Savitri Universitasari Prillinaya Yudhistira Putra, Dhanang Eka Ratih Puspitorini Yekti Ambarkahi Ridwan Iskandar Siska Aprilia Oktaviani Sylvia Leoni Permatasari