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Pengaruh Subtitusi Tepung Ikan dengan Tepung Maggot BSF (Hermetia Illucens) terhadap Persentase Karkas Puyuh (Coturnix coturnix japonica) Masa Pertumbuhan Prasetyo, Agung; Wahyuni, Dewi; Malik, Burhanudin; Sudrajat, Deden; Anggraeni
Jurnal Pertanian Vol. 15 No. 1 (2024): APRIL
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jp.v15i1.10995

Maggot BSF memiliki kandungan protein yang hampir sama dengan tepung ikan sehingga bisa dijadikan pakan pengganti sumber protein. Penelitian ini bertujuan untuk menguji pengaruh tepung ikan yang diganti dengan tepung maggot BSF(Hermetia Illucens) pada ransum terhadap karkas burung puyuh masa pertumbuhan. 60 ekor puyuh berumur 7 hari dengan bobot badan awal sebesar 22,25±4,23g yang digunakan dalam penelitian ini dan dipelihara selama 35 hari, di kandang Prodi Peternakan Universitas Djuanda Bogor. Rancangan yang digunakan adalah rancangan acak lengkap dengan 5 perlakuan 4 ulangan yang terdiri dari R0= Ransum terdiri dari 0% tepung maggot dan 16% tepung ikan, R1= Ransum terdiri dari 4% tepung maggot dan 12% tepung ikan, R2= Ransum terdiri dari 8% tepung maggot dan 8% tepung ikan, R3= Ransum terdiri dari 12% tepung maggot dan 4% tepung ikan, R4 = Ransum terdiri dari 16% tepung maggot dan 0% tepung ikan. Data dianalisis menggunakan ANOVA dan uji duncan. Peubah yang diamati yaitu bobot potong (g), bobot karkas (g), persentase karkas(%), persentase dada (%), persentase sayap (%), persentase paha (%) dan persentase punggung(%). Hasil penelitian menunjukan bahwa subtitusi tepung ikan dengan tepung maggot pada taraf 16% berbeda nyata (P˂0,05) terhadap bobot potong, bobot karkas, persentase dada dan persentase punggung. Namun tidak berbeda nyata (P˃0,05) terhadap persentase karkas, persentase sayap dan persentase paha. Subtitusi tepung ikan dengan tepung maggot dengan taraf 4 – 16% tidak dapat meningkatkan persentase karkas pada puyuh masa pertumbuhan

SURVIVAL ANALYSIS OF DIABETES MELLITUS PATIENTS WITH DIABETIC ULCERS Nailah, Andi Nailah Amirullah; Anggraeni; Karmila Sukri
Journal of Islamic Nursing Vol 9 No 2 (2024): Journal of Islamic Nursing
Publisher : Universitas Islam Negeri Alauddin Makassar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24252/join.v9i2.51688

ABSTRACT Introduction: Diabetes Mellitus (DM) is a chronic disease that occurs because the pancreas does not produce enough insulin or when the body cannot effectively use the insulin it produces. The general effects of uncontrolled diabetes can lead to serious complications over time. This study aims to determine the factors that influence the survival of diabetes mellitus sufferers with diabetic ulcers at RSUP Dr. Wahidin Sudirohusodo and Ibnu Sina Hospital, Makassar City. Method: This research is an analytical observational study with a retrospective cohort design. The study population was all patients suffering from DM with diabetic ulcers and recorded in medical records. The research was carried out by tracing the medical records of 100 samples of DM sufferers with diabetic ulcers. Data were analyzed using Kaplan-Meier (p, 0.05) and Cox regression (p<0.25). Results: The results of research with Kaplan Meier show that the factors that influence the survival of diabetes mellitus sufferers with diabetic ulcers are total cholesterol levels (p=0.000), HDL levels (p=0.004), triglyceride levels (p=0.011), and duration of DM ( p=0.000). From multivariate analysis using Cox Regression, the Hazard Ratio (HR) for total cholesterol levels = 11.441 and HR for long DM = 11.829. Conclusion: Avoiding risk factors can influence the survival probability of diabetes mellitus sufferers with diabetic ulcers at RSUP Dr. Wahidin Sudirohusodo and Ibnu Sina Hospital, Makassar City. Keywords: Survival, Diabetes Mellitus, Diabetic Ulcer

ANALISIS FAKTOR YANG BERHUBUNGAN DENGAN STRES PADA MAHASISWA FAKULTAS KESEHATAN MASYARAKAT UNIVERSITAS MUHAMMADIYAH Jakarta Aulia, Hardiman SG; Anggraeni
Health Safety Environment Vol 4 No 1 (2025): Health Safety Environment Journal (Maret 2025)
Publisher : Universitas Pembangunan Nasional Veteran Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Background: Stress is a condition of anxiety or tension that arises due to challenging situations. According to the Indonesian National Adolescent Mental Health Survey (I-NAMHS), one in three Indonesian adolescents experiences mental health problems, while one in twenty suffers from mental disorders, covering approximately 15.5 million and 2.45 million adolescents, respectively. An initial observation conducted on students of the Faculty of Public Health (FKM) at the University of Muhammadiyah Jakarta (UMJ) revealed that 70% of students experience stress when working on final projects, course assignments, and organizational activities. This study aims to examine the relationship between stress and student characteristics at FKM UMJ. Methods: This study employs a quantitative analytic research method with a cross-sectional approach and uses the chi-square test to examine the relationship between student stress and variables such as age and gender. The study sample consists of 98 respondents selected using total sampling, covering the entire population of FKM UMJ students who meet the research criteria. Result: The results indicate no significant relationship between stress and age (p = 1.000) and gender (p = 2.267), both with p-values greater than 0.05. The majority of students experienced mild stress, with 63 out of 98 respondents reporting mild stress symptoms. Conclusion: This study shows that age and gender do not significantly relate to stress levels among students at the Faculty of Public Health, University of Muhammadiyah Jakarta. Further research is recommended to explore other factors that may influence student stress levels, such as academic workload or social support.

PENGARUH SUBSTITUSI TEPUNG DAUN GAMAL (Gliricidia sepium) TERHADAP KOMPOSISI KARKAS BURUNG PUYUH (Coturnix-coturnix japonica) Bagaskara, Dwi Angga; Anggraeni; Wahyuni, Dewi
Jurnal Peternakan Nusantara Vol. 11 No. 1 (2025)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v11i1.11278

Quail is a type of poultry that is popular because compared to broiler chickens, quail grow faster. This research aims to test the influence Substitution of gamal leaf flour (Gliricidia sepium) in feed on quail carcass composition. This research was carried out from 28 May to 28 July 2022 at Kandang Poultry, Tri Jaya Farm Sukabumi. This research used 1 (one) day old female quail originating from Pondok Wirausaha Agribisnis Cikembar, Sukabumi. The research design used a completely randomized design (CRD) with 5 treatments and 4 replications. Data were analyzed by ANOVA and Duncan's advanced test. Research treatments R0 = 100% commercial feed (PK), R1 = 99% PK + 1% gamal, R2 = 98% PK + 2% gamal, R3 = 97% PK + 3% gamal and R4 = 96% PK + 4% gamal. Drinking water is provided adlibitum. Observed parameters in study This that is chest and thigh composition, ratio meat with bones and ratios meat with skin on the chest and thighs respectively. The research results show that substitution gamal leaf flour in quail feed is not significantly different (P > 0.05) to chest composition, compoElevsition thighs, ratio meat chest bones and skin as well ratio bones and skin thigh. Research results can conclude that substitution flour leaf gamal 1% to 4% in ration Not yet capable increase chest composition, thighs, ratio meat chest bones and skin as well ratio meat bones and skin thigh. Recommended for research this with substitution flour leaf gamal as feed commercial use 4% level to get percentage more carcasses good

Persentase Karkas Ayam Kampung Joper (Jowo Super) Yang Diberi Tepung Serai Wangi (Cymbopogon Nardus) Dalam Ransum Permadi, Aditia; Anggraeni; Kardaya, Dede
Jurnal Peternakan Nusantara Vol. 11 No. 1 (2025)
Publisher : Universitas Djuanda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30997/jpn.v11i1.13123

Citronella is a plant from the grass family that has active compounds, namely antibiotics and antioxidants, so it has the potential to be used as a feed additive. The purpose of this study was to examine the effect of giving citronella meal (Cymbopogon nardus) in rations on the percentage of Joper chicken carcasses. This study used a complete randomized design (CRD) with 5 treatments and 4 replicates, where each replicate consisted of five Joper chickens. This data was analyzed by Anova and continued with Duncan Multiple Range-Test, if applicable. The treatments consisted of 1) R0= No provision of citronella meal in the ration, 2) R1= Provision of 2% citronella meal in the ration, 3) R2= Provision of 4% citronella meal in the ration, 4) R3= Provision of 6% citronella meal in the ration, and 5) R4= Provision of 8% citronella meal in the ration. The variables observed in this study were slaughter weight, carcass weight, carcass percentage, chest percentage, thigh percentage, wing percentage, and back percentage. The results of this study showed that giving citronella meal in rations up to 6% (as fed basis, w/w) had a significant effect (P<0.05) on slaughter weight, carcass weight, carcass percentage. Feeding 8% citronella meal showed a significant effect (P<0.05) on the back percentage of Joper chicken. The use of citronella in Joper chickens is limited to 8%, because it is high in fiber (34-36%). The addition of citronella meal up to level 6% in the ration increased weight, carcass weight, carcass percentage, and the 8% of citronella meal increased the back percentage of Joper chicken.

Study of behavioral intention: A mediator for behavioral use in the hospital industry Hamdi, Edi; Anggraeni
Jurnal Ekonomi dan Bisnis Vol. 28 No. 1 (2025)
Publisher : Fakultas Ekonomika dan Bisnis Universitas Kristen Satya Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24914/jeb.v28i1.10906

The health industry sector, specifically hospitals, is an important industrial sector because it is related to providing high-quality health services and care to citizens in every country in the world. One way to improve health services in hospitals is to improve information technology (IT) applications in hospitals. This research aims to analyze the influence of performance expectancy, effort expectancy, social influence, and facilitating conditions on behavioral intention and analyze whether the behavioral intention is needed as mediation for use behavior and its impact on use behavior in hospital information systems. The population of this study was health workers who worked at Mitra Keluarga Hospital in the Jabodetabek area with a total of 4755 samplings using the Slovin formula, resulting in 368 samples. In this research, hypothesis testing uses the Structural Equation Model-LISREL analysis technique. The results of this study confirm that performance expectancy has a significant effect on behavioral intention. However, the effort expectancy and social influence variables show no effect on behavioral intention. Then facilitating conditions and behavior intention have a significant effect on use behavior.

PENDUGAAN CADANGAN KARBON TANAMAN HORTIKULTURA DI LAHAN BEKAS TAMBANG TIMAH DI KECAMATAN BELINYU, KABUPATEN BANGKA Efita Karunia Harita; Anggraeni; Eddy Nurtjahya; Iwan Hilwan
Jurnal Riset Multidisiplin Edukasi Vol. 2 No. 7 (2025): Jurnal Riset Multidisiplin Edukasi (Edisi Juli 2025)
Publisher : PT. Hasba Edukasi Mandiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.71282/jurmie.v2i7.669

This study aims to measure carbon reserves in horticultural plants planted on former tin mining land and compared with horticultural plants on non-mining land in Belinyu District, Bangka Regency. The time and place of this study were carried out from February 2023 to July 2023 in Gunung Pelawan Village, Bukit Ketok Village, Bangka Regency. The research method used was the purposive sampling method. The analysis method used percentage analysis. The results of the study showed that the carbon reserve content of plants plantedon former tin mining land was lower as an adaptation to former tin mining land that experienced drought stress and high light intensity but was not significantly different from plants planted on non-tin mining land. This is thought to be because the care given to plants on former tin mining land was quite good. Future research can be carried out by combining morphological, anatomical and physiological observations, as well as analysis of carbon reserve content in horticultural plants as a response to the former tin mining land environment.

KOMPETENSI TENAGA TATA USAHA DALAM MENINGKATKAN KUALITAS LAYANAN ADMINISTRASI DI SMA NEGERI 3 TAKALAR KABUPATEN TAKALAR Anggraeni; Muhammad Ardiansyah; Irmawati
Irfani Vol. 21 No. 2 (2025): Irfani (e-Journal)
Publisher : LP2M IAIN Sultan Amai Gorontalo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30603/irfani.v21i2.6743

Penelitian ini bertujuan untuk mendeskripsikan kompetensi tenaga tata usaha di SMA Negeri 3 Takalar yang mencakup aspek kepribadian, sosial, dan teknis, serta mengidentifikasi faktor pendukung dan penghambat dalam peningkatan kualitas layanan administrasi sekolah. Metode penelitian yang digunakan adalah deskriptif kualitatif dengan teknik pengumpulan data melalui observasi, wawancara, dan dokumentasi. Subjek penelitian terdiri dari kepala sekolah, tenaga tata usaha, guru, dan siswa. Hasil penelitian menunjukkan bahwa tenaga tata usaha memiliki kompetensi kepribadian dan sosial yang baik, seperti integritas, disiplin, serta kemampuan komunikasi dan koordinasi dengan berbagai pihak di sekolah. Dari sisi teknis, tenaga tata usaha telah menguasai pengelolaan dokumen dan penggunaan teknologi informasi, meskipun masih terdapat perbedaan kemampuan dalam penggunaan aplikasi digital. Faktor pendukung utama mencakup latar belakang pendidikan, pelatihan rutin, fasilitas yang memadai, serta lingkungan kerja yang kondusif. Sementara itu, hambatan utama adalah keterbatasan sarana teknologi, pelatihan yang belum merata, dan jaringan internet yang belum stabil. Berdasarkan temuan ini, disarankan agar sekolah dan Dinas Pendidikan meningkatkan pelatihan teknis, pengadaan perangkat teknologi, serta sistem informasi terintegrasi guna mendukung kinerja tenaga tata usaha dan meningkatkan kualitas layanan administrasi secara signifikan.

Optimalisasi Literasi Keuangan melalui Sosialisasi pada Pedagang Sentra Wisata Kuliner Wonorejo Surabaya Agustin, Ayu Candra; Ardianto, Herwin; Wulanditya, Putri; Anggraeni
Room of Civil Society Development Vol. 4 No. 5 (2025): Room of Civil Society Development
Publisher : Lembaga Riset dan Inovasi Masyarakat Madani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59110/rcsd.748

Program sosialisasi literasi keuangan ini dilaksanakan kepada pedagang UMKM di Sentra Wisata Kuliner (SWK) Wonorejo Surabaya dengan tujuan meningkatkan pemahaman terhadap produk dan jasa lembaga keuangan. Kegiatan melibatkan 18 pedagang, dengan 9 orang berpartisipasi penuh dalam evaluasi. Program dilaksanakan melalui tiga tahapan, yaitu penyampaian informasi mengenai produk tabungan, kredit, asuransi, dan layanan pembayaran digital; pembangunan jejaring antara pedagang dengan lembaga keuangan; serta evaluasi dengan instrumen pretest dan posttest. Data yang dikumpulkan dianalisis secara deskriptif untuk mengukur perubahan pemahaman sebelum dan sesudah kegiatan. Hasil menunjukkan adanya peningkatan signifikan pada aspek pemahaman produk keuangan, persepsi manfaat, serta kemudahan akses layanan. Namun, sebagian kecil pedagang masih memiliki keterbatasan pemahaman dan persepsi negatif terhadap perbankan. Temuan ini menegaskan pentingnya strategi edukasi literasi keuangan yang lebih masif, berkesinambungan, dan kontekstual. Dari sisi akademis, penelitian ini memperkuat kajian literasi keuangan pada pedagang kecil, sedangkan secara praktis memberikan masukan bagi regulator, pemerintah daerah, dan lembaga keuangan untuk memperluas inklusi keuangan UMKM.

ANALISIS FAKTOR YANG BERHUBUNGAN DENGAN STRES PADA MAHASISWA FAKULTAS KESEHATAN MASYARAKAT UNIVERSITAS MUHAMMADIYAH Jakarta Aulia, Hardiman SG; Anggraeni
Health Safety Environment Vol 4 No 1 (2025): Health Safety Environment Journal (Maret 2025)
Publisher : Universitas Pembangunan Nasional Veteran Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar

Background: Stress is a condition of anxiety or tension that arises due to challenging situations. According to the Indonesian National Adolescent Mental Health Survey (I-NAMHS), one in three Indonesian adolescents experiences mental health problems, while one in twenty suffers from mental disorders, covering approximately 15.5 million and 2.45 million adolescents, respectively. An initial observation conducted on students of the Faculty of Public Health (FKM) at the University of Muhammadiyah Jakarta (UMJ) revealed that 70% of students experience stress when working on final projects, course assignments, and organizational activities. This study aims to examine the relationship between stress and student characteristics at FKM UMJ. Methods: This study employs a quantitative analytic research method with a cross-sectional approach and uses the chi-square test to examine the relationship between student stress and variables such as age and gender. The study sample consists of 98 respondents selected using total sampling, covering the entire population of FKM UMJ students who meet the research criteria. Result: The results indicate no significant relationship between stress and age (p = 1.000) and gender (p = 2.267), both with p-values greater than 0.05. The majority of students experienced mild stress, with 63 out of 98 respondents reporting mild stress symptoms. Conclusion: This study shows that age and gender do not significantly relate to stress levels among students at the Faculty of Public Health, University of Muhammadiyah Jakarta. Further research is recommended to explore other factors that may influence student stress levels, such as academic workload or social support.

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