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All Journal Agrifor : Jurnal Ilmu Pertanian dan Kehutanan CEMARA Jurnal Agribisnis JURNAL GALUNG TROPIKA ECONOMOS : Jurnal Ekonomi dan Bisnis AGROVITAL : Jurnal Ilmu Pertanian JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian JAS (Jurnal Agri Sains) Jurnal Sains Agro Baselang: Jurnal Ilmu Pertanian, Peternakan, Perikanan dan Lingkungan JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Bersama: Jurnal Pengabdian Kepada Masyarakat
Fikriman, Fikriman
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Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Languange, Linguistic, Communication & Media Social Sciences Veterinary Other

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Analisis Efektivitas Pemupukan Menggunakan Pesawat Udara Di Kebun Batang Gading Pt. Satya Kisma Usaha Kabupaten Bungo Feri Misrianto; Widuri Susilawati; Fikriman Fikriman
JAS (Jurnal Agri Sains) Vol 1, No 1: Juni 2017
Publisher : Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/jas.v1i1.113

Abstract

Penelitian ini bertujuan untuk mendeskripsikan proses serta tingkat efektivitas pemupukan kelapa sawit menggunakan pesawat. Hasil penelitian menunjukkan bahwa proses pemupukan kelapa sawit menggunakan pesawat di Kebun Batang Gading PT. Satya Kisma Usaha memiliki tingkat efektivitas yang tinggi dan sangat cocok digunakan untuk lahan yang arealnya berbukit dan curam serta prosedur selama pemupukan berdasarkan pedoman pemupukan yang sudah disusun sedemikian rupa mulai dari proses persiapan sampai proses pelaksanaan. Namun demikian pada proses pemupukan menggunakanpesawat tersebut tidak semua jenis pupuk yang bisa diaplikasikan karena sebelum ditaburkan semua jenis pupuk majemuk di aduk menjadi satu. jadi, perusahaan tetap melaksanakan pemupukan manual seperti pupuk Borat, hal ini dikarenakan pupuk Borat tidak bisa dicampur dengan jenis pupuk lainnya dan kadar dosis yang tersedia dalam pupuk Borat pun sangat tinggi dibandingkan pupuk lainnya. Meskipun tingkat efektivitas pemupukan menggunakan pesawat tinggi namun, selama pelaksanaan masih terdapat kekurangan seperti landasan Airstrip yang masih jalan tanah sehingga diwaktu musim hujan proses pemupukan sedikit terganggu karena landasannya licin serta stok pupuk yang ada di Bin hanya ditutupi menggunakan terpal plastik.Kata Kunci: Efektivitas, Pemupukan dan Pesawat
Strategi Pengembangan Home Industry Serundeng Ubi Jalar Jajanan Aulia di Kabupaten Bungo (Studi Kasus Jajanan Aulia Serundeng Ubi Jalar) Asnawati Is; Ari Triyadi; Fikriman Fikriman
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol 7, No 3 (2022)
Publisher : Department of Agribusiness, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v7i3.26207

Abstract

Finding out the Home Industry Development Strategy for Serundeng Sweet Potato Snack in the Auliadi Bungo Regency is the study’s goal (Case Study of Snack Aulia Serundeng Sweet Potato). Snack Aulia, Simpang Bebeko Village, Bathin II Babeko District, Bungo Regency served as the site for this study. The study was carried out between 30 February and 25 June 2020. Aulia Snack Serundeng, a company in Bungo Regency, was the subject of the study, which employed direct research to collect responses from one demographic. Using SWOT analysis, a quantitative descriptive analysis method was employed to examine the data provided in this research. The findings demonstrated that Aulia’s Serundeng Snack in Bungo Regency’s business development strategy was to increase the value of investments made in the business operations, establish partnerships with numerous snack food producers, continuously improve the quality of employees, use capital to increase production quality to maintain competitiveness, and increase market share. Maintaining and enhancing product quality in marketplaces like contemporary markets can help you compete with similarly manufactured items. To grow market share and become more well-known, increase advertising and promotions, and Cooperate more closely with owners of food stores or small markets to ensure seamless manufacturing. Introducing new products and using social media to promote them.
Empowerment Of The Agribusiness Sector As A Effort To Increase Food Security (Artikel Review) Fikriman Fikriman; Nini Mawaddah Haryadi; Pitriani Pitriani
Baselang Vol 2, No 2: OKTOBER 2022
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v2i2.50

Abstract

            The agribusiness sector is a mega sector in the national economy, involving all national regions, involving and supporting about 80 percent of the Indonesian population, absorbing most of the national workforce with various qualities and various socio-cultural backgrounds. As an effort to increase food security, it is necessary to empower the agribusiness sector. The food crisis cannot be solved only in the sub-sector, but must be comprehensive starting from upstream agribusiness, farming, and downstream food, including the provision of supporting services. As part of the national economy, the performance of the agribusiness sector is influenced by the economic strategies and policies adopted by the government. The purpose of this paper is to discuss the relationship between empowerment of the agribusiness sector, especially as an effort to increase food security. Since the economic crisis hit, only the domestic agribusiness sector has been able to survive, therefore to make adjustments to the new environment, namely by empowering the agribusiness economic sector as a national industrialization strategy that is able to build a strong foundation of Indonesia's balance of payments in the long term and able to survive, especially in the long term. food crisis period that has the potential for national economic recovery.
HUBUNGAN TEKNOLOGI ALSINTAN TERHADAP PRODUKTVITAS PADI SAWAH DI DESA SUNGAI PURI KECAMATAN TANAH SEPENGGAL LINTAS KABUPATEN BUNGO Pitriani Pitriani; Fauzan; Fikriman
Jurnal Agribisnis Vol. 23 No. 1 (2021): JURNAL AGRIBISNIS
Publisher : UNIVERSITAS LANCANG KUNING

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (808.856 KB) | DOI: 10.31849/agr.v23i1.7629

Abstract

Penelitian ini bertujuan untuk mengetahui hubungan penggunaan teknologi Alsintan dengan produktivitas padi sawah dan untuk mengetahui perbedaan produktivitas padi sawah antara petani yang menggunakan Alsintan dan petani yang tidak menggunakan Alsintan di Desa Sungai Puri Kecamatan Tanah Sepenggal Lintas Kabupaten Bungo. Metode penarikan sampel dengan menggunakan metode Porposive dengan jumlah sampel petani yang menggunakan Alsintan sebanyak 22 yang diambil dari anggota kelompok tani dan 23 sampel yang diambil dari petani yang tidak tergabung dalam kelompok tani. Analisis data menggunakan analisis Statistik kerelasi Rank Spearman yaitu untuk melihat hubungan teknologi Alsintan terhadap produktivitas Padi Sawah dan Uji t untuk melihat perbandingan produktivitas padi sawah antara petani yang menggunakan Alsintan dan petani yang tidak menggunakan Alsintan. Penelitian ini dilaksanakan Pada Tanggal 5 Januari 2019 sampai Tanggal 30 Januari 2019. Hasil penelitian menunjukan Secara umum (keseluruhan) penggunaan Alat dan Mesin Pertanian (Alsintan) di Desa Sungai Puri Kecamatan Tanah Sepenggal Lintas Kabupaten Bungo, berhubungan nyata terhadap produktivitas padi sawah dengan nilai t hitung (6,439) > dari t tabel (2,069) dan nilai (rs) sebesar 0,82, Alsintan combin hasvester (mesin panen) merupakan Alsintan yang paling kuat hubungannya terhadap terhadap produktivitas padi sawah yaitu nilai (rs) sebesar 0,837, dan hasil analisis uji t menunjukkan bahwa terdapat perbedaan produktivitas padi sawah antara petani yang menggunakan Alsintan dengan petani yang tidak menggunakan Alsintan dengan nilai t hitung (13.012) > t tabel (2,017) dengan produktivitas padi sawah petani yang menggunakan Alsintan sebanyak 6,72 ton GKG/Ha sedangkan produktivitas padi yang tidak menggunakan Alsintan masih 4,50 ton GKG/Ha
Strategies In Managing Horticultural Businesses In Indonesia (Article Review) Fikriman Fikriman; Fuji Kacaya Mita; Pitriani Pitriani
Baselang Vol 3, No 1: APRIL 2023
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v3i1.82

Abstract

Indonesia is called an agrarian country because of its fertility, beauty, and natural wealth, the agricultural sector is one of the leading sectors in the economy where agriculture is a business activity that includes the cultivation of food crops, one of which is in the field of horticulture. This study aims to determine the strategy in the management, business development of horticultural products. In this review of the journal entitled "strategy in the management of horticultural businesses in Indonesia", several kinds of research methods were found, such as: (1) Descriptive analysis research method, namely, statistics used to analyze data by describing or describing the data used. has been collected as it is without intending to make generally accepted conclusions or generalizations, (2) Survey research methods, namely, data collection using questionnaires which are then carried out by respondents, (3) Location Quotien analysis research methods, namely, an analysis used as one of the basic economic model approaches, is relevant and can be used as a technique to identify the distribution of agricultural commodities.In general, horticultural commodities have a comparative advantage as well as a competitive advantage, but the comparative advantage parameter is lower than the competitive advantage. Competitive.
Development Strategy of Sweet Potato Rice in Tegal Arum Village Rimbo Bujang Sub District Tebo District (Case Study of Sweet Potato Rice in The Farmer Women's Group "Kasih Ibu") Fikriman, Fikriman; Wahono, Sugeng; Asnawati Is, Asnawati Is; Setiono, Setiono
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 9 No. 3 (2024)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v9i3.1427

Abstract

This research was conducted in Tegal Arum Village, Rimbo Bujang Sub District, Tebo Regency, from January 15 to February 15, 2020. The study aimed to identify the internal and external factors influencing the sweet potato business's development and formulate strategies for its growth in Tegal Arum Village. The survey method was employed, involving respondents from a defined population using a questionnaire for data collection. This case study focused on the Household Industry Farmer Women Group "Kasih Ibu" in Tegal Arum Village. The findings revealed that internal factors for the sweet potato home industry included strengths such as self-sustained capital, easy access to labor, and affordable initial investment. Weaknesses identified were irregular capital turnover, inconsistent educational levels, and annual bookkeeping practices. External factors consisted of opportunities like the availability of raw materials, minimal competition, and participation in exhibitions. However, threats included competition from similar industries, limited promotional activities, inadequate tools and machinery, and foreign competition in sweet potato rice. The recommended development strategy for the "Kasih Ibu" Household Industry Farmers Group involves increasing capital through investments or loans, expanding marketing areas, and providing continuous management training to business owners. Additional strategies include utilizing existing capital to boost production, expanding market reach to modern markets, maintaining product quality, enhancing advertising and promotion, optimizing technology and tools, and establishing partnerships with other traders.
LABOR ABSORPTION OF THE FOOD CROPS SUB-SECTOR IN THE NEW NORMAL ERA IMPACT OF THE COVID19 PANDEMIC OUTBREAK (Case Study: Kapuk Village, Tabir Ulu District, Merangin Regency) Fikriman, Fikriman; Putri, Cahyani; Susilawati, Widuri; Is, Asnawati; Isyaturriyadhah, Isyaturriyadhah; Pitriani, Pitriani; Afrianto, Evo; Suryani, Lili; Setiono, Setiono; Febrialdi, Akhyarnis
Agrifor : Jurnal Ilmu Pertanian dan Kehutanan Vol 24, No 1 (2025): Maret 2025
Publisher : Universitas 17 Agustus 1945 Samarinda

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31293/agrifor.v24i1.8318

Abstract

This research was carried out in Kapuk Village, Tabir Ulu District, Merangin Regency from 30 January to 30 February 2020 with the aim of (1) The Large Contribution of Labor to the Food Crops Sub Sector in the New Normal Era. The Impact of the COVID-19 Pandemic Outbreak (2) multiple times to determine the influence of productivity labor and wage levels in labor absorption in the food crop sub-sector The method for determining the sample was carried out purposively. The sampling technique is simple random sampling. Contribution data uses contribution analysis to determine the magnitude of the contribution of labor in the food crop sub-sector to the agricultural sector. To find out the magnitude of the contribution of labor in the food crop sub-sector to the entire sector, the data used in this research is secondary data from the village office and multiple linear regression to determine the influence labor productivity and wage levels in the employment of the food crop sub-sector and the data used is primary data..The results of this research are (1) The contribution of labor in the food crop sub-sector to the agricultural sector is 55.10% with a very good category including: the number of workers in the food crop sub-sector and the number of workers in the agricultural sector in Kapuk Village, Tabir Ulu District, Merangin Regency. (2) The contribution of labor in the food crops sub-sector to the entire sector is 53.65% with a very good category including: the number of workers in the food crops sub-sector and the number of workers in the entire sector (3) Labor Absorption (Y) is partially influenced by labor productivity X1, namely with a value of tcount 4.035< ttable 1.999. and simultaneously labor absorption is also influenced by labor productivity female labor wages (X3) have no effect on the dependent variable labor absorption (Y) because they have the same value.
PEMBUATAN KOMPOS DENGAN MEMANFAATKAN LIMBAH RUMAH TANGGA YANG BERNILAI JUAL Pitriani; Yudiawati, Effi; Aswana, Aswana; Suryani, Lili; Pedi Utama, Bopalyon; Fikriman, Fikriman; Afrianto, Evo; Hasnelly, Hasnelly; Bela Putra, Bela Putra; Setiono, Setiono; Karmila, Yeni
Bersama : Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 2 (2023): Bersama: Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Pertania Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsm.v1i2.23

Abstract

Pembuatan Kompos dengan Memanfaatkan Limbah Rumah Tangga yang Bernilai Jual" adalah kegiatan pengabdian kepada masyarakat yang bertujuan mengurangi dampak negatif limbah rumah tangga sambil memberikan manfaat ekonomi. Melibatkan workshop, pelatihan, dan pendampingan langsung, kegiatan ini mengajarkan masyarakat cara mengelola limbah rumah tangga melalui pembuatan kompos yang ramah lingkungan dan memiliki nilai jual.Hasilnya menunjukkan peningkatan pemahaman masyarakat, dengan banyak peserta yang berhasil mengimplementasikan pembuatan kompos di rumah mereka. Hal ini menciptakan lingkungan bersih dan memberikan penghasilan tambahan melalui penjualan kompos. Terbentuknya kelompok-kelompok masyarakat yang berfokus pada kegiatan ini memperkuat jejaring sosial dan kolaborasi dalam pelestarian lingkungan.Penerapan model bisnis kompos memberikan dampak positif pada perekonomian lokal, mengurangi ketergantungan pada pupuk kimia yang merusak tanah. Pembuatan kompos dengan memanfaatkan limbah rumah tangga berhasil menciptakan sinergi antara aspek lingkungan dan ekonomi, mengubah limbah menjadi sumber daya bernilai jual. Secara keseluruhan, kegiatan ini membawa manfaat nyata bagi masyarakat, menciptakan lingkungan berkelanjutan, dan meningkatkan kesejahteraan ekonomi lokal.
PEMBERDAYAAN MASYARAKAT DESA DALAM PENINGKATAN KAPASITAS KELEMBAGAAN MASYARAKAT DESA PEMATANG KABAU KECAMATAN AIR HITAM KABUPATEN SAROLANGUN Is, Asnawati; Fikriman, Fikriman; Setiono, Setiono; Febrialdi, Akhyarnis; Sopandi, Acep
Bersama : Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 1 (2024): Bersama: Jurnal Pengabdian Kepada Masyarakat
Publisher : Fakultas Pertania Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsm.v2i1.33

Abstract

Empowering village communities in improving and strengthening community institutional capacity is a community service activity carried out in Pematang Kabau Village, Air Hitam District, Sarolangun Regency. This service activity aims to increase the institutional capacity of the community with existing problems where the quality of the village LPM apparatus resources is not yet optimal and the lack of institutional capacity of the village community in meeting community needs. The method used in this service activity is direct training and mentoring. The result of service activities is an increased understanding of LPM's capacity to help improve community welfare. Each participant has participated in a whole series of activities that can be applied directly to the community by carrying out the stages of empowerment
Social Economic Factors Affecting Direct Sales Of Potatoes To Collectors In Koto Renah Village, Jangkat District, Merangin District Fikriman, Fikriman; Asminar, Asminar; Afrianto, Evo; Pitriani, Pitriani; Hartono, Ronsi
Baselang Vol 3, No 2: OKTOBER 2023
Publisher : Fakultas Pertanian Universitas Muara Bungo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36355/bsl.v3i2.110

Abstract

Potatoes are horticultural crops cultivated by farmers in Jangkat District. This study aims to determine whether socio-economic factors (farmer age, farmer education level, farming experience, land area, labor, capital, and price) affect direct sales to collectors by potato farmers in Koto Renah Village, Jangkat District, Merangin Regency. The research was conducted from January 13, 2020 to February 12, 2020, the data analysis method used in this research is quantitative descriptive analysis. The sample in this study were 78 potato farmers who sold directly to collectors. The data analysis method used is multiple linear regression, and hypothesis testing with the F test and t test. The result of the research shows that partially socio-economic factors are only variables of land area, labor force and price which have an effect as seen from the tcount ttable, while the variables age, education,experience and capital have no effect because tcount ttable. Simultaneously, the socio-economic factors have an effect as seen from the value Fcalculated (39,328) is greater than Ftable (3,120). socio-economic factors together have an effect of 51.2%.
Co-Authors Abdul Kholik Afrianto, Evo Alex Julianta Ari Triyadi Arif Herdiansyah Asminar Asminar Asminar Asminar Asnawati Is Asnawati Is, Asnawati Is aswana, Aswana Bela Putra, Bela Putra Budi Prastia Cahyani Putri Candra Hermawanto Dina Ayu Setiawati Eci Prayetni Effi Yudiawati Eldi Abhar Eri Yuniarni Evo Afrianto Evo Afrianto Evo Afrianto Fauzan Febri Ari Budiman Febrialdi, Akhyarnis Feri Misrianto Fuji Kacaya Mita Fuji Kacaya Mita Hartono, Ronsi Hidayat, Fauzi Is, Asnawati Isyaturriyadhah Isyaturriyadhah Isyaturriyadhah Isyaturriyadhah Isyaturriyadhah, Isyaturriyadhah karmila, yeni Lili Suryani M. Radi Yusmel Muhammad Yahya Mustakim Mustakim Nini Mawaddah Nini Mawaddah Haryadi Pedi Utama, bopalyon Pitriani Pitriani Pitriani Pitriani Pitriani Pitriani, Pitriani Reza Fahlevi Setiono Setiono Setiono Setiono Sopandi, Acep sriyono, hasnelly Susilawati, Widuri Syaiful Amri Widuri Susilawati Widuri Susilawati Widuri Susilawati Widuri Susilawati Wike Wahyuni Wilmientje Marlene Mesang Nalley