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Saloom Hilton Siahaan
Teknik Mesin, Universitas HKBP Nommensen Pematangsiantar
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Design and Construction of Peanut Peeling Machine with a Capacity of 100 kg/hour Rando Wijaya Sidauruk; Tambos August Sianturi; Winfronstein Naibaho; Jhon Supriadi Purba; Saloom Hilton Siahaan
International Journal of Technology and Education Research Vol. 4 No. 02 (2026): International Journal of Technology and Education Research (IJETER)
Publisher : International journal of technology and education research

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63922/ijeter.v4i02.4876

Abstract

This research aim For make Design and Construction Machine Peanut Skin Peeler as well Capacity 100 kg/hour. Based on the results of the peanut roasting and peeling experiments, it can be concluded that the roasting time affects the final weight of the peanuts, the peeling results, and the quality of the peanut seeds produced. and a roasting time of 10 minutes by a sand temperature of 30 °C, the weight of the peanuts decreased from 1 kg to 0.95 kg. After peeling, the weight of the peanut seeds was 0.60 kg and the weight of the peanut shell was 0.35 kg. The percentage of unbroken peanuts reached 97%, while only 3% were broken. After roasting for 20 minutes, the final peanut weight decreased to 0.90 kg. The peeling results proved that the weight of the seeds was 0.57 kg and the weight of the shell was 0.33 kg. The percentage of whole peanuts decreased to 80%, while the percentage of broken peanuts increased to 20%. The experimental results also proved that the capacity of the peanut peeling machine reached 100 kg/hour by both experiments. Longer hulling times reduce the moisture content and weight of the beans, but increase the level of damage during hulling. Therefore, a hulling time of 10 minutes at 30°C yields the best results, producing more accurate hulling of the beans and reducing the level of damage
Meningkatkan Kosakata Bahasa Inggris Melalui Lagu Bahasa Inggris di Kelas 4 SD Swasta GKPS 2 Pematang Siantar Gracia Elizabeth Simatupang; Rohanna Sinambela; Agatha Olivia Putri Manurung; Dwi Fitria Anggraini; Theresya Marcella Purba; Herman Herman; Selamat Triadil Saragih; Ronald Hasibuan; Saloom Hilton Siahaan
Beru'-beru': Jurnal Pengabdian kepada Masyarakat Vol. 2 No. 1 (2023): Maret-Juni 2023
Publisher : Lembaga Penelitian Pengabdian kepada Masyarakat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31605/jipm.v2i1.2745

Abstract

Peningkatan kosakata sangat penting dalam proses pengasaan bahasa, seperti bahasa Inggris salah satunya. Untuk membantu siswa meningkatkan penguasaan kosakata, penulis menggunakan media lagu bahasa Inggris dan juga melakukan tes kosakata dalam bentuk teka-teki silang. Penggunaan lagu bahasa inggris sebagai media pembelajaran penguasaan kosakata bahasa inggris dapat membantu siswa untuk meningkatkan kosakata bahasa Inggris secara efisien. Hal tersebut dapat dilihat dari tingkat antusias siswa dalam mengikuti kegiatan pembelajaran bahasa Inggris selama sosialisasi berlangsung, dikarenakan pembelajarannya lebih menyenangkan bagi siswa. Kemampuan pengucapan atau pronunciation kosakata siswa juga meningkat. Selain itu, pembelajaran yang aktif juga terbentuk, karena siswa terlibat langsung dalam proses pembelajaran.
Co-Authors Agatha Olivia Putri Manurung Andriono Manalu binser simbolon, michael francis Damanik, Daniel Elman Dwi Fitria Anggraini Gracia Elizabeth Simatupang Herman Herman Jhon Supriadi Purba Maren Sius Girsang Muktar Bahruddin Panjaitan Nanang Hoesen Niko Andreas Hutabarat PANJAITAN, MUKTAR PANJAITAN, MUKTAR B Parulian Siagian Purba, Jhon Purba, Jhon Sufriadi Purba, Moses Novianus Rando Wijaya Sidauruk Rohanna Sinambela Ronald Hasibuan Selamat Triadil Saragih Siagian, Lestina Siallagan, Radison Kristian SIANTURI, TAMBOS AUGUST Siburian, Daniel E SIBURIAN, JAN HARY SIBURIAN, JAN HARY I. SIBURIAN Simanjuntak, Mario Geraldi Simbolon, Michael Franciskus Situmorang, Regi Chandela Theresya Marcella Purba Winfronstein Naibaho