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All Journal GIZI INDONESIA Jurnal Kesehatan Tambusai International Journal of Public Health Excellence (IJPHE) Jurnal Riset Pangan dan Gizi Majalah Cendekia Mengabdi Jurnal Rakat Sehat : Pengabdian Kepada Masyarakat
Yanti, Rusmini
Unknown Affiliation
Dentistry Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

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An Overview of Maternal Knowledge, Parenting Practices, and Environmental Sanitation in Relation to Stunting Among Children Aged 24–59 Months: A Study in The Working Area of Karang Intan 2 Public Health Center, Banjar Regency Nazarul Akhta, M.; Abdurrachim, Rijanti; Aprianti; Yanti, Rusmini
Jurnal Riset Pangan dan Gizi Vol. 7 No. 2 (2025): JURNAL RISET PANGAN DAN GIZI (JR-PANZI)
Publisher : Jurusan Gizi Poltekkes Kemenkes Banjarmasin

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31964/jr-panzi.v7i2.272

Abstract

The prevalence of stunting in Banjar Regency in 2023 increased to 30.1%, with Karang Intan 2 Public Health Center being one of the areas with a high stunting rate, at 31.65%. This study aims to describe maternal knowledge, parenting patterns, and environmental sanitation in relation to stunting among children aged 24–59 months in the area. This is an observational study with a descriptive approach, conducted from February to April 2025 in the working area of Karang Intan 2 Public Health Center. The variables studied include maternal knowledge, parenting patterns, and environmental sanitation related to stunting in children aged 24–59 months. A sample of 90 respondents was selected using Slovin’s formula. Data were collected through structured questionnaire interviews, observation of home sanitation, and documentation. Univariate analysis was used for data analysis. The results show that the majority of mothers have poor knowledge (52.2%), poor parenting patterns (46.7%), and sanitary conditions that do not meet standards (54.4%). Stunted children account for 41.1% of the total sample. Improving nutrition education for children, guidance on appropriate parenting practices, and enhancing environmental sanitation are important steps to reduce stunting in the working area of Karang Intan 2 Public Health Center, Banjar Regency.
The Effect of Mocaf Flour and Yellow Pumpkin Flour (Cucurbita Moschata) Proportion on the Acceptability and Physicochemical Quality of Wet MI Ni’mah, Isna Khairun; Syainah, Ermina; Yanti, Rusmini; Aprianti; Nurhamidi; Farhat, Yasir
International Journal of Public Health Excellence (IJPHE) Vol. 4 No. 1 (2024): June-December
Publisher : PT Inovasi Pratama Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55299/ijphe.v4i1.1014

Abstract

Overcoming dependence on wheat flour as raw material, researchers want to develop a wet noodle product by using mocaf flour to substitute wheat flour and adding pumpkin flour to increase the nutritional value of wet noodles, namely potassium minerals as an alternative main food that can help lower blood pressure in hypertension sufferers.To determine the effect of the proportion of mocaf flour and pumpkin flour on the physicochemical quality of wet noodles. This type of research uses an experimental study design with a Completely Randomized Design (CRD). The comparison of the proportions of mocaf flour and pumpkin flour is P0 (100g : 0g), P1 (95g : 5g), P2 (90g :10g), P3 (85 g :15g), P4 (80g :20g). Physical quality and chemical quality test data were analyzed using the Independent T-test. The research results show that the percent water absorption capacity; percent elongation; potassium levels; and sodium levels, namely P0 (58.5% ; 19.8% ; 16.5mg/100 g; 5.64 mg/100g), P2 (70.3% ; 8.8% ; 55.95 mg/100g ; 5.55 mg/100g). The best treatment P2 does not meet the adult RDA percentage and cannot be classified as high in potassium. Wet noodle products cannot yet be used as an alternative to foods high in potassium for preventing hypertension.
Co-Authors Andres, Mailla Dwi Aprianti Dewi, Zulfiana Emelia, Herizka Risty Farhat, Yasir Fathimatuzzahra, Nadia Fathurrahman Hariati, Niken Widyastuti HELMINA, RISA Isnawati Isnawati Magdalena Mas'odah, Siti maslani, noorhayati Meladista, Eka Muhammad Syarwani Nazarul Akhta, M. Nisa, Nurun Ni’mah, Isna Khairun Noraini Nurhamidi Putri Fauziah Bilqis Rahmani Rijanti Abdurrachim, Rijanti Rosihan Anwar, Rosihan Sajiman Sajiman, Sajiman Syainah, Ermina