Claim Missing Document
Check
Articles

Found 32 Documents
Search

Simple Incinerator Model with Wet Coconut Filters for Mask Waste Treatment in Banjarbaru, South Kalimantan Sumi Kartika; Husaini; Eko Suhartono; Meitria Syahadatina Noor; Nelly Al Audhah
Journal of Advanced Research in Social Sciences and Humanities Vol. 7 No. 4 (2022): JARSSH
Publisher : Journal of Advanced Research in Social Sciences and Humanities

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26500/JARSSH-07-2022-0405

Abstract

Aim: Based on data from the 2019 Population Census, the population of Banjarbaru City is 262,719 people; if as many as 50% of the people of Banjarbaru City use masks, approximately 135,200 masks are generated per day, or 4,056,000 masks waste per month. To analyze the effect of the incinerator on CO, CO2 and NO2 exhaust gases of mask waste before using wet coconut fiber and after using wet coconut fiber.Methodology: This research method uses the experimental method. The experimental design in this study is a pre-experimental design by providing treatment and measuring the results of the treatment carried out pretest and post-test. The research was conducted at the Mustika Graha Asri Housing Complex RT 11 RW 01 Loktabat Utara Banjarbaru, South Kalimantan, in April 2022.Findings: From the results of statistical data processing using the paired t-test method, CO exhaust gas was obtained with a significance value of 0.853 (p > 0.05), CO2 with a significance value of 0.002 (p < 0.05) and NO2 with a significance value of 0.801 (p > 0.05). The exhaust gas that has a significant difference before and after using the wet coconut fiber filter is CO2 exhaust gas, while there is no significant difference between CO gas and NO2 exhaust gas. Many shortcomings still need to be addressed so that the combustion process in this simple incinerator is more optimal.Implications/Novel Contribution: The present study advances knowledge by comprehensively summarizing mask waste treatment using wet coconut filters. Additionally, this research offers useful information on the entire installation procedure and necessary tools.
Membangun Hidup Sehat Tanpa Hipertensi (Manajemen Pengendalian dan Pencegahan Hipertensi Mandiri, Mengenal Tanaman Herbal Antihipertensi, dan Membuat Suplemen Herbal Sendiri): Building a Healthy Life Without Hypertension (Self-Management of Hypertension Control and Prevention, Getting to Know Antihypertensive Herbal Plants, and Making Your Own Herbal Supplements) Fujiati, Fujiati; Isnaini, Isnaini; Joharman, Joharman; Asnawati, Asnawati; Al Audhah, Nelly; Silapurna, Endah Labaty; Hayatie, Lisda; Setyohadi, Dwi
PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat Vol. 10 No. 4 (2025): PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat
Publisher : Institute for Research and Community Services Universitas Muhammadiyah Palangkaraya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33084/pengabdianmu.v10i4.8509

Abstract

Hypertension is a major risk factor for cardiovascular disease, posing significant public health challenges globally. The prevalence of hypertension with uncontrolled blood pressure and its increasing number is not only caused by individual negligence but can be caused by community ignorance as a result of a lack of information on a disease. Measures to control and prevent hypertension in the community can be carried out including hypertension self-management education, introduction of antihypertensive plants, and training in making health supplements from herbs. To improve the degree of public health and knowledge of the community in the area of West Martapura Subdistrict, counseling, and training were conducted with the PKK mobilizing team of West Martapura Subdistrict using visual (electronic) media, leaflets in the form of education and demonstrations of making health supplements (fermented garlic). In this activity, the average post-test results of knowledge about self-management of hypertension prevention and control were 90.5, the average knowledge of herbal plants that have the potential as antihypertensives was 89.0 and the average post-test value of knowledge and skills in making health supplements from herbal plants in the form of fermented garlic was 84.5.