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All Journal Resona : Jurnal Ilmiah Pengabdian Masyarakat Kinetik: Game Technology, Information System, Computer Network, Computing, Electronics, and Control AL-JAZARI JURNAL ILMIAH TEKNIK MESIN Techne : Jurnal Ilmiah Elektroteknika MITRA: Jurnal Pemberdayaan Masyarakat Jurnal Logistik Indonesia JURNAL Al-AZHAR INDONESIA SERI SAINS DAN TEKNOLOGI Majamecha IJIIS: International Journal of Informatics and Information Systems Abdimasku : Jurnal Pengabdian Masyarakat Industrika : Jurnal Ilmiah Teknik Industri Journal of Scientific Research, Education, and Technology RJOCS (Riau Journal of Computer Science) Jurnal Pengabdian Masyarakat Charitas Metris: Jurnal Sains dan Teknologi Prosiding Seminar Nasional Unimus Cylinder : Jurnal Ilmiah Teknik Mesin Prosiding Seminar Nasional Manajemen Industri dan Rantai Pasok
Marsellinus Bachtiar Wahju
Department Of Industrial Engineering, Faculty Of Bioscience, Technology, And Innovation Atma Jaya Catholic University Of Indonesia
Arts Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Health Professions Industrial & Manufacturing Engineering Materials Science & Nanotechnology Mechanical Engineering Nursing Public Health Social Sciences

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Inventory and Sales Information System Design on Clothing Store (Case Study: X Fashion, Jakarta) Yulia Rosa; Marsellinus Bachtiar Wahju
Jurnal Logistik Indonesia Vol 4, No 1: April 2020
Publisher : Institut Ilmu Sosial dan Manajemen Stiami

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (377.604 KB) | DOI: 10.31334/logistik.v4i1.872

Abstract

The progress of time continually accompanied by the development of technology. It leads to the competition among industries that require them to have superiority to attract more consumers. X Fashion is one of the fashion industries which sells various apparel products for people in the sale of large or small scale. The business processes of X Fashion is procuring products, managing inventory, sales, and managing finance. A lot of variations and number of products in the store are not in balance with a good management because all forms of recording are done manually. It causes potential error so that the information disseminated is inaccurate. Based on this consideration, a research is conducted as inventory and sales information system design on X Fashion clothing store to identify business process also to design an inventory and sales information system on X Fashion clothing store. The method used is Systems Development Life Cycle which consists of systematic steps for developing, designing, and maintaining the system to meet the needs of users, including supervision, recording, and reporting. Information system is designed to provide stock data, expense, and income reports automatically. Testing of the system includes system testing, function testing, learnability, logic testing, memorability, and measurement of satisfaction. Based on the test results, the information system was stated feasible and can be used to support business processes on X Fashion clothing store. Suggestions for further research on information system design are development of system design in order to be compatible on smartphone, also an addition of brief information on every control or using user guide in order to describe system function
Mentoring Activity of Pong’s Cassava Chips Industry in Ponggang Village Wibawa Prasetya; Christine Natalia; Marsellinus Bachtiar Wahyu; Riana Magdalena
MITRA: Jurnal Pemberdayaan Masyarakat Vol 2 No 2 (2018): MITRA: Jurnal Pemberdayaan Masyarakat
Publisher : Institute for Research and Community Services

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/mitra.v2i2.106

Abstract

PONG's cassava chips are snack products that have a unique flavor and aroma compared to other similar products. The specialty of this product is due to its traditional processing and its use of the original spice from the village of Ponggang, Subang, west Java. The snacks are currently sold just around the village of Ponggang and traditional markets. The product packaging looks very simple. The community service team aims to increase the product sales volume by improving the packaging design, listing the P-IRT number obtained by registering to the Subang Regency Health Office, providing simple bookkeeping training, providing product processing training based on UU No. 18 of 2012 on Food, provides training on how to expand the marketing network. The method used is business assistance and the target partner is Ponggang Independent Women group. As a result our community service program, independent women group members can manage their own P-IRT permit, can do simple bookkeeping, can apply Law No. 18 of 2012 on Food in producing PONG's cassava chips. It is suggested that continuous assistance should be provided to the industry so that the vision and mission of independent women groups can be implemented successfully.
Assistance in Preparation of Feasibility Proposal for Catfish Cultivation in Sampora Village Christine Natalia; Ronald Sukwadi; Maria Angela Kartawidjaja; Marsellinus Bachtiar W; Stanislaus S. Uyanto
MITRA: Jurnal Pemberdayaan Masyarakat Vol 4 No 2 (2020): MITRA: Jurnal Pemberdayaan Masyarakat
Publisher : Institute for Research and Community Services

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/mitra.v4i2.1281

Abstract

The catfish farming business is one of the fastest-growing business of the agriculture fish market today. Catfish consumption is increasing because of its good taste and affordable price. Also, catfish has high protein, low in calorie and fat. However, to get more profits, cost planning is needed, as well as accurate filing of activities and costs for business sustainability. The present community service program aimed to assist how to make a feasibility proposal before starting a catfish business and also to measure the level of understanding and satisfaction of the participants of the program, who were members of the Sampora Village youth organization. The program was implemented at the Statistics and Decision Making Laboratory, Department of Industrial Engineering, AJCUI. The results show that the level of participants’ understanding in analyzing the feasibility of catfish farming increased significantly after attending the training. The participants’ satisfaction with the program was as follows: 76% very good, 19% good, and 5% neutral
Redesain Balanced Scorecard Strategy Map Berdasar Konsep KPI dan KRI Vivi Triyanti; Marsellinus Bachtiar; Carlos Yohan Rafavy
JURNAL Al-AZHAR INDONESIA SERI SAINS DAN TEKNOLOGI Vol 2, No 2 (2013)
Publisher : Universitas Al Azhar Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36722/sst.v2i2.126

Abstract

Abstrak - Tulisan ini terkait dengan penelitian mengenai pengembangan manajemen dashboard di Fakultas Teknik Unika Atma Jaya. Pada penelitian sebelumnya telah dihasilkan rancangan peta strategi yang memuat tujuan-tujuan strategis (strategic objectives) dan indikator (lead dan lag) dari FT Unika Atma Jaya (UAJ) yang terbagi dalam empat perspektif balanced scorecard (BSC), yaitu:  Perspektif Pelayanan, Perspektif Pelanggan, Perspektif Proses Bisnis Internal, serta Perspektif Pembelajaran dan Organisasi. Peta tersebut kemudian direklasifikasi lagi sehingga lebih sesuai dengan konsep indikator kinerja (Performance indicator – PI) dan indikator hasil (Result Indicators – RI).  Terdapat 8 indikator proses yang diubah letaknya menjadi indikator hasil. Lebih lanjut, dari 120 indikator, terpilih 35 indikator yang dinyatakan sebagai KPI dan KRI, dan akan digunakan sebagai input di pembuatan aplikasi manajemen dashboard. Abstract - The paper is related to research about dashboard management development in Faculty of Engineering, Atma Jaya Catholic University of Indonesia. Previous research has resulted a strategy map with subsequent strategic objectives and indicators (lead and lag) for the Faculty of Engineering, which comprises of four Balanced Scorecards (BSC) perspectives as follows: Service, Customer, Internal Business Process, and Learning and Growth. The map then reclassified so that it fits to Performance indicators (PI) and Result Indicators (RI) concepts. which at the end of the day will be the basis for choosing key indicators (KPI and KRI). Finally, there are 8 process indicators that relocate to result indicators. Further, from 120 indicators, 35 indicators are chosen as KPI and KRI, which will be used in the next step of dashboard management application development.  
Analisis Pengaruh Kelurusan Hoistway Terhadap Angka Kebutuhan Nyata Dudukan Rel Elevator Dibyo Setiawan; Enny Widawati; Marsellinus Bachtiar; Fisika Prasetyo Putra
ABDIMASKU : JURNAL PENGABDIAN MASYARAKAT Vol 6, No 1 (2023): Januari 2023
Publisher : LPPM UNIVERSITAS DIAN NUSWANTORO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33633/ja.v6i1.1043

Abstract

Kenyamanan penumpang menggunakan elevator menjadi perhatian pengelola bangunan gedung. Adanya getaran saat elevator beroperasi menjadi keluhan pengguna, mengacu Peraturan Menteri Ketenagakerjaan Nomor 6 Tahun 2017 bahwa rail guide car dan counterweight harus kuat memandu, menahan getaran, menahan beban tekanan car penuh dan beban pengereman. Tujuan PkM ini mengidentifikasi kelurusan hoistway, merancang dudukan dan menganalisa angka kebutuhan nyata produksi dudukan rail guide car dan counterweight. Metode pendekatan PkM diterapkan pendekatan konsultasi, pendidikan, mediasi dan advokasi sedangkan metode pelaksanaannya menggunakan pendekatan literasi, pengukuran dan analisis. Hasil pengukuran kelurusan hoistway diperoleh simpangan sebesar 1-20mm, rancangan dudukan disesuaikan kembali dan angka kebutuhan nyata produksi berpotensi kerja tambah sebesar Rp.14.850.800 atau 13% dari angka perencanaan pada aspek biaya dudukan rail guide car dan counterweight Elevator LP03, LP04 dan VIP. Saran yang dapat diberikan adalah diskusikan bersama tim peneliti kontrak dan penyedia jasa untuk menjadi kesepakatan, kegiatan sejenis tetap dilakukan pengukuran kelurusan hoistway dan pembangunan hoistway berikutnya agar di lakukan pengawasan lebih cermat.
Design of LTE-Wi-Fi Aggregation with Multiple Wi-Fi APs for Heterogenous Network Eddy Wijanto; Marsellinus Bachtiar Wahju; Ronald Sukwadi
Techné : Jurnal Ilmiah Elektroteknika Vol. 22 No. 1 (2023)
Publisher : Fakultas Teknik Elektronika dan Komputer Universitas Kristen Satya Wacana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31358/techne.v21i2.333

Abstract

The growth in mobile data traffic is forcing network operators to find ways to deliver higher bandwidth, better coverage, and better quality of service (QoS) at lower development costs. One method that can be used to meet this need is the aggregation technique. Aggregation techniques that run on several different technologies are called heterogeneous networks (HetNet). Recently, some advanced technologies have been proposed to aggregate different long-term evolution (LTE) carriers or different radio access technologies (RAT) to generate higher bandwidth. Many efforts have been made to improve the throughput of heterogeneous networks. One of the factors that affects the maximum LTE-WLAN aggregation (LWA) throughput is the Wi-Fi access point (AP) signal strength. Since the power of small cells is very low, the LWA range is not very large, so the LWA range needs to be increased. This paper proposes the solution that can be implemented by using multiple Wi-Fi Aps scheme. From the experiments, it found that LWA with multiple Wi-Fi APs has better signal strength than LWA with a single Wi-Fi AP. LWA with multiple Wi-Fi APs further increase the coverage of the network.
ANALISIS PELUANG PENGEMBANGAN INFRASTRUKTUR MENDUKUNG POTENSI PERIKANAN (STUDI KASUS DI KOTA TEGAL) Marsellinus Bachtiar Wahju
Prosiding Seminar Nasional Unimus Vol 4 (2021): Inovasi Riset dan Pengabdian Masyarakat Post Pandemi Covid-19 Menuju Indonesia Tangguh
Publisher : Universitas Muhammadiyah Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Kontribusi perikanan membuat peran Tegal menjadi sangat penting sebagai satu sentra perikanan  -yang hasil laut nya juga dinikmati oleh daerah-daerah lain di Indonesia . Dalam upaya peningkatanproduksi perikanan di Tegal , infrastuktur memegang peranan penting dalam mendukungperekonomian di Tegal . Dengan infrastruktur yang baik , maka pergerakan barang dan manusia akanmembuat peningkatan nilai ekonomi dari transaksi .Kendala saat ini adalah ketiadaan Pelabuhankontainer di Tegal , sehingga untuk ekspor harus melalui Pelabuhan Tanjung Priok (Jakarta) ,Pelabuhan Tanjung Mas (Semarang) dan Pelabuhan Tanjung Perak (Surabaya). Untuk mencapaiPelabuhan tersebut maka memerlukan perjalanan darat ataupun diangkut kapal. Penyimpanan hasiltangkapan ikan juga menjadi suatu hal penting untuk menjaga kesegaran ikan untuk dikirim kedaerah-daerah atau ekspor. Ketersediaan cold storage kedepan akan menjadi satu fasilitas kunci bagipelaku-pelaku dalam mata rantai perikanan di Tegal .Berdasarkan latar belakang yang telahdijelaskan sebelumnya, sehingga penelitian dapat difokuskan kepada 1> Pemetaan kebutuhanstakeholder di sector perikanan tangkap di kota Tegal terkait dengan kebutuhan infrastruktur 2>Peluang dan tantangan pembangunan infrastruktur untuk mendukung perikanan di kota. Jenispendekatan yang dilakukan dalam penelitian ini adalah menggunakan metode wawancara ,observasilapangan  dan studi literatur.  Wawancara dilakukan dengan pemilik kapal , pemilik dok , pengurusdan bakul ikan . Hasil dan kesimpulan mengerucut pada kebutuhan akan pasokan listrik (untukoperasional cold storage), keberadaan kawasan industri dan pengembangan pelabuhan perikanan diTegal. Inisitatif pengembangan ini perlu diselaraskan dengan instansi terkait , yaitu otoritas pelabuhan, Kementerian Perhubungan , Pemkot Tegal serta Kementerian Kelautan dan Perikanan Denganadanya pengembangan infrastruktur ini makin meningkatkan peran kota Tegal sebagai bagian darisentra ekonomi di Jateng .  Kata Kunci : Tegal, Infrastruktur , Perikanan, Pelabuhan
Sosialisasi Usulan Perancangan Tata Letak Pabrik Pada PT Sari Kayu, Jakarta Timur Hidayat, Trifenaus Prabu; Sugioko, Andre; Widawati, Enny; Silalahi, Agustinus; Wahju, Marsellinus Bachtiar; Adrian, Bryan
Jurnal Pengabdian Masyarakat Charitas Vol. 1 No. 1 (2021): Jurnal Pengabdian Masyarakat Charitas Juni 2021
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v1i1.2686

Abstract

The problem faced by PT Sari Kayu is that fluctuating production demand and high product variance make production inefficient. If the problem does not have a good factory layout, it affects material handling costs, material handling distances, and material handling time. For example, at PT Sari Kayu, there was a delay during a wrong project because the two projects were running simultaneously. The delay is due to the lack of resistance of the production floor to sudden high fluctuations in production demand. In addition, product variance is also a factor in the longer production process due to the different sequence of production processes and less supportive machine layouts. It is hoped that with the proposed layout, PT Sari Kayu will be able to face the fluctuating demand for production.
Pengabdian Masyarakat Membuat Aplikasi Iuran Keuangan Goenawan, Stephanus Ivan; Natalia, Christine; Wahyu, Marsellinus Bachtiar; Nugroho, Veronica Tirza
Jurnal Pengabdian Masyarakat Charitas Vol. 2 No. 02 (2022): Jurnal Pengabdian Masyarakat Charitas Desember 2022
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v2i02.3595

Abstract

Along with the rapid development of the times, in all sectors of course it is necessary to follow these developments in order to achieve mutual comfort and safety. The Housing Complex also does not escape to be able to keep up with the times. Every housing estate certainly has activities to collect dues to be able to manage their living environment in a clean, safe and comfortable condition. The financial management of contributions carried out still applies a manual system, so that there is a human error between financial records and the actual evidence is not the same. In addition, with a manual system like this, misunderstandings can arise and the truth is quite difficult to prove due to manual recording. Using the Rapid Application Development method to design a financial management mobile app that has an incremental nature with the intention that the processing time can be done in a short time but still optimally. The data needed will be integrated using Firebase which has a real-time nature so that records can be recorded automatically and existing data is always updated according to existing events. Application design using the JavaScript programming language in the Visual Studio program and integrated with Firebase as a place to process data. Based on testing the system has been designed and can be used properly
Pelatihan UMKM Produk Desa Ponggang wahju, Marsellinus Bachtiar; Lukas, Lukas; Widawati, Enny
Jurnal Pengabdian Masyarakat Charitas Vol. 2 No. 01 (2022): Jurnal Pengabdian Masyarakat Charitas Juni 2022
Publisher : Program Studi Teknik Industri, Fakultas Teknik, Universitas Katolik Indonesia Atma Jaya Jakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25170/charitas.v2i01.3606

Abstract

Pong's Snack is an MSMEs originating from Ponggang Village that produces various types of snacks such as opak, rengginang, cassava chips, wajid, potato chips, taro chips, banana chips, Seroja, kicimpring, and cistik. MSMEs in Ponggang Village still use conventional methods, such as marketing products by entrusting them to stalls, can order in advance via telephone number and the product is delivered directly to the customer. Therefore, the author helps MSMEs to be better known to the wider community by entering the products produced by MSMEs into the Pareang Sate Restaurant and selling their products online through the Tokopedia application. To be able to market products online, it is necessary to take steps that can be used as guidelines in digital marketing activities aimed at the target market and known as AIDA (Awareness, Interest, Desire, and Action). The first step taken by the author so that Pong's Snack MSMEs products can be known to consumers is to build awareness of consumers by using the 7P product, price, place, promotion, people, process, and physical evidence approach. To increase interest in buying a product, a standing pouch is used an attractive label and packaging design.
Co-Authors ., Cassidy Abdul Rasyid Adrian, Bryan Agustinus Silalahi Alvinson, Gregorius Andre Sugioko Angger Bagus Prasetiyo Archi Kun Cahyo Utomo Assagaf, Iman Pradana A B. Herawan Hayadi Bellachintya Reira Christata Budi Triyono Carlos Yohan Rafavy Cassidy Cassidy Christine Natalia Dikky Kusuma Wijaya Eddy Wijanto Enny Widawati Enny Widiawati Fisika Prasetyo Putra Frisca Wenlicia Gregorius Alvinson Hadi Susanto Hadi Sutanto Hadi Sutanto Hafyyan, Iqbal Hotma Antoni Hutahaean Istighfari, Nurrahman Julian Luke Pranoto Karel Bachri Karel Octavianus Bachri Kartadinata, Budi Kartawidjaya, Maria Angela Klarissa Lukas Lukas Maria Angela Kartawidjaja Mario Cordelos Bisay Masbin Dahlan Michael Deni Perdana Putera Muh. Nurul Haq Amaluddin Nguyen Thi Bich , Thu Novi Misgi P. Adi Novi Misgi Prabowo Adi Nugroho, Veronica Tirza Prakosa, Taji Harya Putera, Michael Deni Perdana Riana Magdalena Silitonga Ronald Sukwadi Ronald Sukwadi Ronald Sukwadi setiawan, Dibyo Siagian, Vebryna Shaputri Stanislaus Suryadi Uyanto Stephanus Ivan Goenawan Sulfiana, Enni Taji Harya Prakosa Tambunan, Fazli Nugraha Tresna Dewi Trifenaus Prabu Hidayat Vivi Triyanti Wibawa Prasetya Wijaya, Dikky Kusuma YANTO YANTO Yanto Yanto Yanto`, Budi Yulia Rosa Yurni Oktarina