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All Journal Indian Journal of Forensic Medicine & Toxicology Jurnal Studi Islam Lintas Negara (Journal of Cross-Border Islamic Studies) Berajah Journal An-Nahdlah: Jurnal Pendidikan Islam Mauriduna : Journal of Islamic studies El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Jurnal Keperawatan Mandira Cendikia (JKMC) Jurnal Pustaka Cendekia Pendidikan NJMS
Syafrudin
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Religion Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Dentistry Economics, Econometrics & Finance Education Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Library & Information Science Mathematics Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Usaha Tani Rumput Laut dalam Meningkatkan Perekonomian Keluarga Perspektif Ekonomi Islam Syafrudin; Rafiuddin; Ismail
El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam Vol. 5 No. 7 (2024): El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/elmal.v5i7.3965

Abstract

This study aims to uncover how the Waduruka community plays a role in improving family economy through seaweed farming and how Islamic economics views seaweed farming in enhancing family economy. Seaweed farming is considered labor-intensive, thus capable of absorbing labor. The future development of the seaweed processing industry has very bright prospects in terms of creating economic growth (pro-growth), increasing employment opportunities (pro-employment), and reducing poverty in the country (pro-poor). The research method used is qualitative research with primary and secondary data. Data collection techniques include interviews, observation, and documentation. The data analysis techniques used are data reduction, data presentation, and conclusion drawing or verification. Meanwhile, the data credibility test used is triangulation, and references are used. The study's results reveal that family income from seaweed farming shows better income, as seaweed can be diligently managed and properly handled to penetrate the national market. Additionally, the researchers found the practice of combining sale and purchase contracts with debt between farmers (mudharib) and collectors as financiers (shahibul maal), which is prohibited (haram). The results of this study contribute as information and input of thought. The limitation of this study is the lack of data, which is still limited to primary and secondary data. Future research needs to use quantitative data.
PEMBERDAYAAN MASYARAKAT DALAM MELESTARIKAN KULINER KUE TRADISIONAL PADAMARAN KHAS SEBERANG KOTA JAMBI BERBASIS KEARIFAN LOKAL Machfia Win Hidayati; Syafrudin; Fatniaton Adawiyah; Rukmiyati
Berajah Journal Vol. 5 No. 8 (2025): Berajah Journal
Publisher : CV. Lafadz Jaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47353/bj.v5i8.62

Abstract

Write a brief suTraditional culinary heritage is an important component of local culture and economic potential for communities. One of the traditional foods originating from Seberang Kota Jambi is Padamaran cake, which has distinctive taste, texture, and cultural value. However, modernization and changing consumption patterns pose challenges to the sustainability of traditional culinary products. This community service activity aimed to empower local communities in preserving and developing Padamaran traditional cake through training and mentoring programs. The methods used in this activity included socialization, training, mentoring, and evaluation. The program was conducted in Ulu Gedong Village, Danau Teluk District, Jambi City, involving local culinary entrepreneurs and community members. The results showed that participants gained better understanding of the importance of preserving traditional culinary heritage as well as improving their knowledge in product innovation, packaging, and marketing strategies. Participants also developed awareness about market segmentation and promotion strategies using both offline and online platforms. This activity demonstrates that community empowerment through training and mentoring can contribute to preserving local culinary traditions while enhancing economic opportunities for local communities. Further programs are recommended to strengthen business management and marketing capabilities to ensure the sustainability of traditional culinary businesses.
STUDI TENTANG PENGARUH SUMBER DAYA MANUSIA TERHADAP KINERJA PEGAWAI DI PUSKESMAS CAKRANEGARA Syafrudin; Muhamma Habibullah Aminy; Lale Ajeng Khalifatun Wardani; Slamet Mardiyanto Rahayu; Fathurrahman; Muhammad Aditya Rachman
Nusadaya Journal of Multidiciplinary Studies Vol. 1 No. 9 (2024): Nusadaya Journal of Multidiciplinary Studies, November 2024
Publisher : LPPM, Akademi Administrasi Rumah Sakit Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.66294/njms.v1i9.61

Abstract

Based on the results of statistical analysis conducted in this study, there is a significant influence between Human Resources (HR) on Employee Performance at the Cakranegara Community Health Center. This is proven by: The significance value of the t-test is 0.000, which is smaller than the critical limit of 0.05, so that H₀ is rejected and H₁ is accepted; The regression coefficient value is 0.589, indicating that improving the quality of HR will improve employee performance; and the R Square value is 0.395, which means that 39.5% of the variation in employee performance can be explained by HR factors, while the rest is explained by other factors.
Co-Authors Amung Mamun Andy Riski Pratama Burhanudin Bustari Chatarina Umbul Wahyuni DARSONO Deri Putra Fachry Abda El Rahman Fajar Hendrawan Fatniaton Adawiyah Fikri Tamsir Rachman Habib Takul Huda ILHAM Indradewa, Rhian Ismail Ismail Ismail Iswantir M Jepi Triono Julian Marfal Kurnia, Asraf Lailatul Fadilah Lale Ajeng Khalifatun Wardani Machfia Win Hidayati Maysa Latifa Messy Muhamma Habibullah Aminy Nahruji Nanda Wilda Lestari Nurhamdah, Nurhamdah Nurlan Kusmaedi Rachman, Muhammad Aditya Rafiuddin Raja Syafrijal Rehani Rukmiyati Sanusi, Ihsan Slamet Mardiyanto Rahayu Yulius