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Gerakan Gemar Makan Ikan Sebagai Upaya Pencegahan Stunting Masrikhiyah, Rifatul; Fera, Melly; Rahmawati, Yuniarti Dewi; Wahyani, Anggray Duvita; Purwanti, Yunika
JAMU : Jurnal Abdi Masyarakat UMUS Vol. 6 No. 01 (2025): Agustus
Publisher : LPPM Universitas Muhadi Setiabudi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46772/jamu.v6i01.1789

Abstract

Abstrak Masalah stunting masih menjadi tantangan serius di Desa Kupu, Kecamatan Wanasari, Kabupaten Brebes, yang merupakan wilayah dekat pesisir. Minimnya pengetahuan masyarakat, khususnya kader Posyandu, tentang manfaat konsumsi ikan sebagai sumber protein hewani menjadi salah satu penyebab rendahnya asupan gizi anak. Tujuan dari kegiatan pengabdian kepada masyarakat ini adalah untuk meningkatkan kapasitas kader Posyandu dalam edukasi pencegahan stunting melalui Gerakan Gemar Makan Ikan (Gemarikan) yang berbasis potensi lokal. Metode yang digunakan dalam pengabdian ini meliputi penyuluhan gizi, demonstrasi memasak olahan ikan lokal, dan pendampingan intensif kepada kader Posyandu selama satu bulan. Kegiatan dilaksanakan secara partisipatif dengan pendekatan edukatif dan praktik langsung. Teknik analisis yang digunakan adalah deskriptif kualitatif dengan observasi dan evaluasi sebelum dan sesudah kegiatan. Hasil menunjukkan peningkatan signifikan pada pengetahuan dan keterampilan kader Posyandu dalam menyampaikan informasi gizi serta mengolah makanan berbasis ikan lokal. Kegiatan ini juga membangun kesadaran akan pentingnya pemanfaatan sumber daya lokal dalam intervensi gizi. Gerakan Gemarikan terbukti menjadi model edukasi yang relevan, aplikatif, dan kontekstual untuk wilayah pesisir dengan permasalahan stunting. Abstract Stunting remains a serious public health challenge in Kupu Village, Wanasari Subdistrict, Brebes Regency, a coastal area in Central Java, Indonesia. One contributing factor is the limited knowledge among the community—particularly Posyandu (integrated health post) cadres—regarding the nutritional benefits of fish consumption as a source of animal protein, which leads to inadequate dietary intake among children. This community service project aimed to strengthen the capacity of Posyandu cadres in delivering stunting prevention education through the Fish-Eating Movement (Gemarikan), leveraging local resources and potentials. The methods employed included nutrition education sessions, cooking demonstrations using locally sourced fish, and intensive mentoring of Posyandu cadres over the course of one month. Activities were carried out using a participatory approach combining educational strategies and hands-on practice. A qualitative descriptive analysis was used, involving pre- and post-activity observations and evaluations. The results showed a significant improvement in the knowledge and skills of Posyandu cadres in communicating nutritional information and preparing fish-based meals. Furthermore, the program fostered increased awareness of the importance of utilizing local food resources in nutrition interventions. The Gemarikan initiative proved to be a relevant, practical, and contextually appropriate educational model for coastal communities facing stunting issues.
Hubungan Pengetahuan Ibu Tentang MP-ASI, Riwayat ASI Eksklusif dan Asupan Makan terhadap Status Gizi pada Balita Usia 1-5 Tahun di Desa Klampok Puspa Mulyaningrum; Anggray Duvita Wahyani; Diah Ratnasari
JURNAL RISET RUMPUN ILMU KESEHATAN Vol. 4 No. 1 (2025): April : Jurnal Riset Rumpun Ilmu Kesehatan
Publisher : Pusat riset dan Inovasi Nasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrikes.v4i1.4379

Abstract

This study aims to determine the relationship between MP-ASI knowledge and undernourished status, the relationship between exclusive breastfeeding history and undernourished status, and the relationship between food intake and undernourished status. This study uses analytical observational research. The method used is survey and observational using a cross sectional approach, namely the researcher takes data on free variables and bound variables in the same time period. The research was conducted from March to May 2024. The place of research was carried out at the Posyandu of Klampok Village, Wanasari District, Brebes Regency. The population in this study is all mothers who have toddlers in Klampok Village, Wanasari District, Brebes Regency aged 1-5 years which totals 122 toddlers. The sample in this study was malnutrition in 13 Posyandu Klampok Village, Wanasari District, Brebes Regency with a purposive sampling technique, namely a sampling technique with certain considerations. The research sample was collected from 13 Posyandu in the object of the study, resulting in the prevalence of undernutrition status of 122 children under five in Klampok Village, Wanasari District, Brebes Regency in 2024 with an average Z score of -3 to <-2 elementary school. The results showed that there was no relationship between maternal knowledge and nutritional status in toddlers aged 1-5 years with a ρ-value of 0.75, there was no relationship between the history of exclusive breastfeeding of toddlers and nutritional status in toddlers aged 1-5 years with a ρ-value of 0.80 and there was a relationship between toddlers' food intake and malnutrition status in toddlers aged 1-5 years with a ρ-value of 0.028.