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All Journal HAYATI Journal of Biosciences Jurnal Pendidikan dan Pembelajaran Khatulistiwa (JPPK) Prosiding Seminar Biologi Indonesian Journal of Biotechnology Jurnal Teknologi Laboratorium Biosaintifika: Journal of Biology & Biology Education Jurnal Labora Medika Gorontalo Journal of Public Health Indonesian Journal of Clinical Pathology and Medical Laboratory (IJCPML) Borneo Journal of Medical Laboratory Technology Narra J Quality : Jurnal Kesehatan Prosiding University Research Colloquium Jurnal Kefarmasian Indonesia
Sri Darmawati
Muhammadiyah Semarang University
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Nursing Public Health Other

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Journal : Jurnal Kefarmasian Indonesia

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The Effect of Different Solvents on the Content of Black Cumin Seed Extract (Nigella sativa) Hariutami, Desi; Darmawati, Sri; Permana, Atna; Zuraida, Zuraida
Jurnal Kefarmasian Indonesia VOLUME 14, NUMBER 1, FEBRUARY 2024
Publisher : Pusat Penelitian dan Pengembangan Biomedis dan Teknologi Dasar Kesehatan

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Abstract

Seeds of black cumin (Nigella sativa L.), also called "black cumin," are an herbal plant from the Ranunculaceae family. The objective of this study was to determine the yield of black cumin seed extract using 96% ethanol, N-hexane, and ethyl acetate as solvents, as well as to determine the results of phytochemical screening tests and the active ingredient content using GCMS. The stages of the research included the extraction process, phytochemical screening test, and GCMS. The study's findings on the yield of black cumin seed extract using the three solvents showed that the solvent N-Hexane produced the highest yield, at 28.09 percent. Based on phytochemical screening tests, black cumin seeds were positive for containing secondary metabolites such as alkaloids, saponins, phenolic flavonoids, triterpenoids, steroids, and glycoxides. Other potential compounds vizhexadecenoic acid, ethyl ester, Methyl (8e,11e)-8,11- octadecadienoate, 12-octadecadienoic acid (z,z)-, Grape seed oil.
Co-Authors A.A. Ketut Agung Cahyawan W Afriansyah, M. Ardi Ana Hidayati Mukaromah Anak Agung Wiradewi Lestari Aprilia Indra Kartika, Aprilia Indra Batara, Murni Budi Santosa Budi Santosa BUDI SETIADI DARYONO Cahyaningrum, Dea Galuh Daryono, Budi S. Edward Kurnia Setiawan Limijadi, Edward Kurnia Setiawan Endang Tri Wahyuni Maharani Ernanto, Aditya Rahman Ethica, Stalis N. Fandhi Adi Wardoyo Felim, Jethro Fuad, Hayatun Hariutami, Desi Hidayani, Al Hikmah, Annisa Nurul Jannah, Erni M La’lang, Marselaonety LANGKAH SEMBIRING Listiyanti, Apriliya Manufandu, Anjar Richardo Mardiyah Hayati Masashi Kawaichi, Masashi Maulida, Gita Rossa NANIK RAHMANI Nasruddin, N Nur Hidayah Palimbongan, Junita Rensa Permana, Atna Prastiyanto, Muhammad E. Prastiyanto, Muhammad Evy Prastiyanto, Muhammad Evy Putri, Desty Ratna Retnaningrum, Endah Rinaldi, Muhamad Rizqi Rosnita . Rustiyarso . Salsabila, Nia Silvestre, Richard David Sri Sinto Dewi Stalis Norma Ethica Sulistyaningtyas, Ayu Rahmawati Susanti, A.Meryam Syaiful Anwar Trianes, Juwy Tulus Ariyadi Wayan T. Artama Wayan T. Artama Widya Asmara Wilson, Wildiani Zilda, Dewi S. Zuraida Zuraida