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MENINGKATKAN KINERJA UKM BATIK PADA PENGUSAHA MUSLIMAH Iqbal Arraniri; Dewi Putri Anjar Wulan
Jurnal Ilmiah Ekonomi Islam Vol 7, No 2 (2021): JIEI : Vol. 7, No. 2, 2021
Publisher : ITB AAS INDONESIA Surakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (324.386 KB) | DOI: 10.29040/jiei.v7i2.2743

Abstract

The purpose of this study was to examine the effect of entrepreneurial orientation and organizational learning on the quality of strategic assets, and also the effect of the quality of strategic assets on business performance. This research was conducted at UKM Batik Semarang, the respondents used were 102 respondents. The data was processed using Structural Equation Modeling (SEM) with the help of the Analysis of Moment Structure (AMOS) version 23.0 program. Based on the results of the analysis, it is concluded that the effect of entrepreneurial orientation on strategic asset quality shows a CR value of -0.338 and with a probability of 0.735, testing the effect of entrepreneurial orientation on business performance shows a CR value of 2.499 and with a probability of 0.012, testing organizational learning on strategic asset quality shows a CR is 4.881 and with a probability of 0.001., testing the effect of organizational learning on business performance shows a CR value of 1.351 and with a probability of 0.177, the effect of strategic asset quality on business performance shows a CR value of 2.067 and a probability of 0.039.
PENGARUH DISIPLIN TERHADAP KINERJA KARYAWAN PADA PT PLN (PERSERO) AREA MERAUKE Dewi Putri Anjar Wulan
Musamus Journal of Business & Management MJBM Volume 1, No.1, Oktober 2018
Publisher : Musamus Journal of Business & Management is a peer-reviewed journal published by Faculty of Ecconomics and Business, Musamus University, Merauke Papua Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mjbm.v1i1.1248

Abstract

This study aims to determine the effect of discipline on the performance of employees of PT PLN (Persero) Merauke Area. The sample in this study were 52 respondents, the sampling method used was the technique of total sampling and sampling was done using a Likert Scale, then the data was processed using SPPS version 17 with a simple linear regression analysis technique. From the regression analysis obtained by the equation Y = 26.133 + 0.269 (X). Hypothesis testing using the t test shows that the discipline variable (X) is proven to have a significant effect on employee performance (Y), this is evidenced by the value of t count, (X) = 3.070 with a significant level of 0,000 <0.5 so ha is accepted and ho is rejected. R Square figures of 15.9% indicate that employee performance can be explained by disciplinary variables, while 84.1% is explained by other variables not examined in this study. Keywords: Discipline and Employee Performance.
Analisis Pengetahuan, Budaya Dan Modal Terhadap Rendahnya Minat Mahasiswa Dalam Berwirausaha Anissa Rahma Wati; Dewi Putri Anjar Wulan
Musamus Journal of Business & Management Vol 3 No 1 (2020): MJBM
Publisher : Musamus Journal of Business & Management is a peer-reviewed journal published by Faculty of Ecconomics and Business, Musamus University, Merauke Papua Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mjbm.v3i1.3659

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh pengetahuan, budaya dan modal terhadap rendahnya minat berwirausaha mahasiswa. Penelitian ini dilakukan di Fakultas Ekonomi dan Bisnis Universitas Musamus. Populasi dalam penelitian ini adalah Mahasiswa/i Fakultas Ekonomi dan Bisnis Universitas Musamus. Teknik pengambilan sampel ditentukan dengan menggunakan metode insidental sampling, yaitu metode pengambilan sampel yang secara kebetulan peneliti bertemu dengan anggota populasi yang dirasa cocok sebagai sumber data. Jumlah sampel sebanyak 93 orang dengan perhitungan rumus Slovin. Pengambilan data dilakukan dengan cara memberikan angket yang berisi daftar pernyataan kepada responden. Penelitian ini menggunakan alat analisis regresi linier berganda dan uji determinasi. Hipotesis diuji menggunakan uji t dan uji F. Hasil penelitian menunjukkan bahwa pengetahuan, budaya dan modal baik secara parsial maupun simultan memiliki pengaruh positif dan signifikan terhadap rendahnya minat mahasiswa dalam berwirausaha. Variabel modal memiliki pengaruh dominan terhadap rendahnya minat mahasiswa dalam berwirausaha. Variabel pengetahuan, budaya dan modal mampu menjelaskan variabel rendahnya minat berwirausaha sebesar 98,4% dan sisanya sebesar 1,6% dijelaskan oleh variabel lain yang tidak dimasukkan dalam penelitian.
Pengaruh Kualitas Produk dan Kualitas Pelayanan terhadap Keputusan Pembelian pada Kedai Bajak Laut Reni Indrawati; Funnisia Lamalewa; Dewi Putri Anjar Wulan
Musamus Journal of Business & Management Vol 3 No 2 (2021): Musamus Journal of Businness & Management
Publisher : Musamus Journal of Business & Management is a peer-reviewed journal published by Faculty of Ecconomics and Business, Musamus University, Merauke Papua Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mjbm.v3i2.4111

Abstract

Penelitian ini Bertujuan (1) Untuk mengetahui Pengaruh Kualitas Produk terhadap Keputusan Pembelian Pada Kedai Bajak Laut di Kota Merauke. (2) Untuk mengetahui sejauh mana pengaruh Pelayanan terhadap Keputusan Pembelian Pada Kedai Bajak Laut di Kota Merauke. (3) Untuk mengetahui sejauh mana Pengaruh Kualitas Produk dan Kualitas Pelayanan terhadap Keputusan Pembelian Pada Kedai Bajak Laut di Kota Merauke. Rancangan penelitian ini menggunakan penelitian deskriptif kuantitatif. Populasi dalam penelitian ini adalah semnua pelanggan Kedai Bajak Laut di Kota Merauke berjumlah 100 orang. Pengumpulan data dilakukan dengan kuesioner dengan skala likert. Metode Pengambilan sampel digunakan adalah sampling incidental, kemudian data diolah dengan menggunakan SPSS 20 dengan teknik analisis regresi linier berganda. Hasil penelitian menunjukan kualitas produk (X1) mempunyai pengaruh positif dan signifikan terhadap keputusan pembelian (Y), hal ini dapat dilihat dari nilai thitung 4.055 >ttabel 1.660 dengan tingkat signifikan 0,000 < 0,05 dan variabel kualitas pelayanan berpengaruh secara positif terhadap keputusan pembelian, hal ini dapat dilihat dari nilai thitung 5.834 < ttabel 1.660 dengan tingkat signifikan 0,000<0,05. Oleh karena itu, hipotesis di terima sedangkan variabel kualitas produk (X1) dan kualitas pelayanan (X2) secara bersama-sama atau simultan berpengaruh signifikan terhadap keputusan pembelian (Y).
Analisis Bauran Pemasaran Market Mix Terhadap Volume Penjualan pada Toko Unalala Riskia Pratiwi Nur Amalia Hasnas; Dewi Putri Anjar Wulan; Fenty Y. Manuhutu
Musamus Journal of Business & Management Vol 4 No 1 (2021): MJBM
Publisher : Musamus Journal of Business & Management is a peer-reviewed journal published by Faculty of Ecconomics and Business, Musamus University, Merauke Papua Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mjbm.v4i1.4127

Abstract

This study aims to determine the effect of Marketing Mix on Sales Volume at Unalala Stores in Merauke Regency. To determine the effect of the Marketing Mix on Sales Volume at Unalala Stores in Merauke Regency, the population in this study is Unalala Store consumers whose number is unknown and a sample of 70 respondents. The calculation uses the Hair formula where the number of indicators is multiplied by 10 and uses the incidental sampling technique (coincidence). This study uses a quantitative approach and simple linear regression analysis with SPSS version 23 application. From the results of simple linear regression analysis, the equation Y = 7.891 + 0.482 (X). The results of hypothesis testing, namely the t-test, show that the Marketing Mix variable has a positive and partially significant effect on Sales Volume at Unalala Stores in Merauke Regency. It is proven by the tcount 4.076≥ t table 1.294 with a significant value of 0.000 <0.05 so that Ho is rejected and Ha is accepted. The value of R Square is 0.196, which means that the Marketing Mix variable affects the Sales Volume at the Unalala Store by 19.6% while the remaining 80.4% is influenced by other variables not examined in this study.
Pengaruh Reward Dan Punishment Terhadap Kinerja Karyawan CV. Era Mas Jeliani - Lita; Dewi Putri Anjar Wulan; Fenty Y. Manuhutu
Musamus Journal of Business & Management Vol 4 No 2 (2022): MJBM
Publisher : Musamus Journal of Business & Management is a peer-reviewed journal published by Faculty of Ecconomics and Business, Musamus University, Merauke Papua Indonesia.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mjbm.v4i2.4200

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh Reward dan Punishment terhadap Kinerja Karyawan CV. Era Mas Merauke. Populasi dalam penelitian ini adalah seluruh karyawan CV. Era Mas Merauke yang berjumlah 129 orang. Sampel dalam penelitian ini berjumlah 45 orang dengan penentuan menggunakan metode proportionate stratified random sampling. Pendekatan penelitian yang digunakan adalah pendekatan kuantitatif dan menggunakan analisis regresi linear berganda dengan alat bantu SPSS versi 26. Dari hasil analisis regresi linear berganda yang telah diolah dan diperoleh persamaan Y = 5,739 + 0,461(X1)+ 0,495(X2)+ e. Dari hasil pengujian hipotesis yaitu uji t dan uji F menunjukan bahwa variabel Reward dan Punishment mempunyai pengaruh dan signifikan secara parsial maupun simultan terhadap Kinerja Karyawan CV. Era Mas Merauke. Hal ini dibuktikan dengan nilai thitung Reward(X1) 3,576 > ttabel 1,681 dengan tingkat signifikan 0,001 < 0,05 sehingga Ha diterima H0 ditolak. Nilai thitung Punishment(X2) 2,909 > ttabel 1,681 dengan tingkat signifikan 0,006 < 0,05 sehinga Ha diterima H0 ditolak. Kemudian nilai Fhitung 29,737 > Ftabel 3,22 dengan tingkat signifikansi 0,000 < 0,05 sehingga Ha diterima H0 ditolak. Nilai Adjusted R Square adalah 0,566 yang artinya semua variabel bebas secara bersama-sama berpengaruh terhadap Kinerja Karyawan CV. Era Mas Merauke sebesar 56,6% sedangkan sisanya 43,4% dipengaruhi oleh variabel lain yang tidak diteliti pada penelitian ini.
Pola Pikir Masyarakat Asli Papua Dalam Peningkatan Daya Saing Perekonomian Dewi Putri Anjar Wulan; Irfan Wildzan Muafa
EKONOMI & SOSIAL Vol 11 No 1 (2020): Jurnal Ilmu Ekonomi & Sosial
Publisher : Universitas Musamus,Merauke,Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/jies.v11i1.2662

Abstract

This study aims to find out how the mindset of indigenous Papuans in improving economic competitiveness in Kampung Kumbe, what causes their mindsets to be different from migrant communities so that migrants have a higher economic level than the indigenous Papuans in Kampung Kumbe while the assistance is provided by the government has been divided evenly in the village. And to find out the competitiveness of indigenous Papuans with migrant communities. The research approach in this proposal is a descriptive qualitative method that is useful for analyzing the events that occur when the research takes place later with data analysis techniques in the form of data reduction, data presentation, and the conclusion stage or data verification. The results obtained after interviewing 20 respondents, namely the form of the mindset of indigenous Papuans in Kampung Kumbe have a consumptive mindset in which they only emphasize will rather than needs so that economic competitiveness is low.
PENGARUH STRES KERJA DAN MOTIVASI TERHADAP KEPUASAN DAN KINERJA KARYAWAN PT PLN (PERSERO) AREA MERAUKE Dewi Putri Anjar Wulan; Syamsu Alam; Fauziah Umar
Hasanuddin Journal of Applied Business and Entrepreneurship Vol 1 No 2 (2018)
Publisher : Master of Management, Faculty of Economics and Business, Hasanuddin University.

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26487/hjabe.v1i2.82

Abstract

One of the organizational resources that has an important role in achieving its objectives is human resources. This study aims to determine to determine the effect of Stress Work and Motivation Against Satisfaction and Employee Performance PT PLN (Persero) Area Merauke. The type of research used in this study is quantitative approach. The quantitative approach is based on the approach done by recording and analyzing the data of the research results by using statistical calculations supported by literature study and data collection tool in the form of questionnaires distributed to employees of PT PLN (Persero) Merauke Area. The results showed that partially between work stress and work motivation have positive and significant effect to job satisfaction, work stress and work motivation have positive and significant influence to employee performance, as well as job satisfaction have positive and significant effect to employee performance. As for the indirect influence indicates that job satisfaction can mediate the effect of work stress and work motivation on employee performance. Keywords: Work Stress, Work Motivation, Job Satisfaction,, Employee Performance
PENDAMPINGAN DAN PELATIHAN KEWIRAUSAHAAN KEPADA MASYARAKAT ASLI PAPUA KAMPUNG KUMBE GUNA MENINGKATKAN MOTIVASI BERWIRAUSAHA Irfan Wildzan Muafa; Dewi Putri Anjar Wulan
Musamus Devotion Journal Vol 2 No 1 (2020): Musamus Devotion Journal
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (481.468 KB)

Abstract

Merauke Regency has a very wide water area, with abundant sea catches. Especially in the area of ​​Kampung Kumbe which is directly adjacent to the river or Kali Kumbe, making the livelihood of most of its residents are fish seekers or fishermen. The usual catches obtained by fishermen such as moon fish, tilapia fish, shrimp, and also rebon. Most catches will be directly sold to consumers without further processing. Potential fish can be processed into fish crackers that can absorb and also open up new jobs. The problem is the lack of community understanding of entrepreneurship and also the way fish are processed into fish crackers. So that the catch is not further processed. Field surveys, training and evaluation are also conducted to support the success of community service activities. Through providing insight into entrepreneurship and training on making fish crackers by the community service team, the community will be able to make their own processed fish products. So, with the presence of businesses or processed products of the community, the economy of the Kumbe community will gradually increase. Service activities went well starting from the provision of entrepreneurial material to the training process of making fish crackers
PELATIHAN KEWIRAUSAHAAN BAGI PEMUDA-PEMUDI PANTAI PAYUM SEBAGAI UPAYA MENUMBUHKAN JIWA KEWIRAUSAHAAN DAN MENGGALI IDE USAHA BARU Dewi Putri Anjar Wulan; irfan wildzan muafa
Musamus Devotion Journal Vol 3 No 2 (2021): Musamus Devotion Journal
Publisher : Musamus University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35724/mdj.v3i2.3253

Abstract

Pertambahan jumlah angkatan kerja di Indonesia selalu mengalami peningkatan dari tahun ke tahun. Namun, peningkatan itu tidak dibarengi dengan peningkatan jumlah lapangan kerja. Ketidakseimbangan yang terjadi antara jumlah tenaga kerja dan lapangan pekerjaan yang tersedia akhirnya menyebabkan masalah pengangguran. Bertolak pada para pemuda asli papua di Pantai Payum, terdapat cukup banyak yang belum memiliki pekerjaan, ada yang putus sekolah, dan hanya bergantung pada orang tua atau bantuan dari pemerintah sehingga dirasa perlu untuk memberikan pelatihan kepada generasi muda penerus bangsa ini agar dapat meningkatkan jiwa kewirausahaan serta menelusuri potensi yang ada. Dengan kegiatan pengabdian ini diharapkan mampu membuat inovasi baru dalam hal usaha serta memberikan dampak positif bagi pertumbuhan jiwa kemandirian generasi muda. Melalui pemberian pelatihan tentang kewirausahaan yang ditujukan bagi pemuda-pemudi pantai Payum oleh tim pengabdian, masyarakat akan mampu melihat potensi-potensi dan ide-ide yang berpeluang dikembangkan menjadi usaha. Sehingga, ketika masyarakat mampu mengembangkan ide tersebut, masyarakat payum akan mampu meningkatkan perekonomian secara bertahap. Kata Kunci : Kewirausahaan, Jiwa Kewirausahaan, Ide Usaha