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All Journal AGRISAINS Jurnal Akuatika Jurnal Akuatika Indonesia Panrita Abdi - Jurnal Pengabdian pada Masyarakat Proceeding Simposium Nasional Kelautan dan Perikanan Bawal : Widya Riset Perikanan Tangkap JURNAL PengaMAS Jurnal Segara Jurnal Pendidikan Teknologi Pertanian To Maega: Jurnal Pengabdian Masyarakat JOURNAL OF INDONESIAN TROPICAL FISHERIES (JOINT-FISH) : Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu Kelautan JATI EMAS (Jurnal Aplikasi Teknik dan Pengabdian Masyarakat) Jurnal Dedikasi Jurnal Ilmiah Wahana Pendidikan JASATHP: Jurnal Sains dan Teknologi Hasil Pertanian Nanggroe: Journal Of Scholarly Service Nanggroe: Journal of Scholarly Service Jurnal Pendidikan Teknologi Pertanian ABDIMAS KAUNIAH

Andi Asni

Fakultas Perikanan Dan Ilmu Kelautan Universitas Muslim Indonesia

Author-ID : 2699112

Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Control & Systems Engineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mechanical Engineering Medicine & Pharmacology Neuroscience Nursing Public Health Social Sciences Other

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PENERAPAN PERUBAHAN UKURAN MATA JARING DALAM PENANGKAPAN IKAN TERBANG SECARA BERKELANJUTAN DI KECAMATAN SENDANA KABUPATEN MAJENE Najamuddin Najamuddin; Andi Assir; Mahfud Palo; Andi Asni Najamuddin
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 1 No 1 (2018): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Catching flying fish in Sendana Majene Subdistrict is carried out continuously with gill nets 1-1.5 inches. The catch of flying fish is mostly still young fish (not yet worth catching). The demand for flying fish is quite high due to the existence of special stalls of smoke fly fish around fishing settlements. Apart from smoke flying fish, dried flying fish are also sold as souvenirs. Therefore, fishermen will continue to increase production. Various results of research and field observations show that gill net is able to catch flying fish well but the size of fish caught is dominated by young fish. The effort to increase the net mesh size to 1.5 inches resulted in the diminishing number of young flying fish. Catching flying fish in Majene waters is generally carried out with drifting gill nets with mesh sizes of 1 and 1.25 inches which are very intensive every fishing season while L50 (11.92 cm) and Lm (13.59 cm) for 1 inch more net mesh size were smaller compared to the length of the first gonad maturity, in this case most of the catch is still classified as young fish (Palo, 2009). Partners are a group of flying fish fishermen. Partner problems, flying fish production is getting smaller, group capacity is not strong and group management is still weak. Partners have not been able to obtain assistance facilities from various community empowerment programs carried out by the government. The approach to be used in this service includes: identification, observation, counseling, demonstration, construction, application, assistance, field observation and evaluation monitoring. Indicators of the success of activities are measured based on the results of the application of technology compared to the results of fishing gear commonly used by fishermen. Implementation of service includes counseling, construction of fishing gear, fishing operations and assistance has been going well. The size of 1.5-inch mesh is only able to catch flying fish in a limited amount, while the size of the 1.25-inch mesh can catch flying fish in relatively large numbers. Flying fish caught with 1.25-inch mesh size has passed the size of the first gonad mature so that it supports sustainable fisheries.

STRATEGI PENGEMBANGAN KEAMANAN PRODUK IKAN TUNA (Thunnus albacares) DAN MAHI-MAHI (Coryphaena hippurus) BEKU UNTUK EKSPOR KE BERBAGAI NEGARA DI KAWASAN INDUSTRI MAKASSAR (KIMA) Ardiana Amir; Andi Asni; Ernaningsih Ernaningsih
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 1 No 1 (2018): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Food safety is one of the requirements that become non-tariff barriers to enter the export market, mainly on the quality of products that do not meet quality standards set by the importing country. The purpose of this study is to analyze the causes and development of rejection of fishery products in the Makassar Industrial Area (KIMA) and the strategy of increasing the safety of frozen tuna and mahi-mahi products that are suitable for export to various export countries. The study was conducted on August 1 to September 30 2018 in the Makassar industrial area (KIMA). Using the Pareto diagram analysis method, causal analysis and SWOT Analysis. The results showed that during the years 2010-2017, six companies in the Makassar Industrial Area (KIMA) experienced cases of rejection caused by salmonella, filthy and histamine in 25 cases. The results of the priority analysis of fisheries product development strategies were based on the results of the analysis carried out. the best strategies in developing product development are as follows: (1) There is a need to provide comprehensive training on how to handle good catches for fishermen, suppliers by related agencies that are competent in their field; (2) Increased supervision of product quality processed by Quality Control (QC); (3) Companies must be able to review the causes of product rejection so that it does not recur from suppliers, every step of the process until delivery.

STRATEGI PENGEMBANGAN USAHA BUDIDAYA RUMPUT LAUT DI KABUPATEN SERAM BAGIAN BARAT PROVINSI MALUKU Yanti Rosmala; Andi Asni; Syahrul Djafar
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 3 No 1 (2020): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v3i1.69

This study aims to determine the high feasibility of seaweed farming in Seram Regency, West Part of Maluku Province and to develop an appropriate development strategy in seaweed cultivation in Seram District, West Maluku Province. The analytical method used in this study is the analysis of seaweed farming and SWOT analysis. The main factors that influence the development of seaweed cultivation in Wael Hamlet (Piru Village) and Allang Asaude Village are: 1) The quality of the waters that are still suitable for seaweed cultivation activities, 2) The potential of Offshore Waters is still large enough for development seaweed cultivation business, 3) The method of seaweed cultivation is quite simple, 4) Seaweed cultivation can be done on a small business scale, 5) The high interest of the community to develop seaweed cultivation business, 6) The market demand is quite high for seaweed commodities, 7) Government attention to fisheries management is quite large. By using SWOT analysis in formulating strategies for developing seaweed cultivation business in Wael Hamlet (Piru Village) and Allang Asaude Village, alternative strategic priorities are: 1) Spatial/zoning arrangement of coastal and marine areas with a weight of 0.84 and 2) Increased cultivation bintek (seed selection, maintenance, post-harvest and business management weights 0.56.

ANALISIS PENANGANAN HASIL TANGKAPAN KAPAL PURSE SEINE DI KABUPATEN BANTAENG Herawanty Herawanty; Andi Asni; Ernaningsih Ernaningsih
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 4 No 1 (2021): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v4i1.89

The purse seine is the dominant fishing tool at the Birea Fish Landing Base (FLB) which generally catches small pelagic fish. Handling fresh fish is an important part of the chain of the fishing industry. The problem that dominates fishermen and owners is the decline in the quality of fish caught due to fishing time at sea, so that preservation technology is needed that is able to maintain the quality of the fish longer from being caught until landed in the fishing port.The purpose of this study was to analyze the handling and quality of the purse seine fish catch and to analyze the handling and quality of the fish catch after landing from the purse seine ship. This research was conducted on a purse seine vessel in Bantaeng Regency from February to March 2020. Of the five vessels that were the object of research, vessels with better fish quality were vessels that used management with a ratio of 1: 1 meaning 1 kg for 1 kg of fish. The behavior management of fish traders in the market and the travel time from the fish caught to the market are factors that influence the effect of the decline in fish quality.

ANALISIS PENANGANAN HASIL TANGKAPAN NELAYAN YANG DIDARATKAN DI TEMPAT PENDARATAN IKAN BEBA KABUPATEN TAKALAR Andi Asni; Kasmawati Kasmawati; Ernaningsih Ernaningsih; Mustamin Tajuddin
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 5 No 1 (2022): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v5i1.96

The decline in quality and high post-harvest damage are caused by, among others, the way of catching, poor handling methods, the length of the supply chain, the inadequacy of handling facilities. The way fish are handled both on the ship and in the fish landing is directly related to the quality of the fish. This research was carried out for eight months, namely from April to December 2020, at the Beba Fish Landing Site (TPI) in Takalar Regency. The study aims to analyze the quality level of fish and how to handle fish caught by fishermen landed at TPI Beba Takalar. This research was conducted by survey method through direct observation of fish landed by fishermen at TPI Beba Takalar. The types of fish selected are 10 types of fish that are predominantly landed at the study site. The survey was conducted to collect data on fish quality quality by observing the pH parameters and organoleptic properties of fish including eye conditions, gills, odor, and texture. Observations were also made on how fish were handled in TPI. The data analysis carried out is the determination of pH and organoleptic properties. The results showed that the average organoleptic test results in sample fish were values of 7-8, these values showed that the quality of fish freshness was still good. Meanwhile, the results of measuring the average pH of fish 6.5 - 7.0 show that fish still have good freshness quality. The way the fish handling is carried out at the Beba Landing Site still generally uses coarse ice with improper handling methods.

STUDI TINGKAT KERAMAHAN LINGKUNGAN ALAT TANGKAP PURSE SEINE DI PPI PONTAP KOTA PALOPO Andi Asni; Kasmawati Kasmawati; Hendardi Tri Sugianto
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 5 No 2 (2022): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v5i2.147

Purse Seine is a fishing gear used to catch fish that have a schooling fish. The purpose of this study is 1) Knowing the composition of the type of fishermen's catch using purse seine fishing gear 2) Knowing the level of environmental friendliness of fishermen's purse seine fishing gear at PPI Pontap Palopo City based on the Code of Conduct for Responsible Fisheries (CCRF). This research was conducted for 1 (one) month, namely in June-July 2022. The methods used in this study are primary and secondary methods. Based on the results of the study; 1) The composition of the type of catch on the purse seine fishing gear at PPI Pontap caught 8 types of fish including male bloating (Rastrelliger kanagurta) with a total weight of 20 trips from 22 ships was 15,111.2 kg, Tembang (Sardinella gibbosa) 10,705.82 kg, Kite deles (Decapterus macrosoma) 9,213.43 kg, Skipjack (Katsuwonus pelamis) 822.9 kg, Selar como (Atule mate) 2,008 kg, Yellow selar (Salaroides leptolepis) 4,230.9 kg, Petek (Secutor indicius) 1,823.9 kg and Gutters (Scomberoides tala) 306.5 kg. So the total overall weight for 20 fishing trips reached 44,223 kg. 2) The level of environmental friendliness of purse seine fishing gear at TPI Pontap is included in the category of very environmentally friendly with a total weight value of 29.

UJI PROKSIMAT PRODUK BAKSO DARI BAHAN KULIT UDANG VANAME (Litopenaeus vannamei) Andi Asni; Muh Syukur; Andi Ade Ula Saswini; Andi Zakiah Safitri; Krisno Bimantoro
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 6 No 1 (2023): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v6i1.198

Vaname shrimp (Litopenaeus vannamei) is one type of white sea shrimp that is popular with the public and is in demand in the market. The color is white with slightly bluish shades. The advantage of the shrimp is that the meat is tender and delicious. High shrimp consumption and production produce a lot of waste. The waste is easily rotten, causing environmental pollution around the dump, especially bad environmental odors and aesthetics. One of the uses of shrimp shell waste that has prospects for development and has high economic value is Meatball fishery products. The purpose of this study was to determine the protein and calcium content in meatball products with the utilization of vaname shrimp shells, and to analyze organoleptic tests on meatballs. The method used in this study is the Complete Randomized Design (RAL) experimental method with 4 (four) treatments using different numbers of shrimp shells and 3 (three) repeats. A1: 0 grams. A2: 150 grams, A3: 200 grams and A4: 250 grams then perform protein tests and calcium tests and organoleptic tests using google forms. Data from fat, protein and calcium analysis results are carried out using the ANOVA RAL test, if there is a difference it is carried out with the Smallest Real Difference test. The results showed that the addition of vaname shrimp shells had no effect on the fat content of shrimp shell meatball products. While calcium has a significant influence. The results of organoleptic tests on shrimp shell meatballs are the best on the appearance of allotment A, odor of behavior C, taste of behavior D and texture of treatment B

ANALISIS KEBIJAKAN DAN STRATEGI PENINGKATAN OPERASIONAL PELABUHAN PERIKANAN UNTIA MAKASSAR Iswadi Iswadi; Danial Danial; Andi Asni
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 7 No 2 (2024): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v7i2.310

The purpose of this study was to analyze the level of implementation of the Untia Fishing Port policy and to analyze the strategies for improving the operations of the Untia Fishing Port. This research was conducted at the Untia fishing port, Makassar from May to July 2023. The method in this research was carried out using qualitative descriptive analysis and SWOT analysis by tracing the stakeholder nodes in determining operational policies at the Untia Fishing Port. Secondary data and primary data were collected through surveys with interview techniques and FGDs, using a Likert scale weighting analysis is an assessment of each parameter used as an analysis of operational policies at fishing ports. very important existence by fishermen. Fishermen asked for repairs to basic facilities, namely repair of breakwaters, and dredging in the pond area and harbor docks. From the employee's perception, all functional facilities or services have been running quite well and are included in the very important category, except for licensing services. For entrepreneurs, all business facilities are in the important category but expect the Untia Fishing Port to maximize their operations in carrying out port operations and marine tourism areas. It is hoped that with tourism activities, all economic activities at the Untia fishing port can increase and be profitable.

SISTEM BAGI HASIL PADA USAHA PENANGKAPAN IKAN DI KELURAHAN LAPPA, KECAMATAN SINJAI UTARA, KABUPATEN SINJAI Nurliani Nurliani; Andi Asni; Ida Rosada; Saida Saida; Nur Fadilla
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 6 No 2 (2023): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v6i2.351

The aim of the research is to describe the cooperation agreement between ship owners and fishermen based on the type of ship, calculate operational costs, catch value, income and analyze the profit-sharing system between ship owners and fishermen. The sample was determined using proportional random sampling by taking 10% of the population of 209 ship owners. Using descriptive analysis methods, profit analysis, and profit-sharing system analysis. The results of the research show: 1) cooperation agreements between ship owners and fishing workers are carried out verbally and have been passed down from generation to generation, 2) fishing operations on motor boats go through pre-exploitation, exploitation (fishing ground) and post-exploitation (marketing) stages, while in Outboard motorboats prepare fishing permit documents, check the condition of the ship and fishing equipment, prepare provisions, crew, and determine the fishing area, 3) average operational costs and catch value for motorboats are IDR 7,289,500 and IDR 25,358,333, respectively. outboard motor boat type Rp. 459,500 and Rp. 4,150,000, 4) profit sharing system between motor boat owner and worker fishermen on motor boat type, namely 50%:50% (boat owner Rp.9.036.000 fisherman Rp. 1,666,387/ person), while between outboard motor boat owners and working fishermen it is 60%:40% (boat owner IDR 2.214.300: fisherman IDR 1,476,200/person

PERTUMBUHAN DAN PRODUKSI Caulerpa lentillifera YANG DIBERI MIKROORGANISME LOKAL (MOL) ECENG GONDOK Arliani, Arliani; Asni, Andi; Ilmiah, Ilmiah
JURNAL AKUAKULTUR, TEKNOLOGI DAN MANAJEMEN PERIKANAN TANGKAP, ILMU KELAUTAN Vol 8 No 1 (2025): JOINT-FISH - Jurnal Akuakultur, Teknologi Dan Manajemen Perikanan Tangkap, Ilmu K
Publisher : Fakultas Perikanan dan Ilmu Kelautan Universitas Muslim Indonesia Makassar, Sulawesi Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/joint-fish.v8i1.597

Caulerpa lentillifera seaweed is a seaweed that has high economic value and is widely loved by people in the country and abroad. However, the production of Caulerpa lentillifera itself has not been sufficient because it is seasonal. Therefore, it is necessary to make efforts to increase the production of Caulerpa sp. by applying fertilizer in its cultivation. This study aims to determine the dosage (MOL) of water hyacinth that can provide the best growth and production as well as to determine the nutritional quality of Caulerpa sp. This study used a Complete Randomized Design (RAL) with 4 treatments and 3 replicates, with each MOL administered; Treatment A (control), Treatment B (5 mL MOL/L water), Treatment C (6 mL MOL/L water), and Treatment D (7 mL MOL/L water). The data was analyzed by the ANOVA Test and continued by the Duncan Test. that the administration of MOL water hyacinth with a dose of 6 mL MOL/L of water was the best dose for the growth, production, and nutritional quality of Caulerpa lentillifera. Water hyacinth in Caulerpa lentillifera can exert markedly different effects on absolute growth, specific growth rate, production, moisture content, protein, crude fat, crude fiber, BETN, and ash. The best treatment is C treatment (6 ml MOL/L water).

Co-Authors . Hamsiah AA Sudharmawan, AA Abdul Rauf Abdul Rauf Andi Ade Ula Saswini Andi Assir Andi Assir Andi Tamsil Andi Zakiah Safitri Ardiana Amir Arliani, Arliani Asbar Asbar, Asbar Asmidar Asmidar Ayyub, Fachrie Rezka Aziz, Mislia Baharuddin Baharuddin Bimantoro, Krisno Zakiah Danial Sultan Ernaningsih Ernaningsih Ernaningsih Ernaningsih Hamsiah Hamsiah Hasnidar Hasnidar Hendardi Tri Sugianto Herawanty Herawanty Ida Suryani, Ida Ihsan Ihsan Ihsan Ilmiah Ilmiah Iswadi Iswadi J Jayadi Kamawati, Kasmawati Kasmawati Kasmawati Krisno Bimantoro Mahagnyana, Mahagnyana Mahfud Palo Marhamah, Ainun Muh Syukur Muhammad Jamal Muhammad Jamal Muhammad Syukur Muhanniah, Muhanniah Muliana, Andi Munirah Munirah Mustamin Tajuddin Nadiarti Nurdin Kadir Najamuddin Najamuddin Najamuddin Najamuddin Nur Fadilla Nur, Darmawis Nurliani Nurliani Nurwidah, Andi Rosada, Ida Rustam Rustam Safitri, Andi Zakiah Saida Saida Salfiana, Salfiana Saswini, Andi Ade Ula Sugeng Santoso Syahrul Djafar Taqwim, Muhammad Ahsani Tenri Fitriyah, Andi Ulat, Muhammad Ali Yanti Rosmala

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