Susni Herwanti
Forestry Department, Faculty Of Agriculture, Lampung University, Jl. S. Brojonegoro 1, Bandar Lampung, Indonesia 35145

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PERSEPSI PENGUNJUNG TERHADAP WISATA ALAM AIR TERJUN ANGLO DI KABUPATEN PESAWARAN Permana, Galih W; Herwanti, Susni; Setiawan, Agus; Yuwono, Slamet B; Febryano, Indra G
MAKILA Vol 17 No 2 (2023): Makila: Jurnal Penelitian Kehutanan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/makila.v17i2.8933

Abstract

Visitor perception is essential in the development of tourist destinations. This study aimed to measure visitors' perceptions of Anglo Waterfall nature tourism in Pesawaran Regency, Lampung Province. Data collection was carried out through observation and interviews using a questionnaire. Visitor perception data were analyzed descriptively and quantitatively using a Likert Scale. The study results show that visitors' perceptions of aspects of tourist attraction are in the reasonably good category with unspoiled environmental conditions. Visitors' perceptions of the promotion and information aspects are classified as not good because promotional activities on social media still need to be improved. Aspects of facilities, in general, are categorized as quite good with some additions and physical maintenance; the quality of the waterfall is classified as quite good, but the cleanliness of the tourist sites needs attention. Managers must add promotional activities and tourist information, add and maintain physical facilities visitors require, and conduct evaluations for optimal tourism development.
POTENSI AGROFORESTRI KOPI UNTUK WISATA ALAM DI KESATUAN PENGELOLAAN HUTAN LINDUNG BATUTEGI Nurrahman, Muhammad Irfan; Darmawan, Arief; Wulandari, Christine; Kaskoyo, Hari; Febryano, Indra Gumay; Novriyanti, Novriyanti; Iswandaru, Dian; Herwanti, Susni; Fitriana, Yulia Rahma; Safe’i, Rahmat
MAKILA Vol 17 No 2 (2023): Makila: Jurnal Penelitian Kehutanan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/makila.v17i2.10554

Abstract

Coffee agroforestry in protected forest areas has the potential to be operated as a nature tourism destination. The purpose of this study was to analyze the feasibility of coffee agroforestry in the KPHL Batutegi area as a nature tourism area. Data collection was conducted by field observation and interviews using questionnaires. Data analysis was carried out using a modification of the Directorate General of Nature Tourism Object Operations (ADO-ODTWA) guidelines in 2003. The results showed that the potential of coffee agroforestry in KPHL Batutegi bordering Penantian Village and Sinar Banten Village has a medium potential value index. This means that the coffee agroforestry area in KPHL Batutegi has criteria that are not yet feasible to develop, because the element of accessibility (infrastructure), especially in the type of road taken with poor road conditions, makes it difficult to access the coffee agroforestry area. Tourism objects in the medium classification can be developed because a lot of planning is needed in structuring a good area in the future.
Pemanfaatan Limbah Tongkol Jagung: Produksi dan Pengembangan Usaha Biochar Desa Bangun Sari Hidayat, Wahyu; Utami, Mia Putri; Nugraha, Muhammad Dimaz; Duryat, Duryat; Febryano, Indra Gumay; Herwanti, Susni; Suri, Intan Fajar
Yumary: Jurnal Pengabdian kepada Masyarakat Vol. 6 No. 1 (2025): September
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/yumary.v6i1.3596

Abstract

Purpose: This community service program aimed to explore the feasibility and benefits of utilizing corn cob waste for biochar production as a sustainable practice that can serve as a solution to address the issues of corn biomass waste, while simultaneously enhancing waste management, improving soil fertility, and stimulating local economic development. Methodology/approach: This community service program involved 27 farmers in Bangun Sari Village, Pesawaran, focusing on biochar benefits for soil improvement. The methodology included technical training on building biochar production facilities from corn biomass using clay kilns, production process training, establishing a biochar production unit, and providing ongoing support for production, packaging, and marketing of biochar. Results/findings: The community service program has significantly improved farmer’s knowledge on the agricultural waste utilization to support sustainable farming in Bangun Sari Village. The community service activity reveals that the application of biochar production technology using clay kiln techniques is easily adoptable by the community and involves relatively low production costs. Conclusion: By focusing on biochar production units, process training, and business development, the program will benefits local farmers and the community. Its success hinges on effective technical implementation and strong community and government support. Continued commitment and collaboration promise long-term positive impacts on environmentally friendly agriculture.
IDENTIFIKASI SIFAT KAYU GERGAJIAN PADA INDUSTRI PENGGERGAJIAN (STUDI KASUS: WILAYAH SEKITAR KESATUAN PENGELOLAAN HUTAN (KPH) PESAWARAN) Nasution, Siska Dewi Mauly; Herwanti, Susni; Wulandari, Christine; Febryano, Indra Gumay
Journal of People, Forest and Environment Vol. 5 No. 1 (2025): Mei
Publisher : University of Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jopfe.v5i1.10345

Abstract

Industri penggergajian kayu di Indonesia memainkan peran penting dalam pemanfaatan sumber daya hutan dan mendukung perekonomian lokal. Penelitian ini bertujuan untuk mengidentifikasi sifat kayu gergajian yang digunakan dalam industri sawmill di Kabupaten Pesawaran, khususnya di Kecamatan Way Ratai dan Kecamatan Gedong Tataan. Data dikumpulkan melalui observasi langsung, wawancara dengan pemilik industri, serta studi literatur. Hasil penelitian menunjukkan bahwa industri sawmill di wilayah ini memanfaatkan berbagai jenis kayu dari hutan rakyat, termasuk bayur (Pterospermum javanicum), durian (Durio zibethinus), jati (Tectona grandis), mahoni (Swietenia macrophylla), dan jabon (Neolamarckia cadamba). Identifikasi kayu yang diamati meliputi sifat fisis, mekanis, dan kimia. Secara fisis, kayu memiliki variasi dalam berat jenis, kadar air, dan arah serat yang memengaruhi stabilitas dan ketahanannya. Dari aspek mekanis, kayu diklasifikasikan berdasarkan kelas kuatnya, dari kelas I (sangat kuat) hingga kelas V (kurang kuat). Hasil penelitian menunjukkan bahwa kayu dengan kelas kuat antara tertinggi yaitu kayu jati yang tergolong dalam kelas II sedangkan kayu sengon, waru dan jabon tergolong kelas kuat rendah yaitu III- IV sehingga hal tersebut yang menentukan penggunaannya dalam konstruksi dan industri mebel. Sifat kimia kayu memiliki kandungan selulosa dan lignin, juga berpengaruh terhadap daya tahan kayu terhadap serangan organisme perusak, sehingga penelitian ini dapat menjadi acuan bagi industri pengolahan kayu dalam memilih bahan baku yang sesuai dengan kebutuhan produksi dan mempertimbangkan aspek keberlanjutan dalam pengelolaan hutan rakyat.