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All Journal Jurnal SEPA (Social Economic and Agribusiness Journal) Jurnal Agriovet Agribusiness Journal
Ayu Wulandary
Universitas Muhammadiyah Sidenreng Rappang
Agriculture, Biological Sciences & Forestry Earth & Planetary Sciences Economics, Econometrics & Finance Environmental Science

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IDENTIFIKASI POLA KEMITRAAN DALAM PENGEMBANGAN AGRIBISNIS KAKAO Aksal Mursalat; Astrini Padapi; Ayu Wulandary; Reza Asra
SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis Vol 20, No 1 (2023): FEBRUARY
Publisher : Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/sepa.v20i1.56263

Abstract

Cocoa development in East Luwu Regency has prospects based on the potential for production and marketing of cocoa beans. However, there are problems including productivity and low cocoa prices. To overcome these problems, it is necessary to develop cocoa agribusiness through a partnership pattern. The purpose of this study was to identify partnership patterns in cocoa agribusiness development and to determine the level of satisfaction of farmers who partnered with PT. Mars Symbioscience Indonesia. The research method is in the form of direct observation and interviews with the parties involved in the implementation of the partnership pattern, then the data is analyzed using descriptive and analysis of the level of conformity through the level of importance and level of satisfaction. The results showed that the partnership pattern in cocoa agribusiness development in East Luwu Regency was included in the plasma core pattern category, as the nucleus was PT. Mars Symbioscience Indonesia provides capital assistance, training, and training as well as marketing of the harvest, while as a plasma, cocoa farmers produce cocoa commodities. The partnership pattern activities include the upstream sector providing and providing some agricultural equipment assistance, providing seeds and experimental gardens to farmers, the farming sector providing guidance in cocoa cultivation and improving the quality of cocoa beans through harvest and post-harvest counseling and the downstream sector developing direct purchasing patterns to farmers. cocoa farmer. In addition, the level of conformity obtained from the questionnaire on the level of importance and the level of satisfaction of the partnership pattern in cocoa agribusiness development shows an average value of >100%, namely 104.78% in the very satisfied category.
KONTRIBUSI PENDAPATAN USAHATANI PADI SAWAH TERHADAP PENDAPATAN RUMAH TANGGA: CONTRIBUTION OF RICE FARMERS' INCOME TO HOUSEHOLD INCOME Nur Hikmah; Astrini Padapi; Ayu Wulandary
Jurnal Agriovet Vol. 7 No. 1 (2024): JURNAL AGRIOVET
Publisher : LPPM UNIVERSITAS KAHURIPAN KEDIRI

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51158/c91p3c54

Abstract

Jumlah uang yang diperoleh masyarakat selama kurun waktu tertentu sebagai imbalan atas kontribusi terhadap penciptaan barang nasional disebut dengan pendapatan (Suparyanto, 2016). Tujuan dari penelitian ini adalah untuk mengetahui seberapa besar kontribusi pendapatan petani padi di Desa Sipodeceng, Kecamatan Baranti, Kabupaten Sidrap terhadap pendapatan rumah tangga. Penelitian dilakukan pada bulan Januari-Maret 2024. Data penelitian diambil melalui wawancara langsung dengan petani. Dan teknik pengambilan sample menggunakan pendekatan Probability sampling yaitu cluster random sampling. Petani di Sipodeceng yang dijadikan sampel, penelitian ini dibagi berdasarkan status petani yaitu petani pemilik penggarap, petani pemilik dan petani penggarap. Dengan hasil kontribusi pendapatan petani pemilik penggarap terhadap pendapatan rumah tangga 76,49 % dengan tingkat kontribusi sangat baik, sedangkan kontribusi pendapatan petani penggarap terhadap pendapatan rumah tangga 65,60 % dengan tingkat kontribusi sangat baik, dan kontribusi pendapatan petani pemilik terhadap pendapatan rumah tangga 74,83 % dengan tingkat kontribusi sangat baik.
The Role of Agricultural Extension Workers in Capacity Development Member of the Rice Farmers Group in Panca Rijang District Nurul Fitriyah; Iranita Haryono; Ayu Wulandary
Agribusiness Journal Vol 7, No 2 (2024): Agribusiness Journal
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/aj.v7i2.2295

Abstract

Agricultural instructors in Panca Rijang District need to become facilitators, innovators, motivators, dynamists and educators if they want to increase rice production and farmers' abilities. This research aims to find out how the ability of rice farmers in Panca Rijang District is influenced by the role of agricultural instructors. The methodology of this research is quantitative descriptive. Primary data and secondary data are used. The Random SampIing SimplIe is used for the sample collection process, and the SIovin formula is used to determine the sample size. Questionnaires were used to interview 44 farmers in total. The analysis technique used is multiple linear regression. Research findings show that the role of agricultural instructors as facilitators, innovators, motivators, dynamists and educators has a significant influence on developing the abilities of farmer group members in Panca Rijang District as evidenced by a significant value of 0.000 0.05 and a calculated F value of 13.486 F table 2 .46.
Development Of Processed Catfish Through A Canvas Business Model Approach Muh. Aras; Ayu Wulandary; Iranita Haryono
Agribusiness Journal Vol 8, No 1 (2025): Agribusiness Journal
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/aj.v8i1.2297

Abstract

Catfish processing in Sidrap Regency, especially in Makkoring Village, requires optimization for business development. The aim of this research is to analyze the canvas model business and provide business improvements in the Pokdakan Massiddie Fish Cultivation Group. The analytical method used in the research is descriptive qualitative, while the data analysis technique used is BMC (Business Model Canvas). The data used includes primary and secondary data. The research results show that the Pokdakan Massiddie Fish Cultivation Group's business model needs to be improved in the elements of customer relationships, channels, revenue streams, key resources, key activities, key partners and cost structure. For customer segments and value proposition elements, there is no need for improvement, it just needs to be maintained.
Factors Affecting Demand for Purebred Chicken Eggs Ayu Ashari; Ayu Wulandary; Astrini Padapi
Agribusiness Journal Vol 7, No 2 (2024): Agribusiness Journal
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/aj.v7i2.2321

Abstract

Permintaan telur ayam ras merupakan suatu permintaan di pasaran yang dapat memiliki beberapa faktor yang mana didalam penelitian ini faktor-faktor tersebut seperti faktor harga, pendapatan, jumlah anggota keluarga dan selera konsumen. Penelitian ini bertujuan untuk mengetahui faktor-faktor apa saja yang mempengaruhi permintaan telur ayam ras di Kec. Baranti. Penelitian ini menggunakan jenis penelitian kuantitatif. Data yang digunakan adalah Data primer dan sekunder. Sampling dilakukan secara Simple Random Sampling, dan jumlah sampel dihitung menggunakan rumus Ferdinand sebanyak 40 konsumen telur ayam ras diwawancarai melalui kuesioner. Metode analisis data yang digunakan adalah regresi linear berganda. Hasil penelitian ini menunjukkkan Uji F (Simultan) semua variabel Independen (X) berpengaruh secara signifikan terhadap variabel dependen Permintaan (Y). Sedangkan Uji T (Parsial) variabel Harga (X1) dan variabel Jumlah Anggota Keluarga (X3) tidak memiliki pengaruh secara signifikan terhadap variabel Permintaan (Y), sedangkan variabel Pendapatan (X2) dan Variabel Selera Konsumen (X4) berpengaruh secara signifikan terhadap Variabel Permintaan (Y) telur ayam ras di Kec. Baranti dengan nilai signifikan sebesar 0,000 0,05 dan nilai F hitung sebesar 13.905 F Tabel 2.87.
Financial Feasibility of Te'tekan Cake Business Musdalifa Musdalifa; Astrini Padapi; Ayu Wulandary
Agribusiness Journal Vol 8, No 1 (2025): Agribusiness Journal
Publisher : UNIVERSITAS SEMBILANBELAS NOVEMBER KOLAKA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31327/aj.v8i1.2503

Abstract

Financial feasibility of Te'tekan traditional cake business, This study aims to analyze the financial feasibility of Te'tekan traditional cake business in Enrekang Regency. The study was conducted in Mampu Village, Anggeraja District, which is known as the center of Te'tekan cake production. The method used is a quantitative approach with data collection through questionnaires and interviews with informants who have been running the business for more than five years and have a larger production scale than similar businesses. The feasibility analysis was carried out using the Net Present Value (NPV) and Internal Rate of Return (IRR) methods. The results showed that the total production cost for one year was IDR901,315,000, with total revenue reaching IDR2,849,157,000, resulting in a net income of IDR1,947,842,000. The NPV value obtained was IDR5,628,240,951 and the IRR was 55%, which was much higher than the assumed discount rate of 15% and 20%. Thus, the Te'tekan cake business is considered financially feasible and has promising business prospects to be developed in the future as part of strengthening local food and regional economic growth.
Co-Authors Aksal Mursalat Asra, Reza Astrini Padapi Ayu Ashari Iranita Haryono Muh. Aras Musdalifa Musdalifa Nur Hikmah Nurul Fitriyah