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All Journal Partner Jurnal Pengabdian Masyarakat Peternakan Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Sciences) JURNAL KAJIAN VETERINER
. Helda, .
Jurusan Peternakan, Politeknik Pertanian Negeri Kupang
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Environmental Science Immunology & microbiology Medicine & Pharmacology Public Health Social Sciences Veterinary

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 1 
FERMENTASI KOTORAN KAMBING DAN AYAM DENGAN NIRA LONTAR SEBAGAI PAKAN AYAM . Helda; Cytske Sabuna
Partner Vol 19, No 1 (2012): Edisi Juli
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v19i1.119

Abstract

Goat and Chicken Fecal Fermentation with Lontar Sap as Chicken Feed. The effect of goat faces and chicken faces on the chemical characteristic and production performance of native chicken were investigated. The experiment was conducted in two parts. In the first parts, goat faces and chicken faces were fermented with different level of palm tree sap. In the second experiment, the feeding value of fermented goat faces and chicken faces was evaluated. Both experiments were conducted as a complete randomized design consisting of four treatments. The level of palm tree nira used in the first experiment was 0, 5, 10 and 15% respectively. The diets, in mash form, were fed ad libitum to four pens of ten mix native chicken each from week 12 to 16 post-hatch. ?????? The result showed that as the level of nira lontar increased, the chemical composition of fermented goat faces and chicken faces increased. Excluding feed consumption, the production performance of birds fed diets containing different level of fermented goat faces and chicken faces was similar (P>0,05) to that of control dietKey word: fermentation, goat faces, and chicken faces, native chicken
PENGARUH PROBIOTIK FMPLUS TERHADAP RECAHAN KARKAS DAN LEMAK ABDOMINAL BROILER FASE FINISHER Helda Syarif; Catootjie L Nalle
Partner Vol 25, No 1 (2020): Edisi Juli
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v25i1.456

Abstract

The aim of this research was to evaluate the effect of  Probio FMplus on carcass component parts and abdominal fat of growing broilers.  A total of 150 day-old broiler chicks (unsexed, Cobbs strain) were used in the present study. The chicks were randomly distributed to 25 pens (6 birds/pen). The experiment was design by using a complete randomized design consisting of five treatments and five replications. The treatments were a control diet without the addition of probio FMplus in drinking water (R0), control diets added with 0.5% Probio FMplus (R1), control diets added with 1.0% Probio FMplus (R3), and control diets added with 2.0% Probio FMplus (R4). The variables measured were carcass component parts and abdominal fat percentage. The result showed that the treatments did not have any significant effects (P >0.5) on all parameters measured. However, numerically it seemed that the breast meat and thigh percentages of group of birds fed diets added with Probio FMplus were higher than those of control diets without Probio FMplus. In conclusion, the addition of Probio FMplus (0 to 2%) did not give any beneficial effects of carcass component parts and abdominal fat percentages. Further research is needed to evaluate the higher level of Probio FMplus. escortnavi Keywords: Abdominal fat, Broiler, Carcass, Symbiotic.
KADAR TANIN, KALSIUM DAN FOSFOR SILASE KULIT PISANG KEPOK (Musa paradisiaca) DENGAN ADITIF GULA AIR Theresia Nur Indah Koni; Yulianus Ugu; Helda Helda
Partner Vol 27, No 2 (2022): Edisi November 2022
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v27i2.1045

Abstract

Banana peel is a potential alternative feed source, but its use is limited by its tannin content. Tannins bind proteins, and minerals and reduce protein digestibility. The experiment aimed to evaluate the effect of palmyra sugar liquid (PSL) on tannin, calcium, and phosphorus levels of banana peel silage. This study used a completely randomized design with 4 treatments and 5 replications. The treatments were GA0: banana peel without PSL, GA2: banana peel + 2% PSL, GA4: banana peel + 4% PSL, and GA6: banana peel + 6% PSL. A mixture of banana peels and PSL was put into a plastic jar while compacted. Then tightly closed and fermented for 21 days. Variables observed were the tannin, calcium, and phosphorus content of banana peel silage. The results showed that the PSL level had a very significant effect (P<0.01) on the tannin, calcium, and phosphorus content of kepok banana peel silage. The use of 4% water sugar can reduce tannin levels and has the highest levels of calcium and phosphorus of kepok banana peel silage.Key Words:  Banana peel, Calcium, Fermentation, Phosphorus, Tannin 
PERSENTASE BOBOT BAGIAN SALURAN PENCERNAAN TERNAK AYAM KAMPUNG UNGGUL BALITNAK (KUB) SISTEM FREE RANGE PADA PADANG PENGGEMBALAAN INTRODUKSI CLITORIA TERNATEA Helda, Helda; Koten, Bernadetta B.; Kolloh, Ruben
Partner Vol 29, No 1 (2024): Edisi Juli 2024
Publisher : Politeknik Pertanian Negeri Kupang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35726/jp.v29i1.7156

Abstract

ABSTRACTThe objective of this research was to evaluate the percentage of the digestive tract components in KUB chickens reared in a Free-Range system on Clitoria ternatea pastures. This study was conducted at Afro Farm from September to November 2022. The research materials consisted of 70 eight-week-old female KUB chickens with body weights ranging from 300 to 400 grams each. The self-mixed feed had nutritional content with a Metabolic Energy of 2,949.04 Kcal/kg, crude protein of 17.11%, crude fat of 4.94%, crude fiber of 4.95%, calcium of 1.07%, phosphorus of 0.92%, methionine of 0.47%, lysine of 0.91%, and Clitoria ternatea pasture. The experimental design used was a Completely Randomized Design (CRD) with 2 treatments and 7 replications, where R0 represented intensive KUB chicken husbandry and R1 represented Free-Range KUB chicken husbandry, followed by a t-test. The results of the research showed that Free-Range husbandry significantly affected (P<0.05) the percentage of digestive tract components compared to intensive husbandry. The t-test results, except for the percentage of Gizzard weight (1.69<2.17), showed differences between the Free-Range and intensive systems, with the percentage of Proventriculus weight (5.51>2.17), Small Intestine (5.50>2.17), and Cecum (4.13>2.17) being higher in the Free-Range system. The results indicate that the Free-Range husbandry system on Clitoria ternatea pastures can be an alternative for KUB chicken rearing because it has a positive impact on the percentage of KUB chicken digestive tract component weights, except for the gizzard, which showed no difference. Based on this research, it can be concluded that the Free-Range system on Clitoria ternatea pastures can be considered as an alternative husbandry method for KUB chickens due to its positive effect on the percentage of KUB chicken digestive tract component weights.Keywords: Percentage of digestive tract component weight, KUB chicken, Free-Range, Clitoria ternatea.  
Co-Authors A.C. Tabun Aholiab Aoetpah Andy Yumima Ninu Asrul, Asrul Bambang Hadisutanto Bernadete Barek Koten Catootjie L. Nalle, Catootjie L. Cystke Sabuna Cytske Sabuna, Cytske Damai Kusumaningrum Defrys Ridolof Tulle Defrys Rudolf Tulle Emilius Y. Bai Fransiska Babo Lelu Kolloh, Ruben Koten, Bernadete B Koten, Bernadetta B. Kusumaningrum, Damai Maria Yanti Duka Redempta Wea Redempta Wea Sinlae, Dina Viktoria Stormy Vertigo Stormy Vertygo Stormy Vertygo Stormy Vertygo Theresia Nur Indah Koni VERTIGO, STORMY Vertygo, Stormy Yelly M Mullik Yelly M. Mulik Yohanes Jehadu Yulianus Ugu