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All Journal Jurnal Kesehatan Masyarakat Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Pontianak Nutrition Journal (PNJ) Jurnal Ilmiah Kesehatan Jurnal Pengabdian Masyarakat Abdimas Madani Nutrisia Prosiding Seminar Nasional Program Pengabdian Masyarakat Prosiding University Research Colloquium Jurnal Kebidanan dan Keperawatan Aisyiyah Journal of Public Health Sciences Journal of Global Nutrition Hasil Karya Aisyiyah Untuk Indonesia
Syagata, Anindhita Syahbi
Universitas Aisyiyah Yogyakarta
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Computer Science & IT Dentistry Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Public Health Social Sciences Other

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Aktivitas Fisik Berhubungan dengan Status Gizi Lebih pada Siswa di Asrama Putri Saputro, Heru; Syagata, Anindhita Syahbi; Dewi, Agil Dhiemitra Aulia
Pontianak Nutrition Journal (PNJ) Vol 7, No 2 (2024): September 2024
Publisher : Poltekkes Kemenkes Pontianak

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30602/pnj.v7i2.1522

Abstract

Status gizi adalah keadaan tubuh yang dihasilkan dari keseimbangan antara asupan dan kebutuhan gizi. Kurangnya aktivitas fisik dapat menyebabkan berat badan berlebih dan obesitas. Selain itu, asupan zat gizi juga perlu diperhatikan untuk memenuhi kebutuhan energi dan gizi yang baik melalui konsumsi makanan di sekolah. Siswa SMA yang tinggal di asrama memerlukan perhatian terhadap asupan gizinya, yang dapat dipantau melalui penyelenggaraan makanan di asrama sekolah. Penelitian ini bertujuan mengetahui hubungan antara aktivitas fisik dan status gizi lebih pada remaja putri di asrama. Penelitian ini bersifat observasional dengan pendekatan cross sectional, Pengambilan sampel secara purposive sampling dengan jumlah 58 siswa putri kelas X dan XI SMA Muhammadiyah 2 Yogyakarta. Teknik pengumpulan data aktivitas fisik menggunakan formulir aktivitas fisik dan dihitung dengan nilai Physical Activity Level (PAL). Data status gizi diukur dengan antropometri (tinggi dan berat badan) dan dihitung menggunakan IMT/U. Uji hubungan dilakukan dengan Fisher exact 3x3. Hasil penelitian responden memiliki kategori aktivitas ringan (65,5%), gizi normal (72,4%), gizi lebih (22,4%), dan obesitas (5,17%). Hasil uji bivariat menunjukan terdapat hubungan antara aktivitas fisik dengan status gizi lebih remaja putri (p <0,05)
Giving Baby Porridge Made From Moringa Leaves and Snakehead Fish to Toddlers in Yogyakarta Indonesia Fitriahadi, Enny; Rosida, Luluk; Syagata, Anindhita Syahbi; Makbul, Ika Aida Aprilini binti; Intarti, Wiwit Desi
Jurnal Kesehatan Masyarakat Vol 20, No 2 (2024)
Publisher : Department of Public Health, Faculty of Sport Science, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/kemas.v20i2.48489

Abstract

Problems in toddlers who are inadequate in consuming MP-ASI cause one of them is stunting. Stunting is a major health problem in communities in developing countries. The purpose of this study was to determine the effect of providing MPASI baby porridge made from moringa leaves and snakehead fish on body weight. The research method used This study design used a randomized controlled trial (RCT) which investigated the effect of providing MPASI baby porridge made from moringa leaves and snakehead fish on toddler body weight. The sample size calculated was 30 respondents. The sample size of 30 toddlers aged 1-12 months was divided into 15 toddlers who were given treatment and 15 toddlers who were not given treatment. The results showed that the percentage of toddlers with underweight in the intervention group decreased from a mean of 6513.33 to 6706.67 while in the control group it only decreased from a mean of 6500.00 to 6586.67. Overall, the weight status of toddlers in the intervention group changed significantly (p 0.000).
IbM “Bakmi Sehat” Kelompok PKK di Kabupaten Bantul Retnaningdiah, Dian; Syagata, Anindhita Syahbi
Prosiding University Research Colloquium Proceeding of The 11th University Research Colloquium 2020: Bidang Pengabdian Masyarakat
Publisher : Konsorsium Lembaga Penelitian dan Pengabdian kepada Masyarakat Perguruan Tinggi Muhammadiyah 'Aisyiyah (PTMA) Koordinator Wilayah Jawa Tengah - DIY

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Abstract

PKK Flamboyan berada di Desa Bibis Bangunjiwo Kasihan Bantul memiliki serangkaian aktivitasyang belum memberikan nilai ekonomis secara maksimal.Pengabdian ini dilakukan untuk memberikan solusi atas permasalan yang terjadi di wilayah mitra. Solusi yang ditawarkan adalah program pengabdian dengan sentuhan Ipteks, melalui perbaikan manajemen usaha, meliputi: Peningkatan jiwa kewirausahaan dengan menciptakan produk unggul dengan inovasi-inovasi yng mampu menarik minat konumen, Penerapan manajemen usaha, terdiri perbaikan MSDM (Manajemen Sumber Daya Manusia), perbaikan manajemen operasi dan perbaikan sistem pemasaran. Hasil yang diperoleh setelah pelaksanaan program pengabdian adalah terbentuknya usaha baru, bertambahnya wawasan dan pengetahuan manajemen usaha sertameningkatnya produktivitas kerja dalam berwirausaha.
Pendampingan Ibu Hamil Di Lokus Stunting Wilayah Yogyakarta Syagata, Anindhita; Fayakun Nur Rohmah; Esitra Herfanda; Dittasari Putriana; Teti Anggita Safitri
ABDIMAS Madani Vol 5 No 1 (2023): Jurnal Abdimas Madani
Publisher : LPPM STIKES Madani

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36569/abdimas.v5i1.112

Abstract

Stunting is a nutritional problem in Indonesia, and there are 10 stunting loci in Sleman Regency, Yogyakarta, one of which is Sendangmulyo Village. Early stunting develops in the womb, so the nutritional status of pregnant women is important to pay attention to. Pregnant women who have a chronic lack of energy have a higher risk of giving birth to malnourished children. The stunting rate is still high, and stakeholders focus on handling children, even though it can also be seen in nutrition during pregnancy. The goal of this community service is to provide education to increase knowledge and to monitor and assist pregnant women with their nutrition and health. A total of seven pregnant women became respondents to this activity and were accompanied for one month in September 2022. Prior to the mentoring, nutrition education was provided on August 9, 2022. The result of the educational activity was an increase in knowledge among the respondents; for example, only two pregnant women received nutrition education and managed their diets well. From both, there was an improvement in nutritional consumption and food variety.
Deficit Consumption of Protein and Calcium on Children Aged 2-5 years old in Yogyakarta Indonesia Syagata, Anindhita Syahbi; Dewi, Dian Alifah Kumala; Nugroho, Agung; Fauzia, Faurina Risca; Rohmah, Fayakun Nur; Khairani, Khalisa; Arifah, Siti
Journal of Global Nutrition Vol 4 No 2 (2024)
Publisher : Ikatan Sarjana Gizi Indonesia (ISAGI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53823/jgn.v4i2.96

Abstract

In Indonesia, stunting cases are estimated to be a problem and some areas are likely to experience stunting due to its high prevalence including Yogyakarta Province. There are several causes of stunting, including a lack of macro and micronutrients. This study has objective to determine the relationship between protein and calcium intake in children aged 2-5 years height. This research was an analytical survey research with a cross-sectional approach. In this study, the primary data was collected using the SQ-FFQ questionnaire to determine the intake of protein and calcium. Stunting was measured using height for age (standard deviation). Subjects were 64 children as respondents and were distributed using a purposive sampling method. The data was processed with the help of SPSS software by performing multiple regression tests. In normal children, they tend to have higher average protein adequacy (111.1±84.5g) than stunted children (25.4±6.3g). Hence, the average calcium intake was 1707,3±1273,88mg in normal children and 291,2±253.8mg in stunted children. The results of the regression test explained that there was a significant relationship between children's height and protein and calcium intake (p<0.05). The relationship between protein and calcium intake with children's height is shown in the percentage of 10.3% and the other 89.7% is explained by variables outside the study. There is a significant relationship between protein and calcium intake with stunting and non-stunted children's height at the age of 2-5 years in Yogyakarta.
Co-Authors Agustina, Natasha Astari Puruhita Ansokowati Dewi, Agil Dhiemitra Aulia Dewi, Dian Alifah Kumala Dhesi Ari Astuti, Dhesi Ari Dian Retnaningdiah, Dian Dittasari Putriana Dwi Sulisworo Dyani Primasari Sukamdi Esitra Herfanda Faurina Risca Fauzia Fayakun Nur Rohmah Fitriahadi, Enny Hartiningrum, Frida Inayati Murwani Rahayu Khairani, Khalisa Khalisa Khairani Kurniati, Nurul Kusumaningrum, Asih Luluk Rosida Makbul, Ika Aida Aprilini binti Milleana Arsyanti Nugroho, Agung Octavia, Mega Pramitha Esha Nirmala Dewi Rahmawati, Apriliana safitri, putu nur saputro, heru Saraswati, Fitrah Annisa Shalita, Alika Widya Siti Arifah Siti Arifah Siti Nurjanah Sugiantoro, Hari Akbar Teti Anggita Safitri, Teti Anggita Tyas Fabandari Dewi Hapsari Umah, Nurul Widiawati, Sulis Wildad, Ipa Wiwit Desi Intarti