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All Journal Buletin Agrohorti Jurnal Fitopatologi Indonesia Jurnal Lanskap Indonesia SOCA: Jurnal Sosial Ekonomi Pertanian Buletin Udayana Mengabdi Jurnal Veteriner Jurnal Arsitektur Lansekap AGRIEKONOMIKA ARTEKS : Jurnal Teknik Arsitektur Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Agriecobis : Journal of Agricultural Socioeconomics and Business International Journal of Agriculture System
Anak Agung Keswari Krisnandika
Program Studi Arsitektur Lanskap, Fakultas Pertanian, Universitas Udayana
Agriculture, Biological Sciences & Forestry Civil Engineering, Building, Construction & Architecture Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Medicine & Pharmacology Social Sciences Veterinary

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Rice Import Development in Indonesia Agnes Quartina Pudjiastuti; Gede Mekse Korri Arisena; Anak Agung Keswari Krisnandika
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 15 No 2 (2021): Vol.15, No.2, 2021
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2021.v15.i02.p14

Abstract

Rice consumption in Indonesia has risen as the population increasing rapidly. The structure of the young age population will influence the amount of per capita of rice consumption. The rice cultivating and production will also determine whether or not it will fulfil the needs. The present research aimed at analyzing Indonesian rice import within the last decade (2010 – 2019). The research method used was a literature review. The research result shows that within the last 10 years, the width of the rice cultivating and production area have been declining as much as 1,8% and 1.6% respectively. However, the rice productivity rate is still in positive number at 2.0%. Eventhough the household consumption declined as much as 2% annually, apparently this was not enough for Indonesia to fulfil the needs internally. In short term period, an import would be a solution to fulfil the needs for domestic rice consumption. On the other hand, for a longer term, an import can be a problem because the rice trade balance with be disrupted. A small number of rice export volume will result in a rice trade balance deficit in Indonesia.
IDENTIFIKASI KARAKTER PERMUKIMAN DI TIGA WILAYAH PEMBANGUNAN KABUPATEN BADUNG Anak Agung Keswari Krisnandika; Lury Sevita Yusiana; I Made Agus Dharmadiatmika; Mar’ie Abda U’Zal
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 14 No 1 (2020): Vol. 14 No. 1, 2020
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (337.951 KB) | DOI: 10.24843/SOCA.2020.v14.i01.p07

Abstract

Badung Regency is a rapidly development area in Bali Province that caused by highly human activities. This development can be seen from the character of settlements in the are. Badung regency is divided into 3 development areas namely North Badung (sub-District Petang and Abiansemal), Middle Badung (sub-District Mengwi) and South Badung (sub-District Kuta Selatan, Kuta and Kuta Utara). The survey results on biophysical factors such as vegetation, land use, landforms and human factors i.e. land boundaries, patterns, infrastructure, and regional policy show that there are some different unique characteristics between these 3 development areas in Badung Regency. In general, landscapes of settlement in the North Badung are composed of linear housing along the main road but between houses tend to be separated by plantation area. Landscapes of settlement in the Middle Badung, consist of clustered housing along the road, with small access to the back of the house (rice fields) while, houses along the main road in the South Badung are shophouses and the residents' houses are clustered linear along small alley.
Potential Development of Balinese Water-Control System (Subak) Based Agro-Tourism in the World Cultural Heritage Site of Catur Angga Batukaru I Ketut Suamba; Sumiyati Sumiyati; Wayan Tika; Sulastri Sulastri; Anak Agung Keswari Krisnandika
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 15 No 1 (2021): Vol.15, No.1, 2021
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2021.v15.i01.p19

Abstract

One of the cultural world heritage sites in the cultural landscape in Bali province is the area of Catur Angga Batukaru. The aim of this research is to unearth the potentials which could be developed from the Balinese water-control systems (Subak) in the area of Catur Angga Batukaru. The results of the research show that, at present, there has been 20 water-control systems recorded in the area of Catur Angga Batukaru. The lines go through 19 water-control systems. The kind of tourism which could be developed included: (i) sightseeing tourism, where the tourist walk through the area and enjoy the sightseeing and views of the rice terraces together with some other plantation views in the area. (ii) Spiritual tourism, which located at Tamba Waras Temple, where people come to pray for an abundant of health or a recovery of those who are suffering some medical conditions, and at Muncaksari Temple, where people could come to pray for those who wish to be successful in business and trading. (iii) Trekking tourism, which deemed much suitable for adventurous tourists. The trekking paths would be through some rice field area, plantation, and some river crossing by. The attractions available would include some sightseeing of the local farmers busy in the field, planting red rice, taking care of the irrigation system, working on the soil, planting seeds, cleaning up the plant, and harvesting by using some traditional tools used in the associated culture called “ane-ane”, and lastly, some view of traditional religious ceremony in the rice field area as well as around the water-control system (Subak). All things considered, these potential activities are considered needed to be developed further by the community such as through the water-control system society and the village cultural authorities to be assisted bythe local government training and consultation. Lately, the safari tour has been passing through the area as well. The spiritual tourism at the least has also been developing. However, these circumstances have not been well-organized both by the local authorities and the government in it.
Evaluasi visual lanskap kawasan pesisir Muara Sungai Ayung Kota Denpasar I Made Agus Dharmadiatmika; Anak Agung Keswari Krisnandika
ARTEKS : Jurnal Teknik Arsitektur Vol 6 No 1 (2021): ARTEKS : Jurnal Teknik Arsitektur | Januari 2021 ~ April 2021
Publisher : Program Studi Arsitektur Fakultas Teknik Universitas Katolik Widya Mandira

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30822/arteks.v6i1.662

Abstract

The development of ​​ coastal areas in Denpasar City is no longer focused on one location in Sanur but rather prioritizes potential tourism areas such as the Ayung River Estuary in Kesiman Kertalangu Village. This area has a beautiful natural landscape which makes it a recreational destination for the surrounding community and several efforts have been made by the village government to make it desirable for tourists as observed in the evaluation of the beautiful landscape in Ayung river estuary to serve as an input for further planning of the area. This research was, therefore, conducted using a descriptive quantitative method and scenic beauty estimation for analysis. The results showed the high scenic beauty estimation category was on the west side of the Ayung River while the low category was in the coastal area to the north of the area. Moreover, the factors influencing the scenic beauty estimation value include vegetation, water elements, cleanliness, and the aesthetic form of hardscape/landscape elements.
Rice Productivity Growth During Nine Years in Badung Regency, Bali Province Anak Agung Keswari Krisnandika; I Made Anom Sutrisna Wijaya; I Gusti Agung Ayu Ambarawati; Anak Agung Ayu Mirah Adi; Eisaku Tamura; Chiharu Hongo
International Journal of Agriculture System VOLUME 7 ISSUE 2, DECEMBER 2019
Publisher : Hasanuddin University

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (507.103 KB) | DOI: 10.20956/ijas.v7i2.1808

Abstract

The trend of rice productivity and its stability in Badung Regency are presented in this study. The area is a tourism-based economy without leaving the role of rice production to feed the people.  Time series data were collected from five sub districts covering 53 villages during 2008-2016 due to the completeness of the data. Variability of the data was observed from the coefficient of variance (C.V.) to decide rice productivity stability. This study also observed correlation between rainfall and rice productivity in the area. Result of the study shows that rice productivity trend in Badung Regency tend to decline during nine years of observation especially in 2014-2016. Three sub-districts had stable condition, while two sub-districts in tourism area contributed to the decline of this matter. Analysis using bi-plot revealed that there is no significant correlation between rainfall in sub-district and rice productivity, implying that water is available throughout the year.  In terms of stability, majority of villages (69.81%) had stable condition of rice productivity ranging from middle and high category. Other 30.19% villages were categorized as unstable ranging from low to high productivity. This condition showed that Badung Regency were able to maintain stability of rice productivity during nine years of observation. Implication of this study is to pay more attention to two sub districts in tourism area to improve their rice productivity such as implementation of good agricultural practices.
Evaluasi jenis dan penataan tanaman median jalan Sunset Road, Kuta untuk keselamatan pengendara Adelia Apriani; Anak Agung Keswari Krisnandika; I Made Sukewijaya
E-JURNAL ARSITEKTUR LANSEKAP Vol.8, No.2, Oktober 2022
Publisher : Prodi Arsitektur Pertamanan, Fakultas Pertanian, Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JAL.2022.v08.i02.p08

Abstract

This study aims to evaluate the type and arrangement of plants on the median of Sunset Road with a length of 1,561 m which is divided into 7 segments based on road characteristics and driver safety criteria. The survey method with a qualitative descriptive analysis approach and data collection techniques in the form of observation, interviews and literature study were used in this study. The results of the evaluation showed that 12.5% of plant species were categorized as unsuitable and potentially dangerous to motorists, 50% were suitable and 37.5% were very suitable to be planted on the Sunset Road median. Plants in the median of the road should have more than 1 function, based on each function, 93.8% of plants on Sunset Road have a directing function, 62.5% have a function as a vehicle light blocking, 56.5% have a separator function and 18.8% of plants have a safety function. Completeness of plant composition in terms of leaf texture, height and color in each segment ranged from 56-89%. In addition, improper arrangement was also found in several segments, especially segments 2-5. It can be concluded that there is a mismatch of species and plant arrangement in the median of Sunset Road in terms of the driver safety criteria used in this study.
Innovative Application of Onion Extract to Improve the Quality of Tomato Fruit Ni Nyoman Ari Mayadewi; I Nyoman Gede Astawa; Anak Agung Keswari Krisnandika; Ni Made Classia Sukendar
SOCA: Jurnal Sosial Ekonomi Pertanian Vol 17 No 1 (2023): Vol 17 No 1 (2023)
Publisher : Program Studi Agribisnis, Fakultas Pertanian, Universitas Udayana Jalan PB.Sudirman Denpasar, Bali, Indonesia. Telp: (0361) 223544 Email: soca@unud.ac.id

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/SOCA.2023.v17.i01.p05

Abstract

Tomatoes are one of the daily necessities for people. In general, consumers favor tomatoes with few seeds. Therefore, there must be efforts made to improve the quality of tomatoes, one of which is to reduce the number of seeds, even if it is possible to make tomatoes without seeds (seedlessness). By applying Gibberellic acid (GA) during the growth phase of tomato plants, it is possible to enhance tomato quality through technology. The application of GA to certain plants can reduce the number of tomato seeds and increase their sweetness. It is necessary to discover a way to use GA-containing natural ingredients to prepare for the high cost of synthetic GA. Onions are one of the natural ingredients that contain GA. Thus, this study aimed to examine the effect of applying onion extract as a source of GA to obtain the optimum concentration of onion extract that can improve the quality of tomato fruit. The experimental design utilized Randomized-Group Design with five different treatments: no spraying, spraying with 25%, 50%, 75%, and 100% onion extract. According to the findings, the application of onion extract improved the quality of tomato fruit. This condition is reflected by a decrease in the number and weight of seeds per fruit and an increase in the fruit's vitamin C content. Therefore, it is essential to conduct this research to produce inexpensive, high-quality tomatoes to sustain the economy and increase farmers' income
DURIAN SEEDLING AGRIBUSINESS TO ACCELERATE THE SEED AVAILABILITY Gede Mekse Korri Arisena; I Gusti Alit Gunadi; Anak Agung Keswari Krisnandika; Dwi Putra Darmawan; Nyoman Tri Lukpitasari Korri
Agrisocionomics: Jurnal Sosial Ekonomi Pertanian Vol 7, No 1 (2023): March 2023
Publisher : Faculty of Animal and Agricultural Science, Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/agrisocionomics.v7i1.16810

Abstract

The promising economic value of durian commodity is influenced by the superior characteristics possessed by each variety, especially its shape, thorn structure, taste, and thickness of the flesh. Durian agribusiness growth and expansion demands the constant availability of superior seeds. Missteps in utilizing durian seedlings will result in massive losses in time and energy put into the cultivation process, as it only could be seen after the plants bear fruit. Thus, the final objective of the study was to construct the durian seedling agribusiness model. To build a sufficient model, we initially investigated three major themes: 1) the grafting study on the four-week-old rootstock, 2) the grafting study on the two-month-old rootstock, and 3) the grafting study on the four-month-old rootstock. The eight-month study was conducted in an Experimental Garden owned by the School of Agriculture, Udayana University. Analysis of variance (ANOVA) applied to analyze the first, second, and third study aims. Depending on the analysis of the first, second, and third aims, the final objective was addressed using descriptive-qualitative analysis. Findings revealed that grafting on four-week-old rootstock was feasible. Additionally, findings reported that entres from the durian seedling did not provide optimal grafting results. Seeds from local durian varieties (consumable durian seeds) were sufficient for rootstock material. Findings suggested the utilization of local durian for the rootstock material due to their high viability in different vegetation types and tolerance to environmental stress. Entres from productive mother tree is highly advisable for grafting.
The Experimental Garden in the E-Commerce System of the Faculty of Agriculture (KPFP) at Udayana University Gede Mekse Korri Arisena; Dwi Putra Darmawan; A.A.A. Wulandira Sawitri Djelantik; Nyoman Tri Lukpitasari Korri; Dina Lare Dunensa; Anak Agung Keswari Krisnandika; Ni Made Classia Sukendar
Agriecobis : Journal of Agricultural Socioeconomics and Business Vol. 6 No. 01 (2023): March
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/agriecobis.v6i01.22973

Abstract

The marketing of agricultural products has long been a challenge for the Experimental Garden of the Faculty of Agriculture (KPFP), particularly in the business-to-customer (B2C) arena. To address this issue, KPFP, as one of the business units at Udayana University, has recently embarked on the development of an e-commerce system, recognizing its potential as an alternative medium for promotion, communication, and information dissemination. The objective of this study is to identify the characteristics of each KPFP field and to design an e-commerce system that caters to their respective needs. The analytical approach employed in this study was descriptive qualitative method, supported by simple tabulations and the Lean User Experience (Lean UX) approach. Our findings reveal that each KPFP field has performed its assigned tasks and responsibilities satisfactorily. The e-commerce system we have developed offers customers a choice of payment methods, including cash on delivery (COD), and ensures timely delivery, thus enabling customers to enjoy the products in a fresh condition without any loss of quality. Further research is needed to assess the system's effectiveness using the Success Rate as a usability parameter and to evaluate the efficiency of usage time, measured in seconds or minutes, required by customers to complete each task.
Evaluasi Fungsional Dan Estetika Pohon Pada Lanskap Jalan Uluwatu I, Jimbaran Gusti Ayu Diah Arya Paramita; Anak Agung Keswari Krisnandika; I Made Sukewijaya
E-JURNAL ARSITEKTUR LANSEKAP Vol.9, No.1, April 2023
Publisher : Prodi Arsitektur Pertamanan, Fakultas Pertanian, Universitas Udayana

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/JAL.2023.v09.i01.p04

Abstract

Functional and Aesthetic Evaluation of Trees in the Road Landscape of Uluwatu I, Jimbaran Street. Uluwatu I, Jimbaran street must have a road landscape that can provide comfort and create high beauty forroad users to support tourism infrastructure on Uluwatu I, Jimbaran street. Therefore, this study aims toevaluate the functional and aesthetic value of road landscape trees. The method used is the observationmethod. There are two aspects of tree function that are assessed, namely the shade function and the pollutioncontrol function. In the assessment of all aspects of tree function, segment 2 received the highest percentageof assessment (64.6%). Each function has an average fulfillment of 54.1% for the shading function and 51.5%for the pollution control function, which is included in the medium category. For aesthetic value, in landscapephotos of similar tree groups there are only two landscape photos that fall into the category of high aestheticvalue, namely landscape photos 3 (segment 1) and landscape photos 7 (segment 4). In the mixed tree grouplandscape photo, there is only one landscape photo that is included in the high aesthetic value category, namely landscape photo 8 (segment 4). Therefore, intensive care is needed for young trees, so that tree height, branch height above the ground and maximum canopy shape can reach the ideal value. Adding a layer of plants, also adding tree planting to create a road landscape with high functional and aesthetic value.
Co-Authors A.A.A. Wulandira Sawitri Djelantik A.A.A.W.S Djelantik Abdjad Asih Nawangsih Adelia Apriani Agnes Quartina Pudjiastuti Anak Agung Ayu Mirah Adi Anak Agung Oka Wijaya Bagas Utomo Putra Beata Joanna Gawryszewska Chiharu Hongo Christian Dave Prang Cokorda Gede Alit Semarajaya Dina Lare Dunensa DWI PUTRA DARMAWAN Eisaku Tamura Eny Widajati Gede Mekse Korri Arisena Giyanto Giyanto Gusti Ayu Diah Arya Paramita I Gusti Agung Arta Putra I GUSTI AGUNG AYU AMBARAWATI I GUSTI ALIT GUNADI I Ketut Suamba I Made Agus Dharmadiatmika I Made Agus Dharmadiatmika I Made Anom Sutrisna Wijaya I Made Sukewijaya i Nengah Wandia I NYOMAN GEDE ASTAWA I NYOMAN MANTIK ASTAWA Ida Bagus Oka Winaya Jackobus Julindro Darung L.S. Yusiana Lury Sevita Yusiana Mar’ie Abda U’Zal Naniek Kohdrata NANIEK KOHDRATA NI MADE CLASSIA SUKENDAR NI NYOMAN ARI MAYADEWI NI WAYAN FEBRIANA UTAMI Nia Safitri Nyoman Tri Lukpitasari Korri Nyoman Tri Lukpitasari Korri Sulastri Sulastri Sumiyati Sumiyati Wawan Hermawan Wayan Tika Wiranatha Kadek