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All Journal MEKTEK BERKALA SAINSTEK Al - Tadabbur: Jurnal Ilmu Al-Qur'an dan Tafsir Jurnal Riset Rumpun Matematika dan Ilmu Pengetahuan Alam (JURRIMIPA) Jurnal Riset Rumpun Ilmu Hewani (JURRIH) Jurnal Riset Rumpun Ilmu Tanaman Jurnal Pendidikan Indonesia (Japendi) Applied Engineering and Technology JatiRenov: Jurnal Aplikasi Teknologi Rekayasa dan Inovasi Al-Muhith : Jurnal Ilmu Qur'an dan Hadits Hukum Inovatif : Jurnal Ilmu Hukum Sosial dan Humaniora Ruang Federalisme : Jurnal Kajian Hukum Dan Ilmu Komunikasi Islamic Civilization and History
Luthfiah Luthfiah
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Religion Agriculture, Biological Sciences & Forestry Arts Automotive Engineering Biochemistry, Genetics & Molecular Biology Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Education Electrical & Electronics Engineering Engineering Environmental Science Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Materials Science & Nanotechnology Mathematics Physics Social Sciences Veterinary Other

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TOLERANSI MENURUT SYEKH ‘ABDURRAHMAN BIN NASHIR AL-SA’DI DALAM KITAB TAFSIR TAISIR AL-KARIM AL-RAHMAN FI TAFSIR AL-KALAM AL-MANNAN Huda, M Thoriqul; Luthfiah, Luthfiah
Al - Tadabbur: Jurnal Ilmu Al-Qur'an dan Tafsir Vol 4, No 01 (2019)
Publisher : Sekolah Tinggi Agama Islam Al Hidayah Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1402.081 KB) | DOI: 10.30868/at.v4i01.390

Abstract

Perbedaan merupakan hal yang bersifat tetap dan terus menerus. Manusia merupakan hayawan nathiq (makhluk berakal) tentu memiliki pemikiran dan pendapat masing-masing mengenai suatu hal. Seperti realita yang ada, manusia memiliki berbagai macam bahasa, budaya, tradisi, dan agama. Lingkungan yang berbeda membuat mereka memiliki perbedaan-perbedaan. Tanpa perbedaan, hidup tidak akan berwarna, hanya begitu-begitu saja, serta, tidak ada hikmah yang dapat dipetik. Dengan perbedaan, manusia bisa mempelajari sesuatu yang tidak dimilikinya tapi dimiliki orang lain. Kemudian mencoba menghargai dan tidak menjadikannya sebagai pembatas dalam pergaulan sosial. Agama adalah suatu jalan menuju kebenaran. Di dalamnya terdapat langkah-langkah yang telah terkonsep sedemikian rupa untuk dijalankan oleh penganutnya. Pemeluk suatu agama meyakini kebenaran ada pada agamanya masing-masing. Hal tersebut alami, sebab pada dasarnya manusia itu membanggakan apa yang mereka miliki. Termasuk dalam masalah agama yang telah turun-temurun menjadi kepercayaan suatu kaum. Setiap agama mengajarkan pada kebaikan dan melarang pada kejelekan. Tidak ada agama yang mengajarkan umatnya untuk berbuat jahat kepada sesama, hingga terjadi permusuhan atau pertikaian. Agama apapun di dunia ini mengarahkan umatnya untuk menjalani kehidupan dengan sejahtera. Islam sebagai agama yang merupakan salah satu agama yang diberkahi kitab samawi juga tidak lepas tangan mengenai urusan perbedaan antar umat beragama. Melalui firman-firman Allah yang tertera dalam kitab-Nya, umat islam diberi pengetahuan tentang sikap-sikap dalam bersosialisasi dengan umat agama yang lain. Islam dikenal sebagai rahmat bagi seluruh alam. Ajarannya membawa kemaslahatan tidak hanya bagi pemeluknya, tapi juga selainnya. Jika ditemukan pemeluknya yang tidak membawa rahmat, maka sebenarnya agama yang dia pegang hanya sebagai formalitas tanpa ada penghayatan.Kata kunci: Toleransi, tafsir al-Sa’di
PENINGKATAN KEAHLIAN TUKANG DAN BURUH BANGUNAN DALAM MEMBANGUN RUMAH SEDERHANA AMAN GEMPA DI KOTA PALU Amir, Fatmawati; Martini, Martini; Luthfiah, Luthfiah
MEKTEK Vol 15, No 1 (2013)
Publisher : MEKTEK

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1008.952 KB)

Abstract

Aceh earthquake in 26 of December 2004 was changing the disaster risk management in Indonesia, particularly if it happened cause of seismic activity dan its secondary hazards, for instance : tsunami, landslide, debris flood and liquifaction, and made The Ministry of Public Work to initiated for revition the Indonesian Earthquake Map 2002 by invite the experts in earthquake. The result was translated in the Indonesian Seismic Zone Map 2010 and change Palu city particularly and  Sulawesi region, generally in high seismicity area with maximum magnitude in 7,9 Richter Scale. This map should made us to have prepareness for the risk possibility in immediate time by mitigation planning, one of the mitigation planning is Workmen training to build resinstantsimple houses from earthquake forconsumers safety and comfortability.The training coducted in 4 (four) steps, firstly :introduction and workmen groups choosing; secondly :programme explanation and socialization; thirdly : training center programme and lastly : monitoring and evaluation due to the result of training by visit workmen project and they could understanding and implementing the training moduls as well as possible.Keywords: Earthquake, Indoneisan Seismic Zone Map 2010, Workmen Training, City of Palu
Antibacterial Activity of Liverworts of Dumortiera hirsute (Sw.) Nees Ethyl Acetate Extract Against Pathogenic Bacteria Luthfiah, Luthfiah; Setyati, Dwi; Arimurti, Sattya
BERKALA SAINSTEK Vol 9 No 2 (2021)
Publisher : Universitas Jember

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.19184/bst.v9i2.22645

Abstract

Dumortiera hirsuta is one of the liverworts that can be used as a medicinal to prevent infection by pathogenic bacteria. The content of secondary metabolites of D. hirsuta has potential as antibacterial properties includes flavonoids, alkaloids and steroids. This research is to analyze the antibacterial activity of moss D. hirsuta against pathogenic bacteria that will be beneficial to humans. Liverworts of D. hirsuta were extracted using ethyl acetate solvent and tested against three types of pathogenic bacteria using the agar well-diffusion method. The results of this study indicated that the ethyl acetate extract of D. hirsuta at 100% concentration could inhibit the growth of Escherichia coli, Staphylococcus aureus, and Salmonella typhi bacteria. The range of antibacterial activity categories of the ethyl acetate extract of D. hirsuta to E. coli, S. aureus, and S. typhi between weak to moderate.
Society Residential Pattern Of Kaili Da'a In Dombu Village Burhanuddin, Burhanuddin; Zubaidi, Fuad; Luthfiah, Luthfiah
Applied Engineering and Technology Vol 1, No 2 (2022): August 2022
Publisher : ASCEE

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1079.187 KB) | DOI: 10.31763/aet.v1i2.674

Abstract

Kaili Da'a, is one of the sub-ethnic Kaili in Central Sulawesi, especially those who live in an area at the foot of the Matantimali Hill in Dombu Village, West Marawola District. In addition to the shape of the house, the arrangement and configuration of residential elements which include community housing, the house of traditional leaders and the existence of bantaya and worship facilities in the form of a church building including different topography and orientation of community housing towards the house of the customary leader is a unique phenomenon to be explored and revealed. 5,53 MW. The objectives to be achieved in this study are to reveal the settlement patterns of the Kaili Da'a community in Dombu Village, identify the factors underlying settlement patterns, and reveal and describe the relationship between the socio-cultural (socio-cultural) factors of the community and settlement patterns. These objectives are studied through the Post Positivistic method with a qualitative approach, in order to reveal the ethical and emotional empiric (not palpable), behind the sensual empiric (physical) of settlements as the focus of this research The settlement pattern of the community or ethnic Kaili Da'a in Dombu Village is based on an orientation towards the east as part of the tradition and culture that has been passed down from generation to generation. Settlement arrangements and facing towards the east are the implementation of the cosmos concept which places nature (macrocosm) as part of human life and dwellings (settlements) as a microcosm (small nature); macrocosmic representation.
Mengeksplorasi Konsep Pendidikan Anak dalam Keluarga Berdasarkan Sudut Pandang Tafsir Al-Misbah Agustina, Mardhiya; Luthfiah, Luthfiah
Al-Muhith: Jurnal Ilmu Qur'an dan Hadits Al-Muhith Vol. 3, No. 2 (2024)
Publisher : Sekolah Tinggi Ilmu Qur'an (STIQ) Amuntai Kalimantan Selatan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35931/am.v3i2.4170

Abstract

Keluarga mempunyai fungsi penting bagi anak, terlebih dalam pembentukan karakter kepribadian dan penguatan pendidikan. Kurangnya pemahaman orang tua dalam mendidik anak bahkan dapat menyebabkan bullying oleh orang tua terhadap anak, terjadinya depresi pada anak, kekerasan fisik, kenakalan anak dan lain sebagainya. Kondisi yang memprihatinkan ini menuntut adanya penggalian konsep yang dapat dijadikan acuan dalam pendidikan anak. Penelitian ini bertujuan untuk mengeksplorasi konsep Al-Quran tentang pendidikan anak dalam keluarga berdasarkan penafsiran M. Quraish Shihab dalam kitab tafsir Al-Misbah. Jenis penelitian yang digunakan adalah penelitian kepustakaan dengan pendekatan tafsir maudhu’i. Berdasarkan hasil eksplorasi, ditemukan 3 konsep utama dan 20 konsep turunannya: Pertama, konsep tarbiyah (pengasuhan dan pemeliharaan) yang terdapat pada Qs. Al-Isra ayat 24 dan Qs. As-Syu’ara ayat 18 meliputi: mengajarkan kasih-sayang, mendidik/ memelihara, mengasuh. Kedua, konsep ta’lim (pengajaran) yang terdapat pada Qs. An-Nahl ayat 78, Qs. Al-Alaq ayat 1-5, dan Qs. Luqman ayat 13 dan 17 meliputi: mengajarkan pendengaran, penglihatan dan hati, mengajarkan syukur, membaca, penggunaan nama Tuhan, mengajarkan sikap pemurah, penggunaan media ajar, menasehati, penggunaan panggilan sayang, mengajarkan tauhid, mengajarkan sholat, mengajarkan amar ma’ruf nahi munkar, mengajarkan kesabaran. Ketiga, konsep ta’dib (Mendisiplinkan akhlak dan budi pekerti) yang terdapat pada Qs. Luqman ayat 18 dan 19 meliputi: melarang bersikap sombong, melarang bersikap angkuh, melarang bersikap sombong dan bangga diri, mengajarkan kesederhanaan, mengajarkan adab berbicara. Konsep ini dapat dijadikan referensi bagi orang tua maupun pendidik dalam melaksanakan proses mendidik anak.
Produk Layanan Jasa Lembaga Keuangan Keuangan Syariah dengan Akad Wakalah dan Rahn Luthfiah Luthfiah
Hukum Inovatif : Jurnal Ilmu Hukum Sosial dan Humaniora Vol. 2 No. 1 (2025): Januari: Hukum Inovatif : Jurnal Ilmu Hukum Sosial dan Humaniora
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/humif.v2i1.1048

Abstract

Sharia financial institutions continue to develop along with increasing public demand for services that comply with sharia principles. Among the various products offered, the Wakalah and Rahn contracts are two important instruments in providing diverse and flexible services. The Wakalah contract, which is a form of representation in transactions, allows customers to appoint a financial institution as a representative in managing their financial affairs. Meanwhile, the Rahn contract, or sharia pawn, allows customers to obtain financing by handing over goods as collateral. This research aims to explore the implementation and benefits of service products in sharia financial institutions that use Wakalah and Rahn contracts. The method used is literature study and case analysis of several sharia financial institutions in Indonesia. The research results show that the use of Wakalah and Rahn contracts not only increases flexibility and security for customers, but also supports the growth and stability of Islamic financial institutions. In addition, products based on these two contracts have been proven to be able to meet the diverse financial needs of society, while maintaining compliance with sharia principles. Thus, the integration of Wakalah and Rahn contracts in service products at sharia financial institutions is an effective strategy in supporting financial inclusion and sustainable economic development.
Kewarganegaraan dan Kebijakan Pendidikan di Indonesia Tantangan bagi Anak-anak dengan Status Kewarganegaraan Tidak Jelas Ashfiya Nur Atqiya; Ahmad Muhamad Mustain Nasoha; Auria Trisi Novi Ana; Ari Maulana Ramadhan; Luthfiah Luthfiah
Federalisme: Jurnal Kajian Hukum dan Ilmu Komunikasi Vol. 1 No. 4 (2024): Federalisme : Jurnal Kajian Hukum dan Ilmu Komunikasi
Publisher : Asosiasi Peneliti dan Pengajar Ilmu Hukum Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62383/federalisme.v1i4.300

Abstract

Citizenship and education policies in Indonesia play a crucial role in determining children's rights and access to quality education. However, challenges arise when addressing children with unclear citizenship status, such as those born to parents without permanent citizenship or those caught in ambiguous legal situations. This abstract examines how the uncertainty of citizenship status affects the access to and quality of education for these children in Indonesia. The study highlights major issues faced, including limited access to formal schooling, lack of adequate official documentation, and legal instability that restricts educational rights. Additionally, it explores existing government policies and the challenges in implementing them concerning the protection of educational rights for children with unclear citizenship status. The findings reveal the need for more inclusive policy reforms and effective strategies to ensure that all children, regardless of citizenship status, can enjoy their right to quality education. The study suggests a more holistic, human rights-based approach to addressing these issues and advocates for enhanced collaboration between government agencies, civil society, and international organizations to develop sustainable solutions.
Analisis Mutu Sensorik dan Komposisi Kimia pada Cold Dessert dengan Penambahan Udang Vannamei (Litopeaneus vanname) Luthfiah, Luthfiah; Rahmawati Saleh; Tasir, Tasir; Ernawati Jassin; Jihan Rasyieda
JURNAL RISET RUMPUN MATEMATIKA DAN ILMU PENGETAHUAN ALAM Vol. 4 No. 1 (2025): April : Jurnal Riset Rumpun Matematika dan Ilmu Pengetahuan Alam
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrimipa.v4i1.5669

Abstract

Dessert as a dessert, which is part of culinary in various cultures. Dessert is not only a dessert, but also reflects creativity and innovation in the culinary field. This study aims to analyze the comparative level of adding vannamei shrimp (Litopeaneus Vanname) to the cold dessert formulation on sensory properties (color, aroma, texture, and taste) and chemical composition (protein content and fat content). The study was conducted experimentally using a Completely Randomized Design (CRD) with three treatments of adding vannamei shrimp, namely 10% (A1), 20% (A2), and 30% (A3). The results of the organoleptic test showed that treatment A1 (10% shrimp addition) gave the best value on all sensory parameters, with an aroma value of 4.3 (like), taste 4.7 (like), texture 4.2 (like), and color 4.2 (like). Chemical analysis showed that treatment A1 produced a protein content of 4.21% and a fat content of 8.46%. The addition of vannamei shrimp to the cold dessert formulation is an attractive taste innovation for consumers. This study concludes that the addition of vannamei shrimp to cold dessert formulations can be an attractive alternative to improve the quality and nutritional value of products, as well as meet the growing needs of consumers.
Fortifikasi Ekstrak Filamen Telur Ikan Terbang (Hirundichthys oxicheplus) dalam Saus Cabai Rahmawati Saleh; Luthfiah Luthfiah; Adilham Adilham; Andi Santi; Rahmat Tola
JURNAL RISET RUMPUN MATEMATIKA DAN ILMU PENGETAHUAN ALAM Vol. 4 No. 2 (2025): Agustus: Jurnal Riset Rumpun Matematika dan Ilmu Pengetahuan Alam
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jurrimipa.v4i2.6072

Abstract

Flying fish (Hirundichthys oxycephlus) roe filaments, which are often considered as by-products, have high protein content and various essential nutrients, thus potentially increasing the nutritional value of food products. With innovation and in-depth research, this waste can be transformed into products with economic value while supporting the implementation of sustainability principles in the fisheries industry, in this case sauce as a flavoring that has become an important part of the food industry. This study aims to determine the quality of the texture and taste of chili sauce fortified with fly fish (Hirundichthys oxycephlus) roe filament extract and to determine the protein content and water content of chili sauce enriched with fly fish (Hirundichthys oxycephlus) roe filament extract. The methodology used in this study was Complete Random Design (CRD) with variations in filament powder concentration (0%, 0.5%, 1%, and 1.5%) on the sensory characteristics of chili sauce, which include aroma, color, taste, and texture. The results of organoleptic tests showed that the addition of fly fish (Hirundichthys oxycephlus) egg filament extract had a significant positive impact on all sensory parameters tested. The average aroma score increased from 2.88 in the non-enriched treatment to 3.90 at the highest filament powder concentration (1.5%). In addition, the taste score also showed the most striking increase, from 2.80 to 4.33. Analysis of the water content of the chili sauce product was recorded at 79.93% according to (SNI 01-2976-2006), while the protein content reached 10.53%, indicating the potential of this product as an additional source of protein in daily consumption patterns.
Pelatihan Kelompok Masyarakat Desa Mandalle dalam Pemanfaatan Rumput Laut Menjadi Produk Pangan Luthfiah, Luthfiah; Tasir, Tasir; Fattah, Nurlaeli; Saleh, Rahmawati; Rosmaladewi, Rosmaladewi; Mursida, Mursida; syamsuar, syamsuar; Adilham, Adilham; Syukroni, Ikbal; Arfini, Fifi; Khairunisa, Khairunisa; Akbar, Muhammad Hikmal
JatiRenov: Jurnal Aplikasi Teknologi Rekayasa dan Inovasi Vol 4 No 1 (2025): Edisi Mei
Publisher : Unit Penelitian dan Pengabdian Masyarakat Politeknik Pertanian Negeri Pangkajene Kepulauan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51978/jatirenov.v4i1.970

Abstract

Desa Mandalle memiliki potensi besar di sektor perikanan laut dan budidaya rumput laut seluas 592,54 hektar, namun pemanfaatannya sebagai produk bernilai tambah masih terbatas akibat rendahnya keterampilan masyarakat dalam pengolahan dan pemasaran. Pengabdian masyarakat ini bertujuan meningkatkan kapasitas teknis produksi sirup, donat, dan biskuit rumput laut serta memperkuat manajemen usaha dan pemasaran digital bagi pelaku UMKM dan nelayan setempat. Metode pelaksanaan meliputi pelatihan teknis produksi, manajemen usaha, dan strategi pemasaran digital yang dilaksanakan selama lima hari dengan pendekatan partisipatif dan demonstrasi produk. Hasil pengabdian menunjukkan peningkatan kemampuan masyarakat dalam memproduksi tiga jenis produk olahan rumput laut, penggunaan alat produksi sederhana, serta aktifnya pemasaran produk melalui platform digital dan terbentuknya identitas merek dengan kemasan standar. Kegiatan ini diharapkan dapat mendorong kemandirian ekonomi desa dan pengembangan usaha berbasis potensi lokal secara berkelanjutan.
Co-Authors Adilham Adilham Adilham, Adilham Agustina, Mardhiya Ahmad Muhamad Mustain Nasoha Ainul Kholipah, Siti Akbar, Muhammad Hikmal Andi Santi Ari Maulana Ramadhan Ashfiya Nur Atqiya Auria Trisi Novi Ana Burhanuddin Burhanuddin Dwi Putri Pramesti, Ginna Novarianti Dwi Setyati Ernawati Jassin, Ernawati Fatmawati Amir Fattah, Nurlaeli Fifi Arfini, Fifi Fuad Zubaidi Gator Timbang Huda, M Thoriqul Ikbal Syukroni Ilham Ahmad Imran Muhtar Jihan Rasyieda Khairunisa, Khairunisa Kusniati Kusniati Martini Martini Mursida Mursida, Mursida Rahmat Tola Rahmawati Saleh Rosmaladewi, Rosmaladewi Sattya Arimurti Solikhah, Mar’atus Syahrullah, M. Rachmat Syamsuar Syamsuar, Syamsuar Tamamiyah, Lutfiyatut Tasir Tasir Tasir Tasir, Tasir Zaenal Sirajuddin