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All Journal Journal on Education ISOQUANT : Jurnal Ekonomi, Manajemen dan Akuntansi JURNAL MANAJEMEN International Journal of Economics, Business and Accounting Research (IJEBAR) ASSET: Jurnal Manajemen dan Bisnis Budimas : Jurnal Pengabdian Masyarakat Jurnal Arastirma Unram Journal of Community Service (UJCS) Bussman Journal : Indonesian Journal of Business and Management Profit: Jurnal Manajemen, Bisnis dan Akuntansi Mestaka: Jurnal Pengabdian Kepada Masyarakat Jurnal Terapan Ekonomi dan Bisnis (JTEB) Multidisciplinary Journal of Education, Economic and Culture Jurnal Ilmu Manajemen
Dwi Warni Wahyuningsih
Universitas Muhammadiyah Ponorogo
Religion Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Energy Environmental Science Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Mechanical Engineering Public Health Social Sciences Other

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Optimalisasi Limbah Rumah Tangga melalui Inovasi Pupuk Organik Cair di Dusun Tempel Desa Pakisbaru Syntia Kusuma Mart Dani; Shofiana Mafaza; Evaldo Aryasatya Faadihilah; Intifada Ade Kartika; Andre Ramadhani; Icha Afinda; Anggung Mawarni; Dwi Warni Wahyuningsih
Mestaka: Jurnal Pengabdian Kepada Masyarakat Vol. 5 No. 5 (2026): Oktober 2026
Publisher : Pakis Journal Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58184/mestaka.v5i5.1159

Abstract

The accumulation of household organic waste poses a significant environmental issue in Tempel Hamlet, Pakisbaru Village, given that each family generates approximately 1 kg of kitchen waste daily. If left to decompose in the open, this waste creates unpleasant odors and attracts disease vectors such as flies, cockroaches, and rats. Meanwhile, local farmers face economic pressure due to the increasingly limited supply of subsidized chemical fertilizers and the high market prices of non-subsidized alternatives. To address these issues, this Community Service Program (KKN) initiative targeted Tempel Hamlet residents—specifically members of the local Farmers' Group—by providing hands-on training in processing kitchen waste into Liquid Organic Fertilizer (POC) using Effective Microorganisms-4 (EM4) bioactivator and molasses. Held at the Farmers' Group leader's residence and attended by approximately 50 participants, the activity combined theoretical instruction with practical demonstrations covering waste sorting, chopping, and EM4 activation. Program success was evaluated qualitatively by observing participant engagement and physically inspecting the fermented product. After a 14-day fermentation period, the resulting POC exhibited a dark brownish-black color and a sweet-and-sour aroma characteristic of tape (fermented cassava), indicating that the decomposition process had successfully reached completion.
Co-Authors Abdul Azis Arifai Andre Ramadhani Anggung Mawarni Bahtiar Muslim Chamidah, Siti Dewi Nurkhomaria Diah Ayu Nila Eka Paramita Diah Safitri Dimas Zainatul Aropah Disworo Prayogo Utomo Endang Palupi Evaldo Aryasatya Faadihilah Fithrotun Walidatun Sholihah Fitriya Ramadayani Gimas Setyono Heri Wijayanto Icha Afinda Intifada Ade Kartika Kurniasih, Ranti Naning Kristiyana Neli Agustin Ratih Pramudita Riawan Riawan Riza Desi Ayuntika Santoso, Slamet Setyo Adji Shofiana Mafaza Silfi Qowiyu Dianingtias Sindi Wahyuningrum Sri Hartono Syntia Kusuma Mart Dani Titi Rapini Titi Rapini Yusup Arip