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All Journal Jurnal Ilmu Ternak Veteriner Jurnal Peternakan Indonesia Journal of Applied Agricultural Science and Technology Jurnal Endurance: Kajian Ilmiah Problema Kesehatan Jurnal Hilirisasi IPTEKS (JHI) Jurnal Masyarakat dan Budaya Indonesian Journal of Global Health Research
Ferawati, .
Universitas Andalas
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Dentistry Engineering Environmental Science Health Professions Public Health Veterinary Other

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PEMBERDAYAAN PETERNAK ITIK PEDAGING MELALUI PENGGUNAAN PROBIOTIK WARETHA DI NAGARI SUNGAI KAMUYANG KABUPATEN LIMA PULUH KOTA Sepri Reski; Ridho Kurniawan Rusli; Robi Amizar; Adisti Rastosari; Yolani Utami; Endang Purwati; Yulianti Fitri Kurnia; Yesi Chwenta Sari; Wizna Wizna; Ferawati Ferawati
Jurnal Hilirisasi IPTEKS Vol. 2 No. 4.b (2019)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v2i4.b.377

Abstract

Program ini dilakukan pada peternakan itik Nagari Sungai Kamuyang Kabupaten Lima Puluh Kota Provinsi Sumatera Barat. Kegiatan ini bertujuan untuk mengatasi masalah pengembangan ternak itik seperti mahalnya harga pakan, minimnya informasi tentang penyusunan ransum berbasis bahan lokal dan sistem pemeliharaan yang masih tradisional. Selain itu kegiatan ini bertujuan untuk meningkatkan pengetahuan peternak tentang probiotik dan manfaat serta cara penggunaannya, sehingga dengan penggunaan probiotik WARETHA pada ternak itik dapat mengatasi permasalahan dalam pengembangan usaha ternak itik seperti dapat menekan biaya pakan yang tinggi dan lebih terjangkau bagi usaha peternak rakyat. Metode kegiatan yang dilakukan untuk mengatasi permasalahan ini dapat dilakukan dengan beberapa pendekatan yaitu pembelajaran berupa pelatihan dan pendampingan dengan tim pengabdi sebagai fasilitator berupa pengenalan produk probiotik WARETHA dan mempraktikkan cara penggunaannya serta cara penyusunan ransum itik berbagai tingkat umur, sehingga dengan penggunaan probiotik WARETHA dapat menekan biaya pakan yang tinggi. Hasil dari kegiatan ini adalah mengurangi biaya produksi, meningkatkan pendapatan peternak dan dapat mengurangi bau feses di sekitar kandang yang ramah lingkungan serta meningkatkan pengetahuan peternak tentang manfaat dan cara penggunaan probiotik WARETHA. Kesimpulan dari kegiatan pengabdian masyarakat ini adalah dapat meningkatkan pengetahuan peternak tentang manajemen pemeliharaan ternak itik dengan menggunakan probiotik WARETHA dan penggunaan bahan pakan lokal, sehingga dapat mengurangi biaya produksi dan menekan biaya pakan.
TEKNOLOGI PENGOLAHAN PUPUK ORGANIK CAIR BERBASIS WHEY KEFIR PADA PERTANIAN CABAI DI NAGARI AMPALU KABUPATEN LIMA PULUH KOTA Ferawati Ferawati; Erpomen Erpomen; Yuherman Yuherman; Yulianti Fitri Kurnia; El Latifa Sri Suharto
Jurnal Hilirisasi IPTEKS Vol. 5 No. 2 (2022)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v5i2.525

Abstract

This activity aims to improve the understanding of farmers in making POCs and increase farmer productivity in processing waste into appropriate products for chili farming in Nagari Ampalu, Lareh Sago District, Halaban. Based on identifying the problems that have been carried out, we obtained several things that need to be improved on the chili farming system carried out by farmers. This activity is carried out through counseling and assistance in product manufacture and is equipped with direct implementation on chili farms owned by farmers in Nagari Ampalu. The result of the activity is that farmers who initially only used animal manure without processing have now made changes through this program. Farmer's cattle waste is processed into Liquid Organic Fertilizer (POC) using whey kefir as a source of microbial decomposers. The participation of farmers has resulted in an appropriate product, namely POC kefir, which can be applied directly to chili plants. This product can save the production cost of chili plants. This product can also be continuously produced with basic materials that are easily obtained, most of which are waste. So that the manufacture of this POC does not require high costs. After the implementation on agricultural land gives good results in chili production. POC has the advantage of being able to fertilize the soil because it provides complete nutrients and is easily absorbed by plants. This is what can encourage chili production to continue to increase. Implementing this activity has encouraged the spirit and increased farmers' productivity in processing waste into appropriate products.
Implementasi Pengolahan Limbah Peternakan Menjadi Pupuk Organik untuk Meningkatkan Pendapatan Peternak Toni Farm Payakumbuh: Implementation of Livestock Waste Conversion into Organic Fertilizer to Improve Farmers' Income at Toni Farm, Payakumbuh Roni Pazla; Yolani Utami; Sepri Reski; El Latifa Sri Suharto; Ferawati Ferawati; Tevina Edwin; Reswati Reswati; Arief Arief; Zaitul Ikhlas; Dyana Dahlya; Fatimah Aini; Gabrel Bati Suta
Jurnal Hilirisasi IPTEKS Vol. 9 No. 2 (2026)
Publisher : LPPM Universitas Andalas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.25077/jhi.v9i2.931

Abstract

Toni Farm is a dairy goat enterprise located in Payakumbuh City that generates substantial quantities of organic waste, including goat manure, feed residues, and liquid effluents from the housing system. However, this waste has not been managed effectively, resulting in environmental pollution risks, reduced barn hygiene and animal welfare, and missed opportunities to create additional economic value for farmers. This community service program aimed to enhance farmers' knowledge and technical capacity through extension and mentoring activities on appropriate technologies for converting livestock waste into organic fertilizers suitable for small-, medium-, and large-scale farming systems. The program was implemented through educational outreach, demonstrations of organic fertilizer production, and hands-on training involving farmers at Toni Farm. The results demonstrated a significant improvement in participants' knowledge and practical skills in producing both solid and liquid organic fertilizers with commercial potential. In addition, the program contributed to reducing environmental problems associated with livestock waste accumulation. The utilization of livestock waste as organic fertilizer is expected to generate additional farm income while promoting the environmental sustainability of dairy goat production. Furthermore, the organic fertilizer produced at Toni Farm has strong potential to be developed into a locally based, environmentally friendly agribusiness product that supports sustainable agricultural development.
The Relationship between Food Security and Nutritional Status (Wasting): Literature Review Ferawati Ferawati; Denas Symod; Frima Elda
Indonesian Journal of Global Health Research Vol. 8 No. 4 (2026): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v8i4.2050

Abstract

Malnutrition in toddlers remains a public health challenge in Indonesia. Malnutrition (wasting) is an important indicator reflecting the imbalance between children's nutritional intake and needs. One important factor associated with malnutrition is household food security. This study aims to analyze the relationship between food security and malnutrition in toddlers based on the results of a literature review. This study used a literature review to examine the relationship between food security and malnutrition. Data was obtained from Google Scholar, ScienceDirect, and PubMed using the keywords "malnutrition," "wasting," "food security," "nutritional status," and "child nutrition." The publication period was limited to 2021–2026. Articles were then screened based on relevance, full-text availability, and suitability to the research objectives. A total of 227 articles were identified, of which 11 met the inclusion criteria, and 5 articles. Data analysis was conducted descriptively by comparing and summarizing the findings from selected articles related to food security and the incidence of malnutrition in toddlers. The results indicate that most studies found a significant relationship between household food security and the nutritional status of toddlers. Households with low food security tend to have toddlers with malnutrition. Other factors such as energy intake, maternal education, family income, and sanitation conditions also play a role in influencing children's nutritional status. Inadequate food security impacts the quality and quantity of food consumption, thereby increasing the risk of malnutrition in toddlers. The conclusion of this literature review is that household food security is a significant factor associated with the incidence of malnutrition in toddlers.
Co-Authors Abdiana Abdiana, Abdiana Adisti Rastosari Arief Arief Denas Symod Dyana Dahlya E. L. S. Suharto E. Purwati Edison Edison El Latifa Sri Suharto El Latifa Sri Suharto El Latifa Sri Suharto Endang Purwati Endang Purwati RN Erpomen Erpomen Fatimah Aini Frima Elda Gabrel Bati Suta H. Purwanto Hendri Purwanto Iskandar Zulkarnain Jaswandi . Khalil Khalil Linda Suhartati Melia, Sri Reswati, Reswati Robi Amizar Roni Pazla Rusli, Ridho Kurniawan S. Melia Sepri Reski TEVINA EDWIN Y. F. Kurnia Yesi Chwenta Sari Yolani Utami Yuherman, . Yulianti Fitri Kurnia Zaitul Ikhlas